Top SoHo Cocktail Party Venues

• Spaces for 18-24 Guests
• 2 Restaurants

From the enormous disco ball plated with 10,000 pennies hanging over the dining room to the wall of antique tequila barrels, Bodega Negra is as much a feast for the eyes as it is the palate. Amidst the cozy, intimate, moodily-lit “Tudor Hacienda” décor, Chef de Cuisine Victor Santibanez (in collaboration with Executive Chef Brad Warner) has crafted an upscale Mexican menu designed for sharing with small plates such as fresh ceviches, tacos and salads, as well as more generously proportioned dishes like Roasted Chile Rellano, Lamb Barbacoa Tacos and Carne Asade. Bodega Negra also has a beautiful private dining room, that can hold between 18-24 guests, making it ideal for group dinners, office parties or birthday celebrations.

• Spaces for 300 Guests
• 1 Restaurant

We love to share the greatest beer with our friends and neighbors because it is truly our passion. Our on-site flux capacitor delivers 20 rotating craft draft beers and ciders from our craft beer hall, and you can also discover beer in some of our amazing ice cream floats and cocktails. Hungry? We are prepared for it. Perfect pours go well with huge soft pretzels, house-smoked chicken wings, and opulent, meaty burgers. You might never want to leave with ping pong, pinball, popcorn, and numerous large screen TVs available at all of our locations. Chef Antelmo Ambrosio is a multi-award winning culinary expert with Merchants Hospitality. Antelmo, who is credited with improving the caliber of the meals, takes great delight in his original recipes and the top-quality ingredients he uses in everything he cooks. Antelmo's passion expanded over the course of his years of expertise, and he eventually had the chance to take the position of Executive Chef. Antelmo continues to broaden and develop his culinary interests since he can satisfy any palette.

• Spaces for 40-225 Guests
• 4 Restaurants

Philippe Chow's Private & Semi-Private Dining Rooms are the ideal location for your event, whether you're planning a little get-together or a big party. We provide tailored food and beverage packages, a range of settings, and deliciously elegant experiences for you and your guests. Both the brand's distinctively contemporary appearance and Chef Chow's contemporary interpretation of classic Chinese food are upheld at Philippe Downtown. Bold red accents are used around the room to denote good fortune and joy in Chinese culture. The restaurant is open and adaptable, with movable spaces perfect for private dining options for gatherings of up to 225 people. Upon entering, visitors are enticed into the main dining area by a mirrored staircase lighted by subtle gold lighting. The seating options range from free-standing tables beneath a gold-leafed ceiling to opulently upholstered banquettes. The walls are decorated with tasteful artwork that combines light and textural materials. A DJ booth is housed in the main bar, which is behind the eating area, and is encircled by a golden bamboo display case.

• Spaces for 1,500 Guests

Take Chef Anthony Sasso, a 13-year veteran of Michelin starred Casa Mono, and put him at the helm of an Italian restaurant and you will find Italian cuisine the way you might discover it while travelling across Spain. Located on the Plaza Level of Chelsea’s storied Maritime Hotel, La Sirena offers two distinct dining experiences. The Dining Room speaks to an elegant, more traditional multi-coursed meal. The Bar Room represents a relaxed extension of The Dining Room, fitting whether you’re looking for snacks, a full meal, or you just want to dive head first into a bowl of pasta and call it a day. The menu, which draws from the entire Italian peninsula, may be ordered either “prezzo fisso” or a la carte and is punctuated with a selection of inventive desserts by Pastry Chef Thea Habjanic, ending every meal on a sweet note. During the warmer months, La Sirena features a sprawling 4000 square foot patio, uniquely situated one story above street level, providing an unparalleled al fresco drinking and dining experience. La Sirena also offers a variety of spaces available for private breakfasts, luncheons & dinners ranging from the more intimate experiences for as few as 14 guests to the larger scale parties serving 220 guests, as well as cocktail receptions, meetings, showcases & events for up to 1500 attendees.

The ideal location for your upcoming business event, group outing, brunch gathering, or birthday celebration is Mezze on the River. Our crew may alter the cuisine and beverage options to suit your particular tastes and guarantee a singular waterfront experience! Private and semi-private events, including sit-down dinners, cocktail parties, and everything in between… We are pleased to host events of all kinds. Come socialize at MOTR! Mezze On The River is a brand-new Waterfront Haute Dining concept from Merchants Hospitality with Mediterranean influences. In the Battery Park neighborhood of Manhattan, right on the water with a view of the Hudson River, Executive Chef Antelmo Ambrosio's new twist on Mediterranean, Greek, and seafood meals will be served to diners. Mezze On The River, a distinctive and exciting addition to the Downtown restaurant scene in New York City that serves shared mezze platters together with fresh seafood and beautiful seasonal drinks created by a committed mixology staff, was inspired by a trip to Oia, Santorini. The restaurant offers customers a clear view of the passing sailboats and yachts departing the adjacent North Cove Marina thanks to its two outdoor dining terraces with direct Hudson River views as well as its indoor seating with floor-to-ceiling windows.

• Spaces for 45-119 Guests
• 2 Event Spaces

Jungle Bird is a cocktail bar in Manhattan’s Chelsea neighborhood. Named after a classic drink of the same name, the original Jungle Bird was created as the signature welcome drink at the Kuala Lumpur Hilton in the early 1970’s. Inspired by the playful spirit of the drink, Jungle Bird is a cocktail destination with a food menu to match. Both our food and drinks focus on bright, fresh flavors and colorful ingredients, all served in a welcoming setting. Pull up a seat, order a drink and stay awhile.

• Spaces for 200-400 Guests
• 2 Museums
• 2 Landmarks

48 Wall Street provides a unique and magnificent event space for hosting corporate meetings, private affairs, weddings and nonprofit events on Wall Street. Located in the heart of NYC's Financial District, 48 Wall Street occupies three floors of a 1927 former historic bank. The Grand Mezzanine Banking Hall has retained much of its original architectural detail and boasts 30-foot ceilings, Palladian windows, and an entrance leading to a grand marble staircase.

• Spaces for 75 Guests
• 1 Restaurant

The Black Hound is a modern speakeasy with an extensive menu of fine wines, spirits, and beer in addition to immaculately crafted cocktails. Spicy tuna tartare on crispy rice, artichoke dip, and a premium grilled cheese sandwich are just a few of the delectable light bites offered here. Enter The Black Hound through a low-key door into a handsomely furnished room with dark wood and plush furnishings that is amber-lit. You can unwind in the back lounge or at the modern white marble-topped bar in the front room. The Black Hound is ideal for a quiet, refined evening with friends or a private rendezvous. Parties with up to 75 guests can be accommodated for larger events. Interested in booking The Black Hound for your next private event? Please complete the form on our website to get in touch or if you have any questions, and we'll get back to you right away.

• Spaces for 50-100 Guests

SUTRA IS A MODERN YET MINDFUL CONCEPT FROM THE MATTHEW KENNEY CUISINE TEAM LOCATED ON THE FOURTH FLOOR AND ROOFTOP OF ALO YOGA'S FLAGSHIP LOCATION. WITH A CREATIVE MENU THAT HIGHLIGHTS ELEVATED, REFINED, PLANT-BASED CUISINE, OUR URBAN OASIS IS A DESTINATION FOR THOSE SEEKING CONSCIOUSNESS, CELEBRATION AND REALIZATION – ALL EXPERIENCES EMBODIED BY THE FUTURE OF FOOD.

• Spaces for 50-125 Guests

Chef James Kent's first solo project – two restaurant concepts in the landmark building 70 Pine Street –spans five stories including the Art Deco building’s 66th floor, a former observation deck. The two private salons on the 62nd floor can be reserved privately or combined. SAGA (2 Michelin Star restaurant) features two floors dedicated to private dining, each with windows that frame views of the city skyline and Brooklyn Bridge. The rooms range in size, accommodating business dinners and board meetings, wedding receptions, film productions, and media events. In addition to the dedicated private dining rooms, both SAGA and Overstory– SAGA's cocktail bar with a wraparound terrace–are available for partial evening and full buyouts. The terraces has full bar service in the summer for elegant parties in the daylight and heated seating across the terraces for chilly summer evenings. The most coveted PDR of the NYC is the jewel box almost entirely made of glass overhanging on the 64th floor - off the SAGA kitchen where Kent and his team are seen presenting the dishes. Finally, on the top floor of the building, The Observatory seats 20 and have 6 juliet balconies. Never has there been better food with better views in recent history of private events dining.

Description: Set in New York's Financial District, this straightforward hotel alongside FDR Drive is a 5-minute walk from the nearest subway, a 3-minute walk from South Street Seaport and 4.8 miles from the Empire State Building. List of Services: Inn Suites Hotel Number of Employees: 40 Business Hours: Monday - Sunday Open 24 Hours Payment Methods: Cash, ATM, VISA

Al Coro is a restaurant designed for special occasions. The main dining room can accommodate parties of up to ten people. Each night there is live music. Larger events can be accommodated in a number of private rooms. The menu has meals that take some artistic license in addition to regional Italian cookery. A array of little morsels called aperitivi is served before the main course, antipasti, two pasta courses, and desserts. A condensed 5-course menu is available for $195 per person or the full 7-course menu costs $245. The menu is updated every six weeks, and while we don't post the entire list, you can get a sneak peek at some of the dishes on our Instagram at @alcoro.nyc if you can't stand the anticipation! Our main dining area has a private room that can accommodate up to 12 people on the mezzanine. For exclusive gatherings, underground private dining rooms may accommodate 180 people. Up to 200 people can be seated in the main dining room comfortably, and up to 1000 people can attend standing celebrations.

• Spaces for 100 Guests
• 1 Convention Center

THE BREAKDOWN “State of the art” Sports and Entertainment Facility Located at Pier 36 on South Street (off the FDR Drive) 70,000 sq ft facility 55,000 sq ft parking lot 15,000 sq ft deck overlooking East River with views of downtown Manhattan, South Street Seaport, Manhattan/Brooklyn Bridges and Statue of Liberty. Network capabilities feature a Multi Gig Aruba WiFi networks Wifi system designed to accommodate thousands of simultaneous users. Barco 2.8mm LED Screens; Seven 6.5′ x 11′, Two 9′ x 16′ Twenty-Two (22) 65in Flats Screens

• Spaces for 50 Guests
• 1 Restaurant

The compact restaurant room that was previously John Dory is now a pizzeria: Mel's, the first restaurant of a new culinary complex here, squeezed snuggly to one side of the former Del Posto. Melissa J. Rodriguez, a former Del Posto and Daniel chef, is teaming up with Jeff Katz and James Kent of Crown Shy and Saga to create this enormous location. While its finely calibrated lighting will keep it "glowy and sensual," it will also be the kind of restaurant you can pop into just because you're hungry and it's Tuesday. Mel's is warmly decorated with orange tones and polished light wood, with a bar and dining counter that open into a back dining area and a massive wood-fired pizza oven in the center. Ms. Rodriguez explained, "Everything is cooked with wood. There’s no gas here." The pizzas begin with a Margherita base but quickly branch out to include mushrooms, smoked mozzarella, and sliced shallots, as well as kale, basil pesto, ricotta, and preserved lemon. Wood-fired dishes include roasted parsnips with robiola cheese, roasted maitake mushrooms with soppressata piccante, and charred shrimp, as well as major courses such as entire fish, whole roasted cauliflower, and strip steak. Dessert is not an afterthought or something to forego at this pizzeria. Consider a milk chocolate gelato with a dark chocolate sable swirl, salted caramel and fior di latte gelato with caramel sauce and shortbread crumble, or a Little Italy-inspired Italian rainbow cookie hot fudge sundae. To coordinate your private event, fill out the contact form on the Mel’s website.

• Spaces for 300 Guests

Industry Kitchen is conveniently located near the East River, close to the famed South Street Seaport. The breathtaking 5,000 square foot venue has indoor and outdoor seating for up to 300 guests and offers unparalleled views of the Brooklyn and Williamsburg Bridges and the Brooklyn Skyline. Industry Kitchen serves out simple, seasonal market fare that New Yorkers are familiar and fond of, including a variety of salads, wood-oven grilled meats, and pizza. Industry Kitchen is located in an angular building with reclaimed plank wood, black tile, and bare concrete, playing off the seaport's historic industrial environment. The indoor and outdoor spaces are divided by floor to ceiling windows, which frame a beautiful view of the coastline from every seat. Stools facing the bustling kitchen, private and communal dining tables, the spacious freestanding bar, or the outdoor terrace and lounge are all options for guests to choose from. Industry Kitchen, a division of Merchants Hospitality, was created by ShoP Architects and features cutting-edge, environmentally friendly interior design by Wid Chapman Architects.

• Spaces for 10-350 Guests
• 2 Restaurants
• 2 Event Spaces

La Tête d’Or embodies the essence of metropolitan life, named in tribute to the stately park in Chef Daniel Boulud’s hometown of Lyon, France. Nestled alongside the iconic Madison Square Park, this restaurant is a tribute to timeless steakhouse flavors and traditions, where Chef Boulud has crafted an experience that celebrates exceptional ingredients infused with a French flair. Designed by the renowned David Rockwell, La Tête d’Or features five vibrant and thoughtfully curated spaces. Each area has been meticulously crafted to provide a unique yet cohesive experience, blending bold aesthetics with innovative design elements. The restaurant’s grand yet welcoming décor includes soaring ceilings, deep blue banquettes, and warm wood and copper accents, providing the perfect backdrop for celebrating timeless elegance and Chef Boulud’s culinary artistry.

A majestic space in every sense of the word, Broad Street Ballroom, part of Léman Manhattan Preparatory School, is one of New York City’s grandest event venues. 41 Broad was built in 1928 as the Lee, Higginson, & Company Bank Building. Cross & Cross architectural firm — known as Old Society New York’s architects of choice — designed it in an austere, late 1920’s Classical Revival style, an aesthetic that defined New York City both here and in other of their designs, including 20 Exchange Place, The Guggenheim Museum, and Columbia University Church of Notre Dame. Stepping into The Ballroom is like entering another era (with the exception of the amazing audio-visual setup). Located at 41 Broad Street in the heart of New York’s historic Financial District, the Broad Street Ballroom has captivated visitors for decades with its timeless elegance. The markers of New York’s Gilded Age complement this modern event space under Cathedral-height ceilings, with its Broadway-level 200-light rigging, full concert audio system, and modern HD projector with 22-foot by 22-foot screen. Originally designed in 1928 as a bank in the Classical Revival style by renowned architects Cross & Cross, the 5,800-square-foot Ballroom is adorned with 30-foot bronze capped marble mosaic columns. The room’s particular glory is a wraparound mural by artist Griffith Baily Coale, depicting generations of sailing vessels that reflect New York’s history as a port city and celebrate the Ballroom’s location in the heart of history. The Broad Street Ballroom is a place of celebration and community for the Léman Manhattan Preparatory School. Such events include The Ballroom’s partnership with The Artists Den, the critically acclaimed television and digital music series best known for presenting small, secret concerts by extraordinary artists in non-traditional settings for the TV show Live from the Artists Den. The show connects fans with a unique and intimate musical experience for some of the industry’s finest acts. Live from the Artists Den broadcasts nationally on public television, and internationally in the UK, Japan, Germany, Australia, Canada, Israel, and Latin America.

• Spaces for 1,200 Guests
• 1 Restaurant

Watermark provides a sophisticated setting for elegantly designed private events, parties, fundraisers, weddings, festivals, and more. Its contemporary yet timeless design complements both daytime and nighttime vistas of the East River. Our convenient location, perfect for social and business events of all kinds, produces thoughtful cuisine, faultless service, and innovative ideas for events of all sizes. Watermark provides the finest level of service in the event management sector thanks to its many years of experience managing the most prestigious waterfront event venues in New York City. Vendors and event planners may have some interesting and exciting prospects working within a New York event space like Watermark. To do this, we only collaborate with suppliers who have a thorough grasp of our event venue as well as a track record of providing outstanding service and professionalism. We're glad you're here at Watermark Events, a prominent venue for private events on Manhattan's renowned South Street Seaport. It is a beautiful and modern venue for your upcoming celebration.

• Spaces for 50-650 Guests
• 2 Event Spaces

Built in 1937, Gramercy Theatre offers an ultimate rarity among NYC’s mid-sized music venues: a mix of fixed and flexible reception space. Located approximately 2 miles from the Jacob K. Javits Convention Center, Gramercy Theatre accommodates 25 to 650 guests, and our talented staff handles every detail, so you don’t have to!