Top Graduation Party Caterers In Denver

We're excited to introduce Southern Bell Catering Group. I've created a new culinary experience that brings fresh flavors and innovative menus to the events industry. As a premier cater that is known for its excellence and a passion for creating unforgettable moments could be a recipe for success. Imagine this: Guests raving about the food: Our menus, meticulously crafted with seasonal ingredients and a global twist, will tantalize taste buds and spark conversation. Whether it's a five-course gourmet gala or a casual buffet spread, we cater to every palate and dietary need with creativity and flair. Seamless execution: Our experienced team, from culinary masters to service professionals, ensures every detail is flawlessly orchestrated. We understand the unique rhythm of events and work seamlessly with your venue staff to create a stress-free experience for you and your guests. Elevated offerings: We're not just caterers; we're collaborators. We'll work closely with you to tailor menus that complement your space and enhance your event, leaving a lasting impression on every guest. We are confident that Southern Bell Catering Group can be the perfect partner to elevate your events and exceed your expectations. We would love to schedule a meeting to discuss your vision and how we can bring it to life through delicious food and impeccable service. In the meantime, please look at our website to get an idea of what we offer. We are eager to hear from you and explore the possibilities together.

Brothers BBQ was founded by two Brothers, Chris and Nick O'Sullivan in 1998. Our Party Planning packages are completely customized to your needs whether it's for a wedding, rehearsal dinner, or office gathering. Running a large event or wedding takes time out of your busy days and can be stressful with all the moving parts and multiple invoices involved. With experience coordinating events upwards of 5,000 guests, Brothers BBQ can do all the heavy lifting for you. You can expect excellent customer service from our detail-oriented and highly responsive planners. We are equipped to handle all the operations required for a large-scale event including scheduling with Vendors, Signage, Decorations, Party Rentals, Trash Disposal, Guest Facilities, Logistic Plans, and more!

Red Maple Catering Company is a luxury catering company based in Vail, Colorado that focuses exclusively on unforgettable dining experiences. Each event has a tailored approach to the hosts unique background, taste, and budget. Our private chef team is comprised of talented foodies with roots in the luxury hospitality industry – spanning experience gained at prestigious locations such as the Four Seasons, The Ritz-Carlton and Bellagio Las Vegas. Since then, we’ve catered every kind of event you can imagine for groups of four to 4,000+ across Vail, Beaver Creek, Edwards, Aspen, Breckenridge, Dallas and beyond.

Wander + Graze is dedicated to building a more sustainable Denver community. Wander + Graze is a Denver, Colorado-based woman-owned enterprise. Shelby Jonse started the company in 2019, driven by her love of cuisine and the desire to provide a welcoming environment for the community. SUSTAINABILITY Our boards, serveware, and packaging are all recyclable, compostable, or reusable in an effort to be more environmentally conscious. We try to stay away from unnecessary packaging and single-use plastics. When feasible, we use organic, local produce. Shelby also has a large garden, where she plants a range of edible flowers and unique seasonal vegetables to use on their boards. COMMUNITY Grazing Boards and Tables are designed to encourage interaction and conversation. Food (and our passion for it) encourages, develops, and supports strong communities, according to Wander + Graze. We see grazing as a means to create a welcome environment for people of all kinds to congregate. CELEBRATION There's always something exciting to anticipate! We enjoy the fact that there are holidays, weddings, and other events to look forward to each year. Even a simple date night is a great cause to have a good time. We strive to make any get-together memorable and one-of-a-kind!

Cocktail Caravan is a boutique beverage catering service based in Boulder, Colorado. We travel the entire state creating experiences around the bar with our fresh-pressed cocktails and mocktails, engaging team, and elegant one-of-a-kind bars. With 14 years of experience building bar programs for events of all shapes and sizes, we're here to make your day seamless, easy, and memorable. Clients work with in-house planners to get creative with their bar menus and service, letting you put your own unique stamp on your event. Maybe your event will feature a classic Italian Piagio Ape tuk tuk that’s been turned into a bar, or have one-of-a-kind fresh-pressed specialty or featured cocktails on the menu! Looking to include mocktails on the menu? Our fresh-pressed mocktails and zero-proof cocktails are basically the best thing ever. Either way, you’ll work with the team to curate a bar menu with staples like fresh-pressed cocktails and/or mocktails, timeless classic cocktails, and local beers and wine. We are happy to serve everything from beer, wine, and spirits to coffee, tea, fresh juices, kombucha and more. All event packages are custom built to fit the unique needs of each client with plenty of ways to get put a personalized stamp on the bar, and there are no pre-set packages. Choose from a variety of bars ranging from the original caravan bar, Lolita to a walnut freestanding bar, or one of our other bars. Customize your menu and add some fun surprises to delight guests, plus join us for a complimentary tasting to refine your menu. With so many years of building event-specific bar programs under our belt we've been able to create a process that is efficient, streamlined, and fun. Worth noting: Cocktail Caravan is a woman-owned and operated business, proud member of 1% for the Planet, utilizes local farm ingredients whenever possible, and enjoys supporting local non-profits in fundraising efforts.

Exceptional foods must come from exceptional sources. The mission at Blackbelly is that food will always start with seasonal, local Colorado- grown ingredients, and pasture raised, sustainable animals. In November 2014, award-winning Chef Hosea Rosenberg evolved his esteemed Boulder, CO catering business, with a food truck and farm, into a long awaited, brick-and-mortar restaurant. The eatery was quickly identified as a Boulder essential, and elite dining destination in Colorado. Its early accolades include “Best New Restaurant” and has been ranked among 5280 Magazine’s top 25 restaurants in each subsequent year. Blackbelly works closely with local ranchers, going steps further than simply receiving and butchering whole animals. The team contributes to research and development, feeding programs, and other conditions that ensure the final product maintains the highest standards of quality, with low quantity production. For its produce, Blackbelly primarily sources within a few miles of the restaurant. These farmers provide an amazing example of Colorado’s bounty, and what they cultivate directly effects the menu decisions the chefs makes on a regular basis.

Locally sourced espresso mobile coffee cart selling lattes, cappuccinos, chai tea and more! Located in Colorado Springs but servicing the entire Colorado Front Range. We specialize in offering a localized coffee experience for you and your guests.

The Garden of the Gods Club Resort and Club has a history of providing excellent service and delectable cuisine. Every menu includes gluten-free, vegetarian, and vegan alternatives to accommodate every need. The culinary team creates menus to fit every want and budget. Our catering managers will be delighted to collaborate with you to provide a gastronomic experience that is uniquely suited to your preferences. The Garden of the Gods is the only place to go in Colorado Springs for amazing events or wedding catering. The Garden of the Gods Resort and Club's culinary and service leadership team takes great pride in providing a choice of locally produced, farm-to-table dining options and artisan beverages to accommodate the dietary demands and preferences of any discriminating visitor. Thomas Hartwell has a renowned and acclaimed career that has been devoted entirely to the hotel sector and to the culinary arts. His years of experience have taken him all over the world, working as a chef in places like Micronesia, the prestigious Napa wine and food region, and the Caribbean to the United States.

Our mission is to make liquor an easy task for any event. With over 18 years of wedding and event background, we know how to help with your liquor needs. Every event can be different and it should be! With your good taste and our knowledge, we are sure to be a great team!

Drift Mobile Coffee is a speciality coffee trailer designed to bring delicious coffee and a unique experience to your event. Whether it be a wedding, community gathering, or birthday party we are here to make your event one to remember! We offer customized stamps for your coffee sleeves and work to make each event unique. We can't wait to be a part of your special day!

WHAT DOES ‘DANK’ MEAN? DANK (ADJ) : AN EXPRESSION USED FOR SOMETHING OF HIGH QUALITY. Started in 2014, I created Eat Dank Food so that I could help others throw parties like I would throw my own. From the first toast to the last bite, I curate a seamless, foodie experience designed to impress. Aspen is a place to be seen and your event shouldn’t be anything less than baller. It’s not just about the gourmet dishes – it’s about how the entire experience flows. Myself and my team work closely with you to understand the mood and energy you want for your event. We specialize in throwing parties that are dank in every way – from the food to the vibes to the unforgettable extras. Need live music? Flowers? Acrobats? A fog machine? Tarot reading? Petting zoo? (Okay, maybe not the petting zoo... unless you really want one, we can make it happen.) If you can dream it, we can make it a reality. EDF... WE BRING THE PARTY.

HeadWest Subs brings bold flavor and high-quality ingredients to every catered meal. Whether you're feeding a small team or a large group, we offer handcrafted subs made on our signature sweet bread, layered with premium meats or vegetarian alternatives, cheeses, and crisp, fresh-cut toppings. Our catering menu includes a variety of options, from individually packaged box lunches to party trays and bulk soups, cookies, and brownies. Everything is prepared fresh, packed for easy serving, and designed to satisfy a wide range of tastes and dietary preferences—including vegetarian and gluten-free options. Perfect for corporate meetings, staff lunches, school events, and celebrations, HeadWest delivers flavor and convenience without compromise. With generous portions, clear labeling, and dependable service, we make it easy to serve a meal your guests will actually enjoy. When you want a great sub... you gotta HeadWest!

With decades of experience, we understand the unique corporate needs for catering. We’ll provide quality customer service throughout the process, from ordering to delivery. We also ensure your business receives the best catering every time. We strive to help you look good in front of your employees, peers and clients by providing fresh, professional meals whenever you need them. Our diverse menus satisfy workers’ tastes because we insist on using fresh and premium ingredients. We go above & beyond with any specialty diet to ensure everyone eats a delicious meal.

Modern Catering is Colorado’s leading event production and catering company, serving over 500 events and 35,000 guests annually. From chic downtown weddings to black-tie galas, we craft unforgettable culinary experiences tailored to any occasion. Our custom menus and innovative designs, paired with top-tier service, ensure your event is a seamless success, whether it’s an intimate gathering or a grand celebration. Based in Denver, we provide full-service catering across the Front Range, including Boulder, Longmont, Loveland, Fort Collins, Estes Park, Summit County, and beyond. Embracing farm-to-table values, we partner with local vendors to deliver fresh, inspired Colorado cuisine that reflects the region’s vibrant flavors. More than just catering, we’re your all-in-one event solution, offering bartending, rentals, floral arrangements, and more to simplify planning and bring your vision to life. With personalized menus accommodating all dietary needs and preferences, we make every event a unique reflection of your style. Ready to create something extraordinary? Contact Modern Catering today to schedule a consultation and let’s plan an event your guests will never forget!

Gather to Graze Co is a woman owned small business based in Parker, CO. Colorado born and raised owner. We started with the simple idea of bringing the best from us to you. Our charcuterie can be enjoyed individually or with friends and famiglia. Our charcuterie boards are perfect for weddings, corporate events, parties, and more. We offer a wide range of sizes and styles, including vegetarian and gluten-free options. We also provide custom boards to fit your unique tastes and preferences.

Caribou Club Aspen is a caterer based in Denver, Colorado.

Local Colorado Catering company. We can provide for any event from weddings, corporate events, holiday parties and any event that needs food. We offer custom menus and will work with any budget. We have been servicing the Denver metro area for the past 30 years and look forward to serving you at your event.

Why not allow us to help curate a wonderful addition to your upcoming celebration? Whatever that may be! Let’s mix things up and get rolling!