Top Quincy Venues

• Spaces for 100 Guests

Joe’s American Bar & Grill is committed to tailoring the perfect group dining event to suit your wants and needs. This ideal setting is perfect for intimate private dinners, gatherings, social luncheons and corporate events. Joe's American Bar & Grill is located in the heart of Back Bay on Newbury Street and features a retractable roof in the cafe and upper bar. Other features include a display kitchen, two full bars, private dining, and custom menus for groups of 10 to 400.

• Spaces for 35-80 Guests
• 4 Restaurants

Make your next private gathering one to remember. For gatherings of all sizes and events, Porto provides a range of private and semi-private locations. We’ve got four lovely spaces that you can make your own for your next event. Chef Jody Adams, a James Beard Award winner, closed her Harvard Square restaurant Rialto in 2016 after a remarkable 22-year tenure. Great food, in her opinion, no longer required a nice dining setting. She shifted her focus to the Boston eateries she co-founded with Eric Papachristos, Sean Griffing, and Jon Mendez. TRADE, a bustling restaurant on the Greenway in the financial area, has been shaking since 2011. And since its opening day in 2015, Saloniki, a fast-casual Greek restaurant in the Fenway, has had lines snaking out the door; its Cambridge branch, which is only a year old, is as popular. Finally, guests seeking a taste of Adams' famous Mediterranean meals without the white-tablecloth formality can visit Porto, a full-service restaurant next to Sak's Fifth Avenue that debuted a few months before Rialto shuttered. Adams says, "I never stand still." Adams is most proud of her work campaigning for children's welfare or combating hunger through her support of the Boston Food Bank, despite having a closet full of "best" trophies for her food and restaurants. Share our Strength honored her with the Humanitarian of the Year Award in 2010. She helps create and maintain the hospitality programs for Partners in Health institutions during her regular visits to Haiti. Adams may be at the top of her career right now, but another pinnacle might be right around the corner. In the fall of next year, a third Saloniki will debut in Harvard Square. She isn't standing still at all. In May of 2018, Adams will be admitted into the esteemed James Beard Foundation's "Who's Who" list.

• Spaces for 65-400 Guests
• 1 Bar
• 7 Hotels
• 7 Total Spaces

Omni Parker House has been a renowned landmark in downtown Boston since 1855, combining old-world beauty and elegance with all of the modern conveniences of a world-class business. Our hotel is located along the Freedom Trail and at the foot of Beacon Hill, Boston Common, Quincy Market, and Faneuil Hall Marketplace in downtown Boston, Massachusetts. Omni Parker House, being one of Boston's historic landmarks, exudes a personality as renowned and distinct as the city itself. We provide one of the best experiences in the country for leisure and business travelers equally, with classic style, modern conveniences, and customized service. MEETINGS The Omni Parker House, with its 551 rooms, combines history and service to offer an outstanding conference venue in Boston. Omni Parker House, America's oldest continually operating hotel, has hosted celebrities from the arts, politics, and business since 1855. The hotel is an internationally famous classic located on Boston's historic Freedom Trail, with 18 meeting rooms totaling 23,000 square feet, including the 3,513 square foot re-imagined opulent Rooftop Ballroom with stunning views of the city skyline. When business pulls you to Boston, Omni Parker House has the ideal meeting space. WEDDINGS The historic Omni Parker House in Boston is the ideal setting for your dream wedding. As soon as you walk through the doors of this opulent hotel, you are surrounded by historic charm and timeless beauty. Since 1855, Omni Parker House has been one of the most sought-after Boston wedding venues thanks to its stunning settings and exceptional service.

• Spaces for 64 Guests
• 1 Restaurant

A welcoming atmosphere, a beautiful table setting, a unique menu featuring world-class wines, and a dedicated team giving pleasant, proactive service. That is the mark of outstanding private dining, and you can expect it at The Capital Grille. Whether it's a little gathering, a spectacular banquet, or a crucial business meeting, your event will be as straightforward as it is memorable. WHAT WE HAVE TO OFFER - A personal event planner - Menus that can be customized - Wine pairing suggestions - Most restaurants offer complimentary valet parking - Media technology in its entirety - We'd be pleased to go over every aspect of planning with you While every Capital Grille restaurant is meticulously constructed to exude refined sophistication, certain of our locations feature distinctive features that we are particularly proud of. Allow us to show you a selection of our most notable features, which range from old architecture to exquisite finishing touches. The Capital Grille offers a relaxed, elegant atmosphere from the moment you enter. Our nationally famous dry-aged steaks, fresh seafood, and celebrated world-class wines are served in a warm, majestic setting with African mahogany paneling and Art Deco chandeliers. We look forward to impressing you with cordial and attentive service. Outstanding Ingredients, Carefully Prepared Everything, and we mean everything, that arrives at your table at The Capital Grille is meant to delight you. To achieve this, we only utilize the best, freshest ingredients, expertly prepared in dishes that appeal to all of your senses. Reach out today about your next event! We can’t wait to hear from you.

Thank you for considering having your wedding ceremony at King's Chapel! Since the Reverend Robert Ratcliffe celebrated New England's first wedding here on May 18, 1686, only three days after his arrival in Boston, King's Chapel has hosted hundreds of weddings. Friends and family will be able to watch you exchanging vows and taking another step along life's journey together in our historic sanctuary, which was erected in 1754. We provide a more intimate setting in The Little Chapel at our Parish House, a beautiful townhouse with its own charm at 64 Beacon Street, for weddings with less than 50 guests. Our wedding service is based on Anglican tradition and is available in our Prayerbook. It is a traditional ceremony during which the pair exchanges vows and rings as a symbol of their commitment. Friends and relatives are asked if they will stand with you and support you while you keep each other safe. The event closes with a blessing, with everyone invested in the union. We welcome you to attend our 11 a.m. Sunday services to become acquainted with our liturgy and the church. We marry couples of any faith or sexual orientation in the inclusive spirit of the One we adore, in keeping with our welcoming of all. Please contact Gretchen Horton, Parish Administrator, if you have any questions regarding holding a wedding at King's Chapel. We take our application process very seriously because we believe that marriage is a choice that requires love, support, and community to be happy. Couples who marry at King's Chapel get to know our clergy and begin dialogues about their relationships that (hopefully) will help them through difficult times as a pair in the future.

Joe's Waterfront, just steps from Faneuil Hall, offers the greatest views of Boston Harbor while being surrounded by some of the city's most beloved attractions. Our expanded menu includes artistically flavored cuisine and contemporary fare produced with fresh local ingredients from the coast, farm, and neighborhood purveyors. Please note that bookings are only accepted for indoor dining. Joe's Waterfront is the perfect venue for small private events, group meals, corporate meetings, social gatherings, and rehearsal dinners, with chef-created menus to suit your needs. For group parties, we provide private and semi-private dining options. Please fill out the private dining request form below to begin organizing your group dining event at Joe's Waterfront. Joe's platters are ideal for pre-lunch and pre-dinner celebrations, as well as a unique alternative for your next special occasion at home or at work. Brunch is served from 10 a.m. to 4 p.m. on Saturdays and Sundays. Gratuity, tax, and administrative expenses are not included in the per-person prices. Seasonal items are subject to change. Chef attended stations are based on a 1.5-hour serving duration and per-person pricing. Stations are prepared with complete guest satisfaction in mind. $100 per station for a chef attendant. An open-bar service is a per-person-priced bar with a restricted selection of drinks. The pricing per person will be decided by the package and time chosen. (Any bar package includes a maximum of 4 hours of service and no shot service.) We value your input and will gladly address any questions you may have. Please use this form to contact us, or send an email to waterfront@joesamerican.com.

• Spaces for 400 Guests
• 1 Restaurant

Joe's on Newbury is the perfect venue for small private dinners, large gatherings, social luncheons, and business events. The enclosed terrace at Joe's on Newbury has floor-to-ceiling windows facing Newbury Street, giving guests the feeling of being outside all year. In addition, our show kitchen and two full bars provide limitless possibilities for your event. We provide fully customisable menus. For groups of 10 to 400 people, we have private and semi-private group dining areas. Joe's on Newbury serves brunch, lunch, and dinner on an enclosed patio with indoor and outdoor seating, giving diners the feeling of being outside all year. Joe's, located on Boston's historic Newbury Street, has long been a Back Bay institution. This famous restaurant offers New England classics, seasonal fare, and an extensive beverage menu. We begin every dinner with our legendary peasant loaf, regardless of what you order, since we believe there is something unique about breaking bread together. With every bite, you'll get the comfort food you want plus something delightfully unexpected. Every meal that leaves our kitchen is handcrafted from the ground up with meticulous attention to detail. We have something for everyone, and we're pleased to customize your order to your preferences. For parties of less than ten people, please use the bookings button on the contact page. Please contact our host staff at the phone number listed there for parties of more than ten people. You can also reach us via the contact form. It is our pleasure to be of service to you.

• Spaces for 300 Guests
• 1 Restaurant

We welcome you to consider The Oceanaire whether you are planning a huge dinner party or a smaller gathering for a particular occasion. With our delicious food and superior service, we specialize in making all of your occasions — business lunches and dinners, company functions, special celebrations, holiday parties, and more — unique and unforgettable. The Oceanaire is the ideal location for any form of private gathering. For further information, contact our dedicated sales and events team. The Oceanaire Seafood Room opened in 1998 with a single goal in mind: to give customers the Ultra-Fresh Seafood ExperienceTM. Our chef-driven menu showcases seasonal and sustainable seafood flown in fresh daily, proving that seafood can be genuinely excellent. Our love for top-of-the-line fish, superb wines, and exceptional service is woven into all we do. WINE SPECTATOR'S Award of Excellence, TRIPADVISOR'S Certificate of Excellence Award for Superior Service, and OPENTABLE'S Special Occasion Restaurant are just a few of our awards. It's never been easier or more tasty to plan your next event! For all of your event catering needs, the Oceanaire now provides online purchasing! It only takes a few clicks to place an order. Build your order, pay, and let us handle the rest - your favorite eating alternatives will be delivered right to your door, or wherever you specify. “We had our office Christmas Party here last night and everything was top notch! Our party date had to literally change overnight due to the shutdown in the city. [The general manager] worked with us to make it happen and provided a professional and fun event! The food was extraordinary and service was excellent. We will definitely be back! Thank you for working with us to make sure our party was able to happen.” -Judy M.

• Spaces for 25-200 Guests
• 4 Hotels
• 4 Ballrooms

The Bostonian is the ideal location for your Boston event, located just steps from Faneuil Hall, South Station, and the Financial District. Our conference and event spaces, which total 7,000 square feet, are located on separate floors, allowing for exclusivity and seclusion. Multiple conference rooms, suite-style breakout spaces, and the beautiful Seasons Ballroom provide a range of settings, natural lighting, and cutting-edge audiovisual technology. Whether you're planning a small meeting or a large conference, our Catering and Events specialists will make sure everything goes well. Consider The Bostonian for your next meeting if you want to make history. In the Seasons Ballroom, the floor-to-ceiling bay windows, glass roof, and three walk-out balconies overlooking Faneuil Hall flood this stunning space with natural light. A 750-square-foot private entryway provides a spectacular touch for displays, celebrations, or buffets. The Josiah Quincy is a small, intimate area with views of the courtyard and fountain. Meals and breakout sessions can be held in the 600-square-foot private lobby. This venue can accommodate up to 125 people. The Thomas Menino Room has a beautiful view of Faneuil Hall and is ideal for informal gatherings or events. This lobby level area is conveniently accessible and has airport-quality soundproof windows from floor to ceiling. The Thomas Menino is an amazing setting for up to 150 guests, with built-in AV, a drop-down projector and screen, and an additional 660-square-foot private room for meals and breakouts. Regardless of the nature of your business, the Faneuil Suite is ready to assist you. This is a beautiful location for up to 25 people, with natural light, a Juliet balcony with a view of Faneuil Hall, a 50" TV monitor, and an adjacent private bedroom.

• Spaces for 150-250 Guests
• 1 Event Space

Weddings Awe-inspiring location for a wedding. Check. As an alternative to the traditional wedding venue, our Club provides a lovely setting. Celebrating 32 floors above Downtown Boston and overlooking recognizable local landmarks such as the Charles River, the State House, Boston Common (with its clock tower), the Boston Harbor, and the Boston Harbor is a piece of cake when you know that our experienced event staff will go above and beyond to make your special day perfect. Make an appointment to see our private event spaces. Service that is both professional and courteous Staff members who are dedicated and skilled in their jobs. Check. It doesn't matter how huge or small your event is; we have the professional expertise to put up a show that will leave you and your guests speechless. We take great delight in producing events that are uniquely yours. Leaving you free to relax knowing that your event is in the best of hands, our experienced Private Events Director will handle all the logistics. Private Parties and Gatherings There are a variety of event spaces. Check. For all of your corporate activities and social parties, we have private event space available for you to use. We have six rooms that are exclusively reserved for events such as: Meeting for business purposes Meeting room that is both comfortable and adaptable. Check. Combining business and pleasure might result in a fruitful day away from the workplace. Everything you need to wow your colleagues and motivate your employees is available to you through us. We provide professional service for a wide range of business functions, including but not limited to the following:

• Spaces for 40-60 Guests
• 1 Restaurant

From birthday parties to board meetings, our private and semi-private dining rooms are the ideal setting for your next gathering. Our dedicated group dining coordinators will plan and personalize your event to ensure that it is a memorable occasion for everyone involved. PATIO Seating capacity is 40 people. Number of people attending the cocktail reception: 60 The ability to be completely enclosed when fully covered. Heaters and ceiling fans are included. A Personal Event Coordinator is someone who organizes events for you. Menus that are tailored to your preferences Wine pairing suggestions Control of the lighting, sound, and temperature in the room on an individual basis ROOM FOR COMMON WEALTH Seating capacity is 24 people. The Cocktail Reception begins at 30 minutes. A Personal Event Coordinator is someone who organizes events for you. Menus that are tailored to your preferences Wine pairing suggestions Control of the lighting, sound, and temperature in the room on an individual basis Complimentary Audio-Visual Greetings from the newly opened American bar and grill. Indulge in hand-crafted cocktails and a refreshing, modern menu that draws inspiration from bold flavors and fresh ingredients at Del Frisco's Grille, which elevates any night out. Step into an inviting and stylish environment that has been designed to provide an incredible experience that will elevate any lunch date, happy hour, or night out to a whole new level of excellence. Nothing could be easier or more delicious than planning your next event! We are pleased to announce that Del Frisco's Grille now accepts online orders for all of your event catering needs!

• Spaces for 50-130 Guests
• 2 Restaurants
• 1 Outdoor
• 2 Waterfront

Joes American Bar Grill on the Waterfront offers picturesque views of everything historic Boston has to offer. The floor to ceiling windows overlook the Boston harbor and the neighboring North End with the dramatic downtown skyline just behind. An upstairs private event room on the second level makes Joe's on the waterfront a perfect location for any special event.

We make it all about you at Carrie Nation. Our venue is ideal for both large and small groups, and we provide fully customizable event planning to ensure that everything runs well. When you're throwing a party, you want everything to go perfectly, and the stress of preparing and hosting can make it difficult to enjoy the event you worked so hard to throw. Leave the worrying to us and see how simple it is to relax and enjoy the party while our specialists are in charge. Carrie Nation has a long history of designing and throwing parties, and our track record speaks for itself. See what we can do to assist you with your upcoming big event. Ragtime and jazz pipe through the speakers into three classy yet comfortable dining places as diverse in décor as they are in their titles, which are located on Beacon Hill, just a stone's throw from the State House. Learn about Carrie Nation's outlandish efforts to rid America of alcohol while smugly indulging in a variety of era-inspired cocktails. You can choose from a wide range of meal options at Carrie Nation Restaurant and Cocktail Club, all of which are designed to suit the environment and a precisely poured cocktail. Even if the main eating areas are attractive and appealing, sneak through the bar to a passage immediately beyond it, make your way to the red velvet curtain, and prepare to be plundered. You'll need a twenty spot, a secret handshake, or a password to get into Boston's Original Speakeasy. The Speakeasy, an attractive, windowless lounge with soft leather seats, dark polished wood, billiards, and a full bar, is a comfortable and sassy setting for residents and tourists alike, deserving of its famous hatchet wielding notice.

• Spaces for 150-200 Guests
• 1 Restaurant

Yvonne's redefines the Supper Club dining experience with an amazing seasonal menu and a beautifully constructed environment, making it the ideal place to hold your gathering for any occasion. We provide a variety of personalized choices, ranging from a small gathering to a fully exclusive event. The new Yvonne's area beneath the Library offers a very exclusive and intimate eating experience, as well as amusing pop cultural references that provide commentary on modern life. The Gallery has only seven tables, therefore bookings are exceedingly limited and only accessible by special request. The entry is hidden behind a secret bookcase in the back of the Library Lounge, hidden from Yvonne's raucous main floor. The Supper Club harkens back to a time when comfort and attention to detail took precedence above fashion. The area has a weathered backdrop and polished furnishings. Antique crystal chandeliers, tufted heather gray sofas, clean white linen-draped tables, and hand-clipped Calacatta marble floors. Locke- Ober's original Santo Domingo mahogany bar, meticulously hand-carved on-site by French woodworkers in 1886, is the focal point of the dining area. The Supper Club is a great place for seated group eating, business events, and birthday parties. Yvonne's lounge, which is adjacent to the dining room, similarly strips down a once-ornate room to its unpainted brick walls and tin ceiling coffers for informal business gatherings and joyous cocktail parties. Styled bookcases, fine dining tables, herringbone wood floors, a hand-cut mahogany bar, and Locke- Ober's original gilded fireplace are all found in the Library. Charmaine Olivia's edgy, ethereal representations of famous historical characters hang among the Library's multi-hued books, creating a vibrant depiction of Yvonne's polished, yet fiery personality. The Library is imposing and an excellent choice for any type of event.

• Spaces for 68-100 Guests
• 1 Restaurant

Chef Chris Coombs and restaurateur Brian Piccini created Deuxave to deliver Modern French cuisine made with the freshest American ingredients obtained from the greatest local farmers, fishermen, and foragers. Deuxave, located on the renowned crossroads of Commonwealth and Massachusetts Avenues, offers a fully modern dining experience complete with superb service, an exquisite dining room, and a world-class wine selection. Deuxave's team is excited to host your huge parties and private gatherings. We're excited to announce that we're now taking reservations for groups of seven or more. Chef Chris Coombs will provide an unforgettable meal for you and your friends. We provide an a la carte dinner menu, a curated "selected" three-course menu, and a seasonal five-course tasting menu where you may put yourself totally in Chef's hands. Our sommelier can recommend additional wine pairings to best match each dish. Dining in Semi-Private Alcoves can accommodate groups of 7 to 12 people. They're ideal for a business meal or a get-together with friends and family. The Main Dining Room can accommodate groups of up to 20 people. A partial or full buyout may be required if there are more than 20 guests. The Bar & Lounge can accommodate groups of up to 16 people. The Main Patio can accommodate gatherings of up to 24 people. The Terrace can accommodate groups of up to 40 people. Full and partial buyouts are available for bigger groups. There's a mode for every emotion when it comes to French food in this town, whether you want a bistro-standard croque-monsieur or a carefully presented, multicourse extravaganza. Christopher Coombs, the wunderkind chef at Deuxave, cherry-picks from both traditions, masterfully blending what might seem like opposing impulses—hearty (upgraded) French onion soup; the swoosh-heavy, haute-cuisine-styled "Duo of Pork & First of the Season Apricots" —into an unlikely menu.

• Spaces for 120-150 Guests
• 1 Restaurant

Colin and Heather Lynch, together with partner Jefferson Macklin, open Bar Mezzana, their first restaurant, in Boston's South End district. The team's energetic journey brings the simplicity and elegance of coastal Italian cooking to a modern, colorful environment at 360 Harrison Avenue, after more than 30 years of operating Barbara Lynch's internationally acclaimed restaurants. Genuine, warm service and hospitality are underlined by Aperol spritzes, an award-winning Crudo cuisine, and a career immersed in pasta creation. Bar Mezzana's wine program, led by Heather Lynch and Beverage Director Ryan Lotz, has a carefully chosen range of varietals to complement Chef Lynch's cuisine, including both well-known bottles and lesser-known (but equally excellent) finds. The cocktail menu has a similar chemistry with the meals. The list contains the perfect Negroni, the perfect Spritz, a handful of seasonal drinks, and a selection of Amari, all of which are heavily influenced by the seasons and traditional Italian cocktails. Colin is a native New Englander who grew up in Newburyport, Massachusetts and attended the Culinary Institute of America for his Bachelor's Degree in Professional Studies before settling in Boston. He had an internship at Chef Barbara Lynch's flagship restaurant No. 9 Park while at the CIA and returned to work with Barbara after graduation. Chef Barbara Lynch got the James Beard Award for "Best Chef Northeast" in 2003 while he was on the team. After that, starting in 2004, Colin was appointed to Chef de Cuisine at No. 9 Park. Colin assisted Chef Barbara Lynch in developing menus and staff when she expanded to the South End with B&G Oysters and The Butcher Shop. Colin's efforts during the opening of Menton resulted in the restaurant receiving Boston's first Relais & Chateaux designation, being nominated for "Best New Restaurant" by the James Beard Foundation in 2011, being named one of the best new restaurants in the country by Esquire, and receiving The Boston Globe's first four-star review from food editor Devra First. Colin and his wife Heather Lynch, as well as former Gruppo colleague Jefferson Macklin, started their own restaurant in June 2016. The creative crudo, handmade pastas, and welcoming hospitality at Bar Mezzana in Boston's South End have won rave reviews from local press and guests.

• Spaces for 30-400 Guests
• 3 Restaurants
• 1 Bar
• 3 Total Spaces

A lively island-inspired atmosphere brings a sense of escape to gatherings at this two-story Boston destination. Flexible dining rooms, tropical bar areas, and a seasonal outdoor patio offer versatile settings for weddings, corporate functions, rehearsal dinners, milestone celebrations, and private parties. Margaritaville Boston pairs playful décor and flavorful cuisine with views of historic Faneuil Hall Marketplace for memorable events in the heart of the city.

• Spaces for 75-100 Guests
• 1 Restaurant

In the heart of Central Square, James Beard Award-Winning Chefs Ken Oringer and Jamie Bissonnette open a worldwide tapas restaurant. From March to July, Little Donkey offered a venue for our cooks and colleagues to produce and pack 60,000 hot meals for Covid-19 frontline healthcare professionals through Cambridge-based Off Their Plate. Little Donkey reopened in August 2020 with only outdoor seating. Little Donkey's ever-changing menu, which is heavily influenced by worldwide cuisine and local market produce, allows guests to enjoy food from all over the world. A large wine, cocktail, and rotating beer list complements the food. Little Donkey is dedicated to the safety and well-being of all of our visitors and employees. Before dining with us, please read through our JK Food Group Safety Protocols. Jamie Bissonnette is a James Beard Award-winning chef and co-owner of Coppa, an Italian enoteca, Toro, a Barcelona-style tapas bar, and Little Donkey in Cambridge, MA, and Bangkok, Thailand. Toro has a residence in Dubai as well. Food & Wine magazine gave Bissonnette the inaugural People's Choice: Best New Chef award. He received the James Beard Foundation award for Best Chef: Northeast in May 2014. Chef Ken Oringer is a well-known figure in Boston. Oringer, a James Beard Award winner, has built an empire of restaurants inspired by his travels around the world, including Boston's Tsukiji Fish Market-style Uni sashimi bar and Italian enoteca Coppa, as well as Boston and Dubai's Toro tapas bar; and the culmination of his travels is available on the menu at the Cambridge, MA Little Donkey, which now features an all-natural, minimal intervention, and small producer focused wine list.

• Spaces for 550 Guests

A unique venue for your next event, Cheeky Monkey Brewing Co. is located behind historic Fenway Park on Lansdowne Street, just a short walk from the Boston Common. A diverse range of activities and amenities are available at Cheeky Monkey, including house-brewed craft beer and full bar capabilities as well as cross-cultural street food, pool, ping pong, shuffleboard, digital darts, and eclectic décor. The CMBC can accommodate events for up to 550 people at a time. The Tap Room, located at the far end of the game floor and enclosed by our state-of-the-art steel beer tanks, can accommodate groups of 35 to 75 guests and includes a private bar, communal seating, three digital dart boards, and audio/visual capabilities. A full buyout or a semi-buyout may be available for larger groups of up to 550 guests, depending on the date and time of your event. Please complete the form to the right, and a member of our event sales team will contact you as soon as possible. In the meantime, we look forward to getting to know you and hopefully hosting your group for a fun and memorable event! Lucky Strike Boston (formerly known as Jillian's) is a Boston institution located adjacent to historic Fenway Park. It is a 70,000 square foot multi-dimensional entertainment complex that is the ideal location for your next event, whether you are expecting 10 or 1,600 guests. Six private event spaces and multiple full-service private bars are located throughout the multi-level entertainment complex, creating a captivating ambiance for any special event. The complex includes 24 pool tables, 16 bowling lanes, 150 state-of-the-art arcade games, five shuffleboard tables, four ping pong tables, and five ping pong tables.

Artu was established on the most basic Italian technique: wonderful ingredients served simply. Artu first opened its doors to the world in February 1992, with exceptional sandwiches and mouthwatering roasted meats. Since then, we have continued to improve and grow. We've steadily expanded our repertoire since then. We've created old-world comfort food dishes from those sandwiches and roasted meats, as well as modern versions of those classics that make even the most discerning diner remember about their upbringing. Some may recall our kitchen being hidden behind a high counter that was visible from the dining room. A magnificent granite bar now stands in its stead, serving delectable libations till 2 a.m. A tiny dining area perches above the bar, with views of both the bar and Prince Street. It's ideal for any customer as a private dining area or lounge. The main dining room is large enough to accommodate any size group, and it is noted for its lively atmosphere. Artu has become a go-to for tourists and our North End neighbors alike since those February days in 1992. Do you want Artu to host your next party or event? Simply phone us at 617-742-4336 or fill out the form on the events page of our website, and we'll get back to you as soon as possible! “Decided to try this place at the recommendation of our Uber driver and it definitely didn’t disappoint! Probably the best meal I’ve ever had. Service was wonderful-the servers made you feel right at home!” -Stephanie C.