Green Bay Distillery

Green Bay Distillery sits directly across from Ray Nitschke Field, within walking distance of Lambeau Field, giving it a natural home-field connection to Green Bay's football culture. The sports-focused restaurant and event space opened in 2011 with a mission to give Green Bay its own signature spirit, and it now produces Green Bay Vodka, including original and cherry-flavored varieties, through a partnership with a Wisconsin distillery. For private events, the venue's 8,000-square-foot banquet room seats up to 325 guests beneath high ceilings hung with antique wooden wall art, and includes a private bar, a stage suited to a DJ or head table, and a 20-foot drop-down projection screen for slideshows and videos. Smaller gatherings can use the indoor/outdoor patio room, which holds 100 guests indoors and opens through large glass garage doors to additional outdoor seating, or the private dining room, which accommodates 30 or fewer guests around a built-in wooden buffet with a 32-inch flat-screen television and laptop hookup. The restaurant menu features sixty-six items with a Wisconsin accent, making Green Bay Distillery a fit for tailgating parties, banquets, and family-friendly celebrations alike.