Dirty French New York

Located in the Ludlow Hotel on Manhattan’s storied Lower East Side, Dirty French is an energetic bistro created by the acclaimed hospitality brand Major Food Group and its co-founders Jeff Zalaznick, Mario Carbone, and Rich Torrisi. Dirty French's Main Dining Room can accommodate large parties of up to 24 guests non-privately or it can be booked privately for up to 90 guests seated or 150 guests for a reception-style event. Dirty French's Private Dining Room is located on the 2nd Floor of the Ludlow Hotel, through a private entrance. The room has a built-in bar, dedicated restrooms, a private coat check, and large windows overlooking Ludlow Street. It can be booked for up to 50 guests seated or 80 guests for a reception-style event. Dirty French’s Garden is a beautiful courtyard that is located on the ground floor of the Ludlow Hotel. The space features a glass ceiling, exposed brick walls, a picture window looking into the kitchen, and open airflow. It can be booked for up to 24 guests seated.