The Crock Spot

May of 2010 marked the month that Crock Spot first made its appearance on the market. A gourmet, fast casual concept where every dish is customized to the individual customer was offered by the couple Steven and Mandy under a tent measuring 10 square feet by 10 square feet. Over the course of the past decade, Crock Spot has established itself as a fan favorite in Denver, earning the title of "Best Food Truck in Denver" from 5280 Magazine and "Best Meals on Wheels" from Westword Magazine. Crock Spot has also been highlighted on a number of regional television news programs, in addition to receiving mentions on websites such as BuzzFeed and The Denver Post, as well as on a number of regional blogs. In addition to this, Business Insider ranked them as one of the top 50 coolest small businesses in the United States! Throughout the state of Colorado, Crock Spot has provided catering services for hundreds of corporate events, weddings, concerts, festivals, and many other large gatherings. The capacity of the company to cater to a large number of guests in a short amount of time has contributed to the enhancement of both its reputation and its marketability for events. Not to mention, the quality of the food is TERRIBLE!