Top Near South Side Baby Shower Venues

• Spaces for 100 Guests
• 1 Restaurant

We gladly foster the Francesca's idea of delicious, simple cooking delivered in a casually sophisticated dining ambiance to our parties. Our semi-private and private dining rooms are perfect for work or social gatherings. Francesca's Restaurant Group, founded in 1992 by restaurateur Scott Harris, has developed from a small, inviting Italian restaurant on Chicago's North Clark Street to a restaurant group with six concepts in 23 locations across two states. Francesca's Restaurants is a neighborhood Trattoria that serves traditional Italian fare in a refined setting. The multi-unit restaurant business retains its dedication to the original restaurant's founding idea of Italian hospitality—where simple food made with quality ingredients and careful service makes a meal—across all formats. Chef Scott Harris never anticipated that his ambition of starting a trattoria-style Italian restaurant on North Clark Street in 1992 would blossom into a successful collection of 23 restaurants across eight themes and two states. Scott Harris Hospitality's 12 Francesca's Restaurants, 4 Fat Rosie's Taco and Tequila Bars, 2 Davanti Enoteca locations, as well as individual locations Disotto, Joe's Imports, Vasili's, Fiore, and Zade's Lounge, are now led by the Chicago native. Harris' philosophy is built on the foundations of true hospitality, where simple cooking, great ingredients, and careful service–always with a dash of fun–combine to create a dinner unforgettable. Chef Jaysen Euler has worked in professional kitchens since he was 14 years old, when he began as a dishwasher at a neighborhood bar and restaurant in Ohio. Euler has worked his way up to Culinary Director at Francesca's Restaurant Group, touching every facet of what a professional kitchen has to offer — dish pit, prep, sauté, veg, and beyond (FRG).

• Spaces for 20-35 Guests
• 1 Restaurant

The refinement of the Gold Coast district is reflected in this Art Deco apartment complex and its lobby bar. After 75 years, we've brushed it off and reopened it to the public as The Sparrow, the original establishment. Originally intended as a nightcap or late-night rendezvous spot for residents, the bartenders here have been privy to private conversations, thereby becoming the building's concierge. Yes, a sparrow is a sociable, attractive, and intelligent bird. But a real persona of the tenants who nested above, outgoing yet quiet, entrenched in their vocation and art, always considering the next move, despite not moving much. We accept everyone and don't feel the need to show off. Logistics: - All visitors must be at least 21 years old. - The location is wheelchair accessible. - There is no available outside space. - Parking is available on the street. - Decorations are permitted if negotiated at the time of booking. - A fully stocked bar Buyouts and smaller pieces with a minimum party size of 10 are available. - A contract, a 25% payment, and a pre-authorized credit card are required for buyouts and section reservations. - Deposits are not refundable unless the event is less than 30 days away. We have the right to refuse refunds after 30 days. - The final payment is payable at the conclusion of the event. - There is no food, plates, or silverware accessible on-site. - For the spread, we can supply tables. - When mentioned during the booking process, guests are welcome to bring their own food or catering. - Cakes and other related goods have limited storage space.

Every day, we put forth the effort to serve ideas and our community with passion, vigor, and muscle. We are committed to ensuring that the Chicago-born spirit of creativity continues to pulse and thrive around the world. For the simple reason that there is always a solution, always a means to go forward. Great Central Brewing Company was founded in 2015 by two friends who are passionate about beer, like bringing their ideas to life, and want to make a positive contribution to the craft beer world. It was named after the Great Central Train Station, which was once the hub of our country's economy. We hope you like the beer! Trains circulated through Chicago like veins and arteries, linking people, places, and plans. Chicago was a city of veins and arteries. Makers from all over the world gathered to the Great Central Marketplace to trade their wares and ideas with one another. That is why we are known as Great Central Brewing Company; we want to pay tribute to this "great central" legacy via everything we make as a team. We create excellent, time-tested beers. We are not influenced by fashion and believe in what is always wonderful. This time-honored technique of brewing, in our opinion, promotes a traditional Chicago attitude: work hard, be kind to one another, and occasionally enjoy a drink with your neighbors.

Eduardo's Enoteca, tucked away in the heart of Chicago's charming Gold Coast district, serves up real Italian cuisine in a setting that is reminiscent of the little bistros and cafes found in Italy itself. Eduardo's, which is located near the bustling crossroads of Dearborn and Division, provides a welcoming respite from the bustling downtown streets. Small-batch boutique wines, specialty cocktails, homemade pizzas and pastas, charcuterie boards, delicious desserts, and other delectable snacks are available at this Italian wine bar in the heart of the city. Take advantage of our delicious wine and charcuterie Happy Hour offers, or book a romantic dinner reservation! A private event venue on the Gold Coast, Eduardo's Enoteca is the perfect small location for Christmas parties, business meetings, and other special occasions. In addition, we have a superb Event & Catering Manager that will meet all of your requirements. It has never been simpler to get delicious cuisine delivered to your workplace or home.

Bruna’s is located at 2424 S. Oakley Ave, near the southwest side of Chicago, only 12 minutes from the Loop. It is a convenient location for dinner before or after events at Soldier Field, Guaranteed Rate Stadium, United Center, McCormick Place and Wintrust Arena. "Bella Bruna" is an Italian name for "Bella Bruna." Bruna's was founded by Cani in 1933, the same year that prohibition was lifted. With a long history as Chicago's third-oldest Italian restaurant, Bruna's swiftly established a reputation for offering out substantial quantities in a vibrant, neighborhood setting. Bruna would dance on the bar as her clients sung in the background when she wasn't busy cooking for them. It was still possible to find her daughter Marylyn (Mickey), who passed away in 2013 at the age of 94, relaxing on a neighborhood bench when the weather was nice. Bruna's legacy continues to live on through Chicago lore, and until recently, you could find her relaxing on a neighborhood bench when the weather was nice. Following a bout with illness, Bruna decided to sell the restaurant to Luciano Silvestri in 1981. There was a lot in common between the two of them. Both were originally from the central Italian area of Tuscany, and they both had a penchant for traditional Italian cuisine. Several of Bruna's original recipes were kept, and Luciano added several of his own family's valued Italian specialties to the menu, which became a hit with the customers. Because Luciano is originally from Siena, Italy, he regularly returns to his hometown to seek culinary inspiration. He began working in the restaurant sector at an early age, and has since traveled widely around Switzerland and London. A native of Como, Italy, Luciano spent his early years working at the world-renowned Villa d'Este resort and aboard cruise ships for the Sitmar and Princess lines until settling in Chicago in 1977. Bruna's is today recognized for a diverse selection of pasta dishes, tender veal, and, of course, Bella Bruna's original roast chicken recipe, which is still served every Sunday at Bruna's Restaurant. It's also the location of what many consider to be the greatest tiramisu in the city, which is made by Luciano himself. Bruna's has a large wine list that is dominated by Italian wines, with a few Californian selections thrown in for good measure. Wines such as the Vino Nobile di Montepulciano, which is produced near Luciano's homeland in Italy, are also imported by Bruna's. The Vino Nobile is available by the glass and by the bottle at the winery. Luciano is usually found welcoming clients, serving wine, and preparing espresso shots for the establishment.

• Spaces for 150-299 Guests
• 1 Event Space

Room43 Event Venue is a fully customisable area that is ideal for any special occasion. This 9,000-square-foot venue has two bi-level event suites with magnificent open space that can accommodate up to 450 people. Room43 can handle events ranging from weddings, intimate receptions, and private parties to celebrations, conferences, and workshops; galas, lifestyle events, fashion exhibits, art showings, movies, and performances... The building uses materials and textures that feel like existing textures from the historic North Kenwood/Oakland region, such as exposed brick, natural light, and wood floors, to name a few, fusing elegance with inspiration from natural elements. Separate levels for generating diverse surroundings, including tables, available seats, room set-up, cash bar(s) and bartender(s), multiple exits for each floor, and easy access for cars and load-ins were all considered when designing the Room43 Event Venue. The main event space at ROOM43 in North Kenwood has a spectacular entrance that welcomes guests into an open and spacious room. Exposed brick, hefty timber columns, and hardwood floors showcase the small yet large historic characteristics, which are both industrial and elegant. It has a beautiful basement level with a large prep kitchen. Corporate events, retail pop-ups, holiday parties, weddings, rehearsal dinners, engagement parties, non-profit events, and a variety of other celebrations can all be held here. Custom catering and bar packages, customized décor and furniture design, specialized seating configurations, and audio/visual capabilities can help you realize your vision. The regular event package includes six hours of event time, as well as cleanup. Clients are responsible for keeping the Venue clean in a reasonable manner. This includes cleaning and removing all catering, musical, and other equipment from the Venue. Setup time will be two hours prior to the event. By the time specified in the Venue agreement, all events must be completely departed.

• Spaces for 100-140 Guests
• 1 Restaurant

From corporate functions to rehearsal dinners or casual get togethers, Midwest Coast Brewing has you covered.

We prepare and cook our food in innovative and delicious ways, much as generations of pioneers did when they uprooted their lives and pushed for fresh beginnings in the American West a century ago. Our menu, created by James Beard Award semifinalist chef Brian Jupiter, pays homage to the foods that those pioneers ate and hunted while on the road, and we urge you to taste the contemporary day renditions of their fare while you dine. The greatest way to appreciate our meals is in a group environment. To provide you with an outstanding eating experience that is well-paired and well-fueled, we've preserved the early pioneers' enjoyment of family meal gatherings. Our bar offers a diverse selection of domestic and regional craft beers, great wines from across the world, and house-crafted creative cocktails created with only the highest-quality ingredients available. In addition, our comprehensive liquor bar can please even the most ardent cocktail connoisseur. So go ahead and live a little! Foods that you might not have considered trying or those you haven't seen on a menu before. Even if it's only from the comfort of your barstool, reconnect with your pioneering heritage. Take a journey out to the Frontier with your companions! In ten years, there have been over 9,000 events, and the number is growing. Make a reservation at Frontier to host your special event for a one-of-a-kind and unforgettable experience in our welcoming environment.

Contemporary Neapolitan pizzeria in Chicago's Old Town neighborhood.

• Spaces for 50-150 Guests
• 1 Restaurant

Sono Wood Fired is a Tuscany-influenced restaurant and event venue at 800 S. Clark Street in Chicago, operated by Good Eats Group. The kitchen centers on a wood-fired oven, producing handcrafted pizzas, starters, salads, and desserts rooted in Italian culinary tradition. The restaurant has earned four Michelin Recommendations and has been a part of the Chicago dining scene since 2010. Good Eats Group, the team behind the concept, brings chef-quality food and full catering and events services to the location, making it a resource for private celebrations and gatherings in the South Loop.

• Spaces for 50-70 Guests
• 1 Restaurant

Footman Hospitality has opened the doors of Little Victories in the heart of Wicker Park, continuing a long legacy of drinking and dining places that have brought people from all over the city together for years. Little Victories, which is housed in a former warehouse conversion, welcomes you with a horseshoe bar as its focal point. Billiards and darts are two Chicago pastimes that are complemented by booths and decor that have a vintage feel to them. Everything about this place is simple and straightforward: fantastic moments, nice music, decent beverages, and pleasant service. With an emphasis on classics that are easy to remember and enjoy, the cocktail program strives to retain the integrity of the traditional drinks that everyone knows and loves. Additionally, Little Victories provides a changing assortment of canned and draft beers, which includes microbrews and craft beers from Chicago's several local brewers. The wine list is straightforward, straightforward, and enjoyable. Little Victories is a celebration of the large things that come about as a result of the accumulation of minor victories. And there is maybe no better way to do it than while enjoying a game of darts or billiards with pals while sipping on a drink. It's easy to get caught up in life's small disappointments; we believe it's time to pay attention to life's small victories.

• Spaces for 75-150 Guests
• 1 Event Space

The Mitz is a premier landmark building set in the Wicker Park area, just minutes away from Downtown Chicago. If the walls at The Mitz could talk, they would tell us a unique story about immigration, social policy, and Chicago's architectural heritage. The most aesthetically elaborate of the 19 facilities commissioned, this historic structure was built in 1918 and is one of three extant municipal bathhouses. The structure is the crown jewel of Wicker Park, an architecturally notable and socially innovative neighborhood. The structure has been transformed into a multi-use room that can now hold off-site meetings, workshops, tastings, and small corporate events. At The Mitz, you can infuse new life and enthusiasm into your next workshop, brainstorming session, or conference. Booking your event in our wide great room, which offers a flexible and comfortable area drenched in loads of natural light, is a terrific way to get away from the fluorescent lights of the workplace. We take pleasure in providing a one-of-a-kind experience for your team or clients. Allow us to create something unique for you and your group based on your objectives and demands. The Mitz is the ideal location for testing a new dish or simply having an intimate supper. Our chef's kitchen encourages culinary experimentation in a comfortable setting. For further information or to reserve your date at The Mitz, either contact Joseph at book@themitz.com or refer to our website, where you can find a proposal form for your event. We look forward to hearing from you!

• Spaces for 200-300 Guests
• 1 Event Space

This isn't your typical rental property. Originally erected in the early 1900s with a cobbler as the first owner, the building was then converted into a zinc foundry, where it stood for almost 50 years. The foundry was also said to be the location where Oscars were cast! We took over the property and completed a thorough restoration, transforming it into a modern, open-concept photography studio while keeping the building's industrial feel. We've had the pleasure of hosting a number of incredible projects with some incredibly talented clients from all over the country. This room is ready for your next project, whether it's photography, video, casting, or something else else. Key features: - Working area of 3,000 square feet - 12' ceilings, kitchen, acid-stained concrete in North Shooting Bay - 12' ceilings and a wooden floor in the South Shooting Bay - Shoot-in restaurant class kitchen with commercial 6-burner gas range and several refrigerator/freezers - 2 Styling Stations, enough of light, numerous countertops, and a designated sink - Large open meeting areas as well as a private office are available for use. - Client Lounge - brimming with interesting art books - Bathroom - fully accessible bathroom with walk-in shower. - 2 moveable and paintable 12x6 foot L-shaped walls - Loading Dock - studio access via garage door for fast setup and deconstruction - Parking - There are two allocated off-street parking spaces as well as plenty of free street parking. - Prop Shop is located on-site, while Propabilities is located just down the lane. - For the length of your session, there will be an on-site studio manager. - With a computer station and printer, there is a dedicated manufacturing area. - On multi-day shoots or when off-site TV monitors for remote watching and conferencing, there is a locked storage room for enhanced protection. - WIFI in the woodshop - high-speed - Sound system with surround sound - We'll provide you with a list of the basic grip gear that's included. - The studio is only a few minutes away from ProGear and Dodd Camera. If you require anything specific, please let us know and we will assist you in obtaining it. - Rental of props with on-site pickup - Lindsey Parker, a local prop stylist, has a big collection of on-site surfaces and props for the studio. Lindsey Parker Styles http://www.lindseyparkerstyles.com/ has a list of available things.

• Spaces for 215-400 Guests
• 1 Restaurant

For groups of 15 to 385 people, Ranalli's offers private and semi-private spaces for events. A large sidewalk patio and a private rear room with a full bar are just a few of the amenities available for your occasion. Are you looking for a private area to host a larger gathering? Inquire about purchasing the entire venue! BACK ROOM The private Back Room can seat up to 50 people seated or 65 people standing for a cocktail-style gathering. A full private bar, high top banquette seating, flexible low top seating options, 8 TVs, private A/V options, private toilets, and a full wall of windows looking out onto our courtyard are all available in this space. KING'S TABLE The King's Table has seating for up to 12 people or cocktail space for up to 15. It has two tap handles with your choice of draft beers and five TVs. For gatherings of up to 25, adjacent table space along the windows can be added on. MAIN BAR Our Main Bar has a full private bar, a mix of scattered bar height tables and low seating, 12 TVs, and private facilities that can accommodate up to 125 guests for a cocktail-style gathering. PATIO Our outside terrace can seat groups of 12 to 170 people. It's the ideal outdoor location to host your next celebration, with heaters, shade umbrellas, flower boxes, lights, and a pergola! For the best of all worlds, inquire about adding a few reserved outdoor tables in conjunction with an interior space.

The name "Mundano" comes from the Spanish word "worldly," which Chef Ross Henke considered when creating the cuisine. Henke plans to rely on his recognized experience with Latin American cuisine, but he'll focus on the New American style, merging a range of inspirations and culinary techniques to create flavors that are both stunning and memorable. Mundano is a true neighborhood restaurant, located on a quiet street in Chicago's gorgeous Lincoln Park—though we feel neighborhood refers to sentiment more than a physical location. We believe that value is created via the experience, which is derived not just from our upgraded food and beverage program, but also from our staff and the positive, forward-thinking culture we are cultivating together. We hope you'll feel completely at home in our four walls, surrounded by the warmth and acceptance we've created, and inspired by our menu, which combines a variety of inspirations and cooking techniques to create flavors that are both stunning and memorable.

• Spaces for 30-300 Guests
• 1 Ballroom
• 1 Outdoor
• 5 Total Spaces

Douglas Park (named for Stephen A. Douglas, a United States Senator who was instrumental in bringing the Illinois Central Railroad to Chicago) was also under construction at the same time as Humboldt Park during the time of its construction. The Douglas Park Cultural & Community Center, which opened in 2010, is a near-exact copy of the Humboldt Park Field House, which is startling. Several event areas are housed in the historic Field House, which boasts terrazzo floors and a large plaster ceiling with complex designs. Cocktails on the balcony with a view of the lagoon are a popular choice among guests. Gardens and the "Flower Hall" may be found outside, as well as an in-ground swimming pool and lily pools among the acres of stunning landscaping in Douglas Park's exterior. Douglas Park is the ideal location for receptions, cotillions, weddings, and other casual gatherings since it offers both indoor and outdoor alternatives.

• Spaces for 70-150 Guests
• 1 Restaurant

At any time of the day or night, we would be delighted to open our doors and help you host a memorable event for your friends or family. Weddings on our patio that flow into the reception in our distinctive dining room setting have been a highlight of our past. We have also hosted memorable birthday and anniversary celebrations. The fondue eating experience at Geja's Café has been a Chicago institution for more than 56 years, drawing in both locals and visitors from all over the world. It's the ideal opportunity to rekindle romance, commemorate a particular occasion, or simply get together with family and friends for a memorable dining experience. The most romantic restaurant in Chicago offers fondue dining as well as live classical and flamenco guitar performances. The ambience of Geja's Café has changed dramatically over the years, from its humble beginnings in Old Town in 1965 to its current location in Lincoln Park. Since its inception, Geja's Café has been dubbed "Chicago's Most Romantic Restaurant." By the results of a reader vote conducted by USA Today, Geja's Café was crowned America's Most Romantic Restaurant in 2015. Our candle-lit dining area, which has the sense of a wine cellar and is filled with live classical and Flamenco guitar music, is one of the elements that have contributed to our environment being so distinctive.

• Spaces for 250-300 Guests
• 1 Restaurant

Summer House Santa Monica is Chicago's go-to spot for private dining events such as birthday dinners, bridal and baby showers, wedding receptions, rehearsal dinners, and more. Summer House's knowledgeable Private Parties staff works with guests to plan every element of their special celebration. Summer House also provides full-service catering for off-site events of various types, including First Lady Cruises in Chicago. Please fill out the form on our site or contact our staff to inquire about private dining or off-premise catering. Summer House, which is now even bigger and better, offers a light and airy setting. Guests will be transported to a California-style paradise by the substantially expanded facility. Comfortable booths, full bar seating throughout the restaurant, and two main dining rooms are included in the whole restaurant buyout. Wedding receptions, corporate meetings, and large-form parties looking for a West Coast hideaway would love this area. In our All-Seasons Courtyard, you can host your next little gathering. A retractable roof, brick-lined walls, and lit string lights characterize this hidden gem. Work with our staff to develop your vision and customize the area with a private bar, gift table, buffet, and other amenities. This semi-private table, located in the main dining area of our new "Beach House," provides an appealing backdrop and lots of vistas to take in. When celebrating important anniversaries, hosting productive meetings, and more, use this room for personal parties and small group outings. When you're at The Beach House, it's always golden hour! When you visit our newest space in the building, expect to be greeted by our famous "YES" sign and vivid vegetation. The Beach House features a private bar area, comfy booth seating, high-top tables, and plenty of space for your gathering.