Perry's Steakhouse & Grille Sugar Land

Whether you are celebrating an engagement, anniversary, family gathering or business dinner, Perry's adds a special touch to any occasion. Our elegant and spacious rooms are designed to wow your guest. Plus add unforgettable details to bring your event to life, from table top rose petals to customized menus filled with Perry's favorites from our seven finger high pork chop to the Filet Perry. At Perry's your event is always Rare and Well Done. Perry’s Steakhouse & Grille has earned a faithful following by perfecting prime since 1979. Beginning as a small butcher shop, Perry’s has grown into a renowned group of award-winning restaurants featuring USDA Prime beef, tableside carvings, signature selections, flaming desserts and handcrafted cocktails at its Bar 79. Specializing in a Rare and Well Done experience, Perry’s currently operates 14 steakhouse locations in Chicago, Birmingham, Denver, and across Texas, as well as the two original butcher shops now known as Perry & Sons Market & Grille.