Viviane

The indoor/outdoor space at Viviane, at the Avalon Beverly Hills, is ideal for birthdays, holiday get togethers, and any other special events. Viviane’s pool deck is available for full or partial buyouts, which accomodate 80 to 100 guests, while their indoor restaurant can seat up to 55 guests for intimate dinners, lunches, or cocktail parties. Viviane also has the ability to create a stunning poolside lunch or dinner, for up to 35 seated guests. Executive Chef Michael Reed crafts unique, personalized menus for every event. Viviane serves exquisite dishes as simple as grilled wild-caught fish and as decadent as house-made pastas. Their eclectic menu is paired with a boutique wine list and 1950s inspired seasonal cocktails. Their Kelly Wearstler designed space, a mid-century modern oasis, is sequestered away from the hurried pace of Los Angeles. Viviane's newly remodeled private dining room suits smaller cocktail parties of 25 or seated celebrations for 15.