D'Vine Cuisine

Billy has dedicated his life to helping others for as long as I have known him. We met in college (at Texas A&M), and Billy was already a talented cook. He would prepare a complete meal and then invite his buddies over to share it with him and his family. As friends, we sat around the table commiserating over school assignments, laughing about the events of the day, and daydreaming about what we would do the next day. In 2006, he returned to school and graduated with honors from the Art Institute of Houston, where he earned an Associate's Degree in Culinary Arts with honors. The establishment of D'Vine Cuisine provided us with the opportunity to put his passion for cooking and our shared desire to serve others to good use. Allow us to assist you in creating long-lasting memories around your table. When extended family members gathered around the table for meals, it was customary to sample some old family recipes alongside some new ones. We have so many wonderful memories and experiences that have taken place around a dining table. Our dining room table is a hub of activity, with lots of laughter, sharing, and connection. With the intention to assist others in creating their own unique experiences around the dining table, we founded this catering business. It is our desire that our food will evoke memories, spark conversation, and provide memorable experiences for our guests. “This husband and wife team is excellent at making sure you are satisfied with your catering and being able to tailor to your specific tastes and wishes. Kantessa is great at the taking care of business side of things and ensuring that your event goes off without a hitch. And Billy's cooking is outrageously good. His sauces seal the deal on most of his main course items.” -Grant H.