Top Massachusetts Opening Party Restaurants
156 results near Massachusetts
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Choosing your opening party venue will be one of the most important steps in the planning process. So much goes into finding the perfect restaurant in Massachusetts. You’ll want to consider everything from the aesthetics of the space to any in-house amenities and services. Luckily, PartySlate makes it easy with our Find Venues page. Use the filters to narrow your search — taking into account everything from your guest count to specific catering preferences. Once you’ve set your filters, scroll down to search our curated list. Look for the “featured” tag for PartySlate’s top recommendations. With PartySlate, finding your ideal Massachusetts restaurant has never been easier.
Results

Union Oyster House
41 Union St, Boston, MA 02108, USA- Spaces for 100 Guests
- 1 Restaurant
The Union Oyster House, near Faneuil Hall on the Freedom Trail, holds the distinction of being America's oldest eatery. This Boston institution, housed in a pre-Revolutionary War building, began serving food in 1826 and has remained in the same location ever since, with the stalls and oyster bar, where Daniel Webster was a regular client, in their original locations. Cocktail parties, buffets, and banquets can all be held in one of our private function spaces. Our Private Function Rooms and Private Dining Rooms are available for your next event, banquet, meeting, or party. We can accommodate parties between 20 and 100 persons. It is our goal to make your next gathering a memorable and pleasurable occasion. Our knowledgeable staff is always ready to assist you in arranging your next event. If you have a group of 20 or more persons, please contact our Dining Room Manager at (617) 227-2750. Although Union Street was laid out in 1636, two years after the Boston Common, there are no municipal documents indicating when the Oyster House was built. All that is known is that the structure has stood on Union Street for almost 250 years as a notable neighborhood landmark. The building hosted importer Hopestill Capen's fancy garment goods shop, "At the Sign of the Cornfields," in 1742, before becoming a seafood house. The Boston shoreline had come up to the back door of the dry goods store at this time, making it easy for ships to deliver their cloth and products from Europe. The Union Oyster House has only had three owners since 1826. Mr. Joseph A. Milano, Jr., and Ms. Mary Ann Milano Picardi have been carrying on renowned dining and service traditions since 1970.

Committee
50 Northern Ave, Boston, MA 02210, USA- Spaces for 170-320 Guests
- 1 Restaurant
Committee is a colorful, friendly spot inspired by the modern-day "ouzeri" prevalent throughout Greece, where the conversation flows, the sharable appetizers thrill and satisfy, and the innovative cocktails keep the mood light and enjoyable. Step inside and relax in a meeting spot that gives the Boston waterfront a fresh zing–and a true flavor of Greece. In Boston, MA, try some Greek meze and cocktails! The life and soul of your gathering. The topic of conversation. At Committee, bring the excitement, flare, and fun of a cocktail party to any event of any size. Guests mix and mingle at our high-energy café near Boston's waterfront over Meze, a Mediterranean dining concept that invites them to sample, share, and engage. With sophisticated industrial design, a sparkling bar as the focal point, an outside terrace, and a bustling scene where people continually flow in and out, gathering at tables and chilling around the bar, our space heightens the laid-back yet energetic vibe. The culinary variations, hand-crafted cocktails, energetic wait staff, and harborside location all come together to provide a refreshing get-together they won't soon forget. The Committee can accommodate seated dinners as well as cocktail events with passing hors d'oeuvres. We provide a variety of venue alternatives to meet the size and vision of your event. The Committee can be rented in its entirety to accommodate larger events. Our Function Experts are standing by to help you realize your vision for a unique function. Contact us today to get the party started! We can’t wait to work with you.

Joes American Bar Grill On The Waterfront
100 Atlantic Ave, Boston, MA 02110, USA- Spaces for 50-130 Guests
- 2 Restaurants
- 1 Outdoor
- 2 Waterfront
Joes American Bar Grill on the Waterfront offers picturesque views of everything historic Boston has to offer. The floor to ceiling windows overlook the Boston harbor and the neighboring North End with the dramatic downtown skyline just behind. An upstairs private event room on the second level makes Joe's on the waterfront a perfect location for any special event.

Pier 6
1 8th St, Boston, MA 02129, USA- Spaces for 40-200 Guests
- 1 Restaurant
A waterfront eating spot with panoramic views of the city skyline and Boston Harbor, Pier 6 is one of the city's most popular waterfront dining destinations. Our restaurant is located on Pier 6 in Charlestown, just a few feet away from the USS Constitution, which is the world's oldest commissioned navy ship. The restaurant area includes several maritime design elements, as well as a roof deck, a huge outdoor patio and bar, a private dining room, a mahogany bar, and a dining room with floor to ceiling glass sliding doors that provide beautiful views of the waterfront. Featuring a variety of new tastes in some of our most iconic New England dishes, with a focus on fresh seafood and locally sourced ingredients, our menu is sure to please all crowds. BOOK AN EVENT Private Dining Room A long wooden community table with panoramic views of the bay and city skyline can be found in this room. It's the perfect size for seated dinner parties of up to 12 people. Cocktail style gatherings for up to 25 people. Private Event Space Party sizes range from 40 to 200 guests on our waterfront terrace, which also includes a full bar, while our indoor dining and bar area can handle parties of 40 to 125 visitors. On request, special event packages and menus can be created for you. Simply complete the event form, and a member of our event team will be in touch with you as soon as possible. Thank you very much!

OAK Long Bar + Kitchen
138 St James Ave, Boston, MA 02116, USA- Spaces for 50 Guests
- 1 Restaurant
OAK Long Bar + Kitchen, recently rated "#1 Hotel Bar" by Boston Magazine, offers an outstanding food and beverage experience in one of the city's most iconic dining rooms. OAK is the ideal place to assemble your guests for your next special occasion, with great artisan cocktails, classic American wines, and seasonal food featuring local ingredients. From celebratory dinners to your company's next Christmas party, our varied facilities are great for all types of gatherings. The High Top Views "see and be seen" area, located in the middle of the restaurant and immediately in front of the bar, can accommodate up to 25 people for a standing reception or up to 10 guests for a seated dinner. Large non-buyout parties of up to 2 hours are available with a Food & Beverage minimum of $500 Monday through Wednesday and $1,000 Thursday through Sunday. The Red Room Lounge, located at OAK's hotel entrance, boasts a glass-walled wine vault, fireplace, and antique stained glass window. This area comfortably fits up to 25 guests for a standing event and is ideal for smaller celebrations and meet & greets. Large non-buyout parties of up to 2 hours are available with a Food & Beverage minimum of $2,000 Monday through Wednesday and $2,500 Thursday through Sunday. The St. James portion of our dining room is ideal for a formal dinner or cocktail celebration, with views of Copley Square and our open-hearth oven. At a single long table, the room may accommodate up to 14 seated guests. The room can hold up to 50 people for a standing reception. Large non-buyout parties of up to 2 hours are available with a Food & Beverage minimum of $1,500 Monday through Wednesday and $2,500 Thursday through Sunday.
Avg response time 12-24 hrs
The Capital Grille - Chestnut Hill
250 Boylston St, Chestnut Hill, MA 02467, USA- Spaces for 30 Guests
- 1 Restaurant
A welcoming atmosphere, a beautiful table setting, a unique menu featuring world-class wines, and a dedicated team giving pleasant, proactive service. That is the mark of outstanding private dining, and you can expect it at The Capital Grille. Whether it's a little gathering, a spectacular banquet, or a crucial business meeting, your event will be as straightforward as it is memorable. WHAT WE HAVE TO OFFER - A personal event planner - Menus that can be customized - Wine pairing suggestions - Most restaurants offer complimentary valet parking - Media technology in its entirety - We'd be pleased to go over every aspect of planning with you While every Capital Grille restaurant is meticulously constructed to exude refined sophistication, certain of our locations feature distinctive features that we are particularly proud of. Allow us to show you a selection of our most notable features, which range from old architecture to exquisite finishing touches. The Capital Grille offers a relaxed, elegant atmosphere from the moment you enter. Our nationally famous dry-aged steaks, fresh seafood, and celebrated world-class wines are served in a warm, majestic setting with African mahogany paneling and Art Deco chandeliers. We look forward to impressing you with cordial and attentive service. Outstanding Ingredients, Carefully Prepared Everything, and we mean everything, that arrives at your table at The Capital Grille is meant to delight you. To achieve this, we only utilize the best, freshest ingredients, expertly prepared in dishes that appeal to all of your senses. Reach out today about your next event! We can’t wait to hear from you.

The Wauwinet
120 Wauwinet Rd, Nantucket, MA 02554, USA- Spaces for 16-200 Guests
- 2 Restaurants
- 1 Outdoor
- 3 Total Spaces
Witness the incredible change that has taken place at The Wauwinet. Our seaside haven is a hideaway with stunning views of both the bay and the Atlantic Ocean, and it combines the historic allure and contemporary coastal elegance of modern coastal elegance. Our beachfront resort is the only Relais & Chateaux property on Nantucket Island. It has appealing rooms and cottage suites, historic buildings, beaches, and local cuisine, all of which are set against the backdrop of the natural beauty of Nantucket Island. The Wauwinet, which is located on the northeastern tip of the island, between the ocean and the bay, is often considered to be the preeminent location for a wedding on Nantucket. We have stunning waterfront settings, catering that has won awards, and the coastal charm of an old hotel right on the sea for our guests to enjoy. Every great love has a happy ending worthy of a fairytale. However, few few stories start off as captivating as this one does. You may have your wedding on the shores of Nantucket in a hotel that can be transformed into your very own personal retreat. For the ideal Nantucket wedding, featuring a beachside ceremony with beautiful vistas and spectacular sunsets, the ancient Wauwinet may be hired out in its full for up to 200 people at a time. On our beachside lawn, you are welcome to set up tents, and the classic Woody Car that we have is a photo opportunity not to be missed. Your wedding celebrations may be taken to the next level with New England cuisine that is created by TOPPER'S, our award-winning restaurant that has five diamonds. You are able to make reservations at The Wauwinet for numerous days in order to arrange a weekend-long series of activities, such as a beach clambake on the opening night, your wedding ceremony and celebration the following day, and a goodbye brunch on the deck. Enjoy everything of the enchantment and romance that The Wauwinet has to offer, which serves as your very own private getaway for your love tale.

Biltmore Bar & Grill
1205 Chestnut St, Newton, MA 02464, USA- Spaces for 100-125 Guests
- 1 Restaurant
When you attend a private event at the Biltmore with your family, friends, or coworkers, you get to enjoy all of life's greatest hits in one wonderful evening! We can collaborate with you to design a menu based on the Biltmore's trademark appetizers, entrees, sides, and desserts. Within the renowned walls of the Biltmore, there is something very distinctive and unique. As you travel the century-old wood floors to your private Biltmore party room, you are a part of history, from the original stamped tin ceilings to the beautiful wood paneling. You can almost imagine the big parties that have taken place throughout the decades to celebrate life, love of food, and good times. With these excellent places available for your perfect celebration, this local tradition continues today. The Biltmore, which opened in 1914, has a long history as a Newton favorite. It started out selling breakfast and ale to local industrial workers staying the night, and its four-lane bowling alley was a popular hangout for decades. The Biltmore was a secret speakeasy for the upper crust during prohibition, frequently hosting private events for dignitaries, politicians, and celebrities. The Biltmore underwent a stunning refurbishment a century after it first opened, restoring the ancient building's grandeur while providing a more pleasant atmosphere. Much of the original brick façade and interior have survived the test of time, as has the original wood flooring. We maintain the Biltmore's spirit alive today with American food and a rotating variety of local beers and handcrafted cocktails. Something exciting is always happening at the Biltmore. Our events give a traditional restaurant experience a new spin. Come in for Oyster Mondays, Karaoke Fridays, and a whole lot more. We also have a private dining room available, which is ideal for any special occasion. We are excited to share history with you!

Sulmona
608 Main St, Cambridge, MA 02139, USA- Spaces for 150 Guests
- 1 Restaurant
TRADITIONALLY INSPIRED. With a warm and vibrant atmosphere in the heart of Kendall Square at 608 Main Street, Sulmona's regional cuisine inspired by Italy's Sulmona region is the perfect place to enjoy regional cuisine inspired by the Sulmona region. You'll find a variety of dishes that are expertly crafted in this restaurant, including roasted meats and vegetables, arancini and salumi, warm polenta, and, of course, fresh Italian pasta and pizza. Every palate will be satisfied by the variety of local beers, signature cocktails, and wine options available at the bar. Come in for lunch, brunch, or dinner — or just sit back and relax with one of our handcrafted cocktails at our beautiful bar. Private and public events are both welcome. Its ambiance, delicious menu, and professional staff make Sulmona an excellent choice for both small and large groups of people. We can accommodate groups of up to 150 people and can provide both private and semi-private options for your event. Sulmona, which literally translates as "to gather," is the ideal setting for everything from first dates and bridal showers to business lunches, family dinners, game day celebrations, and corporate functions. In the heart of MIT, at 610 Main Street, Sulmona Restaurant and Bar welcomes you with a warm and vibrant atmosphere. The aqueducts of Sulmona, combined with modern, industrial architectural design elements, contribute to the creation of a unique ambiance in this city. Beautiful 30-seat bar, gorgeous family-style tables and comfortable leather booths serve as a focal point for friends and families to gather and enjoy handcrafted cocktails and fresh, homegrown Italian cuisine. We look forward to seeing you soon

Barcelona Brookline
1700 Beacon St, Brookline, MA 02445, USA- Spaces for 60-70 Guests
- 1 Restaurant
Celebrate in the style of Barcelona. You should think about holding your event in Barcelona, whether it's a small gathering or a large gathering. From signature tapas to Mediterranean specialties, our constantly changing menu is dictated by the freshest ingredients available at the time. We also have a large selection of wines from Spain and South America available for purchase. Our talented private events team will collaborate with you to ensure that your event is a success. Our small army of chefs, who are trained in a diverse range of global cuisines, will work with you to make your event a success. Please use the links provided below to reserve the exclusive use of the private dining room. Please contact the restaurant directly if you wish to make a non-private reservation. The cuisine is simple and rustic, with tapas influenced by Mediterranean, Spanish, and South American influences, as well as local ingredients. The wine list includes nearly 400 different selections. The cuisine is simple and rustic, with tapas influenced by Mediterranean, Spanish, and South American influences, as well as local ingredients. The wine list includes nearly 400 different selections.

Ostra
1 Charles St S, Boston, MA 02116, USA- Spaces for 42-70 Guests
- 2 Restaurants
At Ostra, our private space easily seats 42 guests for luncheons or dinners, and 70 people for a cocktail event. Smaller cocktail receptions can be held in the Lounge, while larger gatherings of up to 150 people can be accommodated in our main Dining Room. Chef/Owner Jamie Mammano and Executive Chef Mitchell Randall have devised a Mediterranean menu that emphasizes the quality and tastes of the seafood via simple, clean presentations. Our private dining menu, which features the finest seafood available, includes a choice of local and Mediterranean seafood alternatives, as well as beef and poultry selections to meet the needs of all guests. Ostra is a contemporary Mediterranean restaurant in Boston's Back Bay, located at One Charles Street South. Chef/Owner Jamie Mammano and Executive Chef Mitchell Randall focus on specialty seafood found throughout the Mediterranean and places within the United States, and are inspired by local and European variations of seafood. Our cuisine's mild preparation brings out the natural and fresh flavors of each dish. In a pleasant and friendly setting, Ostra's dining room inspires a feeling of flair and sophistication. A beautiful bar and lounge area with live piano entertainment are also available at Ostra. Executive Chef Mitchell Randall developed an interest in the culinary arts while helping his mother in the kitchen of his Scarborough, Maine home as a child. Chef Randall began working as a line cook and dishwasher at the age of 14, quickly understanding that his ultimate professional objective was to be an Executive Chef. The core abilities were learned at an early age, resulting in a distinct culinary foundation that was formalized at Johnson & Wales University in Providence, Rhode Island. Chef Randall became the Columbus Hospitality Group's youngest Executive Chef at the age of 25. In October 2013, Chef Randall departed Mistral to start Ostra Restaurant with Chef Jamie Mammano. Chef Randall, who grew up near the sea, was ecstatic to embark on this new culinary adventure. Chef Randall's delicate preparation of seafood showcases the natural and fresh tastes of each dish, showcasing the best seafood available locally and abroad. Chef Randall believes that the most important aspect of running a successful kitchen is to constantly improve himself and his team. He leads by example in the kitchen and encourages his employees to work hard. Chef Randall's visionary approach, along with unrivaled expertise and training, has allowed him to constantly create award-winning cuisine.

Coquette Boston
450 Summer St, Boston, MA 02210, USA- Spaces for 169-200 Guests
- 1 Restaurant
Coquette serves fresh seafood, a hot-and-cold raw bar, flatbreads, and upmarket libations in a relaxed ambiance inspired by the flavors of the Basque Country along the Spanish-French coastline. Coquette, which sits cross-legged and sipping a martini on the ground floor of the new Omni Boston Hotel at the Seaport, is right across the street from the Boston Convention and Exhibition Center, so it'll be a popular spot for visiting professionals to meet for a nightcap before retiring to a room upstairs. Coquette is also the newest addition to COJE Management Group's growing portfolio, which includes Yvonne's, Mariel, Ruka, and Lolita, among other popular, vampy locations for fashionable dining, drinking, and socializing in Boston. Expect Coquette's lovely decor and delectable menu, which features twists on coastal French cuisine, to draw a large number of residents seeking for love at first sight and bite. Inside the 240-seat restaurant, a delicate and beautiful pastel-leaning color scheme of blues, pinks, and lavender has been used. The walls have a slightly iridescent sheen that reminds me of the inside of a nicely formed oyster shell, and there are dried, preserved flowers displayed in seasonal, installation-like groupings developed by East Olivia of New York. Meanwhile, a soundproofed ceiling above the four-sided bar is covered in a replica of François Lemoyne's The Apotheosis of Hercules, a rococo ceiling painting at Versailles known for its beautiful detail (as well as the tortured genius of the artist, who fell on his own sword shortly after). The dining room mural, which is a reproduction of Art Nouveau icon Alphonse Mucha's The Seasons, a series of paintings of nymph-like females representing spring, summer, fall, and winter, has been given a modern aesthetic flourish. Reach out to coordinate your private event today!
Avg response time 12-24 hrs
Tuscan Kitchen Seaport
64 Seaport Blvd, Boston, MA 02210, USA- Spaces for 25-450 Guests
- 9 Restaurants
- 2 Bars
- 9 Total Spaces
The Atlantica Restaurant
44 Border St, Cohasset, MA 02025, USA- Spaces for 30-240 Guests
- 5 Restaurants
- 2 Ballrooms
- 5 Waterfront
Atlantica occupies a prime position on Cohasset Harbor, south of Boston, with panoramic water views from virtually every dining and event space in the building. The kitchen focuses on contemporary New England preparations, building its menus around fresh local seafood and produce — a culinary identity that carries through to private event packages. Five event spaces accommodate gatherings from 30 to 240 guests. The Point Room, which projects over the harbor, seats 30 and offers some of the most direct water views on the property. The Sail Room pairs a working fireplace with harbor views for up to 50 guests, while the windowed Yacht Landing fits up to 80. The Atlantica Room — featuring a built-in bar, dance floor, and 360-degree views — seats 160. Combined with Yacht Landing, it becomes the Grand Atlantica, handling weddings and large celebrations for up to 240 guests. Wedding packages include a dedicated event coordinator, four-course dinner service, champagne toast, and linens, supporting events from rehearsal dinners through receptions.
Brandeis University
Slosberg Music Center, 415 South St, Waltham, MA 02453, USA- Spaces for 14-200 Guests
- 3 Restaurants
- 2 Meeting Spaces
The Faculty Club at Brandeis University occupies a hilltop position on the Waltham campus, situated just steps from the Berlin Chapel. The club's three event rooms — the Main Dining Room, the President's Dining Room, and the Lounge — accommodate gatherings from small boardroom meetings to banquets of up to 140 guests. The Main Dining Room is the club's signature event space, featuring floor-to-ceiling windows on two walls and a dance floor that makes it well suited for retirement celebrations, holiday parties, and formal dinners. The President's Dining Room seats up to 14 guests at an existing boardroom table and is available for private luncheons and evening events. The Lounge handles midsize groups of up to 30, with setups ranging from a conference-style arrangement to a small reception. All catered events are served exclusively through Brandeis Dining, with both kosher and non-kosher catering options available.

Storrowton Tavern and Carriage House
1305 Memorial Ave, West Springfield, MA 01089, USA- Spaces for 400 Guests
- 1 Restaurant
- 1 Ballroom
Storrowton Tavern & Carriage House is a landmark dining and event destination located on the grounds of the Eastern States Exposition in West Springfield, Massachusetts. Operated by the Calvanese family for over 45 years, the venue brings together traditional New England and Continental cuisine across five individually styled historic dining rooms that accommodate parties from 2 to 125 guests — each with its own character, from fireplaces and authentic tavern atmosphere to terraced patios for summer dining with live music. For larger celebrations, the Carriage House sits directly across Storrowton Green from the main tavern and accommodates up to 400 guests. The freestanding banquet facility includes two full bars, chandeliers, a covered patio, and a private bridal suite — a frequent setting for weddings and milestone events throughout the Pioneer Valley.