Top West Loop Kids Birthday Venues

• Spaces for 14-75 Guests
• 3 Restaurants
• 1 Hotel
• 1 Ballroom

The Hoxton Chicago has arrived! A true gem in the Fulton Market neighborhood with breathtaking views. No stone was left unturned when this property was designed and the incredible team at The Hoxton Chicago will exceed your expectations. The Hoxton is also home to 3 BOKA Group restaurants: Cabra, Cira and Lazybird. This venue is the ideal place whether you are planning a large upscale event or hosting an intimate dinner. The private events team will work with you to select a perfect event space and customize a menu prepared by the BOKA Group culinary team.

Located in the heart of Greektown, Chicago’s newest cultural destination, the National Hellenic Museum boasts a minimalist design and distinctive setting for all your special events. Whether it is an elegant dinner for 200 or a board meeting for 20, the modern and versatile space at the National Hellenic Museum is perfect for any occasion. Choose the National Hellenic Museum in Chicago for your next wedding, Bar or Bat Mitzvah, fundraiser, corporate gathering, and more. The signature Rooftop Terrace at the National Hellenic Museum features a spectacular panoramic view of Greektown and Chicago’s iconic skyline. The 3,600-square-foot terrace at the National Hellenic Museum is home to three gardens, including an Illinois prairie garden with plant species native to Northeastern Illinois. The beautiful outdoor areas will make any event at the National Hellenic Museum feel incredibly special.

• Spaces for 26-200 Guests
• 1 Restaurant
• 1 Event Space

Stephanie Izard's Girl & the Goat opened in 2010 as one of the first restaurants on Chicago's iconic Restaurant Row in the West Loop, with the purpose of offering strong, cosmopolitan flavors to our local community (and guests!). Our desire to serve guests like family hasn't changed since then (and neither have our Green Beans), but our seasonal flavors, cocktails, wine, and locally-sourced beer have. Since its debut on December 1, 2010, the "Underground Goat" has hosted a range of unique events ranging from business meetings to engagements and everything in between. Up to 24 people can be seated around one huge table and up to 26 guests can be seated around two tables at the UG. The UG isn't your average private dining room. Your party will be brought downstairs, through the restaurant, and into the Goat's "staff only" areas. You'll find a pleasant, candle-lit space that mirrors the relaxed, rustic vibe of the main dining room once you arrive. It also houses our incredible wine collection and has its own sound and lighting system that can be customized to meet the needs of any occasion. You can start your evening with your favorite beverage: beer, wine, champagne, or a unique cocktail. When dinner begins, your server will lead you and your guests through the upcoming gourmet adventure! Your family-style menu contains 13 dishes developed by Chef Stephanie to highlight the finest of our seasonally changing menu, which will always accommodate any dietary restrictions. We hope you'll make a night of it, and we'd be delighted to welcome you anytime after 4:30pm when the doors open. Please contact us for additional information or to book your next event!

• Spaces for 24-150 Guests
• 2 Restaurants
• 1 Bar
• 2 Event Spaces

Our expert private dining team offers concierge-level service and will work with clients individually to create a completely unique and custom experience. Gibsons Restaurant Group offers à la carte dining in a private setting, including a choice of entrée on-site, customizable menus, and steaks ordered to temperature. Other turn-key amenities such as flatware, table settings, linens, chairs, and state-of-the-art audiovisual equipment are on hand to tailor the space to every client's needs. We can accommodate a wide range of events at our locations in the suburbs as well as downtown Chicago, from weddings and graduations to corporate parties and seminars. Private spaces are available for breakfast, lunch, and dinner and include dedicated service staff. A modern Italian steakhouse located along the Chicago River in the West Loop neighborhood of Chicago. The elegant and comfortable four-level restaurant and bar features outdoor dining on two levels, two fireplaces and a rooftop bar and lounge with a retractable roof showcasing stunning views of the Chicago River and the city's skyline. The menu consists of refined Italian dishes and American steakhouse classics, including a variety of meats, seafood, vegetables, risotto and gold-extruded pasta. At the heart of the menu is a world-class tour of beef starring Gibsons Prime Angus Beef, Gibsons Grassfed Australian Beef and Japanese Kobe featured along with fresh crudo, classic cocktails, and an extensive wine list.

• Spaces for 100-300 Guests
• 1 Restaurant
• 1 Bar
• 1 space at this venue

Welcome to The Emily Hotel - a boutique hotel experience in the heart of Chicago’s Fulton Market inspired by the belief that art changes the way we look at the world. With comfortable, modernist rooms and design forward spaces featuring a curated collection of art from near and far, The Emily is a place for locals and visitors alike to collaborate, celebrate and feel inspired. We’re home to 8,000 sq ft of unique event space and a collection of culinary and experiential destinations including Fora, Sushi by Bou and Rooftop Cinema Club. Meet us at The Emily.

• Spaces for 70-100 Guests
• 1 Restaurant

MAD Social is a neighborhood kitchen & gathering place in the heart of the West Loop. The elevated yet approachable venue space features a rustic, industrial chic interior, which provides the perfect backdrop for eclectic shareable plates & creative cocktails. MAD Social is available for full buy out, and their event menus and packages are customizable. Adolfo Garcia oversaw the design of MAD Social and has kept it true to its warehouse roots, while bringing a French industrial chic feel to the space. An intimate and refined place, MAD Social has 65 seats in the dining room, 12 at the bar and will offer outdoor seating in the patio space during warmer months. In keeping with the industrial past of the West Loop neighborhood, Garcia used “1900’s warehouse” as a design inspiration. He utilized the natural elements in the space, like the original timber ceilings and hardwood flooring. Leftover wood from the buildout was reclaimed and re-used. Guests will see it incorporated throughout MAD Social's dining room from the table tops to focal point art pieces, including a jigsaw-esque design on the front of the bar and an oversized wooden mosaic piece on the east wall.

• Spaces for 125 Guests

Centre Court Productions, created by The Centre Construction Group, is a unique event space located in the heart of Chicago’s West Loop. With its versatile design, the venue is ideal for a variety of events, including product launches, holiday parties, corporate gatherings, private receptions, photo shoots, and intimate celebrations. The space features a full basketball court that can be transformed to suit your event, with seating areas, tables, and stylish lounges. For those seeking a bit of friendly competition, our top-of-the-line golf simulator offers access to some of the best courses across the country, providing an exciting activity for guests of all levels. The modern container bar, complete with an ice machine and two fridges, serves as a central focal point. A second-level loft provides an elevated view of the entire venue, adding a distinctive touch. In addition to a 150" LED wall for presentations or screenings, the venue is equipped with four additional TVs, perfect for live sports or custom content. The lighting is fully adjustable to set the mood, whether it’s dimmed for an intimate vibe or brightened for a more energetic atmosphere. Guests are welcome to bring their own food and drinks, with custom catering packages available to suit any need. To make your event even more memorable, we offer customizable options such as photo booths, DJ services, custom decor, game nights, and more. Whether you're hosting a corporate event, a photo shoot, a product launch, or a private reception, Centre Court Productions offers a flexible and stylish space that can be tailored to bring your vision to life, ensuring an unforgettable experience.

• Spaces for 16-150 Guests
• 2 Restaurants

With its vibrant cuisine, distinctive beverage program and thoughtfully designed dining spaces, Cira creates the perfect atmosphere for gatherings of all kinds. Plenty of private and semi-private dining options make Cira ideal for groups, and our events specialists are ready to help craft a memorable experience for you and your guests.

• Spaces for 200-300 Guests
• 1 Event Space

Evoke is a spectacular lounge and event space located in Chicago’s booming West Loop. With no detail left behind, Evoke offers everything you need for the perfect event. Evoke is ideal for for corporate off-sites, creative and collaborative workshops, sales meetings and client presentations in a unique and transformative space. Evoke is a unique and transformative space of 6,000 square feet with capabilities to create and execute events for groups of 10 – 300ppl. World class A/V equipment, nightclub quality sound system, f ully programmable light stystem, presentation equipment including LCD screens avalible. Fully furnished turn key event venue with tables and chairs, lush lounge areas and a 30ft hand milled bar Custom food and beverage packages fully liquor licensed & insured Services ranging from corporate meeting catering to fine dining plated meals

Nestled in the heart of Randolph Row, HIDE+SEEK brings comfortable elegance and playful design to West Loop. Our creative American shared plates menu incorporates touches from Spain, France, and Italy. The beverage program follows suit, and features fresh takes on classic cocktails and hand selected wines.

KOMO is a gorgeous, versatile space suitable for a variety of event needs. Ideal for culinary aficionados and those seeking a memorable night for their engagement, we offer the gift of an unforgettable experience in Chicago's West Loop at one of the City's hidden gems. Suitable for corporate events, birthdays, happy hours, showers, holiday functions, and more, we can serve the needs of a intimate party of 10 to a celebration of 200. We have customizable options on cocktails, menus, and event space to accommodate any budget.

• Spaces for 125-175 Guests
• 1 Restaurant

The Space The restaurant’s expansive layout, designed by Thomas Schlesser, incorporates strong architectural lines and rustic décor, reflective of The Publican’s farmhouse cuisine. Its spacious interior is dominated by large walnut communal tables designed to recall 16th Century European banquets. Set up in racetrack fashion, the banquet tables seat upwards of 130 people with views of the partially open kitchen. This design lends itself as the perfect location for any Chicago wedding. The minimal use of walnut and brass provides the perfect accent to whatever colors, theme and floral you have imagined. The expansive room is built for joyous celebrations and unions of all races, religions, countries of origin, sexual orientations and genders. The Publican hosts private and semi-private events for social and corporate groups as small as 10 and as large as 175. The space is available for private lunches Monday through Friday. It is also available for full evening buyouts 7 nights a week and brunch buyouts on Saturday and Sunday. Whether you are celebrating a wedding, birthday dinner, hosting a happy hour or a board meeting, the Publican can meet your needs. We offer full A/V equipment, WiFi and handicap accessibility. In the summer months we also have our expansive patio, which is the perfect spot for a happy hour with colleagues! The Food & Drink The Publican’s menu is always changing with the season by featuring the finest vegetables and sustainably-raised meat and seafood available. This approach has consistently labeled the Publican as one of Chicago’s best and most admired restaurants. Our James Beard Award winning restaurant design sets the perfect backdrop for celebrations and gatherings. Helping to set the trend years ago, our food is served family style at our long walnut tables underneath our iconic lights. Executive Chef-Partner Paul Kahan and Chef de Cuisine Sieger Bayer have developed a network of purveyors to supply the restaurant with outstanding ingredients. Pastry Chef Erika Chan provides a magical outlet for pastry lovers and those with an undeniable sweet tooth. Beer Director Adam Vavrick, meticulously curates and features a wide range of modern & historical beer styles, brewery collaborations and a focused cider selection. Head Bartender and Wine Coordinator Melissa Romanos rounds out the dining experience with a thoughtfully developed list of house-made, seasonal cocktails and a wine list centered around Northern Italy, Alsace and the Germanic and Balkan regions and grape varietals. Whatever type of event you choose to host at the Publican in Chicago's West Loop, you won't be disappointed by the quality of service, food, drink and setting. Cheers.

• Spaces for 30-100 Guests

The V Collective includes a 2,000 SF Penthouse that has an inviting open living space to be enjoyed at any time of the year. Included in the Penthouse is a bar area, large dining table, conference room, fireplace, and lounge area. The 4,000 SF Sky Lounge includes pergolas, cabanas, grilling station, fireplace, meditation lawn, and perimeter gardens. This space is excellent for cocktail receptions, fundraisers, birthday parties, retirement celebrations, corporate events, as well as small meetings and dinners. The V. Collective Penthouse & Sky Lounge plans on distinguishing itself as the go-to mid-sized venue in the West Loop. Amenities: - In-House Ambient Sound System Wired Inside & Outside - Floor to Ceiling Retractable Windows - Outdoor Grilling Station - Restrooms - Natural Light - Rooftop Gardens - Customizable Floor Plan - Flat Screen Smart TV with HDMI Hook-Up - Cabanas - Conference Room - Bare with Ice Maker & 3 Mini-Fridges

In the bustling West Loop, there's a hidden gem—a desert oasis where the summer never ends! Welcome to SUNNYGUN, where the vibes are as chill as an ice-cold cocktail. Dive into inventive drinks, frosty beers, and crisp wines that'll make your taste buds dance. And the menu? It's packed with mouthwatering, no-fuss delights that'll satisfy any crew, big or small! Book SUNNYGUN for your bash—whether you want a semi-private spot indoors or outdoors, or you're ready to take over the whole shebang! Let the fun begin!

Cabra Chicago is a spirited rooftop dining and drinking destination inspired by the vibrant flavors of Peruvian Cuisine. Helmed by acclaimed Chef Stephanie Izard and her longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra offers crave-worthy food in a colorful, lively setting. Meant to be enjoyed family-style, Cabra’s menu features a variety of shareable plates that are bold in flavor and bright in taste, alongside an equally expressive cocktail menu and wine list. Panoramic views of Chicago are visible at every angle of the rooftop restaurant, providing remarkable daytime and nighttime views. The outdoor patio is perfect for warm days, but the bright and airy restaurant atmosphere captures sunshine 365 days a year.

• Spaces for 12-100 Guests
• 1 Restaurant

Located in the cellar level of The Hoxton, Chicago hotel, Lazy Bird is a cocktail and music lounge in Chicago’s Fulton Market District.

• Spaces for 26-190 Guests
• 4 Restaurants
• 1 Outdoor
• 1 Theater

Beatnik On The River takes guests on a journey, drawing inspiration from the Beat Generation of 1950s and ’60s and the bohemian hipsters who followed in their path. At the Loop’s Beatnik On The River, the globetrotting dishes and cocktails, and boho-chic interior are further enhanced with breathtaking views of the South Branch of the Chicago River located next to it, adding to the transporting experience. Mirroring the restaurant’s design aesthetic, Chef Marcos Campos’s cuisine takes a worldly approach, harmoniously melding flavors and ingredients from Asia, Mexico, the Middle East, South America and beyond. Like the food, cocktails change seasonally and tap into the exotic with ingredients ranging from Ceylon cinnamon to Szechuan-chipotle honey. The sounds of Beatnik On The River follow suit, with influences arriving from all corners of the globe. Reggae, Afrobeat and Middle Eastern Classic Rock weave easily with Brazilian Soul and ’60s French Pop.

Meaning soul or spirit, ROOH brings the spirit of India to Chicago through the restaurant experience. Renowned Executive Chef, Sujan Sarkar, delicately balances rich traditional flavors with fresh local ingredients prepared with international techniques and inspirations. We look forward to working with you to customize your event. At ROOh Chicago, we have four event spaces to choose from ranging from small and intimate to larger elegant spaces. At ROOH, it is our goal to provide you and your guests an excellent dining experience with lasting memories.

• Spaces for 300-600 Guests
• 1 Hotel
• 1 Ballroom

Experience a mature, refined and authentic experience in Chicago’s most vibrant neighborhood at Crowne Plaza West Loop. For a lovely, unforgettable event in downtown Chicago, look no further than Crowne Plaza West Loop Hotel. Located in the heart of the city, their elegant wedding and special event venue is perfect for your celebration. Up to 300 guests can sit comfortably in the Grand Ballroom, where they can dine from a gourmet catering menu. Their brilliant chefs can accomodate any dietary needs, including providing certified kosher cuisine. If you need assistance finding a florist or photographer, they provide complimentary wedding and special event consultation services as well. Looking for an impressive venue to stage events and meetings? Plan your next big occasion with Crowne Plaza Chicago West Loop. With 8,000 square feet of available space, including 9 meeting rooms, the hotel is a premier West Loop corporate event venue. Their elegant, modern facilities are perfect for 10-person meetings, a cocktail soirée of 600 guests, and everything in between!

• Spaces for 12-100 Guests
• 5 Restaurants

avec, a Mediterranean and Midwestern influenced shared plates restaurant, opened in October 2003 out of a partnership between Executive Chef Paul Kahan, restaurateur Donnie Madia and wine steward Eduard Seitan. Chef Perry Hendrix's rustic menu, featuring Midwest ingredients from valued local purveyors, takes its cue from the sun-drenched wine regions of Southwestern Europe. Beyond reflecting the aromas, flavors and colors of the Mediterranean in its cuisine, avec's extensive wine list focuses on the region's boutique vineyards. avec's second floor private event space draws from the warm, intimate design of the main dining room, and evokes the feeling of a rustic mediterranean wine cave. With an open kitchen and private bar, the second floor can host private events for up to 40 seated guests or up to 60 guests for a standing reception. For smaller groups, the space can be divided into a small, private room for with seating for 12 guests, and a semi-private space with seating for up to 20 guests.