Bass Rocks Golf Club

Bass Rocks Golf Club is a private, member-owned club established in 1896 on 112 acres in East Gloucester, Massachusetts. Designed by Herbert Corey Leeds, the 18-hole par-69 links course delivers views of the Atlantic Ocean on nearly every hole, and the 14,000-square-foot clubhouse looks out over the course and Twin Lights. The clubhouse accommodates private events for groups of 20 to 200, including weddings, rehearsal dinners, corporate outings, and other celebrations. GoodMan Hospitality — with more than 30 years of experience in food service — handles all on-site catering, offering menus from casual buffets to four-course plated service. The club has also hosted the MGA Junior Championship and MGA/WGAM qualifiers.