Top American Canyon Venues

• Spaces for 60-200 Guests
• 1 Barn
• 1 Farm
• 4 Total Spaces

Every love story has a beginning, and this is no exception. Ours started more than 160 years ago. Rhinefarm has been a place where the Bundschu family and friends have celebrated life with imagination and good cheer for six generations. The origins of Gundlach Bundschu Winery can be traced back to a genuine love story. When it comes to designing your event, the dramatic grandeur of our 320-acre estate provides an almost limitless number of options. For those looking for wide vineyard vistas, rustic charm, and a variety of unique wedding venue alternatives, Gundlach Bundschu Winery may be the ideal site to commemorate the start of your marriage. Our hospitality team would welcome the opportunity to assist you with a portion of your wedding planning process. We provide proposal packages, amazing engagement shoots, extensive wedding ceremonies and receptions, intimate elopements, romantic vow renewals, and post-wedding celebrations. Contact us today to learn more about what we can do for you. The Gundlach Bundschu Winery hosts wedding receptions throughout the year, including the spring, summer, winter, and fall. Come celebrate with us at a momentous occasion that will be remembered for a lifetime.

• 1 Outdoor

Are you captivated by 19th century rustic elegance? Looking for great food and amazing wine? Join Whetstone Winery, and host your next event at a venue that none of your guests will forget. Whetstone Winery blends rich heritage, Southern charm, and warm hospitality. It transcends not only the Whetstone's home and the chateau, but into the vineyards as well. Whetstone Winery's approach to farming aims to strike that same balance between richness and simplicity. And this is an attribute to where Whetstone Wine Cellars is today.

When Luna's founders first laid eyes on the Luna property in 1995, they instantly recognized the magic and the amazing potential of its estate vineyard, perfectly located along the Silverado Trail. They bought the property and followed their dream, building a winery that paid tribute to the varietals that set Napa Valley apart. The original founders brought tradition engrained by Italian ancestors, to embrace local processes that would sustain a deep and abiding respect for the Napa region. Luna was the first family-owned winery to plant the visionary Italian varietal of Pinot Grigio on the estate vineyard, on the eastern hillside of the Silverado Trail. From the farming methods that sustain the rich and bio-diverse ecosystem of the Estate Vineyard to the dense rocky subsoil of the Game Farm Vineyard, Luna believes that the most important part of winemaking happens in the vineyard. Our winemaking team maintains a deep and abiding respect for the land, tilling the soil as little as possible, and restricting the use of chemicals and fertilizers. Hand picking and multiple sorting techniques are complemented by our proven practices of native yeast fermentation and extended maceration, which combine to yield exceptional results. Beyond the core varietals for which Luna is known, they continue to expand their portfolio of award-winning wines, made truly great by their exceptional vineyard sites, natural fermentation methods, and a minimum of intervention in the cellar. Luna is proud to continue their founding values, giving science and creativity equal respect. 2020 celebrates Luna’s 25th anniversary when in 1995, the winery was born at the foot of the Silverado Trail in the Napa Valley. The Luna team set out to produce cherished Italian varietals like Pinot Grigio and Sangiovese. It comes as a surprise to many that Sangiovese is the grape used for the well-known Chianti, made in the Tuscany region of Italy. With the wave of Italian immigrants in the late nineteenth to the early twentieth century, producing Sangiovese in Sonoma and Napa Valley was common. As Cabernet became king, it soon replaced the Sangiovese varietal in the valley. Twenty-five years later, esteemed winemaker Shawna Miller leads the winery with unique Sangiovese sourced from some of the best vineyard sites in Napa Valley, including Game Farm Vineyard in Oakville. In these shallow, rocky soils, the stressed vines produce superior quality Sangiovese.

Perfecting the old California classics, Robert Biale Vineyards has become a revered standard of heritage vineyard Zinfandel and Petite Sirah in Napa Valley. From the wineries’ inception, the Biale Founders have cherished the tradition of historic old vines (some dating to the 1880s!) and prize the small quantity of concentrated and intense fruit that they produce. Diligent farming, expressive terroir, and superb elegance are the winery’s hallmarks. Among the winery’s portfolio of 20 wines that are crafted by Winemaker Tres Goetting, Black Chicken Zinfandel is the flagship–and has become a benchmark for the varietal. It all started in the 1940s when 14-year-old Aldo Biale helped his mother to make ends meet by selling to insider Napans–along with eggs and produce–some of the family’s homemade Zinfandel. Over the old “party line” phone system, the code words “a Black Chicken” signified a jug of bootleg wine…and kept nosy neighbors and the authorities from finding out about Aldo’s underground Zinfandel operation! Napa’s booming wineries had basically collapsed during Prohibition, decimating the demand for wine grapes. And yet, in 1937, only 4 years after the repeal of Prohibition at the tail end of the Great Depression, Pietro Biale had the grit and the foresight to plant Zinfandel vines among all his other produce on his new ranch on the valley floor. Pietro and his family could not eke out a living from their ranch alone, so Pietro worked a second job at the local rock quarry. Tragedy struck in 1942 when an explosion at the quarry took Pietro’s life, leaving behind a tenacious widow, Cristina, and their 13-year-old son, Aldo. Deeply saddened, but ferociously determined, Aldo and his mother shouldered the burden of the farm where they continued to grow walnuts, prunes, Zinfandel, and other fruits and vegetables, as well as a hundred chickens at a time. Cristina never remarried, so teenaged Aldo needed to supplement the ranch income, just like his father had done. That’s when Aldo learned to make wine from his Uncle Angelo. He sold his jugs of Zin to friends and neighbors on the “down low”, and the phone started ringing regularly for re-orders…The Biale’s phone was a party line, so nosy neighbors could listen in on conversations, including orders for produce, eggs, and a jug of Aldo’s homemade wine from barrels he hid in the barn. Then, as now, any commercial activity involving alcohol was highly regulated by government agencies of various acronyms, and any violation of federal, state, or local regulations was severely penalized. So Aldo needed a way to keep the orders coming over the party line without divulging his clandestine wine operation. He needed a code name… Aldo’s ranch was known for its legions of white leghorn chickens for laying eggs and serving for supper. Perhaps it was not much of a stretch for the 14-year-old Aldo to look to them for the code name for his secret wine. So that there would be no confusion, he changed the color and dubbed a jug of his inky dark Zinfandel Gallina Nera–Black Chicken. Soon phone calls started coming over the party line with customers requesting, for example, “2 dozen eggs, some zucchini, prunes, walnuts and a Gallo Nero.” In the decades to come, Aldo delivered these produce and “black chicken” orders personally on Fridays. Not all of Aldo’s grapes were made into his Black Chicken Zin. Most of the grapes were sold to St. Helena’s Cooperative Winery, where they were processed into wine along with similar California old vine vineyards, filling countless bottles of good quality Gallo Hearty Burgundy.

• Spaces for 20-250 Guests
• 2 Hotels
• 2 Ballrooms

Courtyard Fairfield event spaces are perfect for all types of celebrations, from wedding receptions to special family gatherings or corporate events. Courtyard Fairfield boasts state-of-the-art A/V equipment to use during your celebration or conference. The venue's on-site culinary team will treat you and your guests to a delicious and customized meal. Specialty lighting services are also available at Courtyard Fairfield. The hotel boast the three largest event spaces in Fairfield, perfect for grand soirees or business occasions. You can also book a block of 10 or more rooms to receive a special hotel room rate.

Twelve years after arriving in America, in 1924, Gaspare Indelicato planted a vineyard in Manteca, California. With it, he planted the foundation of his eventual success in the California wine trade. Since that first vineyard flourished, Gaspare’s children, grandchildren, and great-grandchildren have honored his legacy through dedication to his steadfast values of family, hard work and integrity. More than a century ago, Gaspare and Caterina Indelicato immigrated from Sicily to the United States. With little to draw on but a long family history of grapegrowing and an entreprenuer’s gift for seizing opportunity, Gaspare entered the wine trade by planting a single vineyard in Manteca, California, where the climate reminded the couple of their homeland. Occupying a privileged position at the southern foot of the trail, the winery grounds eventually became the site of the Silverado Western Center, a major equestrian center that opened in September 1963. The original riding area now houses prized wines, instead of prize-winning horses. However Black Stallion Estate Winery carries its heritage forward. The estate’s legacy honors the world-class terroir of Napa Valley, the pioneering spirit of the Silverado Trail, and the Indelicato family’s warm hospitality and generations of wine expertise. To make great wine, a winemaker must have a deep familiarity with each lot of freshly pressed juice. At Black Stallion, the search for greatness means boots in the vineyard, checking on vine growth and grape development all year long. It means tasting grapes rather than looking at lab reports to determine the perfect moment to pick. It means harvesting and sorting fruit by hand. Black Stallion Winery’s small scale means that each lot of grapes that arrives at harvest is treated individually, and receives a unique upbringing to bring out its full potential for excellence. Once crushed at the winery, micro-lots are either fermented in small tanks made of wood, concrete or steel. These choices of aging vessel give winemaker Ralf Holdenried exceptional flexibility to match a batch of grapes with the material best suited to bring out its greatness—key in a region as diverse as Napa Valley. After fermentation, the wine is drained using gravity, not pumps, and aged in the finest oak barrels. The gentle handling of the wine prevents the extraction of harsh components that could impart bitterness. There’s no set recipe for a Black Stallion blend, just the finely honed palates of winemaker Ralf Holdenried and his team. It’s not uncommon for Holdenried to try dozens of trial blends before deciding on a final cuvée. The goal is always the same: To create a seamless, harmonious wine that captures the varietal’s best expression of that vintage in Napa Valley.

• Spaces for 120-220 Guests
• 2 Outdoor Spaces
• 1 Event Space

Imagine your guests being invited to enter Mont La Salle’s beautiful, Mission-style chapel for your wedding with a ceremonious ringing of the bells in the historic bell tower. After the ceremony, you and your new spouse are welcomed into marriage by another joyous ringing as you exit the church, accompanying your friends and family to one of the garden courtyards. Greeted by their warm and professional event staff, each guest is offered a favorite glass of wine or other beverage paired with appetizers that showcase your special style, prepared by their accomplished Executive Chef Juan Zavala. After the social, guests dine on a fresh, seasonal menu served your way: plated, buffet, or family-style. Dance the night away indoors or outside under stars and bistro lights, surrounded by beautiful flowers and foliage. That’s just one vision for a special celebration; they can’t wait to discuss yours! Mont La Salle provides a serene and majestic vista, instilling you and your wedding guests with a sense of joy, peace, and tranquility. Their event team will take care of every detail so that you, your family, and your guests can fully experience the joy of your celebration and the time you have together. Onsite during your event from start to finish, they will make sure your wishes are expertly carried out. They look forward to sharing in your special day. Congratulations on this very exciting time! There is also a Christian Brothers Retreat & Conference Center! Their comfortable facility, combined with a private and peaceful property, is an excellent backdrop for your next business planning session, academic meeting, family get-together, training weekend, spiritual retreat, writing workshop, or conference. The versatile space can be organized to support an unstructured individual experience, an intimate gathering, or a large group. Multiple meeting and gathering areas are available, both inside and outside. A quiet, light filled conference room has an open floor plan enhanced by large windows surrounding the perimeter, looking out on views of natural beauty that truly inspire. The veranda attached to the conference center, with lovely views of vineyards, is a great spot to start the day with a cup of coffee, end the day with a glass of wine, or use as a breakout space. The retreat and conference center includes a private dining room for your group to gather for meals. Breakfast, lunch, breaks, dinner, and after-meeting socials are customized to complement your event. Their professional staff ensures attention to each and every detail of your meeting, retreat, or workshop. They offer customized packages designed to fit your needs and stand ready to share ideas from past events to enhance your own. Their staff is on hand during your special day (or weekend) to ensure flawless execution.

• Spaces for 150-500 Guests
• 1 Outdoor
• 3 Event Spaces

Located equidistant between Sacramento and San Francisco with breath taking views of an award-winning golf course, The Clubhouse at Rancho Solano is the ideal wedding and special event venue. Clubhouse at Rancho Solano is the perfect venue for any type of special occasion, from weddings to birthdays and holiday parties, and everything in between. Clubhouse at Rancho Solano's wedding and event coordinating professionals will help you with every detail of your celebration, from choosing a theme to the design and décor details, menu choices, vendor selection, and more. The team at Clubhouse at Rancho Solano truly understands that you have an event budget that you need to stick to, therefore all of their packages are completely customizable in order for you to stay within that budget. Clubhouse at Rancho Solano has hosted weddings, golf tournaments, holiday parties, Quinceañeras, bridal and baby showers, reunions, anniversary parties, Mitzvahs, birthday celebrations, corporate dinner parties, and more.

• Spaces for 140-150 Guests
• 3 Outdoor Spaces
• 2 Wineries

Sebastiani Vineyards & Winery, comprised of 10,000 square feet, is one of the most accommodating venues in Sonoma. It has an unprecedented tasting room bar extending 80 feet in length. Sebastiani Vineyards & Winery emphasize personal service and flexibility to ensure that your event is a smashing success. Along with the captivating Tuscan architecture, Sebastiani Vineyards & Winery offers superior Sonoma wines, a historic museum, spectacular marketplace, a cultural gallery of five private rooms indoor and two beautiful lawn areas outdoor for wine and food pairings, wine education seminars, and unique alternatives to corporate meetings and retreats Sebastiani Vineyards & Winery boasts some of the wine industry's premier locations for hosting your private special events, whether it be a wedding, birthday, or any event that requires beautiful settings and wonderful wine. Sebastiani Vineyards & Winery understands the challenges that you face when planning an event. That’s why their team of event professionals work closely with you every step of the way, from the space selection to confirming event details and the execution of the event itself.

The story of Darioush began centuries ago, in the seat of winemaking culture. It culminates here and now - a new intersection of winecraft, extraordinary arts, time-honored customs grounded in an authentic tradition of graciousness. Darioush is a story of the harmonious blending of traditions - a culture of graciousness and thoughtfulness and one rooted in the ideals of individualism and opportunity. Nowhere is the connection between wine and culture more evident than in the history of Persia. Discoveries dating to 5,000 B.C. in the Zagros Mountains of Northern Iran show that winemaking emerged as permanent communities replaced nomadic life and a new age of wine culture began. The history of wine accompanies the very concept of hospitality, inspiring art, poetry, culture, and winecraft for millennia to come. Darioush Khaledi was instilled at an early age with the winemaking craft of his father, inspired by wine culture in the literary city of Shiraz - in modern day Iran - and the ancient city of Persepolis. He became a lifelong collector, seeking out old-world wines infused with tradition and energized by modern technique. Aspiring to the ideals of the American dream, Darioush immigrated to America to seek out opportunities others overlooked. He was an entrepreneur determined to realize his dream, yet always eager to share his journey through his love of wine borne of rich heritage. In 1997, he and his wife Shahpar founded Darioush and began to realize a lifelong aspiration to share the art, architecture, wine, craftsmanship, and culture that inspired their journey. In the late 1990's Darioush and winemaker Steve Devitt made an unorthodox choice, to commit to Southern Napa Valley - choosing its cooler microclimates to develop their unique style. While the focus was in the north, he was headed south. Seeking opportunities others overlooked, Darioush and Steve focused intently on site selection and cooler microclimates in Southern Napa Valley; high atop Mount Veeder and the maritime-influenced Valley floor. Replanting where necessary to unlock the full potential of both the vineyard and wine grape cultivated from it. They committed to a Bordeaux-style of winemaking - a blended style they long admired for the potential to truly express a wine's character. Now these years later, the Darioush estate comprises 120 acres in Southern Napa Valley spanning the Mount Veeder and Oak Knoll AVA's. They believe truly unique wines reflect great vineyards, but also the character of the people behind them. This spirit finds its home in a vineyard estate, an environment of warmth and hospitality.

The Maysonnave House & Gardens, nestled in Sonoma's Historic District, is the perfect setting to create your own treasured memories. The property features a 1910 country-style cottage, carriage house, and historic garden. Its close proximity to inns, hotels, restaurants, tasting rooms, and shopping makes the location convenient for guests to enjoy all that Sonoma has to offer. A park, bike trail, and hiking is a stone's throw from the property. Your guests can soak up Wine Country life without ever getting into their cars. Rich in history, the house and its lush gardens are the perfect backdrop for celebrating your event in memorable fashion. It is a shining example of Folk Victorian architecture and one of Sonoma's most treasured historic properties. Whether you're planning an intimate elopement or a larger affair, the Maysonnave House is the ideal backdrop for tying the knot. The property can host gatherings of up to 100 guests for a ceremony, while those with smaller guest lists can opt to use the garden and house for both the ceremony and the reception. Several packages are available, including one that will allow you to host your entire wedding weekend, from the rehearsal dinner to the Sunday going-away brunch. Celebrate life's milestones in a unique and intimate Wine Country setting. Whether you're throwing a birthday party, a bridal shower, a retirement party, or an anniversary celebration, they have packages to suit any occasion. The Maysonnave House's central location in Northern California's Wine Country makes it the perfect spot for your next corporate function. We can host client celebrations, strategy and planning sessions, year-end celebrations, team-building outings, and product launches. Amenities include catering space, free wifi, an expansive lawn, and nearby free parking. The house is nestled between the historic plaza and hiking trails, allowing your company to take advantage of everything Sonoma has to offer. Start your outing with a hike up the Overlook Trail and end it with dinner at one of Sonoma's finest restaurants at walking distance.

Tom Russell, an agriculture professional from Phoenix, Arizona, founded De Tierra Vineyards in the Salinas Valley in 1998 as an organic grape-growing company. In the early 1990s, Russell converted the majority of his conventional row crop vegetable farm to organic, and he had considerable success in the California market. Russell was passionate about wine and farming, and he wanted to learn more about the advantages of organic wine grape growing. Russell teamed up with Lucio Gomiero, a friend and winemaker from Vignalta Italy, to create an organic vineyard in the Corral de Tierra Valley. A 40-acre farm with a south-west facing orientation was chosen, about 15 miles from the Salinas Valley. De Tierra Vineyards was founded as a result of this collaboration. De Tierra began as a shared dream among good friends, and has since grown into a thriving artisanal brand with distribution in over 20 states, numerous awards, an active wine club, and a burgeoning team of experienced wine enthusiasts at its helm. Dan McDonnal and Alix Lynn Bosch are the current owners of De Tierra. De Tierra produces award-winning, hand-harvested wines to share from Monterey County's unique terroir. De Tierra focuses on offering the best depiction "of the land," as the name says. Great wines start in the vineyard, and their purpose is to transfer the terroir's distinctive qualities into great wine. Dan and Alix are committed to continuing De Tierra's tradition of creating high-quality boutique wines. De Tierra produces nine different varieties. They use fruit from high-quality vineyards throughout Monterey County and beyond to make all of their wines. De Tierra's objective is to create handcrafted, premium wines using California's greatest fruit. In Carmel-by-the-Sea, they have a tasting room.

• Spaces for 120-150 Guests
• 1 Restaurant
• 1 Outdoor

Hopmonk Tavern Sonoma is perfect for any type of special celebration. Hopmonk Tavern Sonoma's beautiful outdoor beer garden boasts fountains, a fire pit, and enchanting strung lights for night time affairs. The beer garden can host 120 seated guests or 150 individuals for a standing reception. Hopmonk Tavern Sonoma offers an on-site event planner to help you coordinate every detail of your special event. The venue also boasts A/V equipment and a full bar with craft beer, local wine, and premium spirits. Hopmonk Tavern Sonoma is the perfect venue for all kinds of events, from rehearsal dinners, baby showers, and bridal showers to fundraisers, anniversaries, birthdays, holiday parties, and more.

• Spaces for 250 Guests
• 1 Restaurant
• 1 Outdoor

Whether you’re looking for a spacious or more intimate setting, indoors or out, El Dorado Hotel & Kitchen offers a truly unique venue for your next special event. From weddings and rehearsal dinners to tasting parties and corporate gatherings, El Dorado Hotel & Kitchen can accommodate groups of 20 up to 250 guests. As a convenience, either a partial hotel block or total hotel buyout is offered to guests hosting events at El Dorado Sonoma to ensure that rooms are set aside for visitors. Guests will also enjoy occasion-specific custom menus from Executive Chef Armando Navarro using the freshest seasonal ingredients from local farmers. An inviting and historic locale for your next tasting dinner, celebratory reception, or corporate function, El Dorado Hotel Sonoma offers ample amenities for event guests. Choose from outdoor courtyards and gardens, indoor private rooms, and the spacious, award-winning El Dorado Kitchen for meeting, dining, and socializing. El Dorado Hotel & Kitchen's team of experts and experienced planners will attend to every detail and provide recommendations for the best Sonoma has to offer. Your special event at El Dorado Sonoma will be absolutly flawless and unforgettable.

Feel the at-home vibes. BANN at Oak Knoll NAPA is a luxurious Resort-Style Bed and Breakfast with a limited number of rooms. Each room was built with passion by Chef Lalita Souksamlane, who is also the owner of the 5 famous restaurants in San Francisco. Souksamlane’s love for the Wine Country inspired her to build this stylish Bed & Breakfast that embodies the luxury of Thailand. Her main goal with the venue is to provide the ultimate destination for special stay, featuring indoor and outdoor living options nestled in between sprawling California vineyards. Bann’s seamless design presents guests with a “feeling of home vibe”, combined with the concept of an “East Meets West” blending of cultures. Souksamlane wants to give her guests an intimate look through the life of Thai people in the three different regions of the country. She chose the word “Baan”, which means “Home” in Thai, and selected unique design elements found in homes from each of the three regions of Thailand: North, Northeast, and South. Therefore, each room is decorated like a house representing the traditional design found in the three different regions of Thailand. The name of each room was carefully selected from the important main provinces of the Kingdoms of Siam, displaying the uniqueness and cultures inherited from the old time, such as color tones, handcrafted items, and arts. Chef Lalita Souksamlane wants guests to experience the epitome of the Thai ‘Bann’ lifestyle, with each room offering an authentic experience through a different region of Thailand. Located in the heart of Napa Valley, The Oak Knoll district’s 8,300 acres find nearly 4,200 acres under vine. Established in 1985, the original B&B was referred to as Oak Knoll Inn. It was one of the first B&Bs in the area, which was quiet and undiscovered at that time. Over the years, Bann at Oak Knoll has been refreshed and reawakened under the careful guidance of renowned owner, Chef Lalita Souksamlane There’s only one luxury resort-style bed & breakfast that can host events and weddings with secluded vineyard access, and mountain views. Guests can expect a sophisticated ambiance and high service standards against the unspoiled, lush backdrop that has remained unchanged over the years.

Your Dream Wedding in the Bay Area Yes. You CAN afford a Bay Area wedding or event. Your wedding day, quinceanera, or bar/bat mitzvah will be stress-free and pleasurable. Our event planning staff will work with you to create the experience of your dreams, whether it is opulent or laid-back. Our location can hold up to 300 people while staying flexible for smaller groups. We have an outside event space that is ideal for summertime gatherings or children's parties. We can create a tent event for you if you want to enjoy a party beneath the sky. The Tudor-style clubhouse of the Richmond Country Club is warm and inviting, with large windows that allow you to take in the beauty of our surrounds. Our patio area overlooks the first tee and is adjacent to an L-shaped dining area that can accommodate up to 200 people for dinner. Our master chef will collaborate with you to create the ideal dinner. Richmond Country Club offers a complete wedding package that includes a wedding coordinator, linens, sound, cuisine, and a full bar with a huge wine selection. Alternatively, you can pick and choose from our services to suit your preferences and budget. Corporate Meetings & Banquets Richmond Country Club has the knowledge, key features, and extra frills to organize a meeting for twenty, a company retreat, or an awards supper for two hundred guests. Our clubhouse includes over 4,500 square feet of space, including private conference rooms, scenic views, and a patio with patio heaters. Our catering event staff takes delight in adhering to your every need and whim, right down to the smallest of details. Visit us ahead of time. To discuss and plan your unique occasion, meet with our Food and Beverage manager.