Top Sonoma Golf Outing Venues

A steakhouse is more than just meat. It’s another American big idea reflected in the generous portions and robust flavors of straightforward classic cooking. Despite decades of revolving food fads, the steakhouse remains an American institution, made even more significant when staged by Charlie Palmer, known for his signature Progressive American style in both food and design. Lighter and leaner than the dark wood and dim lit model, Charlie Palmer’s neo-traditional steakhouses have a wide appeal: more modern retreat than dated men’s club. Leaning toward organic design, natural palette décor with the use of striking textural accents, Charlie Palmer’s steakhouses pose a sleek, contemporary rustic-luxe setting that translates and replicates well, making each seem like a heritage location no matter where it lands. As a steakhouse, they do place an extra focus on buying meat directly from small producers who are focused on giving them cleaner, more fully flavored beef. And they also continuously upgrade the core customary cuts with meat that adheres to new sourcing practices. But they don’t drop the ball on quality sourcing any of our entree offerings, whether by land or by sea. Their chefs also work to expand on produce-driven dishes that are thematically relevant to the steakhouse concept while pleasing an ever-growing vegetarian population. And because the main courses often come with the freedom to mix and match side dishes, it’s easy to please any group in a steakhouse setting, no matter how varied. That’s what makes Charlie Palmer Steak perfect for entertaining: like a private club without the dues. Welcome to Charlie Palmer Steak at Archer Hotel Napa, where celebrated chef Charlie Palmer shapes menus in bold American style, inspired by the surrounding Napa Valley agricultural and viticultural regions. Rooted in the pursuit of the best ingredients and a straightforward approach in the kitchen, Charlie Palmer Steak Napa showcases artisanal American beef under the influence of local wine country flavors. Private dining is offered when the occasion calls for more than just a reservation. From a birthday party for 12 to an anniversary fete for 50, let their hospitality wizards provide the planning you need to create a memorable event.

• Spaces for 17-200 Guests
• 2 Hotels
• 2 Ballrooms
• 2 Outdoor Spaces

At Bardessono, located in the heart of Napa Valley, Bardessono's approach to providing the finest of the good life is combined with a well-known admiration for the local community of craftsmen, chefs, and winemakers. Bardessono, which places a high priority on mindful living, serves as a model of hospitality via enduring expressions of land and family that have nurtured and nourished the original Bardessono family homestead. Luxury that is "deep green" with a subtle aesthetic, seclusion, and graciousness provides guests with a revitalized curiosity and a sense of purpose, lending true meaning to the term "mindful luxury." Whether intimate or grand, every event is one-of-a-kind. Our conference and event facilities, which can accommodate between 10-120 guests, provide a lovely setting for your next event. Excite your taste buds. Allow your senses to be indulged. In terms of look, texture, scent, and taste, Lucy's dining experience is extraordinary. Our gardens provide us with inspiration for new and interesting dishes on a daily basis. And the wine itself is a source of great joy and laughter. Lucy will be a hit with you.

Edward Churchill and his wife, Mary, moved to Napa from Rochester, N.Y., in 1878, when he became the cashier of the James H. Goodman Bank (later sold to the Bank of Italy), which in 1930 became the Bank of America. He and Mary built the Churchill Manor in 1889 on Brown Street (then named Grant Street), considered to be the original street of the Napa founders. Neighboring mansions included one owned by George Goodman of the Goodman Library on First Street, and the Manasse Mansion, built by an executive of the Sawyer Tannery. At nearly 10,000 square feet, Churchill Manor was reputedly the largest home in the Napa Valley at the time. After finishing it, Churchill built what is now known as Cedar Gables, which he presented to his son as a wedding gift in 1891. Times were good for these early aristocrats. The Napa River was an active steamship route, and San Franciscans would sail up the Napa River to attend large parties at the Churchill Manor. Churchill also owned the Golden Ribbon Beer Company and the Tokalon Vineyard near Rutherford. He died suddenly in 1903, when, in a flu-induced delirious state, he mistakenly drank from a bottle of carbolic acid. His wife and daughter continued to live at the Manor and later his granddaughter, Dorothy, lived there. It is rumored that the family suffered financially during the Depression and Prohibition. In any case, Dorothy began to take on boarders. Most of these were teachers, who by all accounts lived a rather “Bohemian” lifestyle. She began to rent the beautiful mansion out for large weddings. The residence left the Churchill family in 1956. The next several tenants included the Napa State hospital, a commune and a group of male college students who earned rent by hosting weddings there. The Mansion, however, was falling apart, and plans were made to tear it down for apartments. Horrified preservationists went to work to save it, and the Churchill Manor became the first Napa residence to be placed on the National Registry. A Hawaiian couple bought the Mansion in the 1980s, intending to refurbish it for use as a bed and breakfast inn. By that point, the neighborhood had fallen from its former glory and was considered to be a bad part of town. The project was more than the couple could handle and they threw in the towel in 1987. About this time, Brian Jensen, an engineer and contractor from Montana, had been living and working on the Peninsula. He had done some remodeling work for Joanna Guidotti, then a vice president and tax attorney with Bank of America, and the two had started dating. Although he liked many things about the Bay Area, Jensen was homesick for the kind of community spirit he’d known in Montana. He loaded his pickup truck and drove from city to city looking for it. He found it in Napa and invited Guidotti to join him here. The two were having breakfast one morning when Guidotti saw the ad for the Mansion in the Register. They drove by to check it out, made an offer on it, and moved in on New Year’s Eve in 1987. Although the museum quality redwood interiors fortunately had not been damaged, the place was in bad shape. Part of the floor on the second story bowed over six inches. It rained inside the sunroom as much as it did outside. The two set to work and within a month had their first room ready for rent, which they offered for $75 a night. By spring the following year, weddings were again being held on the grounds. A few years later, Jensen tried his hand in the kitchen, hoping to reduce some of the catering costs. Today, couples book there in part because of his skills as a chef, and guests report that they use his recipes, such as Flambeed Amaretto Shrimp, in kitchens all over the country. Thanks to their hard work, the home has been restored and is one of the most beautiful architectural treasures in Napa. Every room is a work of art. By their count, Jensen and Guidotti have hosted 1,000 weddings that 100,000 people from all over the world have attended, and Guidotti has coordinated all of them. They credit their staff, most of whom have been there for over 10 years, with much of their success. Over the years, Churchill Manor has been recognized in virtually every “best of” lodging guidebook in the country. Everything they do in and to the house has to hold up to a litmus test of being functional, pristine and preserving antiquity. Although both are intense about their work, they are warm, caring and easy conversationalists: the perfect hosts for a bed and breakfast.

• Spaces for 20-200 Guests
• 4 Restaurants

Welcome to our table, where you can enjoy seasonal fare as well as killer cocktails and an atmosphere that is elegantly relaxed in the style of Napa wine country. There are no pretenses, just delicious food and drink. ARE YOU PLANNING A CELEBRATION OR A SPECIAL EVENT? WITH OUR DELICIOUS MENUS AND BEAUTIFUL SPACE, BASALT CAN BE YOUR HOST. If you're planning a gathering, we have a range of locations available, from our fully-closeable private dining room, which has floor to ceiling windows overlooking our patio and the Napa River, to a wrap-around patio complete with a fire pit to our main dining room, bar, and lounge. Basalt is Napa's location of choice for any occasion, whether you are dining in the center of the restaurant, enjoying a four-course dinner with wine pairings, celebrating with family over brunch and mimosas, or hosting a cocktail reception with friends and close ones.

• Spaces for 9-800 Guests
• 2 Hotels
• 2 Ballrooms
• 8 Total Spaces

Sheraton Sonoma County - Petaluma hotel offers a resort-like feel and stunning venues that are sure to impress your guests Trust the experienced Sheraton Sonoma County Petaluma team to manage every wedding detail - from venues to catering. The Great Blue Heron venue can accomodate 350 seated guests for an extraordinary wedding reception, gala, corporate event, or any other type of celebration. Several of Sheraton Sonoma County Petaluma's smaller venues are ideal for wedding events, including showers and rehearsal dinners. Work with the Sheraton Sonoma County culinary team to craft your special event menus that reflect your style and personality.

• Spaces for 100-200 Guests
• 1 Hotel
• 1 Ballroom

North Block Hotel is a magnificent place to call home during your stay in Napa Valley, located at the north end of town in wine country's most desirable epicurean locale. Yountville is a food and wine lover's paradise, with restaurants, small-production wine tasting facilities, and boutique shops all within walking distance of our front door. The North Block Hotel features a beautiful courtyard for special occasions, as well as an award-winning Italian-inspired restaurant, Redd Wodd by renowned Chef Richard Reddington. For you and your guests to enjoy before your big event, the North Block Hotel also has a lovely outdoor pool area and an exclusive spa. North Block Hotel offers a warm and unpretentious wine country setting for any special occasion, whether it's a wedding, birthday, shower, corporate retreat, or more, with fresh, contemporary decor, unique amenities, and just a bit of cheekiness. With our exclusive Private Dining options, you may celebrate anything in classic North Block flair. Make it a Yountville private dinner occasion to remember with us, with a picture perfect setting for parties of 8 to 20.

Brix Restaurant and Gardens in Yountville, California opened on March 28, 1996 with a clear focus on providing a farm-to-table dining experience. More than two acres of gardens and orchards provide ingredients for a new menu inspired by the culinary traditions of Northern California, accented by international technique. Owned by the Kelleher family, the restaurant’s name reflects the measurement of sugar levels at which the grapes for the Kelleher Family Vineyard’s Cabernet Sauvignon are harvested. Brix Restaurant and Gardens “Best of Award of Excellence” and Napa Valley Wine List Award wine list is California focused including hard-to-find bottlings and featuring winery exclusive Napa offerings. Their corkage policy is $20 per 750ml bottle, limited to one bottle per person per table with a maximum of 6 bottles. We waive one corkage for every bottle that is purchased from our list. Set on 16 prime Napa Valley acres, the grounds are abundantly planted with vegetables and herbs in 25 raised beds. They also have a fruit and citrus orchard alongside extensive flowering gardens which we encourage you to explore. Last but not least, their Kelleher Family Vineyard is in the Oakville AVA and they bottle a highly rated estate grown Cabernet Sauvignon. The dual themes of winemaking and farm-to-table cuisine run through the three private dining rooms at Brix. Stunning views of the vineyards are the focus in our two Provencal-inspired rooms adjacent to the main dining room. Inside the main dining room, they offer the gorgeous Reserve Cellar for smaller parties, where guests are surrounded by tastefully displayed cases of wine in a red-hued room. In all of the private event areas, guests can expect the stellar service and cooking for which the restaurant is well-known. Imagine your special day with family and friends surrounded by flower gardens, grapevines, hillside vineyard views and the Mayacamas Mountains as the backdrop. Brix offers our fabulous vineyard site for your special ceremony anywhere from two to 200 guests. Ceremony site fee includes Chiavari chairs, dance floor, water service, market umbrellas, vegetable garden pre and post-wedding reception area and set up in the private vineyard ceremony site.

• Spaces for 50-300 Guests
• 1 Hotel
• 1 Ballroom
• 3 Outdoor Spaces

Allow Napa’s unspoiled beauty to surround you as you escape from the hectic pace of city life and enjoy wine country at River Terrace Inn. Within easy walking distance to various tasting rooms, restaurants, The Culinary Institute of America, Oxbow Public Market, the Napa Valley Wine Train, as well as various nightlife options, River Terrace Inn is the perfect location to enjoy the best of downtown Napa. A sensual and stimulating river front environment for your Napa group gathering, events, celebrations and get-togethers. Surrounded by the energy of downtown Napa and the beauty of the Wine County, River Terrace Inn is an enchanting river front environment for your next Napa incentive group, outdoor welcome reception or luncheon, morning banquet, unique weddings or wine event. River Terrace Inn features over 10,000 square feet of inspiring outdoor event spaces directly on the Napa River and nature preserve. River Terrace Inn's professional event planners and catering team attend to every detail - from menus to photographers to specialty décor and entertainment - ensuring your Napa event is flawless. River Terrace Inn is the perfect location for romantic weddings and special celebration in Napa. An exquisite wedding or celebration overlooking the Napa River, Terrace Inn's California Wine Country location features 5,400 square feet of elegant indoor and outdoor function space, accommodating up to 300 guests. Celebrate with style in a dramatic setting with captivating décor of warm woods, rich leathers and fabrics, and glowing stone hearths. Enjoy unforgettable wedding or celebration festivities at Terrace Inn's incredible outdoor venues, featuring romantic fire pits, lighted trees and stunning views of the Napa River.

A contemporary urban boutique hotel in a converted historic building located in downtown Napa, walking distance to everything downtown has to offer. Inspired by small European art hotels, unique original artwork and modern decor are featured throughout the property. The independent concept caters to self-sufficient travelers that value design, features, and location without plentiful amenities and services. While the staff is onsite during the day, guests can easily self-check-in and access rooms and common areas with keypad door codes. Accommodations include 5 stunning Loft Suites, 10 stylish rooms off an open-air courtyard, and a freestanding Bungalow. Property features include the swanky Lobby Lounge, DiningRoom/BoardRoom/ZoomRoom, Courtyard, Garden, and a common Kitchen and Pantry which are accessible to guests at any time. They look forward to welcoming you, cheers! Smart, sleek, and sophisticated. Each thoughtfully designed room features unique original artwork, automatic adjustable beds, large QLED smart tv’s, bluetooth clock speakers, free WiFi, remote ac/heat, rainfall showerheads, heated washlet bidet toilets, and a complimentary bottle of wine. Accommodation options include 10 Courtyard rooms, 5 Loft Suites, and a freestanding Bungalow. Select your specific accommodations based on your preferences. Property common spaces include their Lounge, DiningRoom/BoardRoom/ZoomRoom, Kitchen, Pantry, and Garden. Relax in their swanky Lounge with a book and a glass of wine in front of the sleek fireplace. Host your next private event, company retreat, or Zoom meeting in our DiningRoom/BoardRoom/ZoomRoom. Help yourself to complimentary breakfast items in our Kitchen and Pantry. Soak up the sun in their lush Garden seating area. These are common spaces for our guests to enjoy during their stay, cheers! The Lounge is located in the lobby of their Loft Building. A swanky common space for all of their guests to enjoy. Features include a sleek gas fireplace, imported Italian chandeliers and furnishings, and stunning large scale artwork. A great space to relax while reading a book, playing a game, and sipping on a glass of wine. This space is available for private events. The DiningRoom/BoardRoom/ZoomRoom is a versatile space features a large farm table that seats up to 10 people, and large scale artwork that slides open to reveal a 60 inch QLED smartTV with full ZoomRoom camera features and functionality. This space is available for all of our guests to enjoy, and is a great space to host a private event, meeting, company retreat, or Zoom session. The Garden, located in the back of the property, is an outdoor seating area enclosed by greenery. Guests are welcome to enjoy this space during daylight hours.

• Spaces for 40-600 Guests
• 2 Hotels
• 2 Ballrooms
• 1 Outdoor

The Westin Verasa Napa is a rejuvenating retreat in the heart of California's breathtaking wine country, combining downtown convenience with upscale comfort and luxury. Indulge yourself in rejuvenating hotel accommodations that feature plush furnishings, coffee makers, and cable television. Keep in mind that you'll be just a few blocks away from Oxbow Public Market and directly across the street from the famous Napa Wine Train. Visit world-class wineries in Napa Valley and spend some time exploring the downtown retail and dining district, which is a popular destination for tourists. Organize inspiring meetings, weddings, and social events in a variety of event spaces that are complemented by skilled event coordinators and talented caterers. After a successful day of business, shopping, or wine tasting, invigorate your senses with delectable French and California cuisine at our on-site La Toque Restaurant and Bank Cafe and Bar, which are both located on the ground floor. Our resort-style hotel in Northern California is the perfect place to relax and rejuvenate. In one of our banquet halls, you can honor your team's achievements with a special dinner or awards presentation. Engage your team in cutting-edge meeting spaces equipped with audiovisual equipment and high-speed Wi-Fi. Allow our dedicated team of skilled event planners to assist you in streamlining your successful event. Catering services from our talented culinary experts can increase productivity by providing customized menus. Enjoy special group rates as well as a spectacular location in Napa Valley for your attendees!

Chef Ken Frank’s landmark restaurant, La Toque has earned a Michelin Star every year they have been awarded in Wine Country. They are also the recipient of Wine Spectator’s highest honor, The Grand Award, for their wine list and service excellence. Pairing wine and food is their passion. The pairings on the menus are considered by many to be the ultimate food and wine experience. Their culinary team and Sommeliers taste together daily, constantly exploring, looking for combinations that elevate both the food and wine, creating harmony. Their commitment to the finest ingredients drives everything they do. They are fortunate to be part of a vibrant local food community, an amazing network of dedicated farmers and purveyors supplying the delicious products they prepare for you. The menu evolves continually to highlight seasonal ingredients at their peak. La Toque offers two different dining experiences nightly. Their new A La Carte menu experience allows you to make your own selections from a list of delicious seasonal savory dishes and desserts. For the ultimate La Toque experience, put yourself in Chef’s hands and go with The Chef’s Tasting Menu, a pre-selected menu of six-courses including 4 savory dishes and two desserts. We also offer a Vegetarian version of this tasting menu. They will happily accommodate any valid, health-threatening dietary restrictions with sufficient advance notice. As for private events, to ensure a seamless dining experience for your guests, as well the other tables in the restaurant, parties of 9 or more are offered our Chef’s Tasting Menu or Vegetable Tasting Menu. You can also opt to enjoy our Wine Pairings as well. La Toque has long been known for savvy Wine Pairings; our Sommeliers have selected just the right wine to pair with each dish, bringing years of wine and service experience directly to your table. Their expertly chosen wines and interaction with your guests can make for a truly memorable evening. You can make your wine selections from their Grand Award-winning Wine Cellar as well. The full list is available here, updated in real-time; or you can download it from the App Store. They can accommodate groups of up to 10 guests in our Main Dining Room, and up to 45 on the beautiful glass-enclosed, fully heated Terrace. For larger groups of up to 240 guests, they offer 12,000 square feet of event space, inside and out, within The Westin Verasa Napa property.

• Spaces for 10 Guests
• 1 Outdoor

The Inn on Randolph is great for meetings, seminars, and executive retreats that mix work productivity with relaxation, thanks to its beautiful yet comfortable environment and access to both indoor and outdoor areas. Our excellent location, which is within walking distance of downtown and minutes from everything Napa Valley has to offer, should not be underestimated. Meetings, team-building events, wine tastings, and corporate board retreats can all be held in our Cabernet room. Relax in one of the many comfortable outdoor seating spaces when you need a break. A well-stocked mini fridge, complimentary WiFi, a 55" HDTV with laptop connection possibilities, Apple TV with complimentary Netflix, and a separate ADA-compliant bathroom are all included in the Cabernet room. In the Cabernet room, a seated meal for up to 15 people can be arranged, while in the main dining room, a sitting dinner for up to 20 people can be arranged. We offer the right location for your special day, whether you want a romantic elopement with just the two of you or want to invite family and friends. Please contact our team at innkeeper@innonrandolph.com or 707-257-2886 if you have any questions or would want to enquire about reserving your ceremony. Check out our blog for additional information on what we have to offer! The Inn on Randolph is a charming location for a small, private wedding. Packages start at $750. Please contact the inn for further information or to book reservations.

Mustards Grill has been a Napa Valley landmark for almost 40 years. It is a beloved lunch spot for its comfort food classics that pair perfectly with Napa's best wines. Mustards is known around Napa as the "fancy rib joint with way too many wines" known for its combination of comfort food as well as sophistication.

• Spaces for 1,000 Guests
• 3 Outdoor Spaces
• 2 Event Spaces

The Culinary Institute of America is located in Greystone in St. Helena and offers a variety of excellent locations to host events of all kinds. Whether you're looking to host a classic wine country wedding with incredible views, or a special birthday, anniversary, or company party, The Culinary Institute of America is beautiful, historic, and memorable. The Culinary Institute of America offers two Napa Valley facilities, the historic Greystone located as well as a modern property in downtown Napa. The beautiful, modern venue with a garden and Napa River views is perfect for a smaller gathering, while Greystone is well suited for large parties up to 1,000 people. In addition to private events, The Culinary Institute of America also offers a variety of private cooking and wine tasting classes taught by incredible instructors that are a memorable addition to any Napa Valley vacation. Great food and incredible wine are the icing on the cake for a special event or gathering, and The Culinary Institute of America will not disappoint.

Feel the at-home vibes. BANN at Oak Knoll NAPA is a luxurious Resort-Style Bed and Breakfast with a limited number of rooms. Each room was built with passion by Chef Lalita Souksamlane, who is also the owner of the 5 famous restaurants in San Francisco. Souksamlane’s love for the Wine Country inspired her to build this stylish Bed & Breakfast that embodies the luxury of Thailand. Her main goal with the venue is to provide the ultimate destination for special stay, featuring indoor and outdoor living options nestled in between sprawling California vineyards. Bann’s seamless design presents guests with a “feeling of home vibe”, combined with the concept of an “East Meets West” blending of cultures. Souksamlane wants to give her guests an intimate look through the life of Thai people in the three different regions of the country. She chose the word “Baan”, which means “Home” in Thai, and selected unique design elements found in homes from each of the three regions of Thailand: North, Northeast, and South. Therefore, each room is decorated like a house representing the traditional design found in the three different regions of Thailand. The name of each room was carefully selected from the important main provinces of the Kingdoms of Siam, displaying the uniqueness and cultures inherited from the old time, such as color tones, handcrafted items, and arts. Chef Lalita Souksamlane wants guests to experience the epitome of the Thai ‘Bann’ lifestyle, with each room offering an authentic experience through a different region of Thailand. Located in the heart of Napa Valley, The Oak Knoll district’s 8,300 acres find nearly 4,200 acres under vine. Established in 1985, the original B&B was referred to as Oak Knoll Inn. It was one of the first B&Bs in the area, which was quiet and undiscovered at that time. Over the years, Bann at Oak Knoll has been refreshed and reawakened under the careful guidance of renowned owner, Chef Lalita Souksamlane There’s only one luxury resort-style bed & breakfast that can host events and weddings with secluded vineyard access, and mountain views. Guests can expect a sophisticated ambiance and high service standards against the unspoiled, lush backdrop that has remained unchanged over the years.

• Spaces for 24 Guests
• 1 Hotel
• 1 Ballroom

Milliken Creek Inn and Spa is an ultra-romantic enclave, located in one of the world's most renowned destinations. Milliken Creek Inn & Spa offers a series of nuptial packages for the newly engaged who seek the utmost in intimate wedding experiences. The Napa Valley and the surrounding California Wine Country is a beautifully dynamic region filled with some of the world's finest winemakers, restaurateurs, and tastemakers. Venture forth and explore everything from the scenic Silverado Trail to the area's incomparable wineries, world-renowned restaurants, intriguing shops, plus endless events and activities. Milliken Creek Inn & Spa is the ideal hideaway for elopements in the Napa Valley. Located in one of the most romantic wedding destinations in the world, Milliken Creek Inn & Spa offers an idyllic outdoor garden setting nestled along the Napa River. While the Napa Valley is known as a great destination for vacationers, its renowned wineries and restaurants are also what makes the region ideal for corporate retreats and team-building getaways. Milliken Creek Inn and Spa boasts premier event spaces for corporate meetings and gatherings.

When Luna's founders first laid eyes on the Luna property in 1995, they instantly recognized the magic and the amazing potential of its estate vineyard, perfectly located along the Silverado Trail. They bought the property and followed their dream, building a winery that paid tribute to the varietals that set Napa Valley apart. The original founders brought tradition engrained by Italian ancestors, to embrace local processes that would sustain a deep and abiding respect for the Napa region. Luna was the first family-owned winery to plant the visionary Italian varietal of Pinot Grigio on the estate vineyard, on the eastern hillside of the Silverado Trail. From the farming methods that sustain the rich and bio-diverse ecosystem of the Estate Vineyard to the dense rocky subsoil of the Game Farm Vineyard, Luna believes that the most important part of winemaking happens in the vineyard. Our winemaking team maintains a deep and abiding respect for the land, tilling the soil as little as possible, and restricting the use of chemicals and fertilizers. Hand picking and multiple sorting techniques are complemented by our proven practices of native yeast fermentation and extended maceration, which combine to yield exceptional results. Beyond the core varietals for which Luna is known, they continue to expand their portfolio of award-winning wines, made truly great by their exceptional vineyard sites, natural fermentation methods, and a minimum of intervention in the cellar. Luna is proud to continue their founding values, giving science and creativity equal respect. 2020 celebrates Luna’s 25th anniversary when in 1995, the winery was born at the foot of the Silverado Trail in the Napa Valley. The Luna team set out to produce cherished Italian varietals like Pinot Grigio and Sangiovese. It comes as a surprise to many that Sangiovese is the grape used for the well-known Chianti, made in the Tuscany region of Italy. With the wave of Italian immigrants in the late nineteenth to the early twentieth century, producing Sangiovese in Sonoma and Napa Valley was common. As Cabernet became king, it soon replaced the Sangiovese varietal in the valley. Twenty-five years later, esteemed winemaker Shawna Miller leads the winery with unique Sangiovese sourced from some of the best vineyard sites in Napa Valley, including Game Farm Vineyard in Oakville. In these shallow, rocky soils, the stressed vines produce superior quality Sangiovese.

• Spaces for 200 Guests
• 1 Outdoor
• 1 Event Space

Located in the heart of wine country, Fairview Napa is a destination unmatched in the region. Their private reception venue is set to accommodate an intimate gathering of 40 people all the way up to a 200 person bash! When it comes to weddings and special events, let’s face it, experience matters. Fairview Napa will handle every detail of your special celebration, so you can enjoy your day with zero stress. Fairview Napa has nearly 30 years in the wedding and special event business. Fairview Weddings & Events has hosted over 5,000 weddings at thier various locations, specializing in groups both intimate and grand. Fairview Napa's packages are customizable and all inclusive, with no hidden fees, and no surprise costs. The Fairview Weddings & Events team will take care of putting together an unforgettable experience for you and your guests. Fairview Napa is the perfect venue for a stunning wedding reception, unforgettable ceremony, fabulous birthday party, awe-inspiring Mitzvah, beautiful anniversary or shower, and more.

Twelve years after arriving in America, in 1924, Gaspare Indelicato planted a vineyard in Manteca, California. With it, he planted the foundation of his eventual success in the California wine trade. Since that first vineyard flourished, Gaspare’s children, grandchildren, and great-grandchildren have honored his legacy through dedication to his steadfast values of family, hard work and integrity. More than a century ago, Gaspare and Caterina Indelicato immigrated from Sicily to the United States. With little to draw on but a long family history of grapegrowing and an entreprenuer’s gift for seizing opportunity, Gaspare entered the wine trade by planting a single vineyard in Manteca, California, where the climate reminded the couple of their homeland. Occupying a privileged position at the southern foot of the trail, the winery grounds eventually became the site of the Silverado Western Center, a major equestrian center that opened in September 1963. The original riding area now houses prized wines, instead of prize-winning horses. However Black Stallion Estate Winery carries its heritage forward. The estate’s legacy honors the world-class terroir of Napa Valley, the pioneering spirit of the Silverado Trail, and the Indelicato family’s warm hospitality and generations of wine expertise. To make great wine, a winemaker must have a deep familiarity with each lot of freshly pressed juice. At Black Stallion, the search for greatness means boots in the vineyard, checking on vine growth and grape development all year long. It means tasting grapes rather than looking at lab reports to determine the perfect moment to pick. It means harvesting and sorting fruit by hand. Black Stallion Winery’s small scale means that each lot of grapes that arrives at harvest is treated individually, and receives a unique upbringing to bring out its full potential for excellence. Once crushed at the winery, micro-lots are either fermented in small tanks made of wood, concrete or steel. These choices of aging vessel give winemaker Ralf Holdenried exceptional flexibility to match a batch of grapes with the material best suited to bring out its greatness—key in a region as diverse as Napa Valley. After fermentation, the wine is drained using gravity, not pumps, and aged in the finest oak barrels. The gentle handling of the wine prevents the extraction of harsh components that could impart bitterness. There’s no set recipe for a Black Stallion blend, just the finely honed palates of winemaker Ralf Holdenried and his team. It’s not uncommon for Holdenried to try dozens of trial blends before deciding on a final cuvée. The goal is always the same: To create a seamless, harmonious wine that captures the varietal’s best expression of that vintage in Napa Valley.

Take advantage of the full Casa Bella estate while you're in Kenwood or the Sonoma Valley. During your visit to Wine Country, the historic landmark can accommodate your large group. Nearly two acres are available for wandering and relaxing outside, along with a fire pit, bocce court, stunning stone sundeck with hot tub, and built-in gas barbecue. Two of the rooms' usable area is increased by balconies, and the group members have access to more than simply bed-only rooms thanks to a wraparound porch, a large lobby, and a living room. We are happy to provide each party with a free wine tasting passport so you can experience the best of Sonoma Valley. Wineries like Benziger, Château St. Jean, and Cline Winery are among the wonderful options. The tasting passport provides free or discounted samples. The winery will determine the precise complimentary offer. Additionally, there are some limitations on party size, so please make arrangements in advance and get in touch with us for more information. The house has a wraparound balcony and patio, a warm, comfortable living room with a wood burning stove, and a formal dining room with space for up to 14 people. For your own use or the use of one of our private chefs, a gourmet kitchen with stainless steel equipment, granite countertops, and a gas oven is available. Three of the estate's bedrooms are located upstairs, accessed via a beautiful oak staircase. Ten bedrooms, or 11 beds in all, and seven bathrooms make up the Casa Bella estate.