ChefField Events

ChefField Events caters to events of all sizes with gourmet meals and welcoming hospitality. Our strategy is straightforward. We start with locally sourced, fresh ingredients, with a focus on Midwest farms. Then, using traditional cooking techniques, our chefs prepare each meal from scratch, particularly for you. Our menu features homemade meals, snacks, and desserts made with fresh, minimally processed products. Our chefs convey the flavors of the city to you and your colleagues through gourmet boxed lunches and themed buffets. We strive to make each special occasion simple, memorable, and unique. Whether you're throwing a 20-person baby shower or a 2,000-person fundraising gala, our expert advisors and chefs will take care of every detail. Our menus are tailored to the specific needs of each production. From morning juice stations to dressing room hospitality, we address every area of service. You'll find classically educated chefs hand-rolling bagels, braising beef, sautéing fresh vegetables, and more in our kitchen. All of our dishes are prepared in-house, giving us complete control over the flavors and appearance. We think that attractive, delectable dishes begin with high-quality, hand-picked ingredients. That's why we start with whole or minimally processed ingredients in all of our recipes. We are happy to collaborate with local farmers and other reputable producers. We've come to provide hospitality! With original menu options, attractive presentation, and outstanding service that fully satisfies the vision for each event, we aspire to reinvent our clients' expectations around catering. Contact us today to make sure that all of your catering needs are not only met, but exceeded!