Top Chicago 1st Birthday Restaurants
352 results near Chicago, IL
Find a Venue
Choosing your 1st birthday venue will be one of the most important steps in the planning process. So much goes into finding the perfect restaurant in Chicago. You’ll want to consider everything from the aesthetics of the space to any in-house amenities and services. Luckily, PartySlate makes it easy with our Find Venues page. Use the filters to narrow your search — taking into account everything from your guest count to specific catering preferences. Once you’ve set your filters, scroll down to search our curated list. Look for the “featured” tag for PartySlate’s top recommendations. With PartySlate, finding your ideal Chicago restaurant has never been easier.
Results
Duck Duck Goat
857 W Fulton Market, Chicago, IL 60607, USA- Spaces for 26-170 Guests
- 2 Restaurants
Stephanie Izard was born in the city of Chicago in the state of Illinois. She was born and raised in Stamford, Connecticut, and went on to the University of Michigan and Scottsdale Culinary Institute in Arizona before returning to Chicago in 2000 to pursue her culinary profession. She opened her first restaurant, Scylla, in Bucktown in 2004 after working under some of Chicago's best chefs (Jean-Georges Vongerichten at Vong; Sean McClain at Spring; Dale Levitski at La Tache). She had the opportunity to participate on Bravo's Top Chef a few years later, and she won as well as being selected fan favorite. Stephanie met her business partners, Rob and Kevin of BOKA Restaurant Group, and the idea for Girl & the Goat began to take shape. The restaurant debuted in Summer 2010 after great thought and consideration was given to the location in the West Loop. Just a few years later, Stephanie opened Little Goat Diner across the street, followed by Duck Duck Goat on Fulton Market in 2016. The James Beard Foundation nominated Girl & the Goat for best new restaurant in 2011, and Izard received the Beard award for Best Chef Great Lakes in 2013. In 2010, she was named one of Food & Wine Magazine's "Best New Chefs." Kevin Boehm and Rob Katz, James Beard award-winning restaurateurs, have become one of the country's most successful owner/operators after creating 20 profitable restaurants over two decades. They have not only constructed a thriving restaurant company, but a restaurant culture based on excellent chefs, imaginative hospitality, and stunning design.
Le Colonial Chicago
The Drawing Room, 937 N Rush St, Chicago, IL 60611, USA- Spaces for 26-125 Guests
- 3 Restaurants
"For your next corporate or social occasion, transport your guests to another time and place. The Monkey Parlour can accommodate up to 12 people in an intimate environment. The legendary Vietnamese institution Le Colonial in Chicago wonderfully reflects the beauty, passion, and spirit of French Colonial Southeast Asia in the 1920s. Le Colonial, dubbed ""an escapist's paradise,"" is a lovely two-story antique row house located in the center of Chicago's prestigious Gold Coast area. Le Colonial, located on Rush Street, has a first-floor dining room, a seasonal sidewalk cafe on the first floor, and a second-story bar, lounge, and all-season terrace overlooking Rush Street. Chao Tom, grilled shrimp wrapped around sugar cane with angel hair noodle, lettuce, mint, and peanut sauce; Goi Ga Xoai, grilled chicken with mango, mesclun greens, tomatoes, cucumber, and tamarind dressing; and Banh Uot, grilled sesame beef over flat rice noodles, cucumber, and fresh herbs are among the restaurant's signature dishes. This French-Vietnamese restaurant has been open since 1996, which is a long period in the restaurant world. It's a white-tablecloth restaurant that's perfect for when you need something quiet and classy. Palm palms and woven seats contrast with candlelit tables with white tablecloths and wood shutters. You’ll be awed by the delicious food and excellent service that Le Colonial offers, whether you’re enjoying a date night or a private dining experience. “This place never disappoints! Gorgeous interior and plenty of pretty people inside, with beautiful plates. My favorites are crispy shrimp and pork rolls, crispy vegetable rolls, and Banh Xao Tofu (wide noodles). Vegetarian and vegan options are plentiful - just ask your server. Service is impeccable.” -Janet M."
Eataly Chicago
43 E Ohio St, Chicago, IL 60611, USA- Spaces for 50-1,200 Guests
- 6 Restaurants
- 1 Bar
- 1 Winery
Like to party? At Eataly Chicago, so do we! Whether you are a group of three or 1,200, looking for a casual reception, or organizing a formal dinner, let Eataly Chicago customize the perfect event for your next birthday celebration, client outing, team-building session, bridal shower, and more! Pricing for events at Eataly Chicago starts at $25 per person. When you book your special event at Eataly Chicago, you can enjoy pasta served tableside out of a wheel of Parmigiano Reggiano®, sample over 20 varieties of wood-fired Neopolitan pizzas on an endless buffet, or experience the bounty of the Mediterranean in the form of one of our exquisite raw and cooked seafood platters. About Eataly Founded in Turin in 2007, Eataly is the largest artisanal Italian food and wine marketplace in the world. Eataly Chicago is a product of the collaboration between founder Oscar Farinetti and his American partners Mario Batali, Joe and Lidia Bastianich, and Adam and Alex Saper.
Avg response time 12-24 hrs
Chicago Chop House
60 W Ontario St, Chicago, IL 60654, USA- Spaces for 80-340 Guests
- 2 Restaurants
Historic Chicago dining is more than just a theme at Chicago Chop House; it’s a way of life. Guests stepping into the restaurant’s immaculately restored, century-old Victorian brownstone building brings diners into the city’s past, when meat packers, politicians, and gangsters dined on succulent steaks in luxurious rooms. More than 1,400 historical photos tell the tale of old Chicago throughout three dining rooms surrounded by hunter green walls and lit by glowing sconces. And just like the power players of Chicago’s yesteryears, guests partake on dishes that embody the flavors that made our city one of the best dining experiences. Our all USDA beyond Prime menu of awe-inspiring 24-ounce porterhouses, 26-oz Tomahawks, and 22-ounce prime ribs bathe the senses in prime-aged flavor. Chicago Chop House is also one of the only restaurants in Chicagoland to serve Miyazakigyu A5 filets, unique and succulent beef known for its delicate flavor and tenderness and the last restaurant to butcher most of their meat in-house. Guests can pair their meals with a glass or bottle of wine from our international menu that includes more than 650 selections; a list that has won nine “Awards of Excellence” and “Best of” awards from Wine Spectator, and an Award of Distinction from Wine Enthusiast Magazine. Chicago Chop House bestows each and every guest with exceptional quality, flavor, service, and ambiance that few can match and none can surpass.
Boka Restaurant
1729 N Halsted St, Chicago, IL 60614, USA- Spaces for 30-200 Guests
- 2 Restaurants
Boka Chicago, the first of BRG’s restaurants, has a rich culinary tradition over its 10 years. With 4 consecutive Michelin Stars, a Food & Wine's Best New Chef and Pastry Chef already under its belt, Boka Chicago continues to evolve with new Chef/Partner Lee Wolen. Boka Chicago has gone through an extensive redesign with acclaimed design group Simeone Deary. The glass enclosed terrace may be reserved fully private with a three to five course tasting menu from Chef Wolen’s contemporary American cuisine. Full buyouts of Boka Chicago may also be accommodated throughout the terrace, main dining room and front room. Over the past 12 years Boka Restaurant has become one of Chicago's most beloved restaurants. Chef Lee Wolen's seasonal American food is framed by Simeone Deary's timeless design located in the heart of Lincoln Park.
Gibsons Italia
233 N Canal St, Chicago, IL 60661, USA- Spaces for 24-150 Guests
- 2 Restaurants
- 1 Bar
- 2 Event Spaces
Our expert private dining team offers concierge-level service and will work with clients individually to create a completely unique and custom experience. Gibsons Restaurant Group offers à la carte dining in a private setting, including a choice of entrée on-site, customizable menus, and steaks ordered to temperature. Other turn-key amenities such as flatware, table settings, linens, chairs, and state-of-the-art audiovisual equipment are on hand to tailor the space to every client's needs. We can accommodate a wide range of events at our locations in the suburbs as well as downtown Chicago, from weddings and graduations to corporate parties and seminars. Private spaces are available for breakfast, lunch, and dinner and include dedicated service staff. A modern Italian steakhouse located along the Chicago River in the West Loop neighborhood of Chicago. The elegant and comfortable four-level restaurant and bar features outdoor dining on two levels, two fireplaces and a rooftop bar and lounge with a retractable roof showcasing stunning views of the Chicago River and the city's skyline. The menu consists of refined Italian dishes and American steakhouse classics, including a variety of meats, seafood, vegetables, risotto and gold-extruded pasta. At the heart of the menu is a world-class tour of beef starring Gibsons Prime Angus Beef, Gibsons Grassfed Australian Beef and Japanese Kobe featured along with fresh crudo, classic cocktails, and an extensive wine list.
Three Dots and a Dash
435 N Clark St, Chicago, IL 60654, USA- Spaces for 16-250 Guests
- 4 Restaurants
Three Dots and a Dash is the perfect place to celebrate all of life’s wins. our dedicated team can help you plan your victory celebration for all occasions. From big promotions to engagements & weddings to bachelor & bachelorette parties, we have a space to fit your event.
il Porcellino
59 W Hubbard St, Chicago, IL 60654, USA- Spaces for 50-65 Guests
- 2 Restaurants
il Porcellino offers private dining for a range of group sizes and occasions — from small, intimate gatherings to large corporate events. Our private dining spaces are dynamic and customizable and can be tailored to suit your needs. The Parties & Special Events team is available to help guests create their own personalized private dining experience, with close attention to every detail from menu selection and design to wine pairings and floral arrangements.
Harry Caray’s Italian Steakhouse – River North
33 W Kinzie St, Chicago, IL 60654, USA- Spaces for 14-250 Guests
- 4 Restaurants
- 1 Event Space
Sophistication, charm and sports history blend together in this historic landmark building in the heart of River North, creating one of Chicago’s most distinctive private dining experiences. Every event, from business and social gatherings to rehearsal dinners, held at Harry Caray’s is customized to meet each client’s individual needs. We are happy to help you enhance your events with uplighting, custom linens, flowers, A/V equipment, live entertainment and branded gift shop items.
Somerset
1112 N State St, Chicago, IL 60610, USA- Spaces for 18-200 Guests
- 3 Restaurants
- 1 Hotel
- 6 Total Spaces
The Somerset Chicago has beautiful hardwood floors, glamorous gold hardware and bold yet elegant jewel toned decor. The interiors are inspired by a new-fashioned take on American Country Club culture, making The Somerset Chicago an ideal location for any elegant event. An exterior patio offers al fresco dining in season. The entirety of Somerset Chicago fits 230 guests. The Clubhouse on the second level fits 90 seated guests, and is fully equipped with its own bar, lounging spots and balcony areas. Both the Regatta Room and Upper Deck offer smaller, more intimate spaces for meetings or dinner parties.
Park Grill at Millennium Park
11 N Michigan Ave, Chicago, IL 60602, USA- Spaces for 32-1,000 Guests
- 2 Restaurants
- 1 Outdoor
Located in Chicago's highly acclaimed Millennium Park, Park Grill is the city's ultimate room with a view. We are the choice for remarkable gatherings, in an atmosphere that is unlike anywhere else. With floor-to-ceiling windows, the restaurant serves your guests cityscape views of Millennium Park and the world-renowned Michigan Avenue that are breathtaking. The guest list is up to you. Atmosphere, great service, and spectacular dining is guaranteed.
Sunda New Asian
110 W Illinois St, Chicago, IL 60654, USA- Spaces for 20-350 Guests
- 6 Restaurants
Whether it’s a cocktail party, lunch meeting, seated dinner or buffet, Sunda has multiple options for party room rental for your group size and event format. Corporate or social events, hosted in our semi-private or private event spaces, are guaranteed to impress when you choose “River North’s preeminent pan-Asian restaurant” (Dining Chicago). Our full-service event experts will handle it all for you so you can relax and enjoy the event as well! This can include everything from menu creation to full event production (menu cards, entertainment, decor, custom napkins − just to name a few). So you can impress your guests at every opportunity at the “#1 Celebrity Spot in Chicago” (Chicago Tribune)! Located within Chicago’s bustling River North neighborhood, Sunda pairs New Asian fare with Midwestern hospitality for an award-winning concept. Offering contemporary interpretations of traditional dishes from Japan, China, Vietnam, Cambodia, Indonesia, Thailand, the Philippines and more, the Michelin-recommended concept from Rockit Ranch Productions has received numerous accolades, including Best New Restaurant and Chicago’s Sexiest Restaurant. Showcasing exceptional cuisine from Executive Chef Jess DeGuzman, mod décor from renowned designer Tony Chi, a chic, yet approachable ambiance and seating for more than 200 guests, Sunda has rapidly become a mainstay on the Chicago dining scene. Private Events:
Gilt Bar
230 W Kinzie St, Chicago, IL 60654, USA- Spaces for 50 Guests
- 1 Restaurant
Featuring an intimate and inviting atmosphere, classic craft cocktails and contemporary American cuisine, events in The Library at Gilt Bar are the perfect combination of comfort and luxury. Offering a range of food and beverage packages, guests are able to experience Gilt Bar on various levels with highly personalized service, bartenders and a curated playlist of ambient music. The Library at Gilt Bar holds up to 50 guests seated or standing. This is a sultry, intimate event space your guests are sure to love. At Gilt Bar, we provide a mix of round and square tables that range in seating capacity from two to seven guests. We offer three levels of food & beverage packages. The menus at Gilt Bar are served buffet style, allowing guests the opportunity to mix and mingle. When you choose Gilt Bar for your next event, you'll have a celebration you'll never forget.
Coda Di Volpe
3335 N Southport Ave, Chicago, IL 60657, USA- Spaces for 14-190 Guests
- 4 Restaurants
- 1 Outdoor
Southern Italian cuisine coupled with neighborhood charm can be found at Coda di Volpe. The first collaboration between hospitality veterans Billy Lawless (Gage Hospitality Group), Ryan O’Donnell (Gemini) and Executive Chef Chris Thompson, Coda di Volpe (Italian translation of "tail of the fox") is named after the white grape variety that is indigenous to Italy's Campania region. Chef Thompson, a California transplant, brings his passion for the lesser-explored regions of Southern Italy to a dynamic menu comprised of seasonally-evolving handmade pasta dishes and house-cured meats. Using the restaurant's Stefano Ferrara wood-fire oven, Thompson crafts traditional VPN-certified Neapolitan pizzas served with authentic pizza shears to uphold the integrity and history of each pizza. Decadent desserts from Executive Pastry Chef Marjorie Easley complete Volpe's menu. Coda di Volpe's ambiance and versatile seating options make this Southport Corridor gem a perfect destination for intimate date nights, group gatherings, leisurely brunches, and everything in between. The long, cozy dining room is matched by a wrap-around bar where guests can sip on craft cocktails or a glass of wine from the award-winning wine list (one glass and the Award of Excellence from Wine Spectator). Alfresco seating on the patio is available, weather permitting, along Henderson Street.
Joy District
112 W Hubbard St, Chicago, IL 60654, USA- Spaces for 34-700 Guests
- 2 Restaurants
- 5 Bars
- 6 Total Spaces
Located in Chicago’s River North, Joy District combines a heightened dining experience with private enclosures, a roof top experience, and late night lounge. Whether it's a dinner with friends or a cocktail reception, Joy District’s dramatic elegance and lively atmosphere make it the ideal location for any gathering. The goal, simply put, is for everyone to enJOY. ROOFTOP The rooftop offers stunning views of Chicago's skyline. Vibrant pops of bold color, lavish patterned couches, and vibrant florals adorn the space, creating a lively and inviting atmosphere. With its art deco vibe, our rooftop is the perfect destination for summer evenings outside of the office, promising an unforgettable experience for all.Joy has unveiled several unique "Instagrammable" spaces on the rooftop. Guests can relax in lounge-style seating while sipping on summer speciality cocktail selections made with seasonal ingredients. CLUB/SECOND FLOOR PRIVATE EVENT SPACE The second floor showcases a state-of-the-art sound system, customizable lighting, a large drop screen, two expansive bars, luxurious velvet seating, and a spacious dance floor. This versatile space is ideal for hosting your next wedding reception or corporate holiday party, ensuring an unforgettable experience for you and your guests. Joy District can even add special touches like aerialist performances, live interacting paintings, and a special music performances. FIRST FLOOR MEZZANINE Discover a semi-private space at Joy District, offering a captivating view of our first-floor Parlay. This exclusive area boasts plush lounge seating and a dedicated private bar, ensuring an intimate and personalized experience. Fully customizable, this space can even accommodate a seated dinner for up to 25 of your closest friends, making it the perfect setting for any special occasion. PARLAY "Parlay at Joy" is an energetic, ultramodern sports parlor offering elevated bar fare in a lively atmosphere. Guests can indulge in ample booth seating, accompanied by multiple 100-inch LED TVs and a striking 200-inch projection screen. With its semi-private spaces and expansive garage doors, Parlay is the ideal destination for your next happy hour outing.
Avg response time 2-4 hrs
AceBounce
230 N Clark St, Chicago, IL 60601, USA- Spaces for 25-550 Guests
- 4 Restaurants
AceBounce is an immense subterranean playground with an electric atmosphere surpassing any other Chicago venue. Parties & ping pong collide around 16 tables, walled in stunning design, with Games Gurus at hand to organize and entertain your guests with hilarious, innovative games. Unlike most activity based venues, AceBounce delivers a completely uncompromised food & beverage offering, with acclaimed menus from celebrated chef, Rick Gresh and award winning mixologist, Peter Vestinos – all coming together to create an unprecedented party experience.
Nico Osteria
1015 N Rush St, Chicago, IL 60611, USA- Spaces for 20-150 Guests
- 3 Restaurants
Bold interior design, rich décor accents and innovative menus curated by Chef Bill Montagne come together to create a luxurious private dining experience. Guests overlook the heart of Chicago’s Gold Coast neighborhood, while enjoying Nico Osteria’s Italian fare in an intimate and inviting environment. The private dining space at Nico Osteria is composed of three private dining rooms that when combined can accommodate up to 80 guests for a seated dinner and 200 guests for a reception-style affair. Whether you are looking for an intimate business meeting or a celebratory cocktail reception, our private rooms are an ideal fit.
Quartino Ristorante
626 N State St, Chicago, IL 60654, USA- Spaces for 12-250 Guests
- 9 Restaurants
- 1 Bar
- 9 Event Spaces
Quartino Ristorante & Wine Bar is a bustling downtown Chicago establishment noted for its distinctive Italian small-plates menu, vintage decor and attentive, personable staff. The menu features Italy’s regional specialties including artisanal salumi, Neapolitan style pizza, house-made pasta and seasonal dishes. Quartino offers several distinct private dining rooms, which are available for birthday parties, rehearsal dinners, wedding receptions, special events or business meetings.Quartino PDR offers family style or buffet receptions that are available for brunch, lunch and dinner.
Blue Door Kitchen & Garden
52 W Elm St, Chicago, IL 60610, USA- Spaces for 50-125 Guests
- 1 Restaurant
- 1 Outdoor
Blue Door Kitchen & Garden, home to celebrated Chef Art Smith, is a farm-to-table oasis in the heart of Chicago’s Gold Coast. As a committed member of the agricultural community, Blue Door Kitchen & Garden is dedicated to cultivating strong relationships with sustainable purveyors to provide their guests with a connection to the land and an honest representation of local flavors and ingredients.
bellyQ
1400 W Randolph St, Chicago, IL 60607, USA- 1 Restaurant
Partnering with Cornerstone Restaurant Group and Michael Jordan, Chef Bill Kim reimagines Asian barbecue, amplifying it into a creatively modern and delicious interactive dining experience. In his most ambitious and exciting culinary adventure yet, Chef Kim and his expert team at bellyQ use only the finest seasonal and locally sourced ingredients to dish up an imaginative menu that ignites with flavor as it satisfies your belly. From engagement parties to business parties to every moment worth celebrating, bellyQ offers the perfect setting for gatherings big or small. Amaze your guests with Chef Kim’s delicious twist on Asian barbecue for your next event. Contact us today and we’ll work with you to customize your event with flavor and energy from start to finish. Our Chef's Quarters will make any night special. The Chef’s Quarters offers a lounge atmosphere with comfortable lounge chairs, just right for cocktails before dinner and karaoke after...bellyQ redefines Asian barbeque that ignites with flavor as it satisfies your belly. Grab the reins and show off your grilling skills. Featuring a three-course, $60 per person Grill Feast menu created by Chef Kim, our one-of-a-kind grill tables make for a truly interactive and exciting night for up to 4 guests. Don’t be shy; everyone has what it takes to be a grill master. Our servers will prep you with helpful cooking tips and have you effortlessly grilling up perfection like the Chef himself. Bigger Party? For parties of 5-10 guests, reserve our private Chef’s Table. Grill up our latest Grill Feast menu just how you like it while you and your party enjoy a unique view that overlooks Chef Kim’s team at work in the bellyQ kitchen.