Cutters Crabhouse

Cutters Crabhouse is a landmark seafood restaurant in downtown Seattle, set beside the historic Pike Place Market with panoramic views of the Elliott Bay waterfront, Mt. Rainier, the Olympic Mountains, and the Port of Seattle. For more than a quarter century, the restaurant has served fresh Northwest seafood -- crab, salmon, clams, shrimp, and halibut -- alongside steaks, chicken, pasta, and sushi. For private events, Cutters Crabhouse offers The Bay Room, a private dining space that seats up to 55 guests or accommodates up to 75 for a standing reception, with the same sweeping water and mountain views. The room suits milestone gatherings and graduation celebrations, with customizable event menus built around the restaurant's contemporary Northwest cuisine.