Prestwick Country Club

Prestwick Country Club is a full-service private golf and country club in Frankfort, Illinois, serving Chicago's southwestern suburbs. The club grounds an 18-hole championship course where Hickory Creek winds through gently rolling, tree-covered terrain, accommodating golfers across a range of abilities with a four-tee system stretching from 5,428 to 7,010 yards. The club's banquet facilities accommodate private events from 12 to 200 guests across several distinct spaces. The Heather and Thistle Ballroom seats up to 200 and looks out over the golf course, with an adjacent al fresco patio for cocktail receptions. The Wallace Room handles more intimate gatherings of 10 to 50 guests with the same course views, and a set of private dining rooms extends the venue's range down to groups of 8 to 30. Prestwick hosts weddings, rehearsal dinners, bridal and baby showers, corporate events, and golf outings, among other celebrations. Culinary offerings are led by Executive Chef Mark Hayes, whose 22 years of experience at distinguished Chicagoland clubs anchor a kitchen that has seen more than $250,000 in recent investment. The events team works closely with clients on customized menus and coordinates vendors for entertainment, florals, photography, and specialty linens.