Clarendon Catering and Events
Caterer
Clarendon Catering and Events
Based in New York, NY, USA
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Average Response Time 1-2 hrs
Clarendon Catering and Events
Caterer
Based in New York, NY, USA
Average Response Time 1-2 hrs
Founded in 2013
We offer premium catering services for all types of events. Whether it's a corporate event, a wedding, or a private party, we have the expertise and experience to make your event a success. Our team of professional chefs and servers are dedicated to providing exceptional service and delicious, high-quality food that will impress your guests. We work closely with our clients to understand their vision and create a customized menu that meets their needs and exceeds their expectations. ELEVATE YOUR EVENT WITH CLARENDON CATERING & EVENT SERVICES We offer the following Services: Cocktail Hour Plated Meal Buffet Meal Cake Cutting Dessert Services Beverage Service Bar Services Florals & Decor Rentals Coordination Event Coordination Drop-Off Service Only Contact us today to learn more about our services & book your event with Clarendon Catering and Events Now! https://clarendoncuisines.com/book-a-consultation ClarendonCatering@ClarendonCuisines.com www.clarendoncuisines.com 917-488-1800
New York, NY, USA
Wedding
New York, NY, USA
Holiday Party
New York, NY, USA
Cocktail Party
Oak Beach, NY, USA
Adult Birthday
New York, NY, USA
Bat Mitzvah
New York, NY, USA
Wedding
View All
Last updated in 2023
Please contact us for pricing and availability
Servers
Kosher
Gluten-free
Food Trucks
Virtual Events
Vegetarian & Vegan
Halal
Desserts & Cakes
Bar Services & Beverages
South Asian
Our Executive Chef is the renowned Christopher S Chuck. His exemplary culinary experience is back by 10 plus years experience in the industry, where his refined skills has created raves wherever his services is utilized. Educated by the Culinary Institute of America, his work is focused on using top quality ingredients to create innovative dishes that surpasses the typical cuisines. He uses world regional fusion techniques, to create dishes that are completely unique and distinctive.