Top Union Square Gala Venues

The California Golf Club of San Francisco, more commonly referred to as "Cal Club," was established in 1918. Its first location was in Ingleside, which is situated to the south-west of San Francisco, on land that was leased from the Spring Valley Water Company. The water company was unable to provide the club with a long-term lease, so in 1924, the club purchased approximately 425 acres of land further down the Peninsula. The land was originally a part of Baden Farm, and because of its undulating hills, wooded terrain, and stunning vistas of the bay, it was a natural choice for the location of a championship golf course. Willie Locke and A. Vernon Macan were brought on board by the members to assist in the design of the initial routing, which was first implemented on May 26th, 1926. After some time had passed, Alister MacKenzie would come back and redesign the bunkers as well as at least two of the greens, just before he began working at Cypress Point Club. Kyle Phillips spent 2007 and 2008 bringing the golf course back to the design and grandeur it had during its "golden age." The restoration work done by Kyle Phillips required the use of fine fescue grass, and the playing conditions on the course are unmatched anywhere else in Northern California due to their speed and firmness. It is a private club, but the California Golf Club of San Francisco can be found there.

Nisei is Chef David Yoshimura's first restaurant after holding the position of Chef de Cuisine at the Michelin-starred Californios restaurant in San Francisco. The restaurant is located in the Russian Hill district of San Francisco. The restaurant Nisei is a celebration of the Japanese-American ancestry of its owner, Chef David Yoshimura. The tasting menu is inspired by the cuisine of California, which is known as Washoku. Washoku, which literally translates to "harmony of food," is the Japanese equivalent of "home cooking." The art of Washoku centers on a set of guiding principles that emphasize harmony in color, sense of smell and taste, and respect for the ingredients used in food preparation. To complement the experience, Nisei offers a selection of drinks from all over the world that have been painstakingly chosen by the General Manager and Sommelier, Ian Cobb. These drinks may be enjoyed with your meal. In 2019, Nisei launched as a pop-up restaurant, offering a 10-course tasting menu at various locations across the Bay Area for more than two years. The staff at Nisei is excited to finally be settled into its brick-and-mortar facility at 2316 Polk Street, and they look forward to providing their services to you.

The Monterey Peninsula Country Club welcomes you. It's no secret that the Monterey Peninsula is home to some of the best golf in the world, and MPCC and our two 18-hole courses, the Dunes and Shore Courses, are right in the center of it all. Both have long histories and fantastic layouts set in some of the world's most beautiful golf landscapes. Samuel F. B. Morse founded the Del Monte Properties in 1919. The state of California granted the Monterey Peninsula Country Club a charter in 1925. A month later, the newly constituted club conducted an organizational meeting, at which Samuel F. B. Morse was elected president. The Monterey Peninsula Country Club had 68 original members. The new country club officially opened on July 2, 1926, with about 300 people in attendance. The club properties cover around 400 acres of land in the Monterey Peninsula's central section. After the members purchased the club from Del Monte Properties in 1959, Bob E. Baldock and Jack Neville developed the Shore Course. On the Monterey Peninsula, our pros specialize in group and corporate golf events. We create personalized events and tournaments for groups of all sizes while maintaining the greatest level of customer service possible. Because of our established partnerships with local golf courses, we are able to offer our customers discounted pricing. Our mission is to exceed our clients' expectations by providing exceptional customer service. Monterey Peninsula Golf hosts a variety of golf activities, from small group outings to huge corporate outings. Our skilled staff organizes every detail of the event, ensuring that it runs smoothly for our clients. Our first priority is to ensure that your event is a success and that you have a good time. We look forward to helping you arrange your next outing to North America's #1 golf destination.

• Spaces for 100 Guests
• 1 Event Space

BuzzWorks is SOMA's premiere craft beer sports bar, also serving spirits, wine, & cider. Our 40 taps constantly rotate, paired with eye-popping entertainment on our 30 screens. We feature pinball, pool tables & good vibes. Any event is possible at BuzzWorks, from a simple reservation to a full buyout. BuzzWorks is a versatile event space which can be customized to make your event truly special. In addition to our normal day-to-day operation, we are super flexible: Complete Audio & Visual Control 24-hour availabilty (however, we cannot serve alcohol between 2AM-6AM) Plentiful External Food Programs Large Capacity with Open Floor Plan Discounts for large groups. Unbelievable Monday-Friday daytime rates!

The food at Nari, a modern Thai restaurant, is inspired by the cuisine of Thailand's past yet prepared with an eye toward the present. The term "woman" in Thai has its origins in Sanskrit, which is where our name, "Nari," comes from. A personal love letter to the women in her life who taught her how to cook and, more importantly, how to eat, Nari is our chef and owner Pim's tribute to generations of Thai women who laid the foundation for Thai cuisine. Nari was inspired by the women in her life who taught her how to cook and, more importantly, how to eat. In the intimate setting of our Suda private dining room, we can accommodate up to 24 people. When combined with the adjoining lounge, this room may seat as many as forty people. A party of up to twelve people can also be seated in the semi-private Wine room, which is located in a separate area from the main dining room and features a window that provides a view of the activities taking place in the kitchen. Please email info@narisf.com for booking inquiries and any other information.

Noosh is an elite restaurant in the greater San Francisco, California area for couples planning their wedding. At this sought-after venue location, old-world traditions collide with current California trends. A cobalt blue and white color scheme creates a seaside but adaptable mood. Couples will locate this location in San Francisco's Western Addition area, close to The Fillmore and Alta Plaza Park. Facilities and Capacity At this trendy restaurant, couples can invite up to 150 guests to their wedding. The room can only accommodate 150 guests for a standing event; however, depending on seating configurations, Noosh can fit 32 to 67 persons for a seated supper. The restaurant has wide windows that let in plenty of natural light, and the trendy fixtures in the room keep the celebration going well into the evening. The venue is predominantly white and blue, with splashes of color on the walls, bar, and some of the glassware. Despite its metropolitan setting, the venue's foliage provides a sense of natural beauty to couples. With ample space on the mezzanine and bar, the bright modern area may be decorated to a couple's desire for their wedding day. Services Offered Couples' ceremonies and receptions, elopements, bridal showers, engagement parties, and rehearsal dinners are all possible at this location. The team provides culinary and bar services for weddings and wedding-related events as a restaurant. Noosh also offers an event planner, set-up and clean-up support, and liability insurance. Guests will appreciate the venue's free WiFi, which will keep them connected on the big day. Tables and chairs, other furniture, barware, flatware, glasses, and china are all available event items for a couple's wedding. Cuisine Couples and their guests will find this restaurant to be well-equipped for formal dining and bar needs. Throughout the night, extensive bar service keeps everyone's beverages filled. For their wedding, couples can choose between an open, limited, or cash bar. Bartenders will even fill champagne glasses for a toast. This location provides all varieties of beer, liquor, and wine, thus no outside alcohol is required. Couples are welcome to come to Noosh for tastings and to bring their own cake for their wedding.

Ghirardelli Square, considered the first successful adaptive reuse project in the country, has a history that spans more than a century and covers three continents. This specialty retail and dining complex, housing shops and restaurants, was originally a chocolate factory established by Domenico “Domingo” Ghirardelli.Born in 1817 in Rapallo, Italy, Ghirardelli served as a Genoa confectioner’s apprentice and at a young age developed a strong interest in the business. He left for Uruguay when he was 20 years old, then sailed around Cape Horn to Peru where he became a coffee and chocolate merchant.James Lick—Ghirardelli’s neighbor in Lima—left for San Francisco in January 1848 taking 600 pounds of Ghirardelli’s chocolate with him. He arrived just thirteen days before the first shiploads of gold-rush pioneers. Lured by his friend’s tales of the gold rush, Ghirardelli joined Lick a year later and opened a general store supplying mustard, coffee, spices and, of course, chocolate. Between 1852 and 1895, Ghirardelli’s Chocolate Factory was located at four different sites before the Ghirardelli Chocolate Company took over the Pioneer Woolen Mills on North Point Street—today’s site of the Ghirardelli Chocolate Manufactory & Soda Fountain and Ghirardelli Ghirardelli delights visitors with its lively retail mix, while maintaining Ghirardelli’s tradition as a trendsetter for the rest of the world. In 1982 the owners applied for and were granted National Historic Register status, a move that ensured the preservation of Ghirardelli Square for future generations. Always on the cutting edge of retailing in the United States, Ghirardelli Square continues to serve as a model for restoration complexes throughout the country such as Faneuil Hall Marketplace in Boston and Baltimore’s Harborplace.

The health and safety of our guests and workers is of the utmost importance to us. We advise our guests to examine state and municipal approved traveler guidance prior to their trip, since this guidance is updated on a regular basis and is subject to change. The Fairmont Heritage Place Ghirardelli Square is open in accordance with the regulations and operational parameters established by the City of San Francisco. Face masks are necessary in indoor public locations, such as our lobby, public spaces, and restaurants, while people are not actively eating or drinking, in order to ensure compliance. For further information on current travel requirements in California, please see the state government's website, which may be found here. We provide event settings that are truly one-of-a-kind. It is the ideal site for parties of up to 100 people, thanks to its modern amenities, breathtaking bay views, and practical layout. Plan your next event with us and we'll ensure that it is a memorable occasion. In our outside Carillon Gazebo (450 square feet), which is absolutely unique, you can take in panoramic views of the San Francisco Bay and Alcatraz, as well as Ghirardelli Square. Ideal for either a daytime or evening event, combine this beautiful venue with our Mustard Terrace or one of our Mustard Terrace Residences to create an amazing celebration that will be remembered forever. In our outside Carillon Gazebo (450 square feet), which is absolutely unique, you can take in panoramic views of the San Francisco Bay and Alcatraz, as well as Ghirardelli Square. Ideal for either a daytime or evening event, combine this beautiful venue with our Mustard Terrace or one of our Mustard Terrace Residences to create an amazing celebration that will be remembered forever.

• Spaces for 24-560 Guests
• 1 Ballroom
• 1 Theater
• 4 Total Spaces

The Mission Bay Conference Center at UCSF occupies the William J. Rutter Center at 1675 Owens Street in San Francisco's Mission Bay neighborhood, situated on UCSF's 43-acre life sciences campus just south of downtown. Designed by architect Ricardo Legorreta, the building's bold geometric architecture and vibrant blue and orange palette are immediately recognizable on the campus skyline. The Center holds membership in the International Association of Conference Centers (IACC). Across 12,500 square feet of dedicated meeting space, the Center offers 10 rooms suited to gatherings of nearly any scale — from the Robertson Auditorium, which accommodates up to 560 guests and divides into three separate breakout spaces, to the Fisher Banquet Room with its floor-to-ceiling windows overlooking Mission Bay, the Coblentz Executive Boardroom for executive and hybrid meetings, and four Conference Rooms for training sessions and smaller groups. An outdoor terrace and covered deck extend the venue's reception capacity further. In-house catering, a dedicated conference planning team, and professional audiovisual support — including projectors, stage lighting, and integrated live-streaming capabilities — are available for all events.

• Spaces for 350-550 Guests
• 1 Restaurant

A small crab shack, once owned by the Geraldi family, was transformed into the Wharf's first full-service seafood restaurant. Fisherman's Grotto, named after the local fishermen, quickly became a Wharf fixture, serving the freshest seafood collected by the family themselves. The famous Fishermen's Grotto sign, which was added to the Wharf skyline in the mid 1950s and is now a proud part of it. Fishermen's Grotto was renovated in collaboration with the Fishermen's Wharf Historical Society and the City of San Francisco. While maintaining loyal to the old eatery, the remodel updated and modernized elements. The Grotto is a great place to hold your next San Francisco event. Our big venue space is excellent for your next Bay Area event, complete with a full Sinatra Bar. Fisherman's Wharf Group Dining at the Grotto is the right alternative! The Grotto is the ideal venue to organize your event and enjoy Fisherman's Wharf Group Dining, with excellent seafood cuisine and spectacular views of the Golden Gate Bridge and water. Our main dining room, private dining options, and the Heritage Lounge can accommodate groups of up to 200 people for any type of occasion. We welcome all event queries, whether you are planning a wedding reception, a birthday celebration, or a corporate meeting. Please fill out the form below to contact our event team for a personalized quote. We will respond as soon as possible. The Heritage Lounge *Standing reception for 60* This well preserved, one of a kind Mahogany bar was built custom for the space in 1935 and restored during our current renovation. It is accompanied by a revived fireplace coated with handmade ceramic tiles which gives the space a classic 1930’s luxe lounge feel. Sip craft cocktails and enjoy a plate of chilled oysters while listening to alluring sounds from our piano. The Heritage Lounge is the perfect place for your next dream worthy occasion. The Main Dining Room *140 seated * With unparalleled views of the Golden Gate Bridge, Russian Hill, historic fishing boats and much more, our Main Dining Room is the main attraction of The Grotto. Join us for an evening you won’t soon forget. Full Restaurant Buyout *max 250 seated* Our entire restaurant is also available for full buyouts of up to 350 guests seated and 550 for cocktail receptions.

• Spaces for 185-299 Guests
• 1 Event Space

EVENTS Are you looking for a one-of-a-kind venue with deep ties to the city of San Francisco for your next private event? No matter if you are arranging a birthday party, a fundraiser, or a corporate event, our historic venue is the ideal setting for a genuinely unique occasion. Allow our professional team to handle all of the details so that you can concentrate on what is most important—enjoying your event! A basic base is the core of every fantastic event we create: handcrafted in-house catering and beverages, world class live sound, and a pleasant, professional team that makes you feel like you are part of the family. Our crew is prepared and eager to begin operations as soon as the Covid limitations are released. THE VERDI CLUB AMENITIES • 400 square foot lounge with a full bar • 2500 square foot ballroom and banquet hall • 170 square foot stage • Full menu catering options • 299 capacity without dining, 185 with dining Do you require assistance in locating entertainment, flowers, or décor? It is not an issue! We have worked with some of the best vendors in the Bay Area, and we are always able to find the right match for your special occasion. Please contact us for information about our rates, policies, more extensive information, and a thorough floor plan. CATERING Verdi Club’s catering menus are created in-house by our long-time Executive Chef, Sean Gawel (formerly of Chapeau! and Frances). We take pride in going above and beyond your typical catered meals by providing hand-crafted options with the best ingredients that your guests will love. Your menu can be customized to your liking or you can let Chef Sean craft the perfect menu for your event. We don’t stop there! We offer flexible bar packages for events large and small and will work with you to curate custom beverage menus to compliment your event or theme. Whether you’re hosting a rehearsal dinner, wedding reception, work event, or cocktail party, your guests are sure to remember the club’s delicious offerings!

• Spaces for 70 Guests

• Spaces for 16 Guests
• 1 Hotel
• 1 Ballroom

GROUPS & SMALL MEETINGS We have plenty of space to accommodate your party, whether you are holding a small event at our hotel or attending one nearby. Our premier location, only a block from the Powell Street Cable Car Line and convenient to all of San Francisco's major attractions, makes us the ideal choice for your party. Please contact us to discuss and personalize your group's exact requirements. BUSINESS TRAVEL & CORPORATE ACCOUNTS For our business visitors, our boutique hotel provides a peaceful haven, providing the ideal combination of work and enjoyment. We strive to create a peaceful experience to call your home away from home, from the warm greeting from our front desk to the additional amenities provided to our business visitors. We welcome a variety of high-profile clients on a regular basis, including financial and investment firms, game and technology creators, and engineering and transportation firms. MEETING SPACE Groups of up to 16 people can gather in a calm, distraction-free environment with 340 square feet of dedicated meeting space. Our staff will ensure that your meeting runs smoothly, with a high definition monitor for reviewing presentations and whiteboards for brainstorming. If you are seeking for a private dinner experience for your group, our intimate wine cellar, combined with delicious cuisine, will make your event unforgettable. WINE & CELEBRATIONS Anything from a romantic candlelit dinner at one of our favorite vineyards to a private limousine tour of Napa Valley can be planned with the help of our team. In San Francisco, there is always something to celebrate! The Executive Hotel Vintage Court is ideal for your next event, with its wine country charm and unique and exquisite setting within our intimate wine cellar. We look forward to making your day unique, whether it is to commemorate a particular occasion or simply to reconnect with individuals you care about.

• Spaces for 150-200 Guests
• 1 Event Space

Hilton San Francisco Financial District offers event spaces for your next celebration in San Francisco, California.