Top Illinois Luncheon Restaurants

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• 

  The Smoke Daddy - Wicker Park

  1804 W Division St, Chicago, IL 60622, USA

  • Spaces for 24-90 Guests
  • 3 Restaurants

  Open since the summer of 1994, The Smoke Daddy was the first of its kind to offer barbeque and free live music seven days a week in Wicker Park. Over the years, The New York Times, National Geographic, Zagat survey, Chicago magazine, and the Chicago Social all rated "The Daddy" as "having Chicago's best barbeque". Our concept is simple: top quality barbeque, cold drinks and music in a lively atmosphere. We smoke all of our meats in house each day and take pride in offering the best ribs and pulled meats in town. Our Wicker Park location offers options for Semi-Private events as well as Buy-Outs that are perfect for your next gathering, whether that's a Birthday Brunch, Rehearsal Dinner, or Company Happy Hour! We have great indoor/outdoor space allowing for great air flow for your event as well. ▪️ Buffet or Family-Style Service ▪️ Available for Brunch, Lunch, or Dinner 7 days a week ▪️ Live Music

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• 

  Bodega Taqueria y Tequila West Loop

  912 W Randolph St, Chicago, IL 60607, USA

  • Spaces for 75-150 Guests
  • 1 Restaurant

  "REDEFINING THE TAQUERIA" Founded in South Beach in 2014 by Menin Hospitality’s Keith Menin and Jared Galbut, Bodega Taqueria y Tequila is South Florida’s iconic brand offering an array of Mexican street food along with a unique night-life experience serving up award-winning tequila and cocktails. The Mexican-inspired concept features an extensive menu showcasing authentic Mexican favorites along with unconventional and innovative interpretations. Since its inception, Bodega Taqueria y Tequila has been nationally recognized and revered as one of the region’s hottest culinary and night-life destinations. Known to be the first to introduce fast-casual Mexican fare to South Beach, Bodega Taqueria y Tequila has received several accolades from top media outlets such as GQ Magazine, InStyle Magazine and HuffPost, among others. The brand currently has a total of six locations, including two ‘taqueria-only’ concepts in Aventura (2021) and Miami’s iconic FTX Arena (2020), along with four full-service ‘taqueria y tequila’ concepts in South Beach (2015), Fort Lauderdale (2020), West Palm Beach (2022), and Coconut Grove (2022). Bodega Taqueria y Tequila is currently undergoing an expansion and gearing up to welcome several new outposts nationwide including Chicago, Nashville and additional locations in South Florida.

  Est. $65/guest

  Pricing Details Available

  Avg response time 4-6 hrs

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• 

  Moody Tongue Brewing Company

  2515 S Wabash Ave, Chicago, IL 60616, USA

  • Spaces for 30-160 Guests
  • 2 Restaurants
  • 1 Event Space

  Located in the South Loop neighborhood of Chicago, two Michelin starred Moody Tongue Brewing Company may be found within walking distance of McCormick Place, numerous area hotels and a growing hospitality community. The Private Dining & Events Program at Moody Tongue showcases chef-driven beers, elevated service and a focused food menu from eleven-time Michelin-starred recipient Executive Chef Jared Wentworth. The brewery's mid-century modern aesthetic and refined industrial design set the tone for a distinctive dining and event experience, while a professional onsite event team ensures attention to every detail. Coordinating these details leading to a successful event can be stressful, and the event team at Moody Tongue brings focus, care and hospitality to you throughout the process. Our goal is to help create a unique and memorable event, tailored to your needs. Whether you would like to entertain a select group of clients or host a reception or private dining experience, we offer a number of possibilities within the brewery’s three venues. All three venues offer flexibility, style and comfort which may be curated for a variety of engagements. Moody Tongue's award-winning beer and Chef Jared Wentworth's elevated dining offerings provide an undeniable backdrop to distinguish your next event. For additional information or to reserve a space for a private event, please reach out us via the link below or send us an e-mail at contact@moodytongue.com. -- "THE DINING ROOM" offers our most intimate experience. Leather booths and chairs, large blackened oak table tops and sophisticated tablewares combine to elevate the perception of a brewery dining experience. Brewmaster Jared Rouben's dream of marrying fine dining with exceptional beer pairings may now be experienced in private engagements with our 6 to 15 course tasting menus. Plated and family-style dining options are also available for seated dinners while an extensive banquet menu provides excellent options for reception style events. The Dining Room can accommodate 28 guests seated or 50 guests for a standing cocktail reception. "THE BAR" provides a comfortable backdrop for larger events. A vibrant fireplace lounge and library of historic brewing books anchors the room beneath the original industrial skylight. The central black marble bar focuses guests attention inward towards 18 gleaming draft towers. The room is open and flexible, without feeling too expansive. Dining options may be catered to either seated plated and family-style meals or standing reception-style affairs. Semi-private reservations are available in this venue upon request as well. The Bar can accommodate 50 guests seated or 100 for a standing cocktail reception. "THE BREWERY FLOOR" is available for our largest engagements. Located immediately within Moody Tongue’s brewing facility and beneath an expansive skylight and original bowstring truss roof, the brewery has dedicated over 2,500 square feet to private reservations. Flanked by exposed brick walls and racks of whiskey and wine barrels, this venue enjoys a private entrance, coat check and dedicated restrooms. The Brewery Floor can accommodate 120 guests seated or 160 for a standing cocktail reception.

  $10,000 min

  Avg response time 4-6 hrs

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• 

  Fremont

  15 W Illinois St, Chicago, IL 60654, USA

  • Spaces for 200-375 Guests
  • 2 Restaurants

  Fremont offers a unique social dining experience with an expansive menu of eclectic dishes, an elevated bar program with playful cocktails, craft beers and wines (by the glass and bottle), all in a contemporary and sleek setting. The bi-level 17,000-square-feet space holds 543 total guests (193 downstairs; 350 upstairs). The second level features a large retractable roof (open when weather permits), creating an inclusive and inviting atmosphere.

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• 

  Celeste

  111 W Hubbard St, Chicago, IL 60654, USA

  • Spaces for 40-375 Guests
  • 3 Restaurants
  • 1 Outdoor
  • 2 Event Spaces

  Located in Chicago’s River North neighborhood. The Celeste building was originally built in 1888 by the firm Denkmar Adler & Louis Sullivan as a glass factory, the building still exudes the vintage glow that harkens back to the Hubbard neighborhood’s industrial roots. However, inside Celeste, there are four distinct levels –Whiskey Bar, Deco Supper Club, Disco, and the rooftop Garden – each interpreting a glamorous late 19th and early 20th century mood with subtly gorgeous nuances. These include a combination of tiled floors with monogrammed glass walls and iron detail and gold leaf ceilings with marble and Victorian furniture. Located at 111 W. Hubbard Street, CELESTE is open Wednesday through Friday from 5pm to 4am and Saturday from 5pm to 5am. For Table Reservations for up to 12 guests please visit us online where you can place your reservation or inquiry directly from our website at, www.celestedisco.com. A prior reservation is not required for entry. Our Roof Garden is seated on a first come, first served basis. For larger groups, please email us at events@celestedisco.com so that we can work with you to ensure that all of your wishes are fulfilled.

  Est. $100/guest

  $4,000 min

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• 

  VIOLÍ

  260 Oakbrook Center, Oak Brook, IL 60523, USA

  • Spaces for 16-70 Guests
  • 4 Restaurants
  • 4 Bars
  • 4 Total Spaces

  Our enthusiastic and knowledgeable events team is prepared to help you plan the perfect event, from private happy hours and birthday celebrations to corporate buyouts and off-site catering. The dining area allows your visitors to see and be seen while enjoying the natural surroundings of a rural Greek setting. With views of the whole venue, the main bar takes center stage and creates the ideal reception-style gathering space. The Villa offers a cozy eating experience for smaller groups. The lounge, equipped with elegant furniture and looking out over the main dining area and bar, is the perfect place to unwind after work and enjoy a drink away from the bustle of other guests. The idea for VIOLÍ was initially sparked by David Rekhson and Lucas Stoioff of DineAmic Hospitality Partners. They traveled throughout Greece, where they developed a fresh respect for the authentically Greek way of life. After returning from their vacation, the hospitality company launched LÝRA in the West Loop neighborhood of Fulton Market, bringing Greek cuisine and famous celebrity chef Athinagoras Kostaos to the Western Suburbs.

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• 

  JoJo's Shake Bar

  23 W Hubbard St, Chicago, IL 60654, USA

  • Spaces for 45-450 Guests
  • 3 Restaurants
  • 3 Bars
  • 3 Total Spaces

  JoJo’s ShakeBAR is a next-generation restaurant and bar, and River North's go-to spot for hangouts, first dates, and family affairs. Grounded in nostalgia, JoJo’s ShakeBAR will leave kids in awe and transport adults back to simpler times with its 80s/90s-inspired details, like arcade game tables and a walk-up window for city goers on the run. JoJo's brings over-the-top Biggie Shakes, classic diner fare, cocktails, and decadent desserts to 23 W Hubbard St. Take a stroll from the Magnificent Mile to our outdoor patio, or swing by after a show at the Chicago Theatre or the House of Blues. Make unforgettable memories in our uniquely curated space, or take us to your own venue with our offsite catering menu! Street parking is available adjacent to the restaurant for additional fees.

  Avg response time 1-2 hrs

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• 

  Hyatt Regency McCormick Place

  2233 S Martin Luther King Dr, Chicago, IL 60616, USA

  • Spaces for 12-10,000 Guests
  • 1 Restaurant
  • 2 Hotels
  • 9 Total Spaces

  Step into the Hyatt Regency McCormick Place, where great things happen seamlessly. Our convenient location makes exploring Chicago attractions easier than ever once you’ve wrapped up business in the city. We are connected to the McCormick Place Convention Center and our downtown Chicago hotel offers the ideal destination for you to work, relax and explore. Not only is Soldier Field, host to concerts, runs, and football games, a 10-minute walk via a connecting bridge, but The Museum Campus is located steps away from our lakefront. We’re located conveniently close to some of Chicago’s best attractions, such as: 0.5 miles from the Cermak/McCormick Place Green Line CTA stop 0.6 miles from Soldier Field 1.8 miles from Northerly Island 1.2 miles from Shedd Aquarium 1.6 miles from Adler Planetarium 2.3 miles from U.S. Cellular Field 5 miles from Museum of Science and Industry 15 miles from Horseshoe Casino Hyatt Regency McCormick Place also offers over 63,000 sq. ft. of flexible and customizable event space with access to over 50,000 square feet of event space at McCormick Place Convention Center. Our venue is ideal for a wide range of events like board meetings, midsize conferences, large galas, weddings and more. Our experienced staff are trained to deliver premium service from start to finish. Let’s start the planning process!

  Est. $216/guest

  $15,000 min

  Pricing Details Available

  Avg response time 12-24 hrs

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• 

  Forbidden Root

  1746 W Chicago Ave, Chicago, IL 60622, USA

  • Spaces for 16-175 Guests
  • 4 Restaurants

  Forbidden Root, the first botanical brewery in Chicago, was founded as a passionately personal project by Robert Finkel after leaving the world of high-stakes entrepreneurship. His idea to create a true-brewed root beer quickly grew to encompass the broader idea of botanic beers. On February 18, 2016, our restaurant and brewery opened in Chicago’s West Town neighborhood. More than just a brewpub, we offer fresh and seasonal dishes that highlight our craft beers and elevate the overall dining experience. In addition to our passion for beer and food, Forbidden Root is passionate about giving back. We are a benefit corporation, meaning that goals other than shareholder value are built into our operating charter.

  Pricing Details Available

  Avg response time 12-24 hrs

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• 

  Saltwater Coastal Grill

  5509 Park Pl, Rosemont, IL 60018, USA

  • Spaces for 42-395 Guests
  • 1 Restaurant

  Welcome to Saltwater Coastal Grill, where we bring the ocean's freshest flavors to Rosemont. Our goal is to provide you with a unique and memorable dining experience, perfect for any special occasion, gathering, or corporate event. Our spacious 7,500 square foot restaurant features a variety of rooms and experiences to cater to your needs. With various sections and settings designed to accommodate groups of all sizes, Saltwater offers a versatile backdrop for all occasions! Discover the best of the ocean's flavors at Saltwater Coastal Grill. Our menu features a variety of fresh seafood dishes, all expertly crafted by our talented chefs using only the finest ingredients. From juicy East Coast oysters to delicious Mediterranean calamari and authentic Japanese sushi, all coasts come together at Saltwater. Come and let the experience transport you to the ocean, no travel required!

  Avg response time 12-24 hrs

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• 

  La Grande Boucherie

  431 N Dearborn St, Chicago, IL 60654, USA

  • Spaces for 16-400 Guests
  • 1 Restaurant
  • 2 Bars
  • 3 Total Spaces

  La Grande Boucherie brings the Parisian dining concept to Chicago’s River North neighborhood. The 10,120 square foot restaurant offers authentic French cuisine in a remarkable Art Nouveau interior. The two-story, 381- seat restaurant features 25-foot-tall stained-glass windows overlooking the bustling streets of Chicago, curved ceilings, custom mosaic floors, and a 100-year-old glass mural from Paris that survived the German bombardment in WWII. The magnum opus of the design is an 82-foot-long racetrack pewter bar imported from France and constructed with traditional legacy metalworking techniques reminiscent of old-world bars. La Grande Boucherie is a testament to the fusion of art and history, a space where historical legacy is seamlessly integrated into modern dining, making every visit not just a meal, but a journey into the century's old Paris establishment.

  $1,000 min

  Avg response time 6-12 hrs

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• 

  Bar Parisette

  2829 W Armitage Ave, Chicago, IL 60647, USA

  • Spaces for 40-175 Guests
  • 1 Restaurant
  • 1 Bar

  Bar Parisette is an award-winning restaurant and wine bar on a bustling stretch of Logan Square. We love hosting events, including weddings, in our spacious dining room and bar. Our dining room is large enough to accommodate groups of up to 100 in a semi-private capacity, while the two spaces combined can host up to 165 guests. The space is perfectly suited for events that include multiple elements, such as a cocktail hour followed by a seated dinner, and can be set up to include a wedding ceremony, dance floor, or performance. Our packages include bespoke menus from our culinary and bar teams, as well as service staff, furniture, plates, silverware, glasses, and more. The space features exposed brick, floor to ceiling windows, hardwood floors, vintage lighting, and custom tile. Events include use of our state-of-the-art sound system and wireless microphone. In addition to the indoor spaces, guests have access to our charming 400 square foot sidewalk patio. We also can provide a spacious private area for the bride and family with private bathroom access.

  Est. $150/guest

  Avg response time 4-6 hrs

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• 

  Pendry Chicago

  230 N Michigan Ave, Chicago, IL 60601, USA

  • Spaces for 15-400 Guests
  • 1 Restaurant
  • 1 Bar
  • 7 Total Spaces

  Located on Michigan Avenue, Pendry Chicago offers a sophisticated setting for weddings, corporate events, and social celebrations in the heart of downtown. The hotel features art deco-inspired architecture, elegant ballrooms, stylish dining spaces, and polished guest accommodations that create a refined backdrop for gatherings of every size. With flexible event venues, attentive service, and a prime location near Millennium Park and the Chicago River, Pendry Chicago blends historic character with modern hospitality. From intimate dinners to large-scale receptions, the hotel delivers a memorable event experience shaped by timeless design and city energy.

  Pricing Details Available

  Avg response time 12-24 hrs

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• 

  Canal Street Eatery

  314 S Canal St, Chicago, IL 60606, USA

  • Spaces for 16-200 Guests
  • 3 Restaurants
  • 1 Bar
  • 3 Total Spaces

  Nestled in the heart of Chicago’s vibrant West Loop Gate, Canal Street Eatery is a premier destination for weddings and corporate events, offering chic urban style, warm hospitality, and elevated culinary experiences. This distinctive venue is perfect for everything from intimate celebrations to large-scale receptions, corporate happy hours, and festive holiday parties. Designed with both elegance and comfort in mind, the venue features ample onsite parking and wheelchair-accessible facilities to ensure a seamless experience for every guest. For more intimate and exclusive gatherings, The Overpass, our private dining room, provides a refined setting ideal for executive dinners, team celebrations, rehearsal dinners, and private receptions. Just steps away, Cache 310, our intimate cocktail bar, offers a lively and stylish backdrop for engagement parties, corporate happy hours, and seasonal celebrations. Outdoors, the building’s private one-acre urban oasis creates a lush escape from the city—perfect for ceremonies, cocktail hours, and casual corporate gatherings. Inside, our modern dining spaces transform effortlessly to suit your vision, whether you’re hosting a formal seated dinner or a dynamic reception-style event. Canal Street Eatery accommodates up to 200 guests standing or 110 guests seated and offers full-service catering and bartending, including custom menus and curated beverage programs. With high-speed WiFi, get-ready rooms, and thoughtfully appointed furnishings, every detail is designed for a seamless and unforgettable event experience.

  $2,500 min

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• 

  Revolucion

  30 W State St, Geneva, IL 60134, USA

  • Spaces for 40-60 Guests
  • 1 Restaurant
  • 1 Historic Space

  Revolución is an upscale, vibrant event space in downtown Geneva featuring a tequila and mezcal-inspired atmosphere with modern Latin design. The space offers a variety of layouts including semi-private and full buyouts, with warm lighting, custom wood finishes, and a lively yet elevated ambiance perfect for celebrations. Ideal for birthdays, rehearsal dinners, corporate events, and social gatherings, Revolución provides customizable food and drink packages with a focus on elevated Mexican cuisine and craft cocktails.

  Est. $40/guest

  Avg response time 1-2 hrs

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• 

  Michael Jordan’s Steak House

  505n Michigan Avenue, Chicago, IL 60611, USA

  • Spaces for 20-275 Guests
  • 7 Restaurants

  Only greatness is served up for your special occasion. Anniversaries. Business Dinners. Bachelor Parties. Birthdays. When you’re ready for a private dining experience that’s a cut above, we’re ready to deliver a truly remarkable night. When it comes to private dining, we deliver an experience that lives up to the prestige of a legend. Choose from our customizable menu and beverage packages. You can plan your event in Michael Jordan’s favorite private dining room, on our main floor or in a more informal setting that includes an interactive wine tasting. It’s your party. You call the shots.

  Est. $55/guest

  Pricing Details Available

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• 

  Bar Siena

  832 W Randolph St, Chicago, IL 60607, USA

  • Spaces for 42-350 Guests
  • 4 Restaurants

  Bar Siena, the two-story, 8,000-square-foot restaurant is located in the heart of ‘Restaurant Row’ in Chicago’s West Loop neighborhood. Overseen by DineAmic Group partners and Top Chef Fabio Viviani, the menu is inspired by expansive Italian street food such as antipasti, pizza and calzones. Similar to sister venue, River North’s Siena Tavern, all dishes are made in-house, from-scratch; however, at Bar Siena they are served cicchetti-style –brought to the table to enjoy as they are prepared and intended to be shared. A lively bar occupies the ground level while a vibrant dining room is located on the second floor, both connected by an arresting illuminated sculpture inspired by Siena Tavern's olive tree icon.

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• 

  The Bellevue Chicago

  1031 N Rush St, Chicago, IL 60611, USA

  • Spaces for 120-150 Guests
  • 1 Restaurant

  Located in the heart of the Gold Coast, The Bellevue is all about the finer things in life. An elevated restaurant and bustling first floor bar and patio offer a menu of timeless classics and fresh takes, this is the place for sophisticated socializing.

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• 

  Sushi San Lincoln Park

  1950 N Halsted St, Chicago, IL 60614, USA

  • Spaces for 16-120 Guests
  • 2 Restaurants
  • 1 Bar
  • 4 Total Spaces

  Sushi-san Lincoln Park features a menu from Master Sushi Chef Kaze Chan and serves one of the largest sake by-the-glass lists in the Windy City. The Lincoln Park location offers private event spaces on the lower level, a large dining room lined with banquets, and a dedicated bar area, complete with floor to ceiling glass windows that open up to an intimate patio on Halsted Street. Sushi-san has two other locations located in River North and Willis Tower.

  Est. $60/guest

  $750 min

  Pricing Details Available

  Avg response time 1-2 days

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• 

  Eden

  2734 W Roscoe St, Chicago, IL 60618, USA

  • Spaces for 18-100 Guests
  • 3 Restaurants
  • 1 Outdoor
  • 4 Total Spaces

  While the location is new, Eden is still focused on the same approach of using garden-fresh, seasonal ingredients from our upgraded on-site greenhouse and local farms. We have also expanded our menu to include breakfast and lunch options to provide convenient and delicious options throughout the day. Eden is ever-evolving, with a menu that embraces seasonal flavors that cultivate inside our on-site greenhouse or sourced locally from farmers and purveyors. With Partner & Chief Culinary Officer Devon Quinn at the helm, private dining available, market items & home goods, and a bar with specialty crafted cocktails, eden is unlike any other restaurant in Chicago. Eden focuses on a minimal use of ingredients, with an approach based on restraint and subtraction. These ingredients are curated by the chefs on a daily and weekly basis through our own farming or local markets and farms. Utilizing our greenhouse, we grow plants and flowers that add beauty and robust, clean flavors. Being active in farmers’ markets and going to farms, the chefs are able to see, touch, and smell ingredients to select items of the highest quality. With few ingredients, what’s on the plate has to be great – there’s nothing to hide behind.

  $400 min

  Avg response time 1-2 hrs

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