Top Northbrook Wedding Venues

• Spaces for 175-300 Guests
• 1 Event Space

Tied House combines premium service and atmosphere with innovative spins on midwestern comfort food. The ease with which you can go from a glass of red wine on a white marble bar to a rock performance in a famous Chicago music venue is unique to Tied House. This spectacular freshly constructed restaurant will keep your guests talking long after your event is over, whether you choose the gorgeous fireplace garden or the entirely customisable private bar upstairs. Tied House features Chef Ryan Carbone's innovative comfort food, as well as a comprehensive cocktail menu, local beers, and a wine list featuring organic and biodynamic wines from the United States and beyond. Chef Carbone has created 300 cocktails and 175 seated food menus. Overview of the Structure - There are three different options for event spaces - There are two private bars - On draft, there's a wide range of regional craft beer, cocktails, and wine - 1 fireplace with a flat screen TV - Take your event outside into the courtyard beautiful courtyard Tied House is the perfect venue for just about anything; the bright open space can be personalized to fit your needs exactly. The atmosphere is chic but comfortable, contemporary but timeless. It’s the perfect backdrop for your wedding, shower, corporate event, and more. “A spectacular venue with top notch food, beverage program, staff and management! My new favorite place!” - Ryan J. “Phenomenal atmosphere with a creative menu. Excited to watch this place become a top destination in Chicago!” - Joel P. Contact us today about having your next event at Tied House!

We've got the ingredients to make your next event a success with our award-winning hand-crafted beverages and seasonal cuisine. From the initial phases of planning through day-of coordination and post-event follow-up, our events team is ready to help. From wedding receptions and rehearsal dinners to business happy hours and holiday parties, a Revolution event is a one-of-a-kind Chicago experience that your guests will remember. Please scroll down for more information on our spaces. The Brewers' Lounge, located on the second story of our original brewpub at 2323 N. Milwaukee Ave., first opened its doors in 2011. In the approximately 2,500 square feet of event area, hand carved mahogany and exposed brick create a warm and inviting atmosphere. The walls and light fixtures are adorned with upcycled bourbon barrel scraps. Huge windows flood the space with light and provide a view of Logan Square's lively neighborhood. There's plenty of room for entertainment or presentations with built-in A/V and a stage. The Tap Room, located at 3340 N. Kedzie Ave in the Avondale area, first opened its doors in 2012. Natural light floods in through windows lining the top of the space, which have high 30 foot ceilings. Our brewery's inner workings, including our state-of-the-art canning line, are visible through a floor-to-ceiling glass wall. A stunning backdrop for your next big event is a rack of barrels loaded with beer. The growth of the American beer scene has been nothing short of spectacular. We are pleased with what we have accomplished in such a short period of time to become an industry leader and pioneer. Beer lovers' shifting preferences have demanded larger flavors, more diversity, and better beer. At Revolution Brewing, we deliver just that. Every year, we produce hundreds of different beer styles across our brewery and brewpub. The list goes on and on: IPAs, porters, pilsners, Belgian-style ales, pale ales, barrel-aged beers, and so on. It's been a labor of passion for us to open our brewery. Everything we do reflects this, from the intricate features of our mahogany bar in the restaurant to the immense magnificence of our eight 800 barrel fermenters at the brewery to our commitment to quality in each beer we put in a can or keg. Revolution is a firm believer in the importance of hard work. We work hard to make amazing, easy-to-find brews for regular folks. We enjoy what we do, and we hope you enjoy our beers as well.

Lonesome Rose, a 'borderlands' idea concentrating on the rich cultural history of the regional states of northern Mexico and the southwestern United States, is the perfect private dining spot. Lonesome Rose is an accessible, imaginative take on the best of these border regions, opening early and staying open (very) late. With an open and airy area, wood elements, and a lot of plants for design, the vibe is reminiscent of southern California. While a border may separate two countries, their histories have long been linked, informing and influencing one another across generations. This is most visible in the drinking and eating habits of the regions, where products, recipes, and skills have been passed down down the generations, improving with each passing. We celebrate and explore this intriguing history with Lonesome Rose's carefully thought out dishes and beverages that focus on the flavors shared by these two places. Every day, we welcome you to join us for breakfast, lunch, supper, and drinks. Whether you’re walking in with a small group or joining us for a private dining experience, you’re bound to fall in love with Lonesome Rose. “A little taste of Austin in Chicago! $3 tacos with fresh tasty ingredients, including beloved breakfast tacos, yes please! Perfect salsa trio, a fresh guac and a fun choco taco dessert too. Top notch mixologist drinks as well. Clean cut open decor with plants and simple wood. I mean even the napkins are super cute. We hear there’s a summer roof deck in the works and can’t wait to go back next time we’re in town.” -Agnes S.

• Spaces for 50-100 Guests
• 1 Restaurant

Outside Voices, from the same people who brought you Scofflaw, Slippery Slope, The Heavy Feather, and The Moonlighter, is an eclectic Logan Square wine bar. Outside Voices is a welcoming indoor space with elegant woodwork by Threefold, modern elements, and Nate Otto's humorous paintings. A big private terrace adjoins the facility, which will open in the spring. A dynamic and complimentary charcuterie and snack program complements an ever-changing carousel of entertaining, low-intervention wines. Outside Voices is located on Armitage between Scofflaw and The Moonlighter. The bar, which is run by beverage manager Davis Sayer, avoids the pretension that frequently comes with wine. It hits you within 15 seconds of approaching the bar to examine the menu. Rather than putting the onus on the drinker to choose a style, the daily-changing menu of whites, reds, rosés, and orange wines, as well as bubbles, concentrates on the distinct flavors and textures found in each of the 20 or so wines available. If you say you're in the mood for a white, bartenders will use a similar strategy, calling out key descriptors from one or two wines—crisp, tastes like lemon peel—if you say you're in the mood for a white.

• Spaces for 65 Guests
• 1 Restaurant

Pull up a stool. In Chicago's Logan Square district, Scofflaw is a gin-focused cocktail bar. Scofflaw brings together a varied range of drinkers for wonderfully prepared cocktails, artisan beer, and small plates that go far beyond "bar food." You'll be treated to polite service and a familiar pleasant feel whether you're eating dinner and cocktails in the Victorian-style salon, grabbing a barstool for a shot and a beer, or brunching on the patio—not to mention fresh baked cookies at midnight. Danny Shapiro deserves us eternal appreciation for creating the city's best Serious Cocktail Bar and Logan Square's nicest local. If you take a seat on one of Scofflaw's Victorian-style settees, the server will greet you with a friendly remark. Then she'll serve you a life-changing gin drink, like the Forest Floor, which is prepared with Letherbee gin and gently mixed with fir tree scent. If you can, stay by the fireplace until midnight, when the freshly baked chocolate chip cookies appear and you begin researching local real estate to make this one-of-a-kind gem your permanent neighborhood bar. To be honest, referring to Scofflaw as a gin joint is akin to referring to Martin Scorsese as a cameraman. It's just been two years, but it's already a master class on how to run a first-quality bar without being pretentious. Partner Danny Shapiro's perfect and inexpensive cocktails ($8! ), some of which are created with Scofflaw's own Old Tom Gin, are Exhibit A. Then there's the Guapichosa, a mythical off-menu beast of a sandwich. And the fresh-from-the-oven free chocolate-chip cookies at midnight. The red light above the door, which the hostess uses to alert passing cabs when you're ready to leave, is the best of all. You don't want her to activate it.

There is a large round bar in the center with a variety of nooks for lounging, dining or partying. There is also a semi-private dining room for large parties up to 20 guests. The space was designed by Erin Boone at Boone Interiors. The design melds old and new to create a space accrued in time. Nostalgia is expressed in the design details, articulating a transformative space honoring both Chicago tavern history and homestyle American Chinese cooking.

• Spaces for 26-80 Guests
• 3 Restaurants

Mia Francesca is an Italian trattoria in Chicago's Lake View neighborhood, where the concept was born in 1992 when chef Scott Harris opened the original location with a vision for bold, rustic cooking rooted in the cuisine of Rome and the surrounding regions of Tuscany, Umbria, and Lazio. The restaurant was among the first in Chicago to offer a casually sophisticated trattoria atmosphere — simple, flavorful food served with genuine warmth at fair prices. The setting reflects that philosophy throughout: a convivial dining room that has long been a Lake View staple, alongside a collection of private and semi-private spaces suited to gatherings of different sizes. The Coach House, tucked behind the main restaurant, seats up to 30 guests in a more intimate setting. Upstairs, the Milan Ovest and Milan Est rooms can host parties of 50 and 26 respectively, with the option to combine them for larger groups. Events accommodate service in family-style, plated, or appetizer reception formats — well suited to rehearsal dinners, milestone celebrations, and corporate gatherings alike.

• Spaces for 40-265 Guests
• 3 Restaurants

Francesca's Restaurants Group, founded in 1992 by restaurateur Scott Harris, has developed from a modest, inviting Italian restaurant on Chicago's North Clark Street to into a multi-million dollar enterprise. Francesca's Restaurant Group, based in Chicago, now owns and runs 20 Francesca's Restaurants, five Davanti Enoteca locations, five Glazed and Infused locations, Disotto, and Fat Rosie's Taco & Tequila Bar locations, among other things. The concepts include Francesca's Restaurants, which offers handwritten menus of classic Italian favorites in an ambiance of sophisticated comfort; Davanti Enoteca, which is a neighborhood wine bar and restaurant that serves contemporary takes on rustic Italian cuisine; and Glazed and Infused, which is a classic American artisan doughnut shop experience. Through all of its concepts, the multi-unit restaurant business is committed to the original restaurant's founding idea of Italian hospitality, where simple food made with high-quality ingredients and considerate service can transform an ordinary dinner into a memorable occasion. This is the 16th restaurant in the Francesca's Restaurants network, and it serves Italian cuisine. The restaurant, which is located in downtown Barrington, serves up fresh and delectable Italian fare. Despite the fact that the atmosphere is informal, the mood is elegant. You have the option of reserving private event spaces for your gathering. In the biggest private event room, up to 200 guests can comfortably sit at tables and chairs. Additionally, there are a variety of options for hosting a private party including meals from Francesca's Familia. It can be served in a family type setting, an executive style setting, an appetizer reception setting, or catered to another location where you will be hosting your party. A team of event sales managers is ready to assist you in determining which event type is most appropriate for the event you are organizing.

• Spaces for 50-330 Guests
• 1 Restaurant
• 5 Hotels
• 5 Total Spaces

Experiencing an incredible start to your happily ever after will be a memorable experience! Incorporating magnificent picture possibilities and artisan food dishes, as well as authentically made receptions and luxurious lodgings, we look forward to creating a day that is as wonderful as your love for one another. Beautiful venue alternatives include breathtaking terrace vistas overlooking our lush terrain and an exquisite pavilion with a stunning white-draped interior, arched ceilings, and romantic chandeliers, among other things. And, throughout this important event, our expert wedding staff will be on hand to assist you with all of the details, big and little, to ensure that every element of your wedding day is perfect for you. We have just over 7,000 square feet of space in the Red Oak Ballroom, which has a Frank Lloyd Wright-inspired design, stunning 24 foot high ceilings, and spectacular floor-to-ceiling windows overlooking our verdant golf course. Red Oak also has a separate entrance that leads to a wide, magnificent terrace, which is ideal for receptions and other outdoor events in the warmer months. Linden Ballroom, with its Frank Lloyd Wright-inspired design, 14-foot-high ceilings, and wide windows overlooking our verdant golf course, offers a feeling of delicate, elegant elegance to every celebration. The Pavilion, which boasts a magnificent white-draped interior with arched ceilings and five shimmering chandeliers, provides a timeless romantic setting with commanding views of our lush, manicured gardens. During the months of April through October, this permanent tent structure is also equipped with heating and air conditioning.

• Spaces for 50-100 Guests
• 1 Restaurant

The Moonlighter is a laid back neighborhood hangout, tucked away from the intersection of Kedzie and Armitage, bordering Chicago’s Logan Square and Humboldt Park neighborhoods. At Scofflaw Group we are driven by an enthusiasm for hospitality, and a desire to offer our guests affordable fare of the highest quality. When you visit The Moonlighter, we want you to feel like you walked into your family room to discover twenty craft beer taps, a world-class cocktail program, and a menu of tasty house-made burgers, salads, and late-night eats. Gather friends and family around one of our fireplaces, catch the game on one of our many tv’s, and relax with us outdoors on our dog-friendly patio.

• Spaces for 30-50 Guests

Are you planning a party? We've started taking reservations for The Giardino Segreto, our rear terrace. The "Secret Garden" is ideal for a group of up to 14 guests who want to rest, unwind, and enjoy Piemonte's food and wine in a more intimate setting. Cocktail gatherings for up to 30 people can be held in the Garden. And, absolutely, Aldo will create a custom wine selection for your occasion. Osteria Langhe is committed to a genuine appreciation of locally sourced fresh meats and products entrenched in the age-old traditions of Italy's Piemonte area, combined with Northern Italian wines of unparalleled pedigree. Our menu, created by Executive Chef Cameron Grant, focuses solely on the northwest Piemonte region. Osteria Langhe specializes in homemade pastas and Piemontese wine and has been named one of the greatest Italian restaurants in the country. The Italian-focused wine list is chock-full of intriguing reds, whites, and sparkling wines from the north of the country. Indigenous grapes including freisa, timorasso, and erbaluce, as well as Barolo and Barbaresco classics, are strongly represented.

• Spaces for 150 Guests
• 1 Event Space
• 1 Country Club

The Clubhouse at HeatherRidge is a golf course event venue set on a nine-hole layout in Gurnee, Illinois, where flowing creeks and ponds wind through seven of the nine holes. Opened in 1975, the property has grown into one of Illinois's well-regarded nine-hole facilities, offering both indoor and outdoor settings for weddings, banquets, and private parties. The newly renovated Clubhouse features a Waterfall Lounge and dance floor and accommodates up to 150 guests. Outside, the Cabana Bar and Grill provides a relaxed open-air gathering space with views of the course grounds. Whether hosting an indoor reception, an outdoor ceremony, or a combination of both, the venue's surroundings — mature trees, manicured fairways, and scenic water features — lend a natural backdrop to any celebration.

• Spaces for 275-410 Guests
• 1 Country Club

The Nineteenth Century Landmark Building is a great place to hold your next event. From weddings, galas, benefits, and cocktail receptions to corporate events, conferences, and meetings, the gorgeous historic structure offers a variety of alternatives for large and small gatherings. Two dining rooms and a lounge are available on our freshly refurbished and customized first level. The big south dining room, ideal for small to medium-sized events, provides the ideal setting for elegant parties and ceremonies, as well as corporate events, award banquets, and graduation parties. The north dining room, which is smaller, is ideal for small dinners and meetings. The stylish and comfortable furniture in our sophisticated lounge is ideal for cocktail parties, showers, and small gatherings. Our newly remodeled ballroom, which can accommodate over 275 guests, is ideal for weddings, banquets, receptions, fundraisers, ceremonies, and special events. Our large stage is ideal for bands and orchestras performing live music and events. Since its erection in 1928, the majestic Oak Park Landmark building of the Nineteenth Century Charitable Association has served our communities. It was designed by architect James L. Fyfe, and it is listed as a "Contributing Resource within the Frank Lloyd Wright-Prairie School of Architecture Historic District" in a recent Village of Oak Park document. Our mission has been to promote study and charity since 1891. We encourage social responsibility by giving philanthropic work, financial support to community not-for-profit groups, and college scholarships to Oak Park-River Forest high school graduates as part of our commitment to our 21st-century community. Through vibrant, multicultural programs that include music, art, literature, science, and the social sciences, we foster lifelong learning.

• Spaces for 100-200 Guests
• 1 Restaurant

Come in for dinner and our team of professional board game teachers will help you pick the right game for your group and teach you how to play. Our menu features traditional and home-style Vietnamese and Spanish cuisine from executive chef Aaron McKay (Schwa, NoMi, LeLan) and Chef de Cuisine Evan Behmer (Mercat a la Planxa, North Pond).

• Spaces for 60-100 Guests
• 1 Winery

The distinctive environment of Lynfred Winery is ideal for your next private event, wedding, or business conference. From a simple evening of wine and cheese pairings to formal soirees served on exquisite Italian porcelain, we offer a variety of beautiful, exclusive wine-themed experiences. Whatever your requirements, we will work with you to create a unique event that will delight both you and your guests. All group activities hosted at Lynfred Winery are open to attendees who are 21 years of age or older. Most events require a minimum of twelve guests. Depending on the occasion, the maximum number of visitors ranges from 20 to 60. Private activities are held seven days a week, between the hours of 10:00 a.m. and 6:30 p.m., from January to September. Due to production and other scheduled activities, availability may be limited. In the mid-1970s, Lynn and Fred bought the Fenz Home, a one-acre property near the intersection of Roselle and Irving Park roads in Roselle, Illinois, which had already been historically significant: it had been inhabited by Colonel Roselle Hough, after whom the city is named. The Hattendorf family erected the structure in 1912, and Fred and Lynn rebuilt it, keeping the original detail and modifying it to serve the winemaking operation. Fortunately, the more than 18-inch thick cellar walls provide optimum temperature control for aging wines. Lynfred Winery, founded by Fred and Lynn in 1979, produces 5,000 gallons of wine in seven varieties. Lynfred has held true to its promise of producing exceptional wines over the years. Fred began construction on a 24,000 square foot state-of-the-art winemaking facility in 1990. While Lynn and Fred have both passed, their "small winery" rose to prominence in the winemaking world, and they left a dedicated team to lead Lynfred Winery into the future.

Black & Caspian is one of the most popular wine bars in Lakeview East Chicago, and it's easy to see why. In our modern Mediterranean restaurant and wine bar, we provide authentic cuisine that are influenced by both classic and oriental flavors. Our stylish Mediterranean wine restaurant, which offers both indoor and outdoor dining, is well-known in the community for its exceptional service. In addition to providing visually appealing culinary experiences, we are also recognized for preparing meals that are both excellent and highly remembered. Our wine inventory is brimming with excellent foreign options - wine and appropriate meal pairings are a thing of the past! Using only the freshest, locally grown produce combined with farm-raised and fresh seafood, we at Black & Caspian are dedicated to creating the best quality cuisine available anywhere in the world. Our trademark wine bar provides a wide range of exotic wines from across the world. Running a thriving wine bar and restaurant is a labor of love for us. We have a concept that revolves on food and wine, but it is also centered on the people on our team, our goal, our vision, and the hundreds of decisions we make each day that have an impact on those around us. Making tasty and high-quality food while also giving back to our community and the environment is something we believe in.