Top Norfolk Venues

• Spaces for 70 Guests

Enjoy a meal with us in New York City, Amagansett, or Ibiza, and browse through our Mediterranean pantry and home collection. When il Buco first opened its doors in 1994 as a rustic antique store on NoHo's cobblestoned Bond Street, the restaurant quickly rose to become one of the city's most beloved destinations. Donna Lennard and her then-partner, Italian-born restaurateur Alberto Avalle, were pioneers on Bond Street when they invited their antique customers to join them for their midday "pranzo" before obtaining a wine and beer license and developing an eclectic Mediterranean menu that was equal parts Italian, Spanish, and invention, and dedicated to sourcing the finest prime ingredients both locally and in Avalle's home country of Italy. The culinary philosophy of il Buco is firmly rooted in the Italian tradition of seasonality and the integrity of all of the ingredients used in the restaurant. Our cuisine is influenced by both the motherland of Italy and the Iberian Peninsula. We spend a significant amount of time sourcing ingredients and take great pleasure in working with our producers to ensure that you receive the highest quality product possible. What we can't find locally, we source in Italy through a network of family and friends that we've built up over the course of a lifetime of traveling.

• Spaces for 200-225 Guests
• 1 Outdoor
• 1 Historic Space
• 1 space at this venue

If you are planning a summer garden wedding, an intimate celebration, or a corporate retreat, the historically known Burr Mansion, nestled in the center of Fairfield Connecticut's historic area, will be a hit with your attendees. In Fairfield County, this is one of the few places with an outside tent that can hold more than 200 people. It makes a lovely backdrop for a birthday party, Bar/Bat Mitzvah, school gala, or fundraising event of any kind. The Burr is the ideal setting for any celebration, no matter how large or small. Come join us in celebrating! The Burr Homestead has a wide range of alternatives for any type of celebration, including: Beautiful gardens and reflecting lakes spread across more than four acres are ideal for ceremonies and photographs. There is an option to hire only the mansion or the mansion/tent combination (depending on seasonality and number of guests) From May through December, the 60′ by 60′ tent can accommodate more than 200 visitors. The fully equipped catering kitchen is brand new (as of 2019). It will be a hit with your caterer! Restrooms for men and women have been renovated. The fully-furnished bridal suite on the second floor is the ideal spot to prepare for the big day. Each rental includes a set of tables and chairs as part of the package (reach out for type and number)

• Spaces for 100 Guests
• 1 Restaurant

The Milling Room, located in the center of the Upper West Side, serves seasonal, locally sourced American cuisine in a gorgeous sky-lit dining room and a vibrant tavern-inspired bar. The Milling Room, which opened its doors in November 2014, is located in the building that was originally constructed in 1890 as the elegant Endicott Hotel. When the original hotel opened, it was hailed as "the finest and best appointed in this part of the city" and "the finest and best appointed in this part of the city." The hotel was constructed of Pompeian brick and terracotta and included a glass-roofed Palm Room, which has since been replaced by The Milling Room. It was designed by Edward Angell, who also designed numerous other significant buildings on the Upper West Side, and built by Charles A. Fuller. The structure is located on Columbus Avenue between 81st and 82nd Streets, diagonally across from the American Museum of Natural History. For private events at The Milling Room, we offer three different event spaces, THE ENDICOTT ROOM (Capacity: 28 Seated Dinner | 35 Standing Reception), THE MAIN DINING ROOM (Capacity: 100 Seated Dinner with Dance Floor), and THE TAVERN. In a gorgeous courtyard that used to be the lobby of the Endicott Hotel (1890), the Milling Room is the ideal gathering space for friends, families, and coworkers to catch up with one another. Our several group dining choices, which include great service and friendly hospitality, will ensure that you and your guests have a memorable time.

• Spaces for 200 Guests
• 1 Event Space

You have the choice to design the celebration of your dreams at the Warren Conference Center and Inn. Throughout the year, we host beautiful weddings. We are tucked within The Ashland Reservoir, which spans over 100 acres of lakefront area and provides a stunning backdrop for your special day. The Hayden Lodge serves as the perfect setting for your wedding reception, ceremony, or rehearsal dinner. With a magnificent dining room that may accommodate up to 200 people. For your convenience, our Lodge provides both indoor and outdoor space for all of your wedding needs. Your guests will be able to enjoy hors d'oeuvres and refreshments while looking out over the peaceful grounds. Warren Conference Center & Inn combines great service and food quality to provide private overnight accommodations and exquisite cuisine. We'd be delighted to host your next event. Warren Conference Center and Inn is the perfect setting for an unforgettable wedding. WEDDINGS IN DESTINATION Stay the entire weekend at the Warren Conference Center and Inn! The property's adaptability provides for a full weekend of activities! A BBQ or clambake for the rehearsal supper, followed by a campfire with s'mores. Prior to your ceremony on one of our lush lawns, take a 3.5-mile trek around the lake or play a game of volleyball, softball, or mixed doubles on the tennis courts. Cocktails and hors d'oeuvres are served on one of our patios or by one of our fireplaces indoors, followed by dinner and dancing in our gorgeous dining room. Finish your evening with a ping pong after party. With our buffet choices and professional organization, brunch is a breeze. In our natural, serene location, you have many alternatives for creating the destination wedding of your dreams! Our wedding planners will be there to assist you every step of the way, and our catering and event team will take care of every detail!

• Spaces for 150-250 Guests
• 1 Outdoor
• 1 Barn
• 2 Total Spaces

Province Lake Golf Club is an 18-hole golf and event destination set along the shores of Province Lake in Parsonsfield, Maine — right on the New Hampshire border. Founded in 1918 by Joseph Emery with a front nine designed by Lawrence Van Etten, the course added a modern back nine in 1988 designed by Brian Silva. The 2020 clubhouse features a wraparound veranda with views of the course and lake, and Province Lake is visible from fourteen of the eighteen holes. The property encompasses four connected venues — the golf club and clubhouse, the Carriage House Bistro & Tavern, Edgelake Farm, and the Wakefield Inn — making it a self-contained destination for weddings, golf outings, corporate retreats, and private celebrations. The Province Lake Room accommodates up to 150 guests for post-round banquets and private events, while Edgelake Farm's restored barn hosts weddings and parties for 25 to 250 guests. The farm also features the Five Chimneys Estate with a sprawling lawn for tented receptions and the Stone Terrace, a three-tiered outdoor space suited for al fresco dining. On-site catering is available through the Carriage House Bistro, and overnight accommodations can be arranged through the Wakefield Inn.

• Spaces for 30-50 Guests
• 1 Restaurant

Casa Restaurant opened in December 2015 and is located inside the Heart of Throggs Neck, since then we have been serving quality interpretations of classic Latin dishes. With the help of Executive Chef Dario Morillo, Casa Restaurant has jumped into uncharted territories of the culinary waters. PRIVATE EVENTS THERE'S NOTHING WE LOVE MORE THAN A GOOD PARTY. No matter if you are planning a corporate event, engagement party, baby shower, rehearsal dinner, birthday party or wedding reception, we have you covered. Throughout the year, we provide the ideal environment. Our Casa Restaurant & Lounge has space for two different dining spaces, two separate entrances, a full bar area in front, as well as a variety of seating alternatives for visitors. Our Casa Restaurant & Lounge provides space for numerous entertainment options with an emphasis on food and optimal service. We have a wonderful back room that would be perfect for your next event or party if you are searching for a banquet hall or a private space to host it. Casa Restaurant & Lounge's lively and festive semi-private dining rooms are individually designed, cozy, and inviting, making them the ideal venue for organizing a large banquet or an intimate meeting. The most exciting aspect of having us host your event is the Asian / Latin flair that we bring to every occasion. You will experience the spirit of Latin culture when you book a table at Casa Restaurant & Lounge. Dishes are served tapas-style, and servings are generous enough to share with family and friends. Choosing from our delectably wide menu gives you lots of possibilities from which to create a meal tailored to your event's specific needs and preferences.

• Spaces for 80 Guests
• 1 Barn
• 1 Historic Space

The Parsonage Barn is a c. 1741 historic structure preserved by the Cranbury Historical & Preservation Society in Cranbury, New Jersey. Originally part of the Presbyterian Church of Cranbury's Parsonage Plantation, the barn stood on Cranbury Neck Road for over 260 years before it was dismantled in 2004 and carefully reconstructed at Barn Park, where it was dedicated in November 2010. Its hand-hewn white oak timbers—salvaged from the original 18th-century structure—remain visible throughout the interior. The barn accommodates up to 80 guests and is available for seasonal events in spring, summer, and fall. Wedding ceremonies are among the occasions it hosts; the setting lends itself to intimate ceremonies and photography sessions grounded in genuine colonial history. As a working historic site, the structure does not have electricity, heat, water, or restroom facilities on site.

COVID-19 Update for January 2022: Temporary Dining Closure, but Facility is Available for Private Events Because of increased concerns for the health and safety of our employees and members of the community, we have decided to close for Valentine's Day and reopen the following day. In the meantime, Cotali Mar Restaurante will remain open for private events, and we look forward to seeing all of your familiar faces in our dining rooms again. We wish you all the best of luck in staying safe and healthy. Affordable. Luxurious. Unforgettable. The experienced wedding professionals at Cotali Mar can help you plan an elegant affair or a more intimate dinner to remember. They will work with you to create the perfect ambiance for a happily ever after celebration, no matter what your vision is. For weddings with 100 or more guests, complimentary valet parking is provided. Celebrations of Life's Birthdays First Communions are a special occasion. Dinners for Rehearsal Baby Showers are a tradition in many families. Showers for the bride-to-be Bereavements

• Spaces for 150 Guests

Terrydiddle Farm is a small working equestrian farm set on 8 acres of New England farm country in Rehoboth, Massachusetts. Owned and managed by Dave and Lissa Trott for over 30 years, the property has hosted weddings and private events for more than a decade. The farm takes its name from a historic hill discovered behind the barn in the early 1800s. The grounds offer three outdoor ceremony locations, a reception tent, and a barn for indoor gatherings, with space for up to 150 guests. A private bridal suite is available for preparation before the ceremony. The farm's resident horses — including Bella, Penny, and mini horses Veronica and Hannah — are a beloved part of the experience and available for guest photos. Events run Friday through Sunday, with one event hosted per day. Outside vendors are welcome with proof of insurance, and the farm provides a curated list of preferred caterers, photographers, and entertainment vendors. Terrydiddle Farm operates by appointment only.

• Spaces for 80-220 Guests
• 2 Restaurants
• 2 Waterfront

Hibachi Japanese Steakhouse & Sushi Bar sits directly on the water at Penn's Landing in Philadelphia, with views of the Benjamin Franklin Bridge and the city skyline. The restaurant blends traditional Japanese cuisine with a lively atmosphere, offering hibachi grill tables where chefs prepare meals tableside alongside a full sushi bar and a more relaxed dining room with live piano music. For private events, Hibachi offers a spacious private dining and catering area that ranges from an open catering space suited to intimate gatherings up to a larger private banquet room for weddings, receptions, and large-scale celebrations, accommodating up to 180 guests. Both spaces take in the same waterfront backdrop, with the illuminated bridge and skyline as an evening backdrop for hosted events. The venue regularly hosts weddings, birthday parties, corporate events, holiday parties, and family celebrations, pairing hibachi entertainment and a full menu of hibachi, sushi, and sashimi options with its Penn's Landing setting.

• Spaces for 225 Guests

Whether you are planning a wedding, golf outing or business meeting, your event will be created especially for you. Events With a location approximately 15 miles from Manhattan, Pelham Country Club provides its members and guests with a perfect setting for special events like as weddings, meetings, and seminars. If you are organizing a wedding, a golf excursion, or a business meeting, your event will be tailored to your specific needs and requirements. Our knowledgeable staff will collaborate with you to provide advice and assistance with the planning of your event and the selection of your personalized menu. Wedding at Pelham Country ClubAt Pelham Country Club, your event will be planned and executed just the way you envision. Each meeting is meticulously prepared down to the tiniest detail, with the utmost personal attention provided to the most important details. We can accommodate parties of all sizes, and all arrangements can be handled with Jeanmarie Ward, Director of Membership & Events, by contacting her at the number above. History Pelham Country Club began as a modest tennis club and five-hole golf course carved out of a cow meadow in 1908. Today, the club boasts a membership of over 2,000 people. When an influential member called Mont Rogers formed a corporation to purchase the site, he contacted famed golf architect Devereux Emmet to design a championship golf course. The course was completed in the summer of 1921. Pelham's golf course, which was created from virgin woodland and winds its way around and over rolling, low-lying hills, offers a variety of scenic panoramas of exceptional beauty. It is difficult to think that Manhattan is only 15 miles away, given the natural beauty of its surroundings, which is comparable only to an old English park. To serve as Pelham's first golf professional, Rogers brought in "Long" Jim Barnes, who was then ranked among the world's top three golfers, to work alongside the course's construction crew. One week after opening the new course, Jim Barnes went down to Columbia Country Club in Washington, D.C., and handily won the 1921 U.S. Open Championship. Barnes also won the inaugural PGA Championship, which was held at neighboring Siwanoy C.C., and was awarded the U.S. Open Trophy in 1921 by President Warren G. Harding, who also served as Barnes' caddie. Pelham Country Club became the epicenter of the golfing universe almost immediately. President Harding was appointed an honorary member of the Club, and Jim Barnes, the new "Pride of Pelham," was welcomed home with a spectacular gala hosted at the Club. Finally, in 1923, it was decided to stage the PGA Championship at Pelham Country Club, and what a fantastic championship it turned out to be. In attendance were all of the top golf pros of the day, and the fiercely-fought championship game, which pitted Gene Sarazen against Walter Hagen, has stood the test of time. It is still considered to be one of the most dramatic match play finals in the history of the Championship, with Gene Sarazen taking home the victory after an incredible 38-hole battle.

• Spaces for 100-250 Guests
• 1 Ballroom
• 1 Outdoor
• 2 Total Spaces

The Loft at Sawmill Golf Course occupies the second floor of the clubhouse at Sawmill Golf Course in Easton, Pennsylvania, inside a building constructed in the 1860s. Its original wood beams have been carefully restored, giving the banquet room a rustic charm suited to weddings, reunions, and celebrations of all kinds. The space seats up to 100 guests, is fully handicap accessible, and offers a deck overlooking the golf course and garden. For outdoor gatherings, the venue's Pavilion is available seasonally from Memorial Day through Labor Day, seating between 50 and 120 guests in a relaxed, casual setting with picnic tables and lantern lighting. Wedding ceremonies can also be held in the on-site rose garden during that same window. Every event at The Loft is paired with the venue's in-house catering, a fully stocked bar, top-quality menus, and ample on-site parking.

• Spaces for 75-220 Guests
• 1 Hotel
• 1 Ballroom

At Hyatt Centric Wall Street New York, you'll be just steps away from lower Manhattan's waterfront, retail shops, dynamic restaurant scene, ferry and subway hubs, and more. You can easily see the best of New York City before returning to a wide, high, sun-filled room here. In the heart of Lower Manhattan, 10,500 square feet of event space allows you to collaborate or celebrate. The Hyatt Centric Wall Street New York offers a mix of residential-style meeting space and distinctive special event venues for your next occasion. Urban art, open kitchens, complimentary Wi-Fi, and built-in audio visual are among the elements of the Hyatt Centric Wall Street New York's different areas. For functionality and privacy, choose our Concourse Level meeting area, or our Wall & Water venue, which features luxurious décor, vaulted ceilings, and natural light. Make the Hyatt Centric Wall Street New York your home for the weekend of your wedding. The spacious loft-style apartments provide plenty of space to unwind or celebrate. Our cooks will adapt meals to your preferences and budget, and the Wall & Water event area is suitable for a small wedding or pre-and post-events. Dedicated event planners guarantee that all of the details are taken care of so that the event runs smoothly.

• Spaces for 200-250 Guests
• 1 Bar
• 1 Outdoor
• 3 Total Spaces

Wedding Barn at Lakota's Farm sits on 19 acres in Cambridge, New York, in the town of Jackson, on grounds that trace back to one of the oldest and largest homesteads in southern Washington County. The centerpiece is a restored 1865 dairy barn, whose surrounding rolling hills, old stone walls, and tree lines frame open-meadow ceremonies. Receptions fill the barn's 3,264-square-foot second floor, where a crystal chandelier hangs 25 feet overhead and massive doors open onto a deck overlooking the pastoral hills. The space seats up to 200 guests and is fully handicapped accessible, with a dedicated DJ loft above the floor. On the ground level, the Cocktail Parlor—once the farm's milking parlor—holds a custom-crafted full bar and room for 200 guests, opening to a patio and fire pit. Beyond the barn, the grounds offer meadow ceremony sites, lawn games including cornhole and croquet, a bridal Luxury Suite, and the farm's own horses and horse-drawn carriage. A fully insured and NYS-approved event barn, Lakota's Farm accommodates weddings and custom celebrations of up to 225 guests.

When groups from all across Massachusetts and New Hampshire seek a unique spot to celebrate, they come to The Melting Pot. There is no better place to celebrate anniversaries, birthdays, and other special occasions. Our interactive tables and heated fondue as the centerpiece of the party bring big life events like reunions, graduations, and rehearsal dinners/bachelorette parties together. Make your visit to the Melting Pot extra special. We have something for every special occasion, whether you're celebrating a significant milestone or just because. All of the below celebration packages can be ordered ahead of time (at least 24 hours in advance) and will be ready for you at your table when you arrive. Make your Melting Pot experience exactly how you want it, no matter what your needs or budget are. Our management team will walk you through all of the sweet and savory options on our huge party menu, which may be customized. Our Bedford venue features a private dining room with a lovely fireplace and state-of-the-art video technology for immaculate presentations at your next corporate event or holiday party, which can accommodate up to 36 guests. We can open for huge lunch parties and bridal/baby showers even though we are a dinner-only venue. We have more than 175 seats and are conveniently located between Rt 3 and Rt 128/I95. Call us at (781) 791-0529 to get an early start on arranging your event, or browse our Large Party Menu on our website. We can’t wait to hear from you about your event!

• Spaces for 50-250 Guests
• 1 Ballroom
• 1 Event Space
• 2 Historic Spaces

19Main occupies the United Bank Building in historic downtown New Milford, Connecticut — a beaux-arts structure built in the early 1900s following the Great Fire of 1902, listed on the National Register of Historic Places in 1982. After nine months of restoration by Village Green Investments, the building opened as an event venue in September 2015, preserving three original bank vaults as a nod to its storied past alongside thoroughly modernized amenities. The venue offers two reception rooms suited to a range of event sizes. The larger room accommodates up to 150 guests seated or 250 for cocktail-style receptions; the smaller room fits up to 50 seated or 100 cocktail-style. For wedding receptions with a dance floor, the venue hosts up to 130 guests. 19Main books only one event per day, ensuring exclusive use of the full space from morning through midnight. Weddings, social events, and corporate gatherings are all welcome. Outside caterers and vendors may be brought in with prior approval, and the dedicated event coordinator — on-site since 2016 — supports planning from initial booking through the final hour of the event.

• Spaces for 14-300 Guests
• 5 Restaurants
• 4 Event Spaces
• 1 Meeting Space

Blue Fin is a contemporary seafood and sushi restaurant inside the W New York Hotel at Times Square, where Broadway energy meets refined dining. The menu centers on fresh, modern seafood, USDA prime steaks, and hand-rolled sushi — supported by specialty cocktails and an extensive wine list. A sushi bar on the lower level suits casual cocktails and appetizers, while the upper floor serves as the main dining room and the foundation of the restaurant's private events program. For group gatherings, Blue Fin offers five private configurations ranging from the intimate Collector's Room, which seats 14, to the full second-floor Upstairs space that accommodates 250 for a seated dinner or 300 for a cocktail reception. Rooms can also be combined — the West & Collector's Room together seats 79 and holds 130 for cocktails. A dedicated sales event manager guides each event from inquiry through event day, with in-house catering drawn from Blue Fin's full kitchen.

• Spaces for 65 Guests

Cornells in Little Italy has been a fixture in Schenectady's Little Italy neighborhood since 1943, rooted in generations of Italian culinary tradition. The restaurant brings old-world ambiance and warm hospitality to every visit, with handcrafted dishes and cocktails prepared using quality ingredients. The venue welcomes private banquets and events, with Monday through Thursday reserved exclusively for private gatherings. On Friday through Sunday evenings, Cornells opens for regular dining service from 4:00 pm to 9:00 pm.

• Spaces for 16-450 Guests
• 3 Event Spaces

“A flawlessly designed eating and drinking complex that looks both industrial and luxurious.” Located on the Hudson with stunning views of the Manhattan skyline, Battello offers an unforgettable culinary experience featuring a contemporary Italian-based, seafood-influenced menu designed by one of New Jersey’s top culinary masters, Chef Ryan DePersio. With soaring ceilings and a series of open, elegant areas, including two bars, a lounge that is equipped for live entertainment, several dining rooms, and a bridal suite, Battello was designed to accommodate social gatherings large and small – from weddings, corporate events, special occasions, etc. Battello has some of the most talented restaurant professionals in New Jersey. Together, we share the passion to exceed the expectations of even the most discerning patron and deliver a memorable experience composed of exceptional cuisine, creative cocktails, a unique wine program, and industry-leading service.

• Spaces for 300 Guests

McLoone's Pier House is an oceanfront restaurant and event venue that opened in Spring 2005 in Pier Village at One Ocean Avenue in Long Branch, New Jersey. The venue sits directly on the Atlantic coast and is established as a full-service destination for weddings, parties, private dinners, and other celebrations alongside its year-round dining and entertainment programming. For private gatherings, the venue offers several spaces — including the Atlantic Room and the Surf area — supported by a catering program that spans cocktail receptions, buffet service, and plated dinners. A dedicated banquet team handles inquiries and event coordination. The venue's oceanfront setting, cuisine, and service have been consistently highlighted as its defining strengths.