Top Whitingham Venues

• Spaces for 80-400 Guests
• 5 Museums
• 5 Event Spaces
• 5 Total Spaces

For your unique event, MASS MoCA offers some of New England's most dramatic and imaginative venues. The ideal setting for your next occasion is the 250,000 square feet of gallery spaces on this complex that was once a factory. The vast property of MASS MoCA is also home to a bustling community of business owners, artists, and entrepreneurs. The world-class cultural offerings of MASS MoCA, free parking, and on-site dining and café facilities are all readily available to tenants and their staff. For your unique event, MASS MoCA offers some of New England's most dramatic and imaginative venues. This beautiful campus, which was once a factory, has 250,000 square feet of gallery spaces packed with modern art. It is the perfect place to organize gatherings of any kind, from 4 to 400 people. The constellation of galleries in the museum (with a preponderance of places for social isolation) creates a unique environment for celebration. There is no better location than MASS MoCA to realize your vision, from small meeting and ceremony venues to loft-style galleries that can accommodate up to 400 guests.

• Spaces for 225 Guests

Set in the hills of southern Vermont, Honora Winery & Vineyard blends Napa influences with New England traditions. The estate spans two locations: a tasting room in Jacksonville where visitors sample Honora's wines, and Avigliano at Honora, an elegant wedding venue on Collins Road in West Halifax that offers a modern setting for weddings and private events. Vineyard tours are available by appointment. Honora's wines have been recognized in competitions over the years, earning golds, silvers, and bronzes from the New York International Wine Competition, the Sunset International Wine Competition, the Grand Harvest Awards, and the Amenti de Vino International Wine Competition. In 2009, the winery received the Five Star Diamond Award for Hospitality from the American Academy of Hospitality Sciences.

• Spaces for 40-400 Guests
• 1 Restaurant
• 1 Outdoor
• 3 Total Spaces

Set on 112 acres along Coldbrook at the base of Haystack Mountain in West Dover, Vermont, The Hermitage Inn is a historic country inn built in the early 1800s as a summer retreat. After sitting abandoned for three years, the property was purchased in 2021 by Mary Lou Ricci and Tim Hall, who oversaw a full renovation of the Inn, restaurants, and grounds. The grounds include a trout pond, apple orchards, private gardens, hiking and cross-country ski trails, and a covered bridge, with Mount Snow just a few miles away. The Hermitage Inn hosts weddings, elopements, micro-weddings, rehearsal dinners, and corporate retreats across a mix of indoor and outdoor spaces, from garden and orchard ceremony sites to a tented lawn reception and the historic Wine Cellar. Full-service wedding planning, in-house floral design and decor, and full-property buyouts are available for couples and groups planning an event. Executive Chef Bobby Will leads the culinary program, which draws on local producers and artisans across the Tavern, the Birches Dining Room, the Orchard Terrace, and the Wine Cellar, recognized with Wine Spectator's Best of Award of Excellence in 2022, 2023, 2024, and 2025. Fourteen guest rooms and suites, including a four-bedroom Carriage House, provide lodging for overnight guests.

• Spaces for 130-200 Guests
• 1 Outdoor
• 1 Barn
• 1 Historic Space

The Colonel Williams Inn and Barn has stood on Route 9 in Marlboro, Vermont for over 250 years, making it the oldest structure in town. Captain William Williams, a Revolutionary War officer and member of Ethan Allen's Green Mountain Boys, purchased the property in 1769 and built the barn that still stands today; the family's original 1772-73 home now serves as the inn's main entrance and lobby. The nine-acre property sits atop a hill with meadows, forest, and a spring-fed pond. The 18th-century barn hosts weddings and private events for up to 150 guests, with 130 comfortably seated. Packages include 48 hours of property access before the ceremony, professional event coordination, tables, linens, china and flatware, décor inventory, custom up-lighting and pathway lighting, and an indoor dining room as a weather contingency. Couples booking the barn also receive two nights in the wedding suite. The venue also hosts micro and mini weddings for 2 to 50 guests and offers catering for 50 or fewer guests, rehearsal dinner packages, bar packages, lawn games, and a fire pit. Beyond weddings, the inn operates as a bed and breakfast with guest rooms, including pet-friendly accommodations, available for weekend stays and family reunions.

• Spaces for 200 Guests

The 1846 Inn & Tavern (formerly the West Dover Inn) occupies a stagecoach stop and tavern originally built in 1846, restored under longtime family ownership in Vermont's Green Mountains near Mount Snow. The inn continues a hospitality tradition its owners trace back more than 150 years, and it keeps a written record of that history alive through a poem passed from innkeeper to innkeeper, each adding a verse to the property's story. The property offers 12 accommodations alongside the 1846 Tavern, where a chef-driven menu, a raw bar, and rotating craft beers anchor the dining side of the operation. The tavern is open daily on a first-come, first-served basis. For private events, the inn hosts gatherings in its outdoor tent with dedicated servers, on an outdoor patio with fire pits, or in its indoor dining space for smaller groups, with event details and pricing arranged directly with the innkeeper's team.

• Spaces for 300-400 Guests
• 1 Outdoor
• 1 Estate
• 1 Tent

Farm Road Estate sits on 35 private acres in the Green Mountains of West Dover, Vermont, a property whose history traces back to an 18th-century sawmill before it was converted into a boutique inn. The estate includes two ponds for swimming, fishing, or canoeing and kayaking, along with hiking trails, a kitchen garden, and fire pits scattered across the grounds. Forbes has named the property one of the most romantic places to stay in the world. Described as a full-service, quintessential Vermont wedding destination, Farm Road Estate hosts weddings of all sizes and in all seasons. Couples can hold a ceremony on the expansive lawn beside the property's two ponds or in the Enchanted Forest, then move the celebration into the 18th-century Great Room or the outdoor event tent, which accommodates up to 300 guests for dancing and receptions. On-site dining includes Sawmill Bar & Table, a farm-to-table restaurant led by Executive Chef Christopher Lauinger that draws on the estate's own agricultural bounty, as well as the more casual Red Door Burger Co.

• Spaces for 400-1,000 Guests
• 1 Event Space

A celebration of design, space, community, and cooperation is the focus of Greylock WORKS. In the Berkshires, there's a gorgeous former mill complex that's home to artisanal food and beverage production, co-working space, cultural events, weddings, and residential lofts, all of which are in the works. The area is architecturally magnificent, boasting an industrial loft scale, plenty of natural light, and unique touches throughout. This property will be revitalized by a vibrant combination of food production and innovation, hospitality, and cultural uses, all of which will contribute to the expanding economic strength of the Berkshire County region. At Greylock WORKS, we started building momentum by staging large-scale events that celebrate the community, help to boost the local economy, and highlight synergistic connections between organizations. The Weave Shed is an outstanding location that offers unparalleled versatility to accommodate your one-of-a-kind and individually created event. We can't wait to see your idea come to life in this breathtakingly stunning setting! Greylock WORKS has the capability of hosting events for groups ranging from 10 to 1,000 individuals in a stunning 26,000 square foot venue with 1,000 linear feet of skylights reaching clear heights of 24 feet. In addition to beautiful bathrooms and dramatic accessible entrances, our event facilities include a catering kitchen and staging area, as well as on-site parking and loading. Amounts included in the gWorks Event Venue Fee: - Off-site property management fees - Venue overhead fees - On-site landscaped parking - Utilities and heating - Basic bathroom setup and restocking goods - Full use of catering kitchen and of provision dumpsters - Garbage and recycling collection and transport - Both prior to and after the event, property maintenance and janitorial service

• Spaces for 500 Guests

Park-McCullough Historic Governor's Mansion is a 35-room Second Empire mansion in North Bennington, Vermont, built between 1864 and 1865 for attorney and entrepreneur Trenor W. Park. The home was later expanded and renovated in 1889-1890 by Park's daughter Eliza and her husband John G. McCullough to host President Benjamin Harrison's 1891 visit for the Bennington Monument dedication. Direct descendants lived in the house for a century until 1965, when it passed to the Park-McCullough House Association, and it is now recognized as one of New England's finest and best-preserved Victorian mansions. The property offers four main event spaces for weddings and private events: the historic mansion itself, formal manicured gardens, a wrap-around veranda for cocktails and touring, and a newly renovated Carriage Barn with a full catering kitchen, restrooms, a hardwood dance floor, heat, air conditioning, and wi-fi. The mansion and grounds host weddings, rehearsal dinners, corporate retreats, nonprofit fundraisers, and celebrations of all kinds throughout the year. No vendor fees are charged, though food must come from a licensed restaurant or caterer and alcohol from a Vermont-licensed vendor.

• Spaces for 150-200 Guests
• 2 Museums
• 1 Outdoor
• 2 Total Spaces

Set on 140 acres in the Berkshires of Williamstown, Massachusetts, The Clark Art Institute offers a striking blend of world-class art, modern architecture, and natural landscape. The campus features a collection of thoughtfully designed buildings, including the glass-walled Clark Center and the tranquil Stone Hill, surrounded by rolling meadows, walking trails, and a reflecting pool that shifts beautifully with the seasons. Ideal for weddings, corporate gatherings, and cultural events, the venue offers a range of indoor and outdoor spaces with sweeping mountain views and refined gallery settings, creating a distinctive and elevated backdrop for memorable occasions.

• Spaces for 40-200 Guests
• 1 Barn
• 2 Historic Spaces
• 1 Estate

The Curtis House is an 1850s Dutch Colonial home set on five acres of cut flower gardens, orchards, and open lawn in Ashfield, Massachusetts. The property takes its name from George William Curtis — editor of Harper's Weekly and a prominent 19th-century lecturer and essayist — who summered there with his wife and established the Ashfield Dinners, an annual community gathering that became a New England institution. Today, Gloriosa & Co. operates the Curtis House as an exclusive-use event venue. The restored late 19th-century barn is the heart of the property, accommodating up to 140 guests beneath exposed beams and locally milled hardwood floors, with a stone patio that opens directly onto the cut flower gardens. For winter celebrations, the main house hosts intimate gatherings of up to 40. The venue books one event per weekend, keeping each occasion genuinely exclusive to the couple or group who books it. In-house catering, bar, and floral design services are available on-site, handled by the same team that manages planning and day-of coordination.

• Spaces for 50-150 Guests
• 1 Restaurant
• 3 Hotels
• 3 Total Spaces

Deerfield Inn has welcomed guests since July 1884, making it one of New England's enduring historic country inns. It sits on Old Main Street in Deerfield, Massachusetts — a village recognized as a National Historic Landmark and surrounded by working farms, period homes, and the pastoral Connecticut River Valley countryside known locally as the Happy Valley. The inn's large white-columned clapboard building retains much of its original character: a robin's egg blue front porch ceiling, the original hayloft door, a cast-iron horse weathercock, and preserved historic flooring. Twenty-four guest rooms are split between the main house and carriage house, and Champney's Restaurant and Tavern anchors the property's dining. For private events, the Terrace Café offers a multi-purpose setting with south-facing windows, French doors to a garden patio, a private bar, and coat check, accommodating up to 70 guests for a reception or 50 for a seated dinner. Champney's Restaurant seats 50 for private dinners in a room with period wallpaper, a fireplace, and chandeliers. The inn hosts weddings, elopements, corporate retreats, and social gatherings — with on-site accommodations so guests can stay through the celebration.

• Spaces for 120 Guests

• Spaces for 300 Guests

• Spaces for 220 Guests

• Spaces for 165 Guests

• Spaces for 150 Guests

• Spaces for 500 Guests

• Spaces for 200-350 Guests
• 1 Outdoor
• 1 Barn
• 1 space at this venue

Set in the farm country of southwestern Vermont, 1768 Hubbell Homestead at Colgate Park has been passed down through nine generations of Hubbell descendants and is owned and operated today by a direct descendant of James Colby Colgate. The property once played a small part in the American Revolutionary War and now overlooks the Bennington Battle Monument, with sweeping views of the Green Mountains framing the grounds. Weddings and private events take place under a large 60-by-90-foot tent with a cathedral ceiling, full windowed sidewalls, and a lighting package of pole-mounted canister lights and perimeter floor lighting, connected by stone walkways to a post-and-beam country amenities barn. The barn offers a receiving area, restrooms, and a wraparound porch furnished with rocking chairs overlooking the mountains and monument, while a patio just off the tent extends the celebration outdoors for cocktails and photos. Rentals include 150 ceremony chairs, 200 reception chairs, tables for 200 guests, a dance floor, farm tables, and a fully equipped catering kitchen, along with two nights of accommodations in the Hubbell Barn and onsite event supervision throughout the celebration.