Top Washington Opening Party Restaurants
172 results near Washington, DC
Find a Venue
Choosing your opening party venue will be one of the most important steps in the planning process. So much goes into finding the perfect restaurant in Washington. You’ll want to consider everything from the aesthetics of the space to any in-house amenities and services. Luckily, PartySlate makes it easy with our Find Venues page. Use the filters to narrow your search — taking into account everything from your guest count to specific catering preferences. Once you’ve set your filters, scroll down to search our curated list. Look for the “featured” tag for PartySlate’s top recommendations. With PartySlate, finding your ideal Washington restaurant has never been easier.
Results

Spacycloud
2309 18th St NW, Washington, DC 20009, USA- Spaces for 60 Guests
- 1 Restaurant
SPACYCLOUD LOUNGE DC is a first-generation immigrant and woman-owned and operated vegan restaurant, skate shop, art gallery, coffee shop, tea house, and community hub that allows locals to taste, touch, and feel the spirit of DC's green culture in a non-traditional environment. WELCOME TO SPACYCLOUD LOUNGE DC! We believe in the importance of empowering entrepreneurs, and we provide a space for them to test out new concepts and market them to retail customers. DURABILITY: WE ARE A SUSTAINABILITY-BASED COMPANY THAT HAS A SPECIALIZED IN ALTERNATIVE RESOURCES AND SUSTAINABLE BUSINESS PRACTICES. EXTREME SPORT AND PLANT BASED LIVING are two ways in which we promote well-being in our lives. sPACYcLOUd Lounge DC would like to thank you for your interest in renting a space. Availability: Available for hire seven days a week from 8 a.m. to 12:00 p.m. weekdays and Sundays, and from 8 a.m. to 2:00 a.m. Friday and Saturday. WHAT CAN BE DONE WITH OUR RESIDENCE HIRE A PRIVATE COMPANY This location is ideal for meetings and 'away days' because the sPACYcLOUd Lounge offers a wide selection of Vegan and Vegetarian menu items. PARTIES Our two-story building contains a full restaurant, bar, outdoor patio, gallery, and dance area. We also have a dance studio. We are able to accommodate both children and adults! EVENTS For small music concerts or album launches, we have enough space to accommodate up to 60 people indoors and an additional 25 guests on the patio.

Junction Bistro, Bar & Bakery Capitol Hill
238 Massachusetts Ave NE, Washington, DC 20002, USA- Spaces for 100 Guests
- 1 Restaurant
Junction is an American bistro in the Del Ray neighborhood of Alexandria, Virginia, that serves freshly baked breads and pastries, as well as inventive and flavorful breakfast, lunch, brunch, and dinner selections. Our homestyle cooking, combined with freshly baked breads and baked goods, makes our kitchen a natural extension of your own. The Commonwealth Joe Café is a warm, comfortable, and beautiful environment to welcome you, whether you are stopping in for a cup of coffee and a pastry on your way to work or stopping in for lunch or dinner with friends. Our mission is as follows: Farms in the area are being supported. Made entirely by hand and with love. Never compromise on quality. Allow us to handle the catering for your next event, or host the event at Junction! To request more information, please complete the inquiry form below, and a member of our team will contact you shortly. To see our Off-Site Catering Portfolio, please visit this page. Are you ready to begin the process of booking your event? For Junction Del Ray, please fill out our Event & Catering Request Form by clicking on the link below. OR The Event & Catering Request Form for Junction Capitol Hill can be found RIGHT HERE! Don't forget to provide us with additional information about your event!

Wunder Garten
1101 First St NE, Washington, DC 20002, USA- Spaces for 50-100 Guests
- 1 Restaurant
Wunder Garten, which was inspired by German beer gardens, first opened its doors as a pop-up beer garden in 2015 and quickly established itself as a landmark of the North of Massachusetts (NoMa) neighborhood. In addition to serving as a community gathering place for friends and family, Wunder Garten offers a carefully curated selection of German and craft beers as well as a highly regarded wine and liquor selection. With a welcoming and relaxed outdoor experience available all year long, Wunder Garten provides an inviting and relaxed outdoor experience – we put as much effort into cultivating and maintaining our garden as we do in selecting our beers. Our large tented Bier Pavilion, Cabanas, and Marquee tent, as well as seasonal fire pits, provide a variety of unique spaces for our patrons to relax and enjoy themselves. We provide a better experience for our patrons by incorporating board games, DJs, live entertainment, and our signature events, such as Oktoberfest, Winterfest, and Frühlingsfest. Whether it's for a small gathering or a large group gathering, holiday parties or corporate events, Wunder Garten is the ideal location.

Ambar - Capitol Hill
523 8th St SE, Washington, DC 20003, USA- Spaces for 10-50 Guests
- 1 Restaurant
Both our indoor and outdoor dining areas at Ambar Capitol are currently open for business. A take-out service is also available at our establishment. We place a high value on the health and safety of our guests and employees here at Ambar. This is important to us, so we are following the recommendations of the Centers for Disease Control and Prevention (CDC), and we ask that you follow these rules while dining in or picking up your order. We are committed to providing the best group dining experience possible in the hospitality industry.. We are able to customize your experience based on your group size, dietary restrictions, and allergies thanks to our Chef's selection of unlimited small plates and select drinks. Experiencing our contemporary Balkan cuisine in this manner is the most enjoyable and entertaining way to do so. Click on the button below to request or inquire about a group dining reservation (for ten or more guests) or a private event, or call our Group Dining / Private Event Coordinator, Tamara Jovanovic, at the following number: In addition to private and corporate events, Ambar is the ideal venue for any occasion. With three floors and a rooftop patio with a retractable roof, exceptional food and drinks, and a professionally trained staff, Ambar is the place to be for your next celebration or business meeting. Every event, from small family gatherings to large corporate events, is treated with the same care and professionalism as your friends and business partners. In order to request or inquire about any private events, please use the button below or contact Tamara Jovanovic, our Group Dining Coordinator, who will be happy to assist you with your inquiries and booking needs.

Bresca DC
1906 14th St NW, Washington, DC 20009, USA- Spaces for 70-115 Guests
- 1 Restaurant
It is a contemporary Parisian bistro that showcases techniques rooted in France, but influenced by our regionality, sourcing only the freshest and most flavorful ingredients from both the mid-atlantic and international markets. The restaurant Bresca, which draws inspiration from the thriving food scene of Paris's Neo-bistro movement, serves up an invigorating take on French cuisine in a tranquil setting. This allows us to demonstrate our genuine approach to food and hospitality. PREPARE FOR THE OCCASION At Bresca, we believe that everything should be at its absolute best. Our goal is to provide the highest quality ingredients that are sourced ethically and sustainably. Bresca has been awarded one Michelin star in the Michelin guides for the years 2019, 2020, and 2021. RESTAURANT EVENTS, BOTH ENTIRE AND PARTIAL We welcome groups who wish to reserve Bresca exclusively and treat their guests to our exciting approach to modern bistronomy. Please contact us for more information. For standing receptions, we can accommodate up to 115 guests, and our main dining room can accommodate up to 70 guests for seated dinners. Dinner events for large groups are also available in the dining room, with a menu that has been specially curated for your occasion. We will seat groups in our dining room at one table or at multiple adjacent tables, depending on the size of the group. A variety of dining options are available, ranging from a family-style communal feast to a tasting menu that is inspired by the seasons. Please get in touch with us if you require any additional information. We are looking forward to having you as our guest!

Apero
2622 P St NW, Washington, DC 20007, USA- Spaces for 100 Guests
- 1 Restaurant
An aperitif (cocktail) bar, a wine and cocktail bar, and a French restaurant owned and operated by a sommelier Located at 2622 P St NW in the heart of historic Georgetown, it offers a neighborhood vibe along a quiet street lined with row homes and colonial era architecture. It offers barista service weekdays, evening dinner service, and weekend brunch service on the weekends. For an intimate dinner or a drink and a snack, this is the ideal location. With dishes like sustainably farmed caviar, accoutrement, and waffles, as well as Seabass en pappillote, the culinary team is led by consulting Chef Paul Stearman. The overarching mission of Apéro is to create a space that fosters joy and a sense of belonging for everyone who enters the building. Owner Elli Benchimol believes that acts of service are the most effective way to express how much you care. 'Hospitality' is defined as the act of making others feel welcome, at ease, and familiar. As an Advanced Sommelier with the Court of Master Sommeliers, Elli is also a skilled mixologist with a diverse range of experience. An expertly crafted fusion of the two specialties in one package! Benchimol has more than 22 years of experience in the hospitality industry to his credit.. Alexa Jaenicke is a model and actress who was born in the United Kingdom. Following her undergraduate studies in the arts at Boston University, Alexa discovered her true passion in the wine, spirits, and hospitality sectors. At George Washington University, she graduated first in her class, worked at some of the city's most prestigious museums, and realized that her side jobs were their own form of art.

Agua 301
301 Water St SE, Washington, DC 20003, USA- Spaces for 125 Guests
- 1 Restaurant
Ismail and Betul Uslu are the owners of Agora DC and Agora Tysons, which are both family-owned and operated. Ismail worked tirelessly for three years, devoting his time and energy to improving every aspect of Agora. In 2008, he made the decision to take a leap of faith and purchase the entire company, Agora DC. As of 2016, Betul had decided to leave her banking career to devote her full attention to her roles at Agora DC and Agora Tysons. Betul specializes in private events, whereas Ismail is more focused on restaurant operations and bringing the essence and soul of the places he works by bringing his Turkish culture and hospitality to the United States and Canada. Ismet Sahin, the Executive Chef, was born and raised in Marmaris, Turkey, and he introduces us to the country's diverse cuisine and gastronomy. Ismet Chef hails from the same region of Turkey as Ismail Uslu, and the energy at Agora is a perfect match for their personalities and styles. He began his career at Agora DC and, as his career progressed, he assumed responsibility for both Agora's DC and Tysons. Ismet's various ventures in Turkey, including his work with chefs at five-star hotels, have added a great deal of flavor to Agora and expanded the variety of food options available. In the heart of the bustling Dupont Circle neighborhood, Agora D.C., a family-owned Mediterranean Mezze Restaurant, offers aromatic elements and textures inspired by the rich culinary traditions of Turkey, blended with flavors from Greece and Lebanon. Executive Chef Ismet Sahin, a native of southern Turkey, focuses on delivering the familiarity of traditional Turkish cuisine with a modern twist inspired by seasonal, locally sourced ingredients and international spices, according to the chef. The restaurant also serves a complimentary, award-winning selection of local and Mediterranean wines and beers, as well as handcrafted cocktails such as the Lion's Milk, which is a special drink made with the beloved Turkish spirit, Raki. Take a seat at our table with your friends, family, or significant other for a dining experience that will transport you to the heart of the Mediterranean.

Ivy City Smokehouse
1356 Okie St NE, Washington, DC 20002, USA- Spaces for 100-350 Guests
- 1 Restaurant
THE STRUCTURE OF THE PROCESS Using a custom smokehouse in Washington, DC, we manufacture all of our smoked products in small batches. Whenever possible, we use only the freshest seafood available, hardwood smoke, and all-natural ingredients in our recipes. We never use any chemicals or artificial coloring in our products. We are confident that you will be pleased with the results of our commitment to the highest levels of quality. The Market at Ivy City Smokehouse is a one-stop shop for the freshest fish in the District, with daily specials and daily specials. We are a seafood market in the DC/Metro area that offers the most comprehensive selection of high-quality fish. If you're not from the area, but still want to eat the best fish available, come on in. Perhaps a gift of smoked fish is in order for a loved one who lives far away? Visit our online store by clicking on the link below, and we will ship the fish overnight in an insulated shipper with ice packs to your location. Delivered right to your front door from the Smokehouse. In the Tavern at Ivy City Smokehouse, guests can come to hang out with friends while enjoying amazing food and live music. The Tavern is a fun, casual neighborhood spot where guests can come to hang out with friends while enjoying amazing food and live music. We serve only the freshest seafood, and our unique take on the traditional smokehouse, which includes our House-Smoked Fish, has earned us numerous accolades, including three consecutive Michelin Bib Gourmand Awards! RAMW has also recognized us as the best casual restaurant in the country.

Mon Ami Gabi - Bethesda
7239 Woodmont Ave, Bethesda, MD 20814, USA- Spaces for 140 Guests
- 1 Restaurant
When you get married at the Morrison-Clark Hotel, which is conveniently located in the heart of Washington, DC, you can take advantage of its rich history, great gastronomy, and impeccable service standards to create the wedding of your dreams. The Morrison-Clark opened its doors in 1987 following a restoration effort overseen by William Adair (who was also in charge of the White House's repairs) of two Victorian town houses erected in 1864 by the Morrison and Clark families and held by the Morrison and Clark families. The Soldiers, Sailors, and Marine Club was established in 1930 by the Women's Army and Navy League, who purchased the town homes and converted them into a military housing facility for military personnel passing through the nation's capital. Although the Club was known for hosting silver teas and Sunday coffee, it was also a popular gathering place for high society women such as First Lady Eleanor Roosevelt, First Lady Admiral Dewey, and First Lady Calvin Coolidge, among others. In 2013, the hotel launched an extension project to integrate the adjoining Parsonage and Chinese Community Church into its premises, as well as an 18th Century Carriage House, thus enriching the rich heritage present inside our walls. The project was completed in 2015. With a Morrison-Clark wedding, you can make our history a part of yours.

The Caucus Room Brasserie & Boveda
2350 M St NW, Washington, DC 20037, USA- Spaces for 50-75 Guests
- 1 Restaurant
The stunning Caucus Room Brasserie & Boveda provided the perfect setting for a spectacular wedding reception. Each of these restaurants, all of which are located in Washington DC, is an excellent choice. Your guests will be able to enjoy celebrated cuisine prepared by the Executive Chef in both locations.. You and your guests will also be treated to a selection of fine wines and spirits that have been carefully chosen to complement each course. An impeccable level of service and warm hospitality ensure a flawless wedding experience. The Brasserie is a bright and airy space with large windows and high ceilings that is open and traditional in design. Marble accents add a special touch to a space, making it feel more luxurious. Boveda is a cozy space with lounge seating, brightly colored decor, and dim lighting, perfect for a romantic evening out. Each elegant venue creates the perfect setting for a one-of-a-kind and unforgettable wedding reception. Enjoy The Caucus Room Brasserie & Boveda for the perfect amount of privacy in the midst of all the action. Enjoy delectable cuisine while dancing the night away with your new husband or wife.

One Eight Distilling
1135 Okie St NE, Washington, DC 20002, USA- Spaces for 100 Guests
- 1 Restaurant
In addition to the District Made line of spirits made from grains to glass, One Eight Distilling also produces the Untitled Experimental series of spirits. Based in the Ivy City neighborhood of Washington, DC, the company operates a distillery, a cocktail bar, and an event space for private parties. One Eight's mission is to create the finest spirits in the nation's capital while maintaining a small footprint. Every Saturday from 1 p.m. to 7 p.m. in The Still Yard, One Eight Distilling will once again offer outdoor and indoor bar service. Guests can sip on District Made cocktails made with spirits produced on-site and using locally sourced ingredients, or they can sample spirits from the District Made Spirits and Untitled Whiskey flights. SPACE FOR EVENTS Consider holding your next gathering in one of the distillery's beautiful event spaces. From intimate cocktail and tasting events for small groups of up to 10 people in our Spirit Safe to large-scale events for up to 150 guests, we will ensure that you and your guests have an unforgettable experience. TOUR GUIDES AND TASTING APPLICATIONS ONLINE Private virtual tours and tastings provide a one-of-a-kind experience for groups ranging from 8 to 50 people. The journey, which takes place via Google Meet with a One Eight Distiller, can take anywhere between 60 and 90 minutes. It will be an interactive session where the maker will cover everything from the origins of our ingredients to the distillation process and barrel selection, with plenty of opportunities to ask questions and taste along the way.

Bar Deco
717 6th St NW, Washington, DC 20001, USA- Spaces for 50-300 Guests
- 1 Restaurant
Are you planning a get-together? Are you preparing a meal for a large group? The place to be is Bar Deco. Whether it's a 20-person lunch or an office cocktail hour, we've got you covered. The Bar Deco crew is dedicated to taking simple cuisine and drink to the next level by combining conventional preparation with globally-inspired flavors, inspired by the art deco period and America's industrial history. You'll find a warm, welcoming atmosphere at Bar Deco, whether you're enjoying cocktails after work with coworkers on our rooftop, meeting friends for dinner, or getting a bite to eat before a game or concert across the street at the Capital One Center. With the inauguration of Bar Deco, Noe brings his experience from Alexandria's Landini Brothers, Fish Market, and Pop's Old Fashioned Ice Cream to downtown D.C. Chelsea is a Northern Virginia native who has worked in the food industry for over ten years. Chelsea has worked at CXIIIREX in Old Town Alexandria for the past three years, and in 2015, she began managing the Landini Brothers Restaurant in addition to her CXIIIREX position. Since 2008, Jesse has served as the General Manager of both the Fish Market and Pop's Old Fashioned Ice Cream. Maas went to Northern Virginia at the age of 21 after opening his first restaurant in a tiny hamlet south of Buffalo. He began bartending and managing various taverns and restaurants in Old Town Alexandria, Georgetown, and Washington, DC. Maas has previously won the quickest bartender competitions in both DC and Virginia. To raise money for multiple sclerosis, Maas also conducts restaurant deals and annual golf tournaments.

Present Company Public House
438 Massachusetts Ave NW, Washington, DC 20001, USA- Spaces for 100 Guests
- 1 Restaurant
Present Company, a neighborhood pub located in DC's oldest firehouse, is brought to you by the same group that brought you The Pub & The People. We serve excellent pub fare, a diverse beer selection (12 beers on tap and 46 bottles), a wide range of wines (over 20 varieties), and, of course, spirits. We're now open for business at 438 Massachusetts Avenue NW, in the neighborhood between Chinatown and the Mount Vernon Triangle—stop by and say hello! ARRANGEMENTS FOR YOUR NEXT SOCIAL OR CORPORATE EVENT WITH PRESENT COMPANY It is the ideal location for any type of celebration or private function, as this UNIQUE AND HISTORIC CONVERTED FIREHOUSE IN THE HEART OF WASHINGTON, DC, is the perfect setting for any type of event. WHETHER IT'S A SMALL INTIMATE PARTY OF 15, A HAPPY HOUR GATHERING, A COCKTAIL RECEPTION, A SHOWER, OR A FAMILY-STYLE OR PLATED SIT-DOWN DINNER, PRESENT COMPANY IS THE PERFECT PLACE TO HOST YOUR ONE-OF-A-KIND CUSTOMIZED EVENT. PRESENT COMPANY IS THE PLACE TO HOST YOUR ONE This space provides you with complete privacy, including its own private entrance, a full service bar, and even a restroom on its own property. Our Dalmatian Room is the ideal setting for any type of event, from a casual cocktail reception to a formal dining experience. We have a variety of floor plans to choose from to best meet the needs of your event. This space can also be used for corporate meetings and luncheons, if needed. It's the perfect place to gather with friends for dinner and drinks in a semi-private setting. You can have a sit-down dinner or family-style meal with friends without having to pay for a private event space, which is ideal for hosting an anniversary or birthday party or a quaint happy hour. This area is also ideal for hosting a quaint happy hour. Our patio is bathed in sunlight and cooled by gentle breezes. Ideally suited if you're looking for a large, comfortable, neighborhood hangout where you can relax with a group of friends over a drink, dinner, or weekend brunch. This space can be reserved by the hour as semi-private space or for a private event.

Il Piatto
900 Black Lives Matter Plz NW, Washington, DC 20006, USA- Spaces for 40 Guests
- 1 Restaurant
Il Piatto serves up a variety of Italian classics, including housemade pasta, gnocchi, and more, to its customers. Our private dining room can accommodate up to 35 guests and can also accommodate a reception for up to 50 guests. Our Italian restaurant, which overlooks the wine cellar, is the ideal venue for a variety of functions and events. Il Piatto's fashionable art deco interior is the perfect setting for your next celebration. The private dining room is a flexible space that can accommodate up to 40 people. It is located just off the main dining area and is characterized by a glass wall that displays our extensive wine collection. Il Piatto is the ideal venue for a variety of business and social gatherings of all kinds.

Nina May
1337 11th St NW, Washington, DC 20001, USA- Spaces for 100 Guests
- 1 Restaurant
Nina May is the creation of Co-Owners Colin McClimans and Danilo Simic, who are also the Executive Chef and General Manager, respectively. McClimans and Simic, who had previously collaborated on projects, set out to create a true neighborhood restaurant in their hometown. Nina May, named after their daughters' names, is a New American restaurant in the Shaw neighborhood of Washington, DC, that opened in 2012. Local and seasonal ingredients are used in this family-style restaurant, which sources its ingredients from farms within 150 miles of the city. McClimans, who is dedicated to supporting local small businesses and preserving the farms and fisheries of the community, uses only the freshest, most flavorful ingredients from the region to create his distinctive cuisine. The menu is constantly changing as a result of the use of only seasonally available ingredients. This allows guests to sample a wide variety of dishes by sharing small and large plates of food with one another. Nina May's "Chef's Choice" dining experience is a one-of-a-kind dining experience. We invite you to sample this one-of-a-kind, seasonally inspired dining experience. Chef's Choice allows you to sample and learn about some of our favorite dishes on the menu while dining with us. Because this menu is intended to be shared, we ask that you bring a minimum of two people to the table. There are also a la carte options available. Besides offering an excellent dining experience, Nina May also offers an extensive cocktail menu created by the talented Simic, a former mixologist. With its innovative take on classic cocktails, Simic demonstrates how to strike the perfect balance between simple ingredients and modern infusions. Nina May boasts two full-service bars that serve an extensive cocktail menu as well as a selection of unusual wines. McClimans and Simic, who own and operate their business as a family, have truly opened their home to the community, and they hope that those who come to visit will feel at home. Nina May is an intimate and fun space in the heart of Washington, D.C. Our menu is hyper-local and seasonal, and we offer family-style options as well as plated meals. We are committed to collaborating with hosts in order to create a one-of-a-kind and unforgettable experience. Take a look at our services and offerings below, and we look forward to helping you plan your next event!

MI VIDA Restaurante
98 District Square SW, Washington, DC 20024, USA- Spaces for 400 Guests
- 1 Restaurant
"Mi Vida" is a Spanish phrase that means "My Life." "Mi Vida," on the other hand, has a much broader meaning in Mexico. "Mi Vida" is a term of endearment used to refer to close family and friends in order to convey feelings of love, care, and significance. When someone says, "Mi Vida," they are expressing their love and appreciation for someone special in their lives. MI VIDA is a phrase that describes our feelings toward our team and our guests. It is our interpretation of Mexican culture and cuisine, as seen through the eyes of Chef Roberto Santibaez, that we are offering. Founded in the history and culinary tradition of Mexico, our menu explores the ever-changing boundaries of this vibrant and evolving cuisine while staying true to its roots. Whether you're planning a wedding, a birthday party, a cocktail party, or a business presentation, KNEAD Hospitality + Design can handle it all. Private and semi-private spaces, as well as customized menus ranging from passed-hors-d'oeuvre receptions to customized family style and prix fixe dinner menus, are all available at our restaurants. Room layouts include dramatic historic interiors with soaring ceilings inside a century-old bank, spectacular waterfront balconies and dining rooms overlooking the Potomac, a private underground fireplace hideaway, and the option to take over an entire restaurant with 400 of your closest friends and family members. We have a variety of options to suit your personal style and financial constraints. In order to create a memorable experience for any occasion, our Events team is available to assist you right away.

Boundary Stone
116 Rhode Island Ave NW, Washington, DC 20001, USA- Spaces for 200 Guests
- 1 Restaurant
In addition to AV capabilities and a stage for live music, Boundary Stone offers a variety of menu options and a flexible space. For your next holiday party, corporate meeting, or special occasion dinner, our handsome and classically comfortable pub is the ideal venue. The Alley is a place where people gather. Dedicated audiovisual equipment for presentations. This is appropriate for HH's, birthday parties, and other special events. Events like engagement parties and corporate dinners with a presentation are all possibilities. Decorate for any occasion with relative ease. The capacity of the PARLOR bar is 50 people. Room with a dedicated bar that is semi-private. Entrance through a private door For an additional fee, you can have a private patio. Excellent for large groups of people Possesses an AV or performance stage with an adjustable drop-down projection screen. The Boundary Stone Public House is a neighborhood establishment that was established to foster a warm, welcoming environment where people can gather to enjoy food, drink, and the simple pleasures of music and good company in a warm, welcoming environment. At Boundary Stone, we are committed to providing genuine care and comfort to each and every one of our guests. We are committed to our community and recognize the significant role that business can play in promoting environmental and social responsibility initiatives. With our determination to build a long-term company and to be a positive force in our community, we will succeed. With the name Boundary Stone, the city of Washington pays homage to its history and the formation of what is now known as the United States of America. The District's original diamond shape was recreated by placing forty stones as mile markers throughout the District. They are still standing today and are considered to be the country's oldest federal monuments, dating back to the early 1800s. When it comes to dining, Boundary Stone will strive to be the cornerstone of Bloomingdale and its surrounding neighborhoods as the place to relax and enjoy a delicious chef-prepared meal accompanied by one of our tasty craft beers, carefully selected wines, or handcrafted cocktails.

Umaya Izakaya DC
733 10th St NW, Washington, DC 20001, USA- Spaces for 119-284 Guests
- 1 Restaurant
With Umaya, you can enjoy the serenity and simplicity of a Western-style beer garden combined with traditional Asian plates and a dining experience that is both authentic and modern. As the name suggests, Umaya DC specializes in the ever-popular Japanese "street food," with well-seasoned chefs putting their own spins on time-honored dishes. Classic dishes such as sushi and ramen, as well as authentic Izakaya masterpieces, can be found on the restaurant's menu. Umaya will delight your senses in every way, from the refreshing décor to the Asian comfort food and the scent of the Izakaya grill.. Umaya brings a much-needed Izakaya presence to the nation's capital, which was previously lacking. It is similar to tapas restaurants in that they encourage guests to share and enjoy their time together over a few drinks, which is always the case at an izakaya restaurant. A wide selection of beer and sake will be available at Umaya, which will complement the relaxed and peaceful atmosphere of the restaurant. Every few months, the seasonal menu will be updated, but favorite staples will remain on the menu. In Japanese, the word 'Umaya' literally translates as a 'place that tastes good.' In contrast to your traditional upscale sushi restaurant, Umaya is a place where you can relax and enjoy yourself after work, on weekends, or whenever you need to relax and unwind. Our team at Umaya Izakaya is ready to assist you if you are looking for a spectacular space to host your next family occasion or business gathering in the greater Los Angeles area. Designed to accommodate groups of 20 to 100 people, our private sections are available for rent. Parties of up to 119 people seated and 284 people standing can be accommodated in the entire restaurant, including the al fresco dining area. Cocktail parties, corporate events, holiday parties, wedding rehearsal dinners, brunches, and almost any other type of event you can think of are all things we enjoy doing at our establishment. You can turn your dreams into a reality by coming to Umaya.

Mission Dupont Circle
1606 20th St NW, Washington, DC 20009, USA- Spaces for 40-75 Guests
- 1 Restaurant
Mission is a saloon in Dupont Circle that is well-known for its expansive patio, daily happy hour, weekend brunch, and multiple private event spaces. It is located just steps away from the Metro station. Mission's features include brick walls, antique sconces, reclaimed wood ceilings, and a large main bar with a glass atrium ceiling. It is housed in a large renovated turn of the century townhouse. The cuisine is Tex-Mex, with favorites such as six different kinds of tacos, wings, fajitas, and sliders, as well as delicious margaritas, among other options. From 4 p.m. to 6 p.m., Wednesday through Sunday, Mission offers a happy hour. Starting at 11 a.m. on weekends and some holidays, Mission serves bottomless brunch, which includes classics such as breakfast bowls, burritos, and chilaquiles, as well as lunch items such as burgers and sandwiches. Reservations for brunch are highly recommended; for more information, contact brunch@missiondupont.com. The Mission is one of the most popular venues in Washington, D.C. for events of all sizes and types of events. With a variety of event spaces and a prime location in the heart of Dupont Circle, Mission is the ideal location for your next event, no matter what size or budget you are working with. A variety of events can be held at the venue, including birthday parties, alumni functions, late-night wedding after-parties, corporate receptions, fundraising events, and large-group brunches and dinners, among other things. Please see the links below for additional information. Mission, which opened its doors in 2014 and is owned and operated by Mission Group, a locally-owned bar and restaurant group, is a popular destination in the area. The Mission is one of the most popular venues in Washington, D.C. for events of all sizes. With a variety of event spaces and a prime location in Dupont Circle, Mission is the ideal location for your next meeting or celebration. A variety of events can be hosted at Mission thanks to its two floors, two large bar areas, three dining areas, and spacious patios, including birthday parties, alumni events and late-night wedding after-parties, corporate receptions, fundraising galas, group brunches and dinners, and more. Because a large portion of our event business is comprised of repeat customers, Mission goes above and beyond to ensure that your event is flawless! The events team will collaborate with you to choose food and beverage options, as well as decorations and other details. For event hosts, our goal is to make the process of planning and executing a gathering as simple and stress-free as possible. In contrast to other venues, Mission does not charge a fee for room rental. Depending on the amount of space desired, a bare minimum may be required. Mission can be purchased outright for larger gatherings and events. Large groups can also be accommodated at Mission's sister restaurants, Hawthorne and Mission Navy Yard, both of which are located nearby.

Big Bear Cafe
1700 R St NW, Washington, DC 20001, USA- Spaces for 20-159 Guests
- 1 Restaurant
Our vine-covered patios and indoor dining places are ideal for a variety of intimate gatherings. Big Bear Cafe is located in the middle of Washington, DC, in a quiet residential neighborhood. It's a 120-year-old Victorian commercial townhouse with cobblestone patios, floral gardens, trees, and old native grape vines surrounding it. Big Bear Cafe is a local cafe, coffeeshop, and restaurant with a long tradition of award-winning chefs, outstanding food, and friendly service. The indoor eating room features a full-service classic bar, exposed brick and plaster walls, and rough-hewn hardwood tables made from the original 120-year-old Big Bear Market's recovered beams. The area is candle-lit at night, and tables are set up for large communal table dining or individual dining. Alternatively, the space could be freed for an open-floor reception. The outside garden patio can be used in conjunction with the internal space to provide an additional outdoor space (such as an outdoor dining space, reception drinking area, outdoor fire pit seating area, presentation space, or other special activity). The second level has wood-paneled walls, a wood fireplace, and exposed brick walls, making it a great rustic environment. This space is ideal for cocktail events or seated group dinners. Big Bear Cafe is an amazing urban getaway for an intimate garden wedding, evening supper, or celebration. Award-winning chefs, ingredient-driven farm-focused cuisine, and pleasant professional service staff are all part of our history. A grapevine canopy hangs above the outside garden patio. The herb gardens encircle the room, creating a barrier between it and the outside world. Wedding ceremonies can be held on the terrace, with an interior reception to follow. Dinner can also be served outside under the grape vines, with separate reception and meeting facilities indoors, or on a little patio off to the side.