The Salt Line

The convergence of fresh and salt water is ideal for oyster growth. At The Salt Line, we're drawing inspiration from that magical combination and transforming it into a lively and welcoming dining experience featuring classic New England dishes influenced by the bounty of the Chesapeake. The events held at The Salt Line are always memorable and exceptional. Please complete the form below if you have any questions about DC. We will respond as soon as possible. Founded in 2008 by Kyle Bailey and Jon Ball, as well as Jeremy Carman, Gavin Coleman, and Paul Holder, Long Shot Hospitality (LSH) is a Washington, DC-based restaurant group. The partners and their other properties are known for having a great atmosphere, providing reliable service, serving excellent food, and having a pleasant atmosphere—the kinds of places where you want to hang out with your friends over and over again. TRAVELING RAW BAR & GRILL Our catered raw bar will take your event to the next level because we'll bring the oysters to you! We understand that every event is different, which is why we can customize our services to meet the specific needs of your event. To learn more about our catering services, please contact us at info@thesaltline.com or take a look at our catering menu by clicking here EditSign.