Eiffel Tower Restaurant

Eiffel Tower Restaurant occupies a dramatic perch within Paris Las Vegas, looking out over the Bellagio Fountains and the heart of the Las Vegas Strip. The menu is rooted in updated classic French cuisine — Beef Wellington, Roasted Rack of Lamb, and Grand Seafood Platters anchor the dinner service, while weekend brunch brings French Toast à la Crème Brûlée and Lobster Eggs Benedict. The wine program spans more than 1,400 labels drawn exclusively from France and the United States. For private celebrations, a dedicated special events team manages everything from intimate dinners to grand affairs, with menus customizable across reception-style, station, or seated formats. The Left Bank private dining room accommodates up to 56 guests in an art deco setting with lush red carpet, velvet chairs, and mahogany accents, framed by floor-to-ceiling windows facing the Strip. The Salon Prive — reached by private elevator — provides an intimate setting for wedding ceremonies of up to 24 guests, with floor-to-ceiling windows overlooking the Las Vegas Strip and Bellagio Fountains.