Top Springfield Venues

• Spaces for 100 Guests
• 1 Hotel
• 1 Ballroom

In our exquisite and sophisticated venues, toast to your happily ever after. Let one of our magnificent locations make your wedding, rehearsal dinner, welcome reception, bridal shower, or afternoon tea the talk of the town. Our opulent Paris Ballroom is decorated in a traditional style with a touch of French flair. Choose from one of our gorgeous reception areas for a more personal gathering. We have five multi-purpose rooms that you can customize to meet your specific needs. Bastille, Concorde, Madeleine, Montmartre, and St. Germain are the names of five notable Parisian landmarks. We're also excited to introduce Opaline Bar & Brasserie, which offers a one-of-a-kind setting only steps from the White House and other Washington DC landmarks, as well as a dynamic upmarket bar, restaurant, and outdoor terrace. You'll be able to wow your guests with superb cuisine and unrivaled service in any of our magnificent venues. Before the main course, start with amuse-bouches and hors d'oeuvres. For a mouthwatering experience, pair your French cuisine with one of our outstanding wine selections. Please contact Sherry Mostaghim at (202) 730-8443 or Sherry.Mostaghim@sofitel.com with any questions or to organize a tour visit. Take a look at the virtual tour! Copy the following link and paste it into your browser: https://bit.ly/VirtualTourSofitelDC In 2021, ALL Meeting Planner will earn you twice as many reward points. You deserve to appropriately celebrate those remarkable occasions, whether you've had to postpone your wedding day or change other grand plans. Members of ALL can now earn 2X Reward points for every private event at Sofitel Washington DC Lafayette Square from now until March 31, 2022. To register for ALL Meeting Planner and to begin planning your future events, contact us immediately.

• Spaces for 40-75 Guests
• 1 Event Space

Fireplaces, carved moldings, hardwood floors with area rugs, Victorian colors, and period furniture adorn Tabard Inn Hotel's private event rooms. Imagine your wedding or special event on Tabard Inn's delightful garden patio, followed by cocktails and hors d’oeuvres, and then dinner and dancing in their 19th-century period townhome that sets the standard for exceptional celebrations in a private home setting. Tabard Inn's private event space is composed of two distinct private dining rooms which can be combined into one large room, customized in a variety of ways to accommodate special events of up to 100 guests. Original decorative wood and marble fireplaces, oak floors, period furnishings, and walls adorned with a romantic flavor create an ambiance of elegance and charm for any special occasion.

• Spaces for 10 Guests
• 1 Outdoor

The foundation of any good bar is a selection of signature cocktails, craft beers, and fine wines. When you combine a rooftop location with panoramic views of Washington, DC, you have a fantastic bar experience. We have a selection of cocktails, local and premium beers, a selection of fine wines, and a menu of small bites and apps. Please see our menu for more information. Please complete the following request form if you would like more information about hosting a private event or reception. The hotel also has additional meeting and event space available for rent. For more information on our meeting space in downtown Washington, DC, please see our hotel's website. Escape the hustle and bustle of the city and indulge in an elevated bar experience only a few minutes away from the White House! In addition to offering spectacular views of Washington, DC from its plush lounge and table seating, Ellipse Rooftop Bar also features fire pits, a canopy, and a canopy bar. While looking out over Washington, DC, you can have a good time with your friends and family. Ellipse Rooftop Bar, perched high above the city, is a vibrant and one-of-a-kind venue that is ideal for social gatherings as well as corporate events. Drink from a diverse selection of notable cocktails, local and premium beers, a fine wine list, and an array of delectable small bites while relaxing on a private rooftop terrace or in the bar. WEDDINGS, BIRTHDAYS, CRAFTING EVENTS, BACHELORETTE PARTIES, HOLIDAY PARTIES, AND MUCH MORE!

• Spaces for 40 Guests
• 1 Restaurant

Your ring has been delivered...now go get the rock! Hard Rock Cafe will take care of every aspect on your special day, making you feel like the ultimate rock star. Custom event services and exclusive cuisine are available. Sure, we're a touch irreverent, but we guarantee that you'll have an authentic and unforgettable experience with us. Your bridal shower, wedding reception, or rehearsal dinner will go down in rock history, much like the valuable memorabilia that adorns our walls! For further information, please contact Kim Christensen at kim christensen@hardrock.com. It is at Hard Rock Cafe Washington, DC that you do not have to BE a rock star in order to enjoy yourself as if you were one! We are a full-service event planning facility that offers state-of-the-art audiovisual options for all of our clients' occasions. Catering, entertainment, and event merchandise can all be tailored to meet the specific needs of each event. Hard Rock's very own Embassy of Rock-n-Roll is available for parties with up to 600 guests to accommodate them! THE PARTY DOESN'T STOP FOR ANYONE Across the globe, there are more than 180 Hard Rock Cafe locations, and one thing remains consistent across all of these locations: no party is too big or too small for us to handle! You bring us your idea, no matter how far-fetched it may seem, and we'll see to it that it becomes a reality. Every type of event, from bar mitzvahs and anniversary parties to team celebrations and bachelor/bachelorette parties, can be transformed into a rock and roll fantasy with our help.

• Spaces for 48-80 Guests
• 1 Restaurant

Modena serves Italian-inspired cuisine that draws heavily on seasonal and regionally sourced ingredients to create a unique dining experience. Modena achieves a harmonious balance between classic cuisine and a contemporary approach, which is further enhanced by Chef John Melfi's passionate and creative touch. Visitors to Modena will be enticed to indulge in the platter of antipasti served family-style, with three to six selections available daily until supplies are depleted. In order to provide a sweet ending, Amaretti cookies will be served, as they are a staple throughout Italy and make for a delicious way to conclude the meal. With a high-style Milano design and a variety of private dining options, Executive Chef John Melfi is in charge of the culinary operations. A semi-private dining area for up to 12 guests is defined by a dramatic stainless steel beaded curtain that frames the space. In addition, the restaurant has a large private dining room with two walls of expansive windows and 13-foot ceilings that can seat 48 people and comfortably accommodate up to 80 people for a reception or other event. Private parties can be held in the main dining room, which can be reserved in advance. Please also inquire about catering options for off-site events if you plan to host one. Please complete the form below if you would like more information about hosting a private event.

• Spaces for 10-200 Guests
• 1 Restaurant
• 1 Outdoor

The convergence of fresh and salt water is ideal for oyster growth. At The Salt Line, we're drawing inspiration from that magical combination and transforming it into a lively and welcoming dining experience featuring classic New England dishes influenced by the bounty of the Chesapeake. The events held at The Salt Line are always memorable and exceptional. Please complete the form below if you have any questions about DC. We will respond as soon as possible. Founded in 2008 by Kyle Bailey and Jon Ball, as well as Jeremy Carman, Gavin Coleman, and Paul Holder, Long Shot Hospitality (LSH) is a Washington, DC-based restaurant group. The partners and their other properties are known for having a great atmosphere, providing reliable service, serving excellent food, and having a pleasant atmosphere—the kinds of places where you want to hang out with your friends over and over again. TRAVELING RAW BAR & GRILL Our catered raw bar will take your event to the next level because we'll bring the oysters to you! We understand that every event is different, which is why we can customize our services to meet the specific needs of your event. To learn more about our catering services, please contact us at info@thesaltline.com or take a look at our catering menu by clicking here EditSign.

• Spaces for 260 Guests
• 1 Restaurant

THE ADVANTAGES OF A GROUP AND PRIVATE DINING INCENTIVE PROGRAM Our National Account clients are rewarded when they reach a certain level of success. DYNAMIC AV OPTIONS ARE AVAILABLE IN-HOUSE Our Private Dining Rooms are equipped with dedicated, hard-lined internet connections that provide speeds that are more than sufficient for high-definition streaming of your next webinar or seminar session. Our 60" HDTVs, standard tripod screens, LCD projectors, microphones, and speakers will allow you to easily access the most frequently requested equipment in the most convenient location. SPACE THAT IS FLEXIBLE Our beautiful private dining rooms, semi-private spaces, and public spaces can all be customized to meet your specific requirements and requirements. We also provide complete restaurant buy-outs; please contact us for more information. MULTI-LINGUAL At each location, a number of different languages are spoken. We hope that our multi-cultural environment will make your international guests feel more comfortable and at ease. INDIVIDUALLY DESIGNED PACKAGES Our packages can make purchasing decisions for you easier by including a variety of options for a single price. We can meet or exceed your budget thanks to the tremendous value we incorporate into the package, while your guests enjoy everything we have to offer. ONE POINT OF CONTACT FOR EVERYONE It is as simple as picking up the phone or sending an email to begin the process. Your Sales Manager is available to answer questions and assist you in planning your upcoming meeting, party, or special event. Contact him or her today. INDUSTRY FOR MEETINGS AND TRAVEL Meeting planners and travel partners can take advantage of our global expertise as well as our incentive pricing packages to benefit their events. Give us a call to learn more about your next international or domestic group excursion. SPECIAL DINING REQUIREMENTS Customers will be delighted by our extensive menu which includes many choices for those who are vegan, vegetarian, or gluten free.

• Spaces for 16-250 Guests
• 3 Restaurants

You are cordially invited to join our staff for the Sweet Hope Dessert Reception, which is being held as a tribute to the event's founder, Chef Michel Richard. Chef Michel's pastry creations will be available in an array of sweets, cookies, and tarts, as well as contributing pastries from Lebanese Taverna and Bastille Brasserie. Champagne will be available for purchase. There will be festive holiday music performed by a jazz trio, as well as a charming balloon artist, to keep the kids entertained. All proceeds go to St Jude Children's Research Hospital. It is necessary to show proof of vaccination. According to DC regulations, masks must be worn whenever one is not eating or drinking. Central embodies a vivacious, casual sophistication... that certain something special. Our newly updated, beautiful interior space is the perfect setting for entertaining your guests with menus created by some of the world's most emulated and respected chefs. For everything from birthdays, anniversaries, and weddings to corporate events and holiday celebrations, we have several options for hosting small or large gatherings of people. THE PRIMARY DINING ROOM When you have a large guest list, our spacious, open main dining room is the perfect venue. It can accommodate up to 120 seated guests and 250 for standing receptions. SEMI-PRIVATE SPACE IS AVAILABLE. Our semi-private area, which seats up to 22 people and has a spectacular view of Central's bustling open kitchen, is the perfect place to get a front row seat to all the action. 11TH STREET BAR + LOUNGE is a bar and lounge located on 11th Street in downtown Los Angeles. With cocktail tables and bar seating for 20, the Bar + Lounge, which features our spectacular wine display, is ready to host everything from happy hours to birthday parties. THE MICHEL RICHARD SECOND FLOOR ROOM In order to provide a more personal and intimate experience, Central offers a private dining room tucked away next to the kitchen, where a world-class team of chefs prepares customized menus that are paired with the best wines from the sommelier's selection. It is intended to accommodate small groups of up to 16 people..

• Spaces for 200 Guests
• 1 Hotel
• 1 Ballroom

The Admiral, a vibrant bar and restaurant just steps from Dupont Circle, welcomes you. We are excited to offer a lively bar scene, casual southern bar fare, everyday happy hour, a variety of private event spaces, and a large outdoor patio. The Admiral has a happy hour from 4 to 6 p.m. Wednesday through Sunday. Happy hour is accessible throughout the full restaurant as well as on the terrace. On warm days, we invite you to join us on our 2,000-square-foot patio, which includes a variety of eating, bar, and private event areas. The Admiral, like all Mission Group locations, is the place to go for anything from workplace happy hours to birthday parties to game watches to full-scale corporate buy-outs. We take great pleasure in our lightning-quick response time to questions and treat each event with the utmost attention. The Admiral is a famous Washington, D.C. venue for various types of events. The Admiral is the ideal venue for your next event, with various event spaces and a fantastic location near Dupont Circle. Birthdays, alumni events, late-night wedding after-parties, corporate receptions, fundraisers, group breakfasts and dinners, and more may all be held at the Admiral, which has two floors, two big bar areas, three dining rooms, and spacious patios.

• Spaces for 250 Guests
• 1 Event Space

EVENTS AT HQO Make your next event a one-of-a-kind experience by hosting it in the new DC Water headquarters in Navy Yard. There are breathtaking vistas of the Anacostia River from every one of our event rooms. The building, which is LEED Platinum+ certified, is constructed of undulating glass and lies on the brink of the river. When you reach the top of our building, you will be rewarded with a panoramic view. Please complete the contact form below if you would like to schedule a tour or receive additional information. The rotunda is reached through a 13270 square foot lobby that runs around the whole structure. The open entryway's walls describe the space's one-of-a-kind design on the inside. It is a wonderful space for receptions, happy hour gatherings, dancing, and brief performances in the rotunda. It has the capacity to hold up to 200 people. HQO was designed to be built around an existing pump station, giving it its distinctive shape. Throughout the foyer, there are various cut-outs that lead to the pumping station. Who We Are and What We Do We are a 501(c)(3) organization that was established by DC Water in November 2016. Our goal is to alleviate the burden on DC Water ratepayers through selling the company's products and technologies, resulting in income generation and expense reductions. What We Do is as follows: Blue Drop is DC Water's all-purpose arm for generating revenue from sources other than ratepayers. We manage projects and client relationships to ensure that DC Water's investments in facilities, processes, and intellectual property are maximized to the greatest extent possible. Our most popular programs are as follows: Marketing and selling are two different things. Bloom is a Class A biosolids facility operated by DC Water. In charge of the venue rentals at HQO, DC Water's headquarters facility. In charge of marketing Pipe Sleuth, DC Water's revolutionary artificial intelligence-based tool for classifying and scoring sewer pipe issues.

• Spaces for 119-284 Guests
• 1 Restaurant

With Umaya, you can enjoy the serenity and simplicity of a Western-style beer garden combined with traditional Asian plates and a dining experience that is both authentic and modern. As the name suggests, Umaya DC specializes in the ever-popular Japanese "street food," with well-seasoned chefs putting their own spins on time-honored dishes. Classic dishes such as sushi and ramen, as well as authentic Izakaya masterpieces, can be found on the restaurant's menu. Umaya will delight your senses in every way, from the refreshing décor to the Asian comfort food and the scent of the Izakaya grill.. Umaya brings a much-needed Izakaya presence to the nation's capital, which was previously lacking. It is similar to tapas restaurants in that they encourage guests to share and enjoy their time together over a few drinks, which is always the case at an izakaya restaurant. A wide selection of beer and sake will be available at Umaya, which will complement the relaxed and peaceful atmosphere of the restaurant. Every few months, the seasonal menu will be updated, but favorite staples will remain on the menu. In Japanese, the word 'Umaya' literally translates as a 'place that tastes good.' In contrast to your traditional upscale sushi restaurant, Umaya is a place where you can relax and enjoy yourself after work, on weekends, or whenever you need to relax and unwind. Our team at Umaya Izakaya is ready to assist you if you are looking for a spectacular space to host your next family occasion or business gathering in the greater Los Angeles area. Designed to accommodate groups of 20 to 100 people, our private sections are available for rent. Parties of up to 119 people seated and 284 people standing can be accommodated in the entire restaurant, including the al fresco dining area. Cocktail parties, corporate events, holiday parties, wedding rehearsal dinners, brunches, and almost any other type of event you can think of are all things we enjoy doing at our establishment. You can turn your dreams into a reality by coming to Umaya.

• Spaces for 40-75 Guests
• 1 Restaurant

Mission is a saloon in Dupont Circle that is well-known for its expansive patio, daily happy hour, weekend brunch, and multiple private event spaces. It is located just steps away from the Metro station. Mission's features include brick walls, antique sconces, reclaimed wood ceilings, and a large main bar with a glass atrium ceiling. It is housed in a large renovated turn of the century townhouse. The cuisine is Tex-Mex, with favorites such as six different kinds of tacos, wings, fajitas, and sliders, as well as delicious margaritas, among other options. From 4 p.m. to 6 p.m., Wednesday through Sunday, Mission offers a happy hour. Starting at 11 a.m. on weekends and some holidays, Mission serves bottomless brunch, which includes classics such as breakfast bowls, burritos, and chilaquiles, as well as lunch items such as burgers and sandwiches. Reservations for brunch are highly recommended; for more information, contact brunch@missiondupont.com. The Mission is one of the most popular venues in Washington, D.C. for events of all sizes and types of events. With a variety of event spaces and a prime location in the heart of Dupont Circle, Mission is the ideal location for your next event, no matter what size or budget you are working with. A variety of events can be held at the venue, including birthday parties, alumni functions, late-night wedding after-parties, corporate receptions, fundraising events, and large-group brunches and dinners, among other things. Please see the links below for additional information. Mission, which opened its doors in 2014 and is owned and operated by Mission Group, a locally-owned bar and restaurant group, is a popular destination in the area. The Mission is one of the most popular venues in Washington, D.C. for events of all sizes. With a variety of event spaces and a prime location in Dupont Circle, Mission is the ideal location for your next meeting or celebration. A variety of events can be hosted at Mission thanks to its two floors, two large bar areas, three dining areas, and spacious patios, including birthday parties, alumni events and late-night wedding after-parties, corporate receptions, fundraising galas, group brunches and dinners, and more. Because a large portion of our event business is comprised of repeat customers, Mission goes above and beyond to ensure that your event is flawless! The events team will collaborate with you to choose food and beverage options, as well as decorations and other details. For event hosts, our goal is to make the process of planning and executing a gathering as simple and stress-free as possible. In contrast to other venues, Mission does not charge a fee for room rental. Depending on the amount of space desired, a bare minimum may be required. Mission can be purchased outright for larger gatherings and events. Large groups can also be accommodated at Mission's sister restaurants, Hawthorne and Mission Navy Yard, both of which are located nearby.

• Spaces for 2,000 Guests
• 1 Outdoor

The Bullpen continues to serve as the primary gathering place for Nationals fans. As the most sought-after attraction for thousands of fans before, during, and after home games and special events, it benefits from its prime location just a few steps outside of Nats Park in the Navy Yard neighborhood. In addition to live music, cold beers on tap, food trucks on the grounds, and free admission, The Bullpen is the best place to unwind before a baseball game for both baseball fans and locals. It's also the site of Truckeroo, an award-winning food truck festival that brings together the best of the city's food trucks under one roof. The Bullpen, DC's largest and most beloved outdoor venue, is the perfect place to toast the love of the game. Many local DC events, such as concerts, movie nights, local festivals, and other gatherings, take place at the Bullpen every year. Concerts, corporate happy hours, game day gatherings, and other festive celebrations are all possible at this venue! The Bullpen's expansive outdoor venue comfortably accommodates groups ranging in size from 50 to 2,000 people. Are you interested in hosting a gathering? To book an event, simply click on the "Book an Event" button below.

• Spaces for 18-700 Guests
• 7 Restaurants

Carmine’s in Washington DC is the only place to find authentic Southern Italian family-style cuisine in the Penn Quarter. Just south of the Capital One Arena, Carmine’s is easily accessible from multiple metro train stops in the area. Whether you’re visiting the White House, the U.S. Capitol or the Lincoln Memorial, you’re only a short distance away from their friendly service, exquisite event space, robust portions of your favorite Italian dishes, great wine and a an even better time. Carmine’s features seven private dining rooms accommodating 15-700 guests. Serving family style Southern Italian cuisine in abundant portions. Carmine’s is perfect for your next social or business event. Their full service events department will meet all of your private dining needs.

• Spaces for 200 Guests

The official tree of the District of Columbia is the Scarlet Oak, best known for its brilliant autumn red color and usually found in the Appalachian Mountains can also be found on the corner of K & New Jersey Ave. in SE DC..conveniently located just two blocks from the Washington Nationals Park and from the Green Metro Line stop at Navy Yard/New Jersey Ave SE Exit. As the newest addition to the neighborhood Scarlet Oak offers fresh seasonal cuisine for brunch, lunch and dinner in a comfortable setting. The menu is focused on providing locally-sourced produce, meats and seafood, in addition to house made pizzas and pastas. They also have an extensive wine, beer and cocktail program to compliment your meal.

• Spaces for 36-200 Guests
• 1 Restaurant

Osteria Morini, which opened in Manhattan's SoHo neighborhood in 2010, brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to the historic Navy Yards in Washington, D.C. Osteria Morini was first opened in Manhattan's SoHo neighborhood in 2010. While Emilia-Romagna is well-known as the "Italian Breadbasket," the region is also known for producing some of the flavors and ingredients that are most closely associated with Italian cuisine around the world. These include prosciutto, mortadella, parmigiano, and balsamic vinegar. osteria is an Italian term that refers to a place where the proprietor "hosts" guests. Dinner is served seven nights a week at this establishment. The open kitchen allows guests to observe the action as their meal is being prepared in front of them. Osteria Morini's kitchen operations are overseen by Bill Dorrler, Corporate Executive Chef of the company. The wine list was carefully curated to include only wines from this region of Italy. In addition to receiving two and a half stars from the Washington Post, Osteria Morini also received two and a half stars from Washingtonian Magazine. Zagat and Thrillist have also consistently rated it as one of the best Italian restaurants in Washington, DC. We look forward to having you as a guest at Osteria Morini. Osteria Morini, located in the Capitol Riverfront district, is the ideal venue for any type of event, whether it's a business meeting or a personal celebration. The flavors of the Emilia Romagna region are highlighted in our three, four, and even five-course menus, which are served family-style. These menus are ideal for serving to a group of people at a table, or for providing a selection of courses for all guests. When it comes to seating, Osteria Morini has one completely private room that can accommodate up to 36 guests for a seated event or up to 45 guests for a reception style event. In addition to a 60" plasma television and exclusive iPod capabilities, this fully enclosed private room has a desk and closet. Also available are large parties of up to 16 guests on the main dining room floor, as well as the entire restaurant for a full buyout of up to 110 guests comfortably seated or 200 guests for a full reception-style event with a full bar.

• Spaces for 100 Guests
• 1 Restaurant

Albi is the chef/owner Michael Rafidi's first solo restaurant venture in New York City. Esquire and Robb Report Magazines named Chef Rafidi as the Best New Restaurant in 2020, drawing inspiration from his family's Palestinian roots and bringing to the table an experience that melds the ancient tradition of the region's coal-fired cuisine with local, seasonal ingredients and a refined culinary acumen. With the help of Wine Director William Simons, the restaurant offers an eclectic, international wine program that is anchored by offerings from countries throughout the eastern Mediterranean, including Palestine, Lebanon, and Turkey. The wine list, which is constantly evolving, includes categories such as Savory Whites and Smoky Reds - all of which have been selected to complement Chef Rafidi's menus. Albi, a restaurant in Washington, D.C.'s Navy Yard neighborhood, is owned and operated by Michael Rafidi, who is also the chef. A creative update to traditional Arabic cuisine, using Modern techniques and the best ingredients the Mid-Atlantic has to offer, the menus are offered at the restaurant. His Palestinian ancestors and his grandmother's cooking served as inspiration for this piece. Rafidi spent a countless number of years cooking everything but Arabic food all over the country until he decided to open Albi in 2017. Rafidi was named Eater DC's Chef of the Year in 2017 and was a finalist for the RAMMY Award for Rising Star Chef at the 2018 RAMMY Awards, which were presented by the Restaurant Association of Metropolitan Washington. Rafidi spent six years working alongside Michael Mina as executive chef of the acclaimed French restaurant RN74 in San Francisco, as well as the Mina Group's corporate chef, before making his mark on the District's restaurant scene. He assisted the culinary management of the group's multinational properties and was instrumental in the opening of eight of those concepts in his capacity as a consultant. Rafidi grew up in Maryland and has worked at a number of well-regarded East Coast establishments, including the Blue Duck Tavern in Washington, D.C., and Talula's Garden in Philadelphia. His stage time at chef René Redzepi's internationally acclaimed Noma restaurant in Copenhagen, Denmark, helped to develop his appreciation for foraging and other culinary techniques from around the world, which he later applied to his own cooking.

• Spaces for 150 Guests
• 1 Restaurant

Family owned and run, Ismail and Betul Uslu are the owners of Agora DC and Agora Tysons. Ismail worked tirelessly for three years, devoting his time and energy to improving every aspect of Agora. In 2008, he made the decision to take a leap of faith and purchase the entire company, Agora DC. As of 2016, Betul had decided to leave her banking career to devote her full attention to her roles at Agora DC and Agora Tysons. Betul specializes in private events, whereas Ismail is more focused on restaurant operations and bringing the essence and soul of the places he works by bringing his Turkish culture and hospitality to the United States and Canada. Ismet Sahin, the Executive Chef, was born and raised in Marmaris, Turkey, and he introduces us to the country's diverse cuisine and gastronomy. Ismet Chef hails from the same region of Turkey as Ismail Uslu, and the energy at Agora is a perfect match for their personalities and styles. He began his career at Agora DC and, as his career progressed, he assumed responsibility for both Agora's DC and Tysons. Ismet's various ventures in Turkey, including his work with chefs at five-star hotels, have added a great deal of flavor to Agora and expanded the variety of food options available. In the heart of the bustling Dupont Circle neighborhood, Agora D.C., a family-owned Mediterranean Mezze Restaurant, offers aromatic elements and textures inspired by the rich culinary traditions of Turkey, blended with flavors from Greece and Lebanon. Executive Chef Ismet Sahin, a native of southern Turkey, focuses on delivering the familiarity of traditional Turkish cuisine with a modern twist inspired by seasonal, locally sourced ingredients and international spices, according to the chef. The restaurant also serves a complimentary, award-winning selection of local and Mediterranean wines and beers, as well as handcrafted cocktails such as the Lion's Milk, which is a special drink made with the beloved Turkish spirit, Raki. Take a seat at our table with your friends, family, or significant other for a dining experience that will transport you to the heart of the Mediterranean.

• Spaces for 536 Guests
• 1 Restaurant

Concerning Bobby Van's Bobby Van's first opened its doors in 1969 and quickly established itself as a popular hangout for celebrities, local musicians, writers, poets, and artists. Thanks to a legacy of high-quality food, excellent service, and a unique atmosphere, it has developed into one of the most reputable restaurant brands on the East Coast today. Bobby Van's was sold to restauranteur Joseph Smith in 1989. Joseph Smith is the current owner of five locations in New York City, including Broad Street, East 54th Street, West 45th Street, Kennedy Airport, and two locations in Washington, D.C. Bobby Van's was sold to restauranteur Joseph Smith in 1989. The Hadley, a new restaurant in Philadelphia, opened in 2019. Celebrating contemporary American cuisine and complemented by an extensive selection of first-class liquor and friendly service, Bobby Van's casually elegant restaurants set the stage for an unrivaled dining experience in the heart of Washington, DC's Georgetown neighborhood. Samantha Cohen is the person in charge of your private dining experience. The Bobby Van's experience is enhanced even further in our private dining rooms, which are available at each of our locations. Our rooms can accommodate any type of event, no matter how large or small. Work hand in hand with our expert Private Dining Managers to create the perfect event that is tailored to your specific budget and personal preferences. So you can relax knowing that your guests will receive our signature service and charm – amenities such as those listed below include: There are a la carte and private dining options available. Event Management by a Professional Capabilities in the audio and visual domains A wide range of entertainment vendors will be on hand. In close proximity to public transportation options The hotel is conveniently located near major attractions in Washington, D.C. There is a limited amount of kosher catering available.

• Spaces for 100-150 Guests

Centrolina offers spaces of various sizes and styles for special events to suit the needs of you and your guests. From our warm and intimate private room to the interactive open kitchen space or full use of our Osteria for larger events of up to 100 guests.