Top Massachusetts Adult Birthday Restaurants

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  Yvonne's

  Boston, MA, USA

  • Spaces for 150-200 Guests
  • 1 Restaurant

  Yvonne's redefines the Supper Club dining experience with an amazing seasonal menu and a beautifully constructed environment, making it the ideal place to hold your gathering for any occasion. We provide a variety of personalized choices, ranging from a small gathering to a fully exclusive event. The new Yvonne's area beneath the Library offers a very exclusive and intimate eating experience, as well as amusing pop cultural references that provide commentary on modern life. The Gallery has only seven tables, therefore bookings are exceedingly limited and only accessible by special request. The entry is hidden behind a secret bookcase in the back of the Library Lounge, hidden from Yvonne's raucous main floor. The Supper Club harkens back to a time when comfort and attention to detail took precedence above fashion. The area has a weathered backdrop and polished furnishings. Antique crystal chandeliers, tufted heather gray sofas, clean white linen-draped tables, and hand-clipped Calacatta marble floors. Locke- Ober's original Santo Domingo mahogany bar, meticulously hand-carved on-site by French woodworkers in 1886, is the focal point of the dining area. The Supper Club is a great place for seated group eating, business events, and birthday parties. Yvonne's lounge, which is adjacent to the dining room, similarly strips down a once-ornate room to its unpainted brick walls and tin ceiling coffers for informal business gatherings and joyous cocktail parties. Styled bookcases, fine dining tables, herringbone wood floors, a hand-cut mahogany bar, and Locke- Ober's original gilded fireplace are all found in the Library. Charmaine Olivia's edgy, ethereal representations of famous historical characters hang among the Library's multi-hued books, creating a vibrant depiction of Yvonne's polished, yet fiery personality. The Library is imposing and an excellent choice for any type of event.

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  Publico Street Bistro & Garden

  11 Dorchester St, Boston, MA 02127, USA

  • 2 Restaurants

  Publico Street Bistro & Garden is ideally located just outside of Boston's Seaport and Fort Point areas for your next social or corporate event. We can turn every event into a memorable experience for you and your guests with many areas available for both private and semi-private reservations, including our award-winning Garden, which features fire pits, warm sectional seating, and a full marble bar. Imagine yourself strolling around a local public market, sampling culturally diverse street delicacies, chatting, and taking in the sights and sounds of a new or familiar environment. We think that everyone should have the opportunity to experience this magic for the greater benefit. We invite you to join us at Publico Street Bistro & Garden, where we want to evoke the sensations of discovering a new place through globally inspired cuisine, libations, and a mid-century meets rustic aesthetic. Our straightforward platters incorporate features and flavors from Europe, South America, and North America. Our dishes are made with tried-and-true techniques and recipes that highlight the season's freshest, most responsibly sourced ingredients from local farms and suppliers. Your experience is designed to leave you with a modestly priced passport stamp for your palate, paired with curated wine selections from small producers throughout the world, rotating craft beers, or luxurious cocktails. In South Boston, Publico is located at 11 Dorchester Street. There's something for everyone in our sociable dining area, which features a live-edge communal table as its centerpiece, as well as our big 27-seat oval bar and lounge seating in Publico's urban garden. You are invited to make a reservation in advance, however if you prefer a more nomadic existence, walk-ins, travelers, and the like are all welcome.

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  Porto Boston

  Ring Rd, Boston, MA 02199, USA

  • Spaces for 35-80 Guests
  • 4 Restaurants

  Make your next private gathering one to remember. For gatherings of all sizes and events, Porto provides a range of private and semi-private locations. We’ve got four lovely spaces that you can make your own for your next event. Chef Jody Adams, a James Beard Award winner, closed her Harvard Square restaurant Rialto in 2016 after a remarkable 22-year tenure. Great food, in her opinion, no longer required a nice dining setting. She shifted her focus to the Boston eateries she co-founded with Eric Papachristos, Sean Griffing, and Jon Mendez. TRADE, a bustling restaurant on the Greenway in the financial area, has been shaking since 2011. And since its opening day in 2015, Saloniki, a fast-casual Greek restaurant in the Fenway, has had lines snaking out the door; its Cambridge branch, which is only a year old, is as popular. Finally, guests seeking a taste of Adams' famous Mediterranean meals without the white-tablecloth formality can visit Porto, a full-service restaurant next to Sak's Fifth Avenue that debuted a few months before Rialto shuttered. Adams says, "I never stand still." Adams is most proud of her work campaigning for children's welfare or combating hunger through her support of the Boston Food Bank, despite having a closet full of "best" trophies for her food and restaurants. Share our Strength honored her with the Humanitarian of the Year Award in 2010. She helps create and maintain the hospitality programs for Partners in Health institutions during her regular visits to Haiti. Adams may be at the top of her career right now, but another pinnacle might be right around the corner. In the fall of next year, a third Saloniki will debut in Harvard Square. She isn't standing still at all. In May of 2018, Adams will be admitted into the esteemed James Beard Foundation's "Who's Who" list.

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  twenty-eight Atlantic at Wequassett Resort

  MA-28 & Head of the Bay Rd, Bourne, MA 02532, USA

  • Spaces for 50 Guests
  • 1 Restaurant

  The resort's premier restaurant, Twenty-eight Atlantic, has the highest ratings on Cape Cod, as the first and only Forbes Five-Star restaurant in the area. Overlooking Pleasant Bay and the Atlantic from an 18th century sea captain's residence. This is one of New England's most beautiful sites. Noted Executive Chef Lames Hackney has created a seaside cuisine experience with organic presentations and flavors, which is matched by an award-winning wine list. Chef Hackney's goal is to provide a memorable dining and beverage experience. An exposed wine rack, stunning fireplace, rich wood paneling, vintage lighting fixtures, great marine art, and floor to ceiling windows are among the many fine aspects of twenty-eight Atlantic's décor. Twenty-eight Atlantic can accommodate up to 50 people for private meals. It also has an outdoor terrace where you can have pre-dinner beverages. Consider exchanging vows on our beautifully manicured oceanfront lawn, which is surrounded by lush flower gardens and overlooks quiet Pleasant Bay. Consider your guests dining on a delectable meal prepared by our attentive crew as soothing music fills the air, then waving goodbye as the bride and groom depart by ship at the conclusion of the reception! Wequassett is one of the top wedding venues on Cape Cod since it provides all of this and more. We have a number of unique settings to accommodate gatherings of various kinds, whether you want an intimate ceremony, a massive storybook Cape Cod wedding, or something in between. Reach out today to ensure an absolutely unforgettable event! We look forward to hearing from you.

  Avg response time 1-2 days

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  Venezia

  20 Ericsson St, Boston, MA 02122, USA

  • Spaces for 300 Guests
  • 1 Restaurant

  We are happy to set the stage for the most spectacular and memorable night of your life, from our white marble entrance and grand mahogany staircase to our wide outdoor terrace and elegant waterfront ballroom with floor-to-ceiling windows overlooking Boston Harbor. We recognize that a wedding is about the people you share it with, not the cake, the clothes, or even the venue. As a multi-generational family-owned company, we pledge to make the wedding planning process as easy and stress-free as possible. Nothing beats celebrating the uniting of folks we care about. Our objective at Venezia is to create the spectacular wedding you've always imagined, from the sumptuous yet timeless setting to the award-winning food and stunning site. The magnificent Boston Harbor serves as the ideal background for your special day. Consider an elegant ballroom with floor-to-ceiling windows enclosing majestic views of the Boston Skyline, excellent cuisine for your guests, and dedicated staff to create a really memorable day. Our restaurant can accommodate up to 100 guests, while our big ballroom can hold up to 350. No matter the size of your event, it will be unforgettable when you host it at Venezia! Welcome your guests in the exquisite white marble lobby with its grand staircase, which is the ideal backdrop for a cocktail hour with live piano music. Take beautiful scenery shots from the white marble gazebo or the water's edge walking path. Then dance the night away in our magnificent ballroom with a view of the river and the Boston skyline.

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  Red Lion Inn

  30 Main St, Stockbridge, MA 01262, USA

  • Spaces for 8-100 Guests
  • 1 Restaurant
  • 7 Hotels
  • 7 Total Spaces

  The Red Lion Inn has stood at the corner of Main Street in Stockbridge, Massachusetts since 1773, making it one of New England's longest-continuously operating inns. The property occupies the heart of the village immortalized in Norman Rockwell's painting "Stockbridge Main Street at Christmas" and is managed by Mainstream Hospitality Group. For private events, the inn offers a range of dedicated gathering spaces suited to meetings, dinners, and celebrations of varying scale. The Hitchcock Room, the largest of the private meeting spaces, accommodates up to 96 seated dinner guests and includes an entrance foyer for registration. Smaller rooms — including the Townsend Room, the intimate Plumb Room overlooking the Courtyard, the historically appointed Treadway Room, and the Side Parlor just off the lobby — serve groups from 8 to 48 guests. The flower-filled Courtyard opens seasonally from June through October for outdoor receptions and dining, and the Side Piazza provides a charming porch setting for cocktail receptions. All on-site events are served by the inn's in-house culinary team, whose farm-to-table menus emphasize local Berkshires ingredients. A dedicated Director of Sales guides event planning from first inquiry through the day itself.

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  Mistral

  223 Columbus Ave, Boston, MA 02116, USA

  • Spaces for 60-100 Guests
  • 1 Restaurant

  Mistral, located in Boston's fashionable South End, serves straightforward French cuisine made with the freshest seasonal ingredients. Our decor is reminiscent of Provence, with hand-picked crockery and arched windows that suggest warmth and sophistication, and is inspired by the wind that blows through the south of France. Mistral's private dining room, Le Salon du Mistral, offers a classy environment for exclusive parties of up to eighty people seated and up to sixty for a reception. Mistral gives the ultimate private dining experience with Chef Jamie Mammano's award-winning French Mediterranean cuisine and outstanding, professional service. Our approach to private events is one that emphasizes ease of organizing while maintaining a high level of elegance and detail. We will assist you in every part of your event to provide a stress-free, unforgettable experience, whether it is a high-profile corporate dinner, a special family celebration, or a wedding reception. Mistral offers a diverse menu, vast wine lists, and the ability to tailor your event to your specific needs. We recommend contacting Le Salon du Mistral early to secure availability for lunch and supper events, as well as Sunday brunch. Chef Jamie Mammano's most ambitious culinary venture, Mistral, was destined to become a Boston dining legend from the moment it opened its doors in 1997. Jamie earned a reputation as one of the country's most highly regarded chefs during stints at The Jockey Club and Le Pavillion Restaurant in Washington DC, as the chef for the United States Ambassador to Spain, and ten years spent in the kitchens of the Four Seasons Hotel Company in Washington DC, Seattle, Chicago, and Boston. Jamie single-handedly drove the Four Seasons Hotel Boston's dining room, Aujourd'hui, to the top of the Zagat Survey of Boston Restaurants in 1995 while acting as Executive Chef. Soon after, Boston Magazine readers voted Aujourd'hui as Boston's best restaurant, while Condé Nast Traveler named it the country's best restaurant.

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  The Capital Grille - Chestnut Hill

  250 Boylston St, Chestnut Hill, MA 02467, USA

  • Spaces for 30 Guests
  • 1 Restaurant

  A welcoming atmosphere, a beautiful table setting, a unique menu featuring world-class wines, and a dedicated team giving pleasant, proactive service. That is the mark of outstanding private dining, and you can expect it at The Capital Grille. Whether it's a little gathering, a spectacular banquet, or a crucial business meeting, your event will be as straightforward as it is memorable. WHAT WE HAVE TO OFFER - A personal event planner - Menus that can be customized - Wine pairing suggestions - Most restaurants offer complimentary valet parking - Media technology in its entirety - We'd be pleased to go over every aspect of planning with you While every Capital Grille restaurant is meticulously constructed to exude refined sophistication, certain of our locations feature distinctive features that we are particularly proud of. Allow us to show you a selection of our most notable features, which range from old architecture to exquisite finishing touches. The Capital Grille offers a relaxed, elegant atmosphere from the moment you enter. Our nationally famous dry-aged steaks, fresh seafood, and celebrated world-class wines are served in a warm, majestic setting with African mahogany paneling and Art Deco chandeliers. We look forward to impressing you with cordial and attentive service. Outstanding Ingredients, Carefully Prepared Everything, and we mean everything, that arrives at your table at The Capital Grille is meant to delight you. To achieve this, we only utilize the best, freshest ingredients, expertly prepared in dishes that appeal to all of your senses. Reach out today about your next event! We can’t wait to hear from you.

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  ReelHouse Marina Bay

  542 Victory Rd, Quincy, MA 02171, USA

  • Spaces for 150 Guests
  • 1 Restaurant

  ReelHouse Marina Bay is a luxury apartment building in Quincy, Massachusetts, and is located within the Meriel Marina Bay complex. The waterfront restaurant is located on a bustling harbor and boardwalk, which is home to a variety of fantastic restaurants, pubs, an ice cream shop, and other attractions. With its distinctive yacht-inspired décor, globally influenced seafood menu, vivid tropical cocktails, and inviting ambience, ReelHouse Marina Bay embodies the nautical lifestyle. An outside waterfront patio dining area is available, as is a 40-seat mahogany bar, tufted booth seating, and an indoor dining area. With a second site in Quincy's Marina Bay, you can take in the views, sounds, and flavors of the ocean like never before. If you're looking for traditional New England seafood dishes for lunch, dinner, or brunch, you'll discover a wide variety of selections here. You can also enjoy the vast views of the ocean while sipping on one of the many colorful cocktails on their colorful cocktail list. Cooking from the ocean to the tableside, Chef Marc Orfaly crafts a meal that focuses on sustainable line-caught fish while also incorporating unique twists on old concepts and techniques. Marc Orfaly is widely regarded as one of Boston's most skilled chefs, and he has won acclaim from both patrons and the press for his work. Marc Orfaly has been dubbed "one of the top chefs to watch in the country" by both John Mariani of Esquire Magazine and Corby Kummer of Boston Magazine, among others.

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  Michael's Harborside

  1 Tournament Wharf, Newburyport, MA 01950, USA

  • Spaces for 50-150 Guests
  • 4 Restaurants
  • 2 Bars
  • 4 Total Spaces

  Michael's Harborside Restaurant & Bar sits on Tournament Wharf in Newburyport, Massachusetts, overlooking the Merrimack River. Known as Newburyport's favorite waterfront seafood restaurant, it draws local diners, boaters, and North Shore visitors with fresh seafood and sweeping river views — and extends that same setting to private functions. For events, the venue offers multiple indoor and outdoor spaces that shift character with the seasons. The downstairs Dining Room suits cozy fireside gatherings in winter and open, seaside celebrations in summer, accommodating up to 50 seated guests or 100 cocktail-style. The upstairs Pub & Dining Room handles up to 50 for a plated meal or buffet and up to 80 for a cocktail reception. Two outdoor decks — one downstairs with the Landing, a 16-seat waterfront bar, and one upstairs with panoramic views of historic Newburyport and the river — each accommodate up to 100 guests. The venue's catering team also serves off-site events within a 60-mile radius, bringing the same food quality and coordination to locations beyond the waterfront.

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  Eataly Boston

  800 Boylston St, Boston, MA 02199, USA

  • Spaces for 25-100 Guests
  • 2 Restaurants

  What happens around the dinner table, we believe, is one of the greatest sources of delight. Let us create the right private event for you, whether you're hosting a small gathering or a large gathering, a casual reception or a formal dinner. Lunches, dinners, cocktail receptions, taster tours, wine tastings, and demos are all available. Below are some of our space options. In our third-floor dining room, which is focused on an open kitchen and a massive wood-burning grill, you can host your gathering. Your guests will be transported to an Italian greenhouse as they sip seasonal beverages and relax as the Terra culinary team prepares a menu of perfectly balanced smoke-kissed dishes using seasonal ingredients, all while being surrounded by greenery. The Terra culinary staff cooks seasonal fresh foods over flaming flames in the dining room, enabling the simple flavors to emerge. The herb-infused drinks, extensive wines, and local brews complement the earthy cuisine nicely. In other words, each visit to Terra will provide you with a once-in-a-lifetime experience. The casual, busy restaurant serves groups of 12 to 25 people and focuses on the culinary mainstays of Italian cuisine. Your visitors will be able to enjoy Italian beverages while watching professional chefs and pizza makers prepare food right in front of their eyes. While pizza and pasta are only the tip of the iceberg when it comes to Italian cuisine, there is a reason why these two culinary classics are Italy's most popular exports. Just feet away from where our professional pasta cooks and dough-slinging pizzaioli (pizza makers) create dishes, you may enjoy our seasonal assortment.

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  The Capital Grille - Boston

  900 Boylston St, Boston, MA 02115, USA

  • Spaces for 64 Guests
  • 1 Restaurant

  A welcoming atmosphere, a beautiful table setting, a unique menu featuring world-class wines, and a dedicated team giving pleasant, proactive service. That is the mark of outstanding private dining, and you can expect it at The Capital Grille. Whether it's a little gathering, a spectacular banquet, or a crucial business meeting, your event will be as straightforward as it is memorable. WHAT WE HAVE TO OFFER - A personal event planner - Menus that can be customized - Wine pairing suggestions - Most restaurants offer complimentary valet parking - Media technology in its entirety - We'd be pleased to go over every aspect of planning with you While every Capital Grille restaurant is meticulously constructed to exude refined sophistication, certain of our locations feature distinctive features that we are particularly proud of. Allow us to show you a selection of our most notable features, which range from old architecture to exquisite finishing touches. The Capital Grille offers a relaxed, elegant atmosphere from the moment you enter. Our nationally famous dry-aged steaks, fresh seafood, and celebrated world-class wines are served in a warm, majestic setting with African mahogany paneling and Art Deco chandeliers. We look forward to impressing you with cordial and attentive service. Outstanding Ingredients, Carefully Prepared Everything, and we mean everything, that arrives at your table at The Capital Grille is meant to delight you. To achieve this, we only utilize the best, freshest ingredients, expertly prepared in dishes that appeal to all of your senses. Reach out today about your next event! We can’t wait to hear from you.

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• Brandeis University

  Slosberg Music Center, 415 South St, Waltham, MA 02453, USA

  • Spaces for 14-200 Guests
  • 3 Restaurants
  • 2 Meeting Spaces

  The Faculty Club at Brandeis University occupies a hilltop position on the Waltham campus, situated just steps from the Berlin Chapel. The club's three event rooms — the Main Dining Room, the President's Dining Room, and the Lounge — accommodate gatherings from small boardroom meetings to banquets of up to 140 guests. The Main Dining Room is the club's signature event space, featuring floor-to-ceiling windows on two walls and a dance floor that makes it well suited for retirement celebrations, holiday parties, and formal dinners. The President's Dining Room seats up to 14 guests at an existing boardroom table and is available for private luncheons and evening events. The Lounge handles midsize groups of up to 30, with setups ranging from a conference-style arrangement to a small reception. All catered events are served exclusively through Brandeis Dining, with both kosher and non-kosher catering options available.

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• The Atlantica Restaurant

  44 Border St, Cohasset, MA 02025, USA

  • Spaces for 30-240 Guests
  • 5 Restaurants
  • 2 Ballrooms
  • 5 Waterfront

  Atlantica occupies a prime position on Cohasset Harbor, south of Boston, with panoramic water views from virtually every dining and event space in the building. The kitchen focuses on contemporary New England preparations, building its menus around fresh local seafood and produce — a culinary identity that carries through to private event packages. Five event spaces accommodate gatherings from 30 to 240 guests. The Point Room, which projects over the harbor, seats 30 and offers some of the most direct water views on the property. The Sail Room pairs a working fireplace with harbor views for up to 50 guests, while the windowed Yacht Landing fits up to 80. The Atlantica Room — featuring a built-in bar, dance floor, and 360-degree views — seats 160. Combined with Yacht Landing, it becomes the Grand Atlantica, handling weddings and large celebrations for up to 240 guests. Wedding packages include a dedicated event coordinator, four-course dinner service, champagne toast, and linens, supporting events from rehearsal dinners through receptions.

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  Storrowton Tavern and Carriage House

  1305 Memorial Ave, West Springfield, MA 01089, USA

  • Spaces for 400 Guests
  • 1 Restaurant
  • 1 Ballroom

  Storrowton Tavern & Carriage House is a landmark dining and event destination located on the grounds of the Eastern States Exposition in West Springfield, Massachusetts. Operated by the Calvanese family for over 45 years, the venue brings together traditional New England and Continental cuisine across five individually styled historic dining rooms that accommodate parties from 2 to 125 guests — each with its own character, from fireplaces and authentic tavern atmosphere to terraced patios for summer dining with live music. For larger celebrations, the Carriage House sits directly across Storrowton Green from the main tavern and accommodates up to 400 guests. The freestanding banquet facility includes two full bars, chandeliers, a covered patio, and a private bridal suite — a frequent setting for weddings and milestone events throughout the Pioneer Valley.

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  Tuscan Kitchen Seaport

  64 Seaport Blvd, Boston, MA 02210, USA

  • Spaces for 25-450 Guests
  • 9 Restaurants
  • 2 Bars
  • 9 Total Spaces

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