Top Oakland Experiential Activation Venues

• Spaces for 165-200 Guests
• 1 Event Space

The Vacaville Opera House ballroom has recently been restored and updated to reflect the ambiance of the era in which the Opera House was built along with all of the modern conveniences. The Vacaville Opera House is located adjacent to the historic Downtown Vacaville Bridge and lovely Andrews Park, perfect for photo opportunities. The Vacaville Opera House can accomodate any type of special event. There is plenty of parking around the facility and many hotels nearby to accommodate you and your guests. The Vacaville Opera House offers numerous event services for your celebration including: candy buffets, favors, timeline & checklists, invitation & RSVP management, vendor referrals, final confirmations & instructions for vendors, floor plan design & seating arrangements, and much more.

Bottega offers an unmistakably Italian sense of style in a stunning Napa Valley setting. Dine outside on their expansive patio, complete with two stone fireplaces to warm you on the coolest Napa nights. Inside, you’ll find a warm, rustic setting adorned with Venetian plaster, Murano glass chandeliers, soft leather chairs, and ample tables — the perfect atmosphere for a meal and an experience to remember. Like their food, the interior celebrates both the rustic and the refined: Olive greens, chocolate browns and deep reds create a warm and welcoming atmosphere palette. They also offer two indoor dining rooms with a private dining/wine room and bar, as well as five communal tables made of forty year-old timbers, Calcutta d’Oro marble, and recycled concrete. Chef, vintner, sustainable farmer, author, and Emmy®-winning TV host Michael Chiarello is a culinary icon. He was named Chef of the Year by Food & Wine magazine in 1985, just three years after graduating from the Culinary Institute of America. From his pioneering days at Tra Vigne, to his critically acclaimed Napa Valley restaurant Bottega, and San Francisco’s Coqueta — a 2013 James Beard Award Best New Restaurant Finalist — Michael has combined his passion for seasonal, global flavors, and sustainable living with his Southern Italian roots to create dishes that have inspired thousands. He has been a national television host of his own shows for over a decade on PBS, Food Network and Cooking Channel. Michael lives among his Napa Valley vineyards with his wife and children. For 30 years, Chef Michael Chiarello has made his home in Napa Valley, cooking, making wine, and sharing the best of Napa Valley with our guests. If you’re planning an event that calls for something extra special, Chef Chiarello and the staff would be delighted to provide a one-of-a-kind setting and create a menu to mark the occasion. You can also choose from a variety of Private Event dining packages featuring our seasonal menu. Let them create an unforgettable experience for you and your group. Known as our private dining room, Banchetto captures the rustic Italian look and feel of Chef Chiarello’s grandmother’s dining room, with expansive tables, comfortable chairs, and Murano glass chandeliers. Banchetto has its own private bar and lounge area, and is the ideal setting for intimate wedding celebrations and business gatherings alike. This area holds up to 56 guests. The Italian word “enoteca” is often used to describe the small wine shops found in Italian villages and towns. This unique space is located in the Bottega wine cellar, where you and your guests will enjoy food and hospitality surrounded by thousands of fine vintages from near and far. Enoteca is perfect for any gathering of wine aficionados and holds up to 16 guests. Bottega Terrazo is the choice for guests who want to experience the fresh air and surrounding natural beauty of Napa Valley while they savor Chef Chiarello’s culinary creations. Open year-round, the Terrazzo offers covered, open-air dining, with majestic fireplaces to keep you and your guests warm on the cool Napa Valley nights and holds up to 50 guests. For a few extra-special occasions, the entire Bottega restaurant space, including the kitchen and staff are available to create a truly unforgettable experience. As you might imagine, this requires a great deal of planning, so be sure to contact us well in advance. This holds up to 200 guests. A new, versatile space located just across from Bottega in our Mercato, Ottimo is a casual dining spot that can be transformed into a large formal dining room. This space is also ideal for late-night parties and celebrations that include live music and dancing. This holds up to 100 guests. Another option for dining al fresco, the new Ottimo Terrace offers the same open-air experience and amenities as the Bottega Terrazzo, but with even more space. Holds up to 140 guests. The Ottimo and Ottimo Terrace spaces can be combined for even larger events with up to 300 guests. The story of Chef Chiarello’s family is told every day in the kitchen, but also in every glass of wine from Chiarello Family Vineyards. Located in the V Market along with Bottega and Ottimo, the Family Tasting Salon can accommodate up to 18 guests. Guests can choose from the Group Dining Menu, or create a custom menu that includes Chiarello Family wine pairings.

• Spaces for 200 Guests

• Spaces for 200 Guests
• 1 Outdoor

Our 105-acre agricultural preserve welcomes you to come and explore it. The history of this region serves as a guide in our pursuit of distinctive wines and authentic experiences. Enjoy great wines produced in the tradition of John Drummond, a pioneer of fine winemaking in the nineteenth century. Visit grazing animals, orchards, and wineries while strolling around the grounds. Discover the vision of Mary Ellen Pleasant, a black chef and businesswoman who lived in the nineteenth century. Relax under the shady canopy of old trees. All of them have a view of the heart of Sonoma Valley. Site for the Ceremonies and Receptions Accommodations at the Cottage for two nights Tables and chairs for the ceremony and reception, as well as furniture for the garden and lounge Fire Pit using Natural Gas a dance floor as well as a new stage Up-lighting and a string of lights Bathrooms of Exquisite Quality For six hours, you will have exclusive access to the Inn, Gardens, and Lawn. Parking Site Manager is a person who manages a website. It's time for practice. Set-up and dismantling of ranch equipment Furniture, props, a vintage truck, and photography locations are all available.

• Spaces for 3,000 Guests
• 3 Outdoor Spaces

SOMO Village is 200-acre, environmentally friendly, live-work-play community in Rohnert Park, CA. It’s solar powered 3000-seat outdoor venue is the most unique and enjoyable live performance facility in the North Bay and features the custom designed (30x40 ft.) stage and redwood bleachers. SOMO Village Events is available and ready to host your next outdoor celebration. SOMO Village has partnered with Sally Tomatoes to off an indoor event space option. SOMO Village Events includes an outdoor, one acre Courtyard and the adjacent half acre Redwood Grove. SOMO Village's outdoor event spaces are full of amenities for 25-3000 guests. SOMO Village has plenty of free and convenient parking as well. Catering, beverage, event services and indoor space are available by Sally Tomatoes located inside the Event Center. Live music and production services are available from Second Octave Entertainment, also located at SOMO Village. SOMO Village Events offers a beer garden, Redwood Grove, and a gorgeous courtyard, with a stage and deck available for event use.

Mustards Grill has been a Napa Valley landmark for almost 40 years. It is a beloved lunch spot for its comfort food classics that pair perfectly with Napa's best wines. Mustards is known around Napa as the "fancy rib joint with way too many wines" known for its combination of comfort food as well as sophistication.

RSV is a second-generation, family-owned and operated vineyard and winery guided by the principle that the craft of winegrowing begins with the care of the soil. Every vine for every wine was planted by RSV with every vineyard certified* organic. One could say that RSV is beyond organic. Since 1991, RSV has been practicing the “whole farm” philosophy of interrelationships based on Rudolph Steiner’s 1928 lecture “Agriculture.” This approach addresses the damage done by modern, mechanized farming to heal an ailing earth, tapping into the rhythms of nature, encouraging natural processes to grow balanced wine grapes that require little more than attentiveness to craft into expressive, vibrant and living wines. RSV approaches the cellar with purist sensibilities. Winemaker Jeff Virnig provides the knowledge of nearly 35 years in the RSV cellar and vineyards, crafting wines that are true to variety and place. RSV to maintains a house style of elegance, balance and finesse. RSV does not submit wine for review by score-centric critics, because to taste wine in a competitive atmosphere, without food on the table, rewards muscular wines that shout while ignoring well-crafted wines of subtlety and grace that compliment the table… attributes that define the fine wines of RSV. Fine wine needs to evolve from a distinct point of view – a self-imposed discipline to navigate the siren song of temptation. Otherwise, you may wake up one day to find yourself fabricating a wine to placate a critic or fill a market segment, and discover your craft has devolved into just another recipe for soulless wine. Find out why RSV was named Sunset magazine’s tasting room of the year and the Wine Spectator featured it as a must visit winery in Napa Valley. But don’t take their word for it, come see it for yourself. Great wine is about good food and good people. You will find all that and more at RSV. RSV is dedicated to the agrarian, culinary experience. Sheep graze the vineyards and provide wool, pelts and meat. Edible landscape, extensive culinary gardens and fruit orchards cover the winery grounds and vineyards. Beehives dot the backside of RSV’s Capa Vineyard where they pollinate the orchards and provide honey. RSV has even planted an experimental truffle orchard with English Oaks and Filberts… because elegant, balanced wines should be served with produce and meats from the gardens and/or artisan purveyors and prepared in RSV’s Vineyard Kitchen.

Brix Restaurant and Gardens in Yountville, California opened on March 28, 1996 with a clear focus on providing a farm-to-table dining experience. More than two acres of gardens and orchards provide ingredients for a new menu inspired by the culinary traditions of Northern California, accented by international technique. Owned by the Kelleher family, the restaurant’s name reflects the measurement of sugar levels at which the grapes for the Kelleher Family Vineyard’s Cabernet Sauvignon are harvested. Brix Restaurant and Gardens “Best of Award of Excellence” and Napa Valley Wine List Award wine list is California focused including hard-to-find bottlings and featuring winery exclusive Napa offerings. Their corkage policy is $20 per 750ml bottle, limited to one bottle per person per table with a maximum of 6 bottles. We waive one corkage for every bottle that is purchased from our list. Set on 16 prime Napa Valley acres, the grounds are abundantly planted with vegetables and herbs in 25 raised beds. They also have a fruit and citrus orchard alongside extensive flowering gardens which we encourage you to explore. Last but not least, their Kelleher Family Vineyard is in the Oakville AVA and they bottle a highly rated estate grown Cabernet Sauvignon. The dual themes of winemaking and farm-to-table cuisine run through the three private dining rooms at Brix. Stunning views of the vineyards are the focus in our two Provencal-inspired rooms adjacent to the main dining room. Inside the main dining room, they offer the gorgeous Reserve Cellar for smaller parties, where guests are surrounded by tastefully displayed cases of wine in a red-hued room. In all of the private event areas, guests can expect the stellar service and cooking for which the restaurant is well-known. Imagine your special day with family and friends surrounded by flower gardens, grapevines, hillside vineyard views and the Mayacamas Mountains as the backdrop. Brix offers our fabulous vineyard site for your special ceremony anywhere from two to 200 guests. Ceremony site fee includes Chiavari chairs, dance floor, water service, market umbrellas, vegetable garden pre and post-wedding reception area and set up in the private vineyard ceremony site.

• Spaces for 100-240 Guests
• 1 Museum
• 1 Landmark

The New Museum Los Gatos (NUMU), formerly the Museums of Los Gatos, is a public non-profit art and history museum in downtown Los Gatos. It was created in 1965. NUMU's aim is to engage the community via innovative, locally relevant, and internationally relevant exhibitions, events, and experiences at the crossroads of art, history, and education. NUMU's Private Parties offer a one-of-a-kind celebrating experience created just for you! Come to the museum with your guests for a fantastically entertaining evening in the Flick Studio and Maker Space. Then, if you're really ambitious, take over the NUMU Club and turn it into a movie theater, a bar, a lounge, or a dance floor. And it only gets better! Eat, drink, relax, and chat with your guests on NUMU's private outside patio. Last but not least, you and your friends are free to explore NUMU's two floors of exhibition galleries to enhance your creative interests. Through innovative, locally relevant, and internationally relevant exhibits, events, and experiences, we engage the community at the nexus of art, history, and education. Through our operations, exhibitions, public events, and permanent collection, NUMU provides equal and equitable representation, opportunities, and services to all stakeholders.

• Spaces for 190 Guests
• 4 Outdoor Spaces
• 1 Barn
• 1 Farm

Olympia's Valley is a family-run farm dedicated to sustainability and environmental stewardship, with over 2,000 acres of land and a breathtaking backdrop. Beautiful vistas and great service will make your wedding, rehearsal dinner, or birthday party a success. You're looking for the ideal location for your wedding reception? Olympia's Valley is the ideal setting for any type of party, thanks to its wide property, private ambience, and Sonoma County canvas just ready to be altered. Your event will be a perfect success and an amazing time at Olympia's Valley, whether it is a Mitzvah, wedding, corporate gathering, or birthday party. OLYMPIA NONELLA TRESCH WAS FIFTY YEARS OLD WHEN SHE AND HER FAMILY TRAVELLED TO THIS VALLEY IN A HORSE DRAWN SPRINGBOARD WAGON WITH TWO HOLSTEIN DAIRY COWS TIED BEHIND IT IN 1905. COWS ARE STILL MILKED TWICE A DAY OVER 100 YEARS LATER, AND THE FARM HAS EXPANDED TO INCLUDE ORGANIC APPLE ORCHARDS ON OVER 2,000 ACRES OF LAND. JOE TRESCH, OLYMPIA'S GRANDSON, OWNS AND MANAGES THE FARM WITH HIS WIFE, KATHY, WHO ALSO TENDS THE ORCHARDS. JOEY, LINDSAY, AND LYDIA, THEIR THREE CHILDREN, ALL WORK ON THE FARM.

• Spaces for 32-130 Guests
• 3 Hotels
• 1 Event Space
• 3 Meeting Spaces

Luxurious linens and enhanced bath amenities are included. In-room Keurig coffee service is available at an additional cost. There will be a luxurious honor bar with food, beverages, and sundries. There is an ironing board in the room. There is a laundry and dry cleaning service available. Mediterranean refinement is combined with California charm to produce a hotel that is evocative of a private residence in the hills of California. The Hotel Los Gatos, located in the heart of the picturesque downtown hamlet of Los Gatos and at the foot of the Santa Cruz Mountains, is Silicon Valley's best luxury hotel address. The color and beauty of a Tuscan home are captured in the atmosphere of the guestrooms. With early notification and in accordance with our pet policy restrictions, which include particular room types and additional fees, we can accommodate dogs in our lodgings. Set in a breathtaking environment amid the foothills of the Santa Cruz Mountains, Los Gatos, California, and its surrounding area are a sophisticated choice for a wedding venue that is second to none. Our quaint hotel provides excellent amenities to allow visitors to hold wonderful small events and rehearsal dinners in a beautiful setting. A gourmet catering service is offered to turn every meal or cocktail reception into a memorable event. As an added service, our events staff can assist newlyweds in planning out the details of their wedding and booking an appropriate number of rooms so that their guests and family may feel right at home during their California dream wedding.

• Spaces for 50 Guests
• 1 Restaurant

Dio Deka, with its outstanding Hellenic food, and the attractive Mediterranean environment of Hotel los Gatos make for the perfect backdrop for your special day. In addition, both indoor and outdoor function space are offered, each with a breathtaking view of the neighboring Santa Cruz Mountains and the surrounding valleys. Dio Deka is the only Michelin-starred Greek restaurant on the West Coast, and it is located in Santa Monica. It embraces the culture of filoxenia - the Greek phrase for traditional hospitality, in which a stranger is instantaneously made a friend after being welcomed into one's house. The restaurant serves traditional Greek cuisine. With a focus on Hellenic cuisine – a fusion of Greek and Mediterranean influences – Dio Deka's menu is filled with nutritious and seasonal dishes such as fresh fish, high-quality meats, and sun-loving fruits and vegetables. Dio Deka is located in the heart of downtown San Diego. Greek items such as seafood, cheeses, olive oil, oregano, and thyme-scented honey play prominent roles on the menu, as do other Mediterranean ingredients. Our Pool Terrace and Mediterranean Courtyard Patio provide the scene for a beautiful outdoor ceremony or celebration, with the pool serving as the perfect backdrop. When it comes to dinner and dance, our larger area, the Monte Sereno Room, can accommodate up to 140 guests.. With French doors opening to adjoining verandas and balconies, this magnificent room is flooded with natural light, which complements the room's lush Mediterranean décor. Allow us to make your wedding the most magnificent and unforgettable occasion possible.

• Spaces for 40-130 Guests
• 1 Winery

We make world-class Chardonnay and Pinot Noir in the ancient Novitiate Winery in Los Gatos where we blend centuries-old winemaking practices with state-of-the-art technology. Rob and Diana Jensen have been working closely with Bill Brosseau, Director of Winemaking, since 2000. Testarossa has consistently produced over 1,500 different wines, all of which have received Outstanding 90+ point scores. In our 19th Century Cellars, step back in time for a completely unique experience. Any event, from a small business meeting to a grand gala, benefits from the charm and rustic elegance of handcrafted stone walls. This is only the beginning of the historic setting. Add our acclaimed prime Chardonnay and Pinot Noir, carefully coupled with the freshest cuisine prepared for you by our imaginative culinary team and it all adds up to an amazing event. Our largest private room is decorated with historic photos from the original Novitiate Winery and is decorated in turn-of-the-century elegance. The Cave, Patio, Tasting Room, and Cask Room are all available as part of a package deal.

• Spaces for 100 Guests

At Kenwood Inn & Spa, you can have the day of your dreams. In the middle of California's Valley of the Moon, you may escape to the Mediterranean for a few days. This Sonoma Valley resort features a Mediterranean-style villa and gardens evocative of those seen on the hillsides of Tuscany, all set in an exquisite countryside location. Our verdant courtyards, picture-perfect ambiance, world-class facilities, and exceptional personnel make the Kenwood Inn & Spa the perfect setting for your big day, whether it's an elopement or a major occasion. Kenwood Inn & Spa's Intimate Wine Country Elopement package contains everything you need for a modest, fashionable, and stress-free affair, whether you're being married for the first time or renewing long-standing vows. Are you ready to start preparing the most beautiful day of your life? Continue reading to discover more about our wedding packages, and then fill out the interest form at the bottom of this page.

• Spaces for 80-100 Guests
• 1 Event Space
• 1 Historic Space

The San Jose Clubhouse has been organizing intimate social gatherings for our San Jose neighbors for over a century. Within these walls, we celebrate weddings, graduations, Quinceaneras, bar/bat mitzvahs, festivals, infants, birthdays, and memorials. This Arts and Crafts bungalow, established by the ladies of We and Our Neighbors, is a historic landmark and California's oldest continuously utilized women's clubhouse. The San Jose Clubhouse welcomes you to host your next event with fewer than 80 attendees. This charming establishment has been meticulously preserved and upgraded to retain its original charm. It's perfect for modest weddings, anniversaries, bridal or baby showers, memorials, business meetings, birthday parties, boutiques, art displays and music recitals, and more, thanks to its comfortable masonry fireplace, hardwood floors, and stained glass lighting. "We and Our Neighbors" are our auxiliary and celebration guides, for which we are grateful. We and Our Neighbors, a 501(c)3 nonprofit organization, owns the San Jose Clubhouse. "We and Our Neighbors is dedicated to fostering educational and social events among its members, conserving the historical clubhouse, and supporting important causes in the adjacent as well as broader community," their mission statement states.

• Spaces for 250-300 Guests
• 1 Ballroom
• 1 Estate

Set in the Silver Creek foothills of San Jose, The Ranch at Silver Creek is a hilltop Mediterranean estate offering sweeping views of rolling hills, oak-filled canyons, the San Jose skyline, and the San Francisco Bay on the horizon. The property features craftsman-style architecture, manicured landscaping, and a wraparound terrace that captures panoramic city-lights and mountain views. The venue hosts weddings, private celebrations, and corporate gatherings for groups of 20 to 300 guests. Its Grand Hall accommodates up to 250 guests indoors with tray ceilings, stone accents, a floor-to-ceiling fireplace, and a balcony overlooking the surrounding hills. A ceremonial hilltop garden and outdoor lawn provide additional ceremony and cocktail-hour settings. All-inclusive packages are available through Wedgewood Weddings, with in-house catering, bar services, and a dedicated event coordinator included. The venue is fully wheelchair accessible and offers Wi-Fi, A/V equipment, and ample free parking on-site.

• Spaces for 24-120 Guests
• 4 Restaurants
• 3 Outdoor Spaces
• 4 Total Spaces

Nick's Cove sits along the shores of Tomales Bay in Marshall, California — a historic coastal property with roots stretching back to 1931, when Nick and Frances Kojich converted a former herring curing facility into a waterfront gathering place serving travelers, fishermen, and sportsmen from across California. Today, the property preserves that original character while offering modern amenities, operating as a destination restaurant, lodging retreat, and private event venue along Highway One in West Marin. Four distinct indoor and outdoor spaces accommodate gatherings ranging from intimate private dining of 24 guests on the Waterfront Lounge patio to full-property buyouts of up to 120 guests, incorporating the entire restaurant and outdoor areas. The venue has long been described as one of the last remaining historic settlements still catering to the tourist trade on this stretch of coastline, with its bayfront piers, renovated cottages, and sweeping bay views setting the backdrop for weddings, corporate retreats, and special celebrations. Events are supported by an in-house culinary team led by Executive Chef Matt Alfus, with menus emphasizing locally sourced ingredients and seasonal seafood. Overnight accommodations in twelve historic cottages are available for guests, making Nick's Cove a destination for multi-day celebrations.

Opus One is the realized dream of two men: Baron Philippe de Rothschild of Chateau Mouton Rothschild in Bordeaux and Napa Valley vintner Robert Mondavi. Together, the founders set out to create a single wine dedicated to the pursuit of uncompromising quality. This mission shapes every vintage, today and for generations to come. Rising gently from the earth around it, the Opus One winery does not rush to reveal itself. The building sits in harmony with its natural surroundings, offering a soft transition from the vineyard to its lush, green grass exterior. Just as it honors the land, it honors the light. Great winemaking begins in the vineyard. When the founders created Opus One, they dreamed of a great wine that would transcend generations. Nearly four decades later, they continue to refine the complex subtleties of Opus One by honoring traditional methods and the continual pursuit of innovation and improvement. The estate vineyards of Opus One, comprised of four parcels, sit in the western portion of the famed Oakville AVA. Two parcels, totaling 100 acres, are within the renowned To Kalon Vineyard. These are complemented by the combined 70 acres of the Ballestra and River parcels, which envelop the winery. In the vineyards, hand-harvesting and other traditional approaches are taken wherever they work best. When modern techniques benefit the wine-growing process, they are researched, evaluated, and integrated into practice. Guided by the vision of the founders, the winemaker, Michael Silacci, combines intuition and technical acumen with the dual perspective of viticulturist and winemaker. From tasting berries to careful sorting and extended aging in new French oak barrels, each stage of the winemaking process is afforded the same meticulous consideration and attention. After 18 months, the wine is bottled and held for an additional 15 months until release on October 1st each year. As farmers and artisans, deeply concerned with the collective future, Opus One recognizes that sustainability practices benefit the winery, its neighbors, and its customers. The culture and internal practices at Opus One reflect their commitment to conservation and responsible consumption in the areas of energy, water, waste management, transportation, purchasing, and food. They have been certified as a green winery as part of the Napa Valley Vintners- Napa Green Initiative and is implementing more than 100 favorable and environmentally friendly procedures.

• Spaces for 100 Guests
• 1 Resort

Meetings & Private Events At Northern California's favorite meeting spot, get out of the box and into nature! Our beautiful surroundings provide the ideal setting for innovation and creativity. Large windows and outdoor patios, as well as WIFI and visual supplies, are featured in the spaces. Take a break from the office with one of our unique group activities, such as a hike lead by a naturalist, a scavenger hunt, or a kayak excursion. Catering services are available, using fresh foods from our organic garden. Spaces for Meetings and Events At our unique Northern California meeting and event facilities, get out of the box and into nature. The natural beauty of Costanoa inspires innovation and creativity. Large windows with natural light, outside access/patios, WIFI, and visual materials are all available in our indoor meeting spaces. With an extra cost, open-air or tented outside areas are available. Take a break from the office with one of our unique group activities, such as a hike lead by a naturalist, a scavenger hunt, or a kayak excursion. Catering services are available, using fresh foods from our organic garden. Weddings At Costanoa, we have a selection of wedding venues with breathtaking views of coastal mountain ranges and ocean bluffs as your backdrop. We will work with you to create an ambiance of natural sophistication, whether you have your reception on the Lodge Terrace and Lawn, in the Redwood, or in the Oak Room. Costanoa's palette, which is inspired by nature, is the ideal canvas for a range of styles. When it comes to weddings at Costanoa, the difference is in the details, from modest and intimate to enormous and sophisticated.

• Spaces for 24-300 Guests
• 3 Outdoor Spaces
• 1 Winery
• 1 Event Space

Our beautiful property, combined with our award-winning wines, creates an elegant and memorable setting for your big day. Choose from our beautifully planted inner courtyard and terrace, or our expansive grand lawn, which overlooks the vineyards and the Chateau in the distance, for your wedding reception. Are you looking for the ideal location to exchange your vows? For your special occasion, our beautifully landscaped gardens and old Chateau will provide a stunning backdrop. From an intimate elopement with only a few select guests to a grand celebration with all of your family and friends, Chateau St. Jean is the perfect setting for your special day. Contact us today to book your date! A classy yet relaxing ambience is created by the comfortable and romantic outdoor areas that are surrounded by luscious vineyards, magnificent mountains, shaded gardens, mature redwoods, and an expansive lawn, with the Chateau serving as an elegant backdrop. Experience the gracious hospitality of Chateau St. Jean, as well as the professionalism and competence of our events team, during your next event.