Smashing Dishes
Caterer
Smashing Dishes
Based in San Jose, CA, USA
- Photos
- 115
- Albums
- 11
Average Response Time 4-6 hrs
About Smashing Dishes
Founded in 2009
Smashing Dishes is a full service off premise catering company. Our company was founded in 2009 and has built our reputation on integrity and service. Smashing Dishes is our full-service and premium offering. Tony Caters is our more budget ‘everyday catering’ offering and is also the brand for our cafe accounts and informal corporate dining. Smashing Dishes is on the preferred lists of many high-end Bay Area venues and has relationships with both corporate and private planners as well as DMC’s. Smashing Dishes is managed by a team who collectively have more than 80 years of experience in the industry. Smashing Dishes is a high touch provider, with hands-on involvement in our events from beginning to end.
Available In
- San Francisco
WINCHESTER MYSTERY HOUSE ANNOUNCES COLLABORATION WITH SMASHING DISHES
New partnership set to transform events at the historic Winchester Mystery House, blending exceptional hospitality with creative culinary flair! Winchester Mystery House announced an exclusive collaboration with Smashing Dishes—a deliciously creative full-service caterer and event producer.
Event Albums 8
Bridge Yard Soiree
Oakland, CA, USA
Gala
Carly & Josh's Wedding
San Francisco, CA, USA
Wedding
Veeam Multi-Day Software Event
San Francisco, CA, USA
Corporate Event
Corks & Forks
Oakland, CA, USA
Gala
WIPA San Francisco Event at Blanco Urban Venue
San Francisco, CA, USA
Credited by Blanco Urban Venue
Corporate Event
MPI Gala 2024
San Francisco, CA, USA
Conference & Summit
View All
Pricing Packages
Smashing Dishes Pricing
- Minimum Spend
- $3,500
At Smashing Dishes we work hard to understand how our clients measure a successful event, and align the menu and the overall event production to deliver a memorable experience. Our menu specialists will sit down with you to listen to your must-haves and vision for your special event. Our Executive Chef will guide you through a tasting of custom-crafted menu options, whether you’re dreaming of an elegant multi-course Chef's tasting menu, a fun interactive family-style feast, or internationally themed action stations. We listen to nature, using seasonal and sustainable ingredients sourced locally whenever possible. Our vegan and vegetarian options are crafted with creativity and care, going far beyond the usual offerings.
Services
Servers
Kosher
Gluten-free
Food Trucks
Virtual Events
Vegetarian & Vegan
Halal
Desserts & Cakes
Bar Services & Beverages
South Asian
Featured Video
FAQs 11
- What is the process for designing a custom wedding menu with Smashing Dishes?
- During your in-depth consultation, we listen to your vision, preferences, and must-haves. Our menu specialists collaborate with you to craft a personalized menu that reflects your taste and style. You’ll then have the opportunity to attend a collaborative tasting with our Executive Chef.
- How do you accommodate dietary restrictions and special requests?
- We have extensive experience catering to various needs, including gluten-free, vegetarian, vegan, and allergen-specific diets. Our Executive Chef, who personally understands the importance of dietary considerations, will ensure that all guests enjoy a delicious and safe meal.
- What sustainable practices does Smashing Dishes follow?
- Sustainability is at the core of our operations, and we're proudly a California green certified caterer. We prioritize seasonal and local ingredients, and implement eco-friendly practices such as waste reduction, and using biodegradable packaging whenever possible.
- How far in advance should we book catering services for our wedding?
- We recommend booking as early as possible, ideally 9-12 months in advance. This ensures we have ample time to collaborate on your custom menu and coordinate with other vendors to deliver a seamless experience. However, we are flexible and can accommodate shorter timelines depending on availability.
- What types of cuisine does Smashing Dishes specialize in?
- As a custom caterer, we craft menus tailored to your tastes, traditions, or themes. From elegant French dishes to bold Mediterranean flavors, we specialize in fusion cuisine, blending diverse culinary influences into unique, unforgettable experiences.
Meet The Team
Tony Santos
Founder and Executive ChefFAVORITE COMPANY MEMORY: Producing our first multi-thousand guest event. Wild! Large events are like helming a cruise ship vs. driving a speedboat, and I’ll meet you on the Lido deck for a mai tai.