Top California Venues

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  Green Street Restaurant

  146 Shoppers Ln, Pasadena, CA, USA

  Green Street Restaurant has been a Pasadena tradition since 1979. Serving California comfort food for breakfast, lunch and dinner, Green Street is the place where Pasadenans go to meet old friends, discuss business or just enjoy a fabulous meal. Green Street is still owned and operated by the family that started it as a one room, 18 table cafe.

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  Monterey Beach House

  285 Figueroa St, Monterey, CA 93940, USA

  • Spaces for 200-600 Guests
  • 1 Outdoor
  • 2 Event Spaces
  • 2 Total Spaces

  Monterey Beach Station is an oceanfront event venue set directly on the sand at Monterey Bay in downtown Monterey, California. The historic beach bungalow is the only venue on the Central Coast offering direct beachfront access, and it sits within walking distance of major hotel properties including the Portola Hotel & Spa, Monterey Marriott, and Monterey Hyatt. The property hosts weddings, corporate gatherings, and social events across indoor and outdoor spaces. The indoor venue accommodates up to 200 guests for seated dinners or 500 for standing receptions, while the outdoor beachfront area seats up to 400 guests — with the full beach area capable of accommodating events of up to 1,500. Panoramic views of the Monterey Peninsula, beachside fire pits with complimentary s'mores, and direct beach access provide a distinctive backdrop across all event formats. Operated by The Events by Classic Group, the venue offers all-inclusive packages that include in-house catering, bar service, tables, chairs, linens, dinnerware, glassware, and a dedicated event coordination team.

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  Park Winters

  27850 Co Rd 26, Winters, CA 95694, USA

  • Spaces for 300 Guests

  Park Winters is a private country estate set in the farmlands of Northern California, just outside the town of Winters. The historic property centers on a lovingly restored 1865 inn featuring four guest suites, and is surrounded by formal gardens, a white event barn, two rustic barns, a pool, an organic farm, and sweeping countryside views. Weddings and private events are hosted across the estate's indoor and outdoor spaces, accommodating 150 to 200 guests depending on the season. Each event includes ten hours of exclusive use, in-house catering from an award-winning kitchen team, full bar service, and furnished lounge areas throughout the grounds. The estate also operates a flower farm with its own pavilion space for smaller gatherings. Park Winters hosts a wide range of celebrations — from rehearsal dinners and elopements to corporate retreats, showers, and holiday parties — year-round.

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  Los Altos History Museum

  51 S San Antonio Rd, Los Altos, CA 94022, USA

  • Spaces for 235 Guests

  The Los Altos History Museum occupies a unique corner of Los Altos, California — one of the few remaining apricot orchards in the Santa Clara Valley. Opened in 2001 on a publicly accessible campus at 51 S. San Antonio Road, the museum's three-level, 8,200-square-foot main building was constructed entirely with private donations before ownership transferred to the City of Los Altos in 2002. The museum campus encompasses the main building, which houses rotating and permanent exhibitions, and the J. Gilbert Smith House — a restored 1905 farmhouse set across a landscaped courtyard. Gardens and grounds connect the historic structures and remain open to the public even when the buildings are closed. For private events, the museum offers both indoor and outdoor rental spaces: the garden setting among heritage oak trees and the remaining apricot orchard, and the main gallery inside the period building. The venue accommodates weddings, special occasions, corporate gatherings, and nonprofit functions, with event packages that include access to kitchen facilities and a preferred list of caterers. Rental inquiries are handled through the dedicated events team.

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  Round Pond Estate

  875 Rutherford Rd, Rutherford, CA 94573, USA

  Located in the heart of the Napa Valley, for more than a century the Rutherford region has been recognized for producing red wines of incomparable opulence and elegance. Although measuring a mere six square miles, this coveted winegrowing area is home to some of the oldest and most storied wineries in the United States. Within this community, Round Pond Estate is neighbored by such acclaimed wineries as Beaulieu Vineyards, Caymus, Cakebread, Honig and Frog’s Leap. Offering a unique mix of microclimate and soil composition, Rutherford has proven ideal for the cultivation of Cabernet Sauvignon, as well as premium Italian and Spanish olives. Offering abundant sunshine, warm daytime temperatures and only moderate cooling influences, Rutherford yields fruit with ripe, robust character. Adding to this character is Rutherford’s unique alluvial soils deposited over millennia by the Napa and Russian rivers as well as the Conn Creek. These vibrant and diverse soils add to the region’s rich palette of flavors. Situated at the main Rutherford crossroads, between Beaulieu Vineyards and Caymus Winery, Round Pond has been growing premium wine grapes since the early 1980s. Cultivated with meticulous care, their grapes have been sold to several of the most preeminent wineries in the region. Recognizing the estate’s ecological diversity, they also undertook the planting of several varieties of imported Italian and Spanish olive trees for the production of premium oils. Because they are passionate about offering the finest gourmet items from the gifts nature has given them, they constructed a state-of-the art-mill to ensure absolute quality in the production of the artisan oils. In addition, using a small selection of extraordinary grapes from their vineyard’s 362 planted acres, Round Pond has established an acclaimed estate wine program focusing on world-class Cabernet Sauvignon produced in extremely limited quantities. Made in conjunction with our super-premium estate wines, they also produce prized red wine vinegars using the revered Orleans Method. For nearly a quarter-century they have had the pleasure and the privilege of being stewards of Round Pond Estate. While chemicals and shortcuts can make for quick fixes, the truth is, consistent, quality wine growing is about seasons, cycles and a long-term commitment to the land. To promote natural balance and vineyard health they have dedicated themselves to the principles of sustainable wine growing.

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  Black Stallion Estate Winery

  4089 Silverado Trail, Napa, CA 94558, USA

  Twelve years after arriving in America, in 1924, Gaspare Indelicato planted a vineyard in Manteca, California. With it, he planted the foundation of his eventual success in the California wine trade. Since that first vineyard flourished, Gaspare’s children, grandchildren, and great-grandchildren have honored his legacy through dedication to his steadfast values of family, hard work and integrity. More than a century ago, Gaspare and Caterina Indelicato immigrated from Sicily to the United States. With little to draw on but a long family history of grapegrowing and an entreprenuer’s gift for seizing opportunity, Gaspare entered the wine trade by planting a single vineyard in Manteca, California, where the climate reminded the couple of their homeland. Occupying a privileged position at the southern foot of the trail, the winery grounds eventually became the site of the Silverado Western Center, a major equestrian center that opened in September 1963. The original riding area now houses prized wines, instead of prize-winning horses. However Black Stallion Estate Winery carries its heritage forward. The estate’s legacy honors the world-class terroir of Napa Valley, the pioneering spirit of the Silverado Trail, and the Indelicato family’s warm hospitality and generations of wine expertise. To make great wine, a winemaker must have a deep familiarity with each lot of freshly pressed juice. At Black Stallion, the search for greatness means boots in the vineyard, checking on vine growth and grape development all year long. It means tasting grapes rather than looking at lab reports to determine the perfect moment to pick. It means harvesting and sorting fruit by hand. Black Stallion Winery’s small scale means that each lot of grapes that arrives at harvest is treated individually, and receives a unique upbringing to bring out its full potential for excellence. Once crushed at the winery, micro-lots are either fermented in small tanks made of wood, concrete or steel. These choices of aging vessel give winemaker Ralf Holdenried exceptional flexibility to match a batch of grapes with the material best suited to bring out its greatness—key in a region as diverse as Napa Valley. After fermentation, the wine is drained using gravity, not pumps, and aged in the finest oak barrels. The gentle handling of the wine prevents the extraction of harsh components that could impart bitterness. There’s no set recipe for a Black Stallion blend, just the finely honed palates of winemaker Ralf Holdenried and his team. It’s not uncommon for Holdenried to try dozens of trial blends before deciding on a final cuvée. The goal is always the same: To create a seamless, harmonious wine that captures the varietal’s best expression of that vintage in Napa Valley.

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  Lake Tahoe Golf Course

  2500 Emerald Bay Rd, South Lake Tahoe, CA 96150, USA

  • Spaces for 135-160 Guests
  • 1 Restaurant
  • 1 Outdoor
  • 3 Total Spaces

  Lake Tahoe Golf Course offers a scenic setting for weddings, corporate gatherings, and social celebrations surrounded by lush fairways and Sierra Nevada views. Set along the Upper Truckee River, the property features expansive outdoor lawn and patio spaces ideal for ceremonies and cocktail hours, paired with flexible indoor clubhouse areas for receptions and private events. Natural light and mountain surroundings create an open, relaxed atmosphere that feels distinctly Tahoe. With on-site catering, thoughtful event coordination, and adaptable layouts, celebrations flow seamlessly from ceremony to dining and dancing. Lake Tahoe Golf Course delivers a classic outdoor backdrop with the ease and versatility of a full-service event venue.

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  Peltzer Winery

  40275 Calle Contento, Temecula, CA 92591, USA

  • Spaces for 75-250 Guests
  • 2 Outdoor Spaces
  • 1 Barn
  • 4 Total Spaces

  Peltzer Family Cellars is a 25-acre farm and winery nestled in the heart of Temecula Valley wine country, situated along the Calle Contento Trail. The property blends a quaint farm atmosphere with an industrial-chic winery aesthetic, offering a distinctive backdrop for weddings and private events against a backdrop of working vineyards and homestead grounds. Four dedicated event spaces accommodate gatherings of all sizes, from intimate gatherings of 75 on the Crush House Patio to celebrations of up to 250 guests in the Solterra venue or across the full Farmstead beneath a canopy of mulberry trees. The Crush House delivers 5,000 square feet of open indoor space with vaulted ceilings, a wrap-around patio, and yard games, while the Farmstead offers an outdoor setting with market lighting, a dance floor, and bocce ball court. In addition to event spaces, Peltzer Family Cellars offers on-site guest accommodations including the Farm Loft — a 1,200-square-foot private suite with vineyard views — and a renovated vintage Airstream available as a getting-ready space for wedding parties.

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  Breakers Cafe Stinson Beach

  3465 CA-1, Stinson Beach, CA 94970, USA

  • Spaces for 200 Guests

  Breakers Cafe sits on Shoreline Highway in Stinson Beach, California, a few blocks from the Pacific Ocean at the foot of Mount Tamalpais. Locally owned and operated by the Temer family since 2009, the cafe serves an eclectic mix of lunch and dinner fare with Latin highlights — including fish and chips, tacos, barbecue ribs, and burgers — alongside a full outside bar with signature cocktails. The indoor dining room features original red fir hardwood floors and a warm, unhurried atmosphere, while the outdoor patio provides a comfortable space to enjoy meals and drinks with the Northern California coastline as a backdrop. A dedicated "Celebrate at Breakers" program makes the cafe available for private events and special occasions, drawing on the same relaxed beach character that defines everyday service. The venue is open Thursday through Monday and operates on a walk-in basis for regular dining.

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  San Dieguito County Park

  1628 Lomas Santa Fe Dr, Del Mar, CA 92014, USA

  • Spaces for 500 Guests

  Located just a short distance from the Pacific Ocean in beautiful Del Mar, San Dieguito County Park offers a beautiful views, a wedding gazebo, pavilions and open picnic areas for special events. A lovely wrought iron gazebo is tucked away in a secluded part of this coastal park. Whether your celebration is formal or informal, an intimate gathering or elaborate gala affair, San Dieguito County Park can play host to your special occasion. The park has dozens of unique and customizable event spaces that will be sure to leave a lasting impression on you and your guests.. No matter the season, the team at San Dieguito County Park will assist you in bringing to life the wedding or special event of your dreams. The park features a country meadow with an ancient wedding tree, a Victorian garden beside a historic ranch house, a hidden bluff surrounded by trees and flowering shrubs, and several indoor locations including a vintage temple, a spacious lakeside reception hall and a restored ranger abode.

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  Pie Ranch

  2080 Cabrillo Hwy, Pescadero, CA 94060, USA

  Site rentals are available at Pie Ranch for a range of occasions. Our farm welcomes retreats, conferences, birthday parties, and other special events in addition to weddings! The Roadside Barn at Pie Ranch is a nice indoor facility with outdoor tables and a music system for evening use. Our "Lower Slice" rental is a lovely outside place with a meadow and a rustic outdoor kitchen to use. We have a fully equipped classroom available for retreats and conferences. All weddings and events are held at our primary facility, which is located at 2080 Cabrillo Highway in Pescadero, California. On the gorgeous Highway 1, approximately 30 minutes north of Santa Cruz and an hour south of San Francisco, we are near to Ao Nuevo State Park. Pie Ranch's rentals help to fund our food and farming education initiatives. Please contact us if you would like to learn more about Pie Ranch for your next event. Vision, Mission & Values We Envision a World in which: - Agricultural lands are preserved and enhanced for generations to come. - Farmers have access to knowledge, land and capital to build sustainable farms directly linked to local residents, businesses, and schools. - All people have access to healthy food and know and value where their food comes from. - Pie Ranch's Mission is to cultivate a healthy and just food system from seed to table through food education, farmer pathways, and regional partnerships. - Pie Ranch's Values are Justice, Equity, Solidarity, Diversity, Inclusion, Commitment & Collaboration, Love & Respect, and Responsible Stewardship. Read more about our Values and working definitions here.

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  Hopmonk Tavern Sebastopol

  230 Petaluma Ave, Sebastopol, CA 95472, USA

  • Spaces for 200-225 Guests
  • 1 Restaurant

  We'd be delighted to collaborate with you to make your next event truly memorable. HopMonk has created innumerable parties, social events, weddings, and receptions - both on-site and off-site - for clients all over the world. Brunches, luncheons, dinners, and tastings are all available. Your next family gathering or business meeting has just became a whole lot easier! HopMonk has recently formed a partnership with ezCater! You may now have your next family dinner or office lunch brought to you on-site, saving time and money. Our philosophy is straightforward. we strive to provide a beer program that is focused on locally brewed, unfiltered, and old world style beers we serve delectable handcrafted food made with locally sourced seasonal ingredients we treat all guests as if they are friends and family in our home we believe that behind every favorite song there is an untold story A rustic 115 year old stone and timber pub with an outdoor beergarden and an Abbey for live music, Sebastopol is the original hopmonk.

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  Archer Napa

  1230 1st St, Napa, CA 94559, USA

  Cheers to you from Archer Hotel in Downtown Napa! This hotel is wine country chic and urban boutique. Archer Hotel Napa serves up an elevated wine country experience in the heart of its urban, walkable downtown Napa neighborhood. On First Street Napa — downtown’s buzzy district with a bevy of innovative merchants, chefs, and tasting rooms. Melding the casually elegant, always-welcoming sensibility of downtown Napa with viticulturally inspired design, five-star comfort and the valley’s only open-air, destination rooftop, Archer Hotel Napa offers luxe guest rooms and balcony-clad suites, curated touches and treats, local-favorites Charlie Palmer Steak and Sky & Vine Rooftop Bar, plus a sincere staff always at your service. Don't wait... your room is ready. Dining is back, and of course as scrumptious as ever, in the restaurant or to go at Charlie Palmer Steak at Archer Hotel Napa. Amplify your morning with a favorite java from Napa’s own cult Ohm Coffee Roasters' full-service coffee bar, then indulge in mornings the way they are meant to be — with lemon ricotta pancakes, avocado toast with smoked salmon or crab benedict with breakfast tater tots. The seasonal bounty of Napa Valley's agricultural and viticultural regions inspires the bold, American-style dinner menus under the direction of executive chef Francisco Lopez Jr. Applying a straightforward approach in the kitchen, the casually elegant eatery with an active downtown vibe showcases artisanal American beef alongside superbly prepared seafood, chicken, chops and vegetarian fare. Experience downtown Napa's haute rooftop bar atop Archer Hotel — a breathtaking experience unlike any other in the valley. Enjoy the picture-perfect panoramic valley views just beyond the city while savoring bites inspired by the viticultural region. Relax in comfy lounge seating or modern rockers, vino in hand, amid potted olive trees and living topiary sculptures. Reserved for private dining and cocktail events, the chef’s show kitchen brings artistic energy that wows and culinary experiences sure to delight. Cozy, crackling stone fire pits, ambient festoon lighting and starlit California skies complete the scene beautifully as downtown Napa's premier rooftop experience comes to full, sparkling life. Archer's destination rooftop invites you to sip, savor and truly experience the valley on an entirely new level.

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  Martinelli Event Center

  3585 Greenville Rd, Livermore, CA 94550, USA

  • Spaces for 250 Guests
  • 1 Winery

  Livermore, California is home to the Garré Winery. Viticulture activities in the Livermore Valley can be traced back to 1832, according to historians. Nonna "Rosa" Garré in a family photo with her son-in-law Gino Molinaro, who is clutching the family wine jug. We can also trace our family's winemaking back to a little village outside of Genoa, Italy, in the early 1800s. The Martinelli Event Center is a lovely Hacienda-style structure with a cobblestone courtyard, fireplace, and fountain. A wisteria-covered arbor with mission-style environs overlooks the valley, adding elegance to any wedding, celebration, or business gathering. For meetings and ceremonies, the Martinelli Event Center can accommodate up to 200 seated guests, with a reception capacity of up to 200 seated people indoors and 250 sat outside. Schedule a Personalized Tour to learn more about our packages, pricing, menus, services, and facilities while seeing our venue with one of our Sales Directors.

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  Swallow Creek Ranch

  6030 CA-1, Cayucos, CA 93430, USA

  • Spaces for 200-250 Guests
  • 1 Landmark
  • 2 Outdoor Spaces
  • 3 Total Spaces

  Swallow Creek Ranch is a working cattle ranch and coastal event venue set on 617 acres of rolling hills in Cayucos, California, overlooking the Pacific Ocean. The property has deep historical roots, with its centerpiece structure — a restored 1863 dairy barn — serving as the heart of the event experience. The ranch has been in family hands since 1890, when Celestino Filipponi purchased the land for dairy operations; today, his descendants continue ranching and conservation work alongside weddings and private celebrations. Three distinct event spaces accommodate up to 200 guests: the Historic Dairy Barn, a 4,700-square-foot retrofitted reception hall with a dance floor and creek-side deck; the Sea View Meadow, a cypress-lined outdoor ceremony site beside Swallow Creek with ocean views; and the Hilltop Amphitheatre, an open-air stage overlooking the ranch, the Pacific, and Estero Bluffs State Park. Additional getting-ready spaces include a historic creamery bridal suite and a 1969 Airstream trailer. The ranch operates as a full-weekend exclusive venue, with access from Friday through Sunday, and holds a Safe Harbor Agreement with the U.S. Fish and Wildlife Service in recognition of its ongoing habitat restoration and native plant stewardship.

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  Charlie Palmer Steak Napa

  1260 1st St, Napa, CA 94559, USA

  A steakhouse is more than just meat. It’s another American big idea reflected in the generous portions and robust flavors of straightforward classic cooking. Despite decades of revolving food fads, the steakhouse remains an American institution, made even more significant when staged by Charlie Palmer, known for his signature Progressive American style in both food and design. Lighter and leaner than the dark wood and dim lit model, Charlie Palmer’s neo-traditional steakhouses have a wide appeal: more modern retreat than dated men’s club. Leaning toward organic design, natural palette décor with the use of striking textural accents, Charlie Palmer’s steakhouses pose a sleek, contemporary rustic-luxe setting that translates and replicates well, making each seem like a heritage location no matter where it lands. As a steakhouse, they do place an extra focus on buying meat directly from small producers who are focused on giving them cleaner, more fully flavored beef. And they also continuously upgrade the core customary cuts with meat that adheres to new sourcing practices. But they don’t drop the ball on quality sourcing any of our entree offerings, whether by land or by sea. Their chefs also work to expand on produce-driven dishes that are thematically relevant to the steakhouse concept while pleasing an ever-growing vegetarian population. And because the main courses often come with the freedom to mix and match side dishes, it’s easy to please any group in a steakhouse setting, no matter how varied. That’s what makes Charlie Palmer Steak perfect for entertaining: like a private club without the dues. Welcome to Charlie Palmer Steak at Archer Hotel Napa, where celebrated chef Charlie Palmer shapes menus in bold American style, inspired by the surrounding Napa Valley agricultural and viticultural regions. Rooted in the pursuit of the best ingredients and a straightforward approach in the kitchen, Charlie Palmer Steak Napa showcases artisanal American beef under the influence of local wine country flavors. Private dining is offered when the occasion calls for more than just a reservation. From a birthday party for 12 to an anniversary fete for 50, let their hospitality wizards provide the planning you need to create a memorable event.

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  The O'Donnell House

  412 W Tahquitz Canyon Way, Palm Springs, CA 92262, USA

  • Spaces for 125 Guests
  • 1 Landmark
  • 1 Outdoor
  • 1 space at this venue

  The O'Donnell House is a historic Mediterranean Revival estate perched on a mountainside terrace in downtown Palm Springs, California, adjacent to The Willows Historic Palm Springs Inn. Originally built in 1925 as the winter home of oilman Thomas O'Donnell and his wife, the 4,100-square-foot property sits on four acres overlooking the desert valley and was listed on the National Register of Historic Places in 2011. The estate accommodates events of up to 125 guests across its grounds, which feature original tile floors, redwood ceilings, antique furnishings, landscaped gardens, and dramatic desert views. Its distinctive rock work and historic architecture lend an authentic, character-rich backdrop for weddings and receptions, private parties, fundraising galas, and corporate retreats and conferences. For overnight accommodations, the adjacent Willows Historic Palm Springs Inn offers 17 luxury guest rooms, providing a seamless on-site lodging option for event guests.

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  Figueroa Mountain Farmhouse

  Figueroa Mountain Rd, California, USA

  • Spaces for 25-125 Guests
  • 1 Outdoor
  • 1 Barn
  • 2 Total Spaces

  Figueroa Mountain Farmhouse is a one-of-a-kind destination retreat rental set at 2,200 feet elevation in the low mountains above Santa Ynez Valley, California — 15 minutes from the Los Olivos wine region and one hour from Santa Barbara. The property comprises three historic structures relocated from the East Coast: an 18th-century New Hampshire barn/farmhouse, a West Virginia timber home, and a Tennessee Appalachian cabin, each disassembled, shipped cross-country, and reassembled using original construction techniques. The main house spans 3,600 square feet; a 600-square-foot guest house sits on the same grounds. The farmhouse accommodates boutique gatherings, rustic weddings, anniversary celebrations, family reunions, and milestone birthdays. Indoor entertaining fits 25–50 guests; the expansive decks and meadows accommodate 25–75 guests outdoors. The property has hosted over 200 family events across more than 15 years, and has been featured in Architectural Digest and Country Living magazine. Amenities include five fireplaces, a hot tub, a La Cornue double-oven range, a wood-burning barbecue grill, speaker zones throughout indoor and outdoor spaces, wireless internet, and an extensive library of rare and antique books. All utilities are included with rental.

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  You & Yours Distilling Co.

  1495 G St, San Diego, CA 92101, USA

  • Spaces for 85 Guests
  • 1 Restaurant

  You & Yours Distilling Co. is the first urban destination distillery in California, having opened its doors in 2017 after nearly three years of planning. All of our spirits are distilled on-site, using only the freshest ingredients, in our location in the heart of the East Village. Our light and airy area gives the ideal casual yet classy environment in which to enjoy an elevated drinking experience with friends while maintaining a sense of sophistication. You are welcome to stop by for a cocktail, a sample flight, or to book a private event with us. We look forward to seeing you. A total of 85 individuals can be accommodated at one time in our facility. Reservations can be made for you and your guests to have exclusive use of our spacious and light-filled venue as well as our experienced bar staff. Brides and babies showers, bachelorette parties, private wedding receptions, and corporate gatherings of all kinds are all possible at our facility. For special events, customized experiences and drinks can even be designed just for you. The East Village neighborhood in San Diego is home to California's first urban 'destination distillery' and cocktail bar, which opened its doors in 2015 and is located in the city's historic building. Guests at You & Yours have the opportunity to learn about the distillation process while also enjoying an elevated imbibing experience at the distillery, thanks to its unique position as a destination distillery. Each beverage on our world-class, seasonally based cocktail menu is created using fresh, locally sourced ingredients whenever feasible. Our premium vodka and gin products serve as the foundation for our world-class, seasonally based cocktail menu. You & Yours is supported by an exceptional team of enthusiastic individuals who are dedicated to making the spirits industry more accessible, beautiful, and delightful for everyone. If you'd like to learn how to mix cocktails, take a tour of the distillery, or learn how to cook recipes at one of our Tasting Room events, we encourage you to come and experience You & Yours.

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  McCormick & Schmick's Grille

  321 W Katella Ave, Anaheim, CA 92802, USA

  • Spaces for 56-180 Guests
  • 2 Restaurants

  Our persistent commitment to client service and satisfaction has helped us build a solid reputation. This pledge is a promise to each guest that they will receive excellent food and drinks as well as friendly service in a fun-filled environment. Our cuisine and drink are authentic, not imitations. Our settings have been carefully chosen to give a wonderful environment for our visitors. Our experienced and welcoming staff is eager to exceed your expectations. For your next corporate function or social gathering, book one of our private dining rooms or semi-private dining areas. Our banquet manager will assist you in providing a great experience for your guests, whether you are organizing a small intimate gathering or a larger event. Every event we host benefits from our nearly 40 years of experience and expertise. Our banquet spaces are adaptable and can accommodate anywhere from 20 to 140 people. We will work with you to create a unique menu of seafood, steak, and chicken meals that will satisfy your guests for your birthday celebration, rehearsal dinner, or corporate conference, from a cocktail reception to a full-service dinner.

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