The Barn at Fallingwater

The Barn at Fallingwater is a converted 1870s dairy barn set in the Laurel Highlands, surrounded by the woodlands of the Bear Run Nature Reserve and just minutes from Fallingwater and Ohiopyle State Park. Originally built into a hillside as a bank barn on Tissue Farm, the structure was expanded into a working dairy operation after Edgar J. Kaufmann, Sr. acquired the property in 1940. The Western Pennsylvania Conservancy later took stewardship of the site, and a 2002 adaptive-reuse restoration by Pittsburgh architects Bohlin Cywinski Jackson preserved original details — including the gaps in the vertical siding once used for hay ventilation — while earning the building a silver LEED certification. Today the Barn hosts weddings, meetings, and private events across several distinct spaces. The Fireplace Room, once the farm's milking parlor, is an 1,800-square-foot space with a large stone fireplace, integrated audiovisual, and a retractable partition wall. The Threshing Room is a 3,200-square-foot seasonal space with restored timber-frame construction and large sliding barn doors that open onto tented outdoor space. A flagstone Courtyard with a wisteria-covered trellis suits cocktail hours and intimate ceremonies, while the nearby Farmhouse, built in 1870, offers a full kitchen and two bathrooms for wedding-party preparation. Couples booking the Barn can also arrange photography sessions on the grounds of Fallingwater itself.