Top West Town Holiday Party Venues

• Spaces for 10-80 Guests
• 4 Restaurants

Chicago q is not an ordinary barbecue joint. Opening in 2010, the Chefs have created a barbecue experience like none other by using the highest quality meats seasoned with house-made rubs while served in a Savannah-style dining room, imbued with Southern charm and comfort. Chicago q serves award-winning competition fare alongside regional favorites from the Carolinas, Texas, Missouri and Tennessee, which pair perfectly with the best selection of rare and exclusive bourbons in Chicago. Whether in the neighborhood or traveling to the city, a group of two or 50, Chicago q is the ideal space for any gathering or occasion

• Spaces for 60-140 Guests
• 1 Restaurant
• 1 Event Space

Private Dining by Sepia serves as the ideal backdrop for the inventive, American cuisine created by James Beard Award nominated Chef Andrew Zimmerman. Available seven days a week for lunch or dinner, it can accommodate up to 60 guests for a seated meal and up to 100 for a standing cocktail reception. Private Dining by Sepia offers a unique venue for bridal showers, rehearsal dinners, and small weddings. Michelin-starred Sepia restaurant, located next door to the private dining room, may be available for a full buyout on select dates. Accommodating up to 120 for a seated meal, the main dining room offers a warm and intimate setting for a memorable event.

• Spaces for 18-100 Guests
• 4 Restaurants
• 1 Outdoor

La Storia Ristorante is a genuine Italian experience where guests will share in the rich culture of the Italian table. Allow La Storia Ristorante to revel in the art of cooking while you relish in the art of eating as we embrace the spirit of Italy by using the best local ingredients simply, seasonably, and sincerely.

In September 2014 the 2 year restoration of Biggs Mansion was completed. With over $4 million dollars spent and absolutely no cost spared, real estate developer and current owner Fred Latsko converted the previously known IL Mulino restaurant into Chicago's finest cigcar show and private cigar lounge. Biggs Mansion also features an outdoor patio.

• Spaces for 20-275 Guests
• 5 Restaurants

Looking for a unique Chicago venue to host an event? Look no further than Kinzie Chophouse! When you choose Kinzie Chophouse, you will know that you will have access to the perfect space for a true Chicago-style dining experience! Kinzie Chophouse is perfect for every occasion! Let our knowledgeable team walk you through planning your perfect private dining event! Custom tailor your special night at Kinzie Chophouse to be a memorable experience! Kinzie Chophouse can customize any type of event, including: Corporate Events | Company Luncheons I Holiday Parties I Birthday Parties | Graduation Celebrations | Business Dinners | Cocktail Receptions | Bachelor Dinners | Wedding & Baby Showers | Rehearsal Dinners | Anniversary Gatherings I Retirement Dinners

• Spaces for 25-50 Guests
• 1 Hotel
• 1 Ballroom

Elevate your next meeting or event and enjoy our intimate venue designed for an unforgettable experience. Brimming with natural light and elegance, our 672-square-foot DaVinci Room is ideal for corporate or social gatherings for up to 48 guests.

Welcome to Pour Decisions Chicago. The space is great for various events.

• Spaces for 18-200 Guests
• 3 Restaurants
• 1 Hotel
• 6 Total Spaces

The Somerset Chicago has beautiful hardwood floors, glamorous gold hardware and bold yet elegant jewel toned decor. The interiors are inspired by a new-fashioned take on American Country Club culture, making The Somerset Chicago an ideal location for any elegant event. An exterior patio offers al fresco dining in season. The entirety of Somerset Chicago fits 230 guests. The Clubhouse on the second level fits 90 seated guests, and is fully equipped with its own bar, lounging spots and balcony areas. Both the Regatta Room and Upper Deck offer smaller, more intimate spaces for meetings or dinner parties.

• Spaces for 80-340 Guests
• 2 Restaurants

Historic Chicago dining is more than just a theme at Chicago Chop House; it’s a way of life. Guests stepping into the restaurant’s immaculately restored, century-old Victorian brownstone building brings diners into the city’s past, when meat packers, politicians, and gangsters dined on succulent steaks in luxurious rooms. More than 1,400 historical photos tell the tale of old Chicago throughout three dining rooms surrounded by hunter green walls and lit by glowing sconces. And just like the power players of Chicago’s yesteryears, guests partake on dishes that embody the flavors that made our city one of the best dining experiences. Our all USDA beyond Prime menu of awe-inspiring 24-ounce porterhouses, 26-oz Tomahawks, and 22-ounce prime ribs bathe the senses in prime-aged flavor. Chicago Chop House is also one of the only restaurants in Chicagoland to serve Miyazakigyu A5 filets, unique and succulent beef known for its delicate flavor and tenderness and the last restaurant to butcher most of their meat in-house. Guests can pair their meals with a glass or bottle of wine from our international menu that includes more than 650 selections; a list that has won nine “Awards of Excellence” and “Best of” awards from Wine Spectator, and an Award of Distinction from Wine Enthusiast Magazine. Chicago Chop House bestows each and every guest with exceptional quality, flavor, service, and ambiance that few can match and none can surpass.

• Spaces for 350-465 Guests
• 1 Hotel
• 1 Ballroom
• 1 Meeting Space

Impress everyone in your group with our beautifully designed event space. Whether you have an event for 4 or 400 people, you will have our dedicated, professional staff all to yourselves. Our flexible space, menus and planning team are sure to make your program a success.

• Spaces for 45-120 Guests
• 2 Restaurants

• Spaces for 26-190 Guests
• 4 Restaurants
• 1 Outdoor
• 1 Theater

Beatnik On The River takes guests on a journey, drawing inspiration from the Beat Generation of 1950s and ’60s and the bohemian hipsters who followed in their path. At the Loop’s Beatnik On The River, the globetrotting dishes and cocktails, and boho-chic interior are further enhanced with breathtaking views of the South Branch of the Chicago River located next to it, adding to the transporting experience. Mirroring the restaurant’s design aesthetic, Chef Marcos Campos’s cuisine takes a worldly approach, harmoniously melding flavors and ingredients from Asia, Mexico, the Middle East, South America and beyond. Like the food, cocktails change seasonally and tap into the exotic with ingredients ranging from Ceylon cinnamon to Szechuan-chipotle honey. The sounds of Beatnik On The River follow suit, with influences arriving from all corners of the globe. Reggae, Afrobeat and Middle Eastern Classic Rock weave easily with Brazilian Soul and ’60s French Pop.

• Spaces for 30-100 Guests

The V Collective includes a 2,000 SF Penthouse that has an inviting open living space to be enjoyed at any time of the year. Included in the Penthouse is a bar area, large dining table, conference room, fireplace, and lounge area. The 4,000 SF Sky Lounge includes pergolas, cabanas, grilling station, fireplace, meditation lawn, and perimeter gardens. This space is excellent for cocktail receptions, fundraisers, birthday parties, retirement celebrations, corporate events, as well as small meetings and dinners. The V. Collective Penthouse & Sky Lounge plans on distinguishing itself as the go-to mid-sized venue in the West Loop. Amenities: - In-House Ambient Sound System Wired Inside & Outside - Floor to Ceiling Retractable Windows - Outdoor Grilling Station - Restrooms - Natural Light - Rooftop Gardens - Customizable Floor Plan - Flat Screen Smart TV with HDMI Hook-Up - Cabanas - Conference Room - Bare with Ice Maker & 3 Mini-Fridges

• Spaces for 20-350 Guests
• 6 Restaurants

Whether it’s a cocktail party, lunch meeting, seated dinner or buffet, Sunda has multiple options for party room rental for your group size and event format. Corporate or social events, hosted in our semi-private or private event spaces, are guaranteed to impress when you choose “River North’s preeminent pan-Asian restaurant” (Dining Chicago). Our full-service event experts will handle it all for you so you can relax and enjoy the event as well! This can include everything from menu creation to full event production (menu cards, entertainment, decor, custom napkins − just to name a few). So you can impress your guests at every opportunity at the “#1 Celebrity Spot in Chicago” (Chicago Tribune)! Located within Chicago’s bustling River North neighborhood, Sunda pairs New Asian fare with Midwestern hospitality for an award-winning concept. Offering contemporary interpretations of traditional dishes from Japan, China, Vietnam, Cambodia, Indonesia, Thailand, the Philippines and more, the Michelin-recommended concept from Rockit Ranch Productions has received numerous accolades, including Best New Restaurant and Chicago’s Sexiest Restaurant. Showcasing exceptional cuisine from Executive Chef Jess DeGuzman, mod décor from renowned designer Tony Chi, a chic, yet approachable ambiance and seating for more than 200 guests, Sunda has rapidly become a mainstay on the Chicago dining scene. Private Events:

• Spaces for 20-50 Guests
• 3 Restaurants
• 3 Event Spaces
• 2 Meeting Spaces

Adalina Italian offers a sophisticated modern Italian setting in Chicago’s Gold Coast for weddings, rehearsal dinners, corporate events, engagement parties, birthdays, showers, cocktail receptions, and private dinners. Event options include the fully private Dahlia Room for up to 40 seated or 50 standing guests, the intimate Rose Lounge for up to 26 seated or 40 standing, and the semi-private La Arte Table for dinners of up to 20. Full restaurant buyouts can accommodate up to 180 seated or 300 standing guests. Contemporary Italian cuisine, curated wines and cocktails, audiovisual capabilities, and dedicated event support complement the experience, creating a stylish backdrop for memorable Chicago gatherings.

DISCO is a chic, late-night club that offers guests a sexy and sophisticated room to dance the night away in, while drinking vintage champagne, craft cocktails and elevated bottle service. Conceptualized and designed by Bonhomme Hospitality Group (Celeste, Black Bull, Bordel, Fulton Market Kitchen), DISCO channels the glamour and globally-fueled character of the discotheques in 1970s New York City and Paris (Studio 54, the Loft, Paradise Garage, Chez Castel, Chez Régine). With a passion and focus for maintaining Chicago’s most authentic music programming, DISCO is a nightlife sanctuary with the essential wall-to-wall LED dance floor, custom retro wall coverings, fur sofas, ornate mirrored ceilings, tropical plants, and Lucite furnishings.

• Spaces for 14-300 Guests
• 8 Restaurants
• 4 Bars
• 8 Event Spaces

Nearing 20 years as one of Chicago’s most iconic dining destinations, Hugo’s Frog Bar & Fish House first opened doors in the heart of the Gold Coast neighborhood in February 1997. After operating Chicago’s best steakhouse next door for six years, Gibson Restaurant Group partners Steve Lombardo and Hugo Ralli decided to open the city’s finest seafood restaurant. This seafood haven has become a go-to neighborhood staple for locals, visitors and celebrities alike, serving as Chicago’s foremost spot for premier east and west coast oysters, crudos, frog legs, lobster and fish, in addition to USDA Gibson’s Prime Angus steaks and chops. Hugo’s boasts an extensive wine and classic cocktail list, as well as an impressive array of signature desserts including Muddy Bottom Pie, Key Lime Pie and more. The bar offers a wildly popular oyster happy hour and upscale nightlife scene, including lively piano bar-style entertainment each night.