Top Arlington Heights Venues

The name "Mundano" comes from the Spanish word "worldly," which Chef Ross Henke considered when creating the cuisine. Henke plans to rely on his recognized experience with Latin American cuisine, but he'll focus on the New American style, merging a range of inspirations and culinary techniques to create flavors that are both stunning and memorable. Mundano is a true neighborhood restaurant, located on a quiet street in Chicago's gorgeous Lincoln Park—though we feel neighborhood refers to sentiment more than a physical location. We believe that value is created via the experience, which is derived not just from our upgraded food and beverage program, but also from our staff and the positive, forward-thinking culture we are cultivating together. We hope you'll feel completely at home in our four walls, surrounded by the warmth and acceptance we've created, and inspired by our menu, which combines a variety of inspirations and cooking techniques to create flavors that are both stunning and memorable.

• Spaces for 10-75 Guests
• 3 Restaurants
• 1 Meeting Space

Eddie Merlot's Warrenville is an upscale contemporary American steakhouse located near Oak Brook and Wheaton, Illinois. The restaurant specializes in USDA Prime beef, hand-cut steaks, fresh seafood including king crab legs and Chilean sea bass, and an award-winning wine list — all served in an atmosphere described as inviting and sophisticated. Three private dining spaces accommodate events of varying sizes. The Merlot Room seats 50 for dinner and hosts up to 75 for a reception, featuring a hand-crafted stone fireplace, large picture windows overlooking the patio, and the option to expand into the adjacent patio for gatherings of up to 125 guests. The Chardonnay Room seats 35 and hosts up to 50 for a reception, with a stone fireplace, stained glass sliding doors, and natural lighting. The Board Room accommodates 10 guests in a more intimate setting appointed with leather club chairs and artwork. A dedicated Sales and Events Manager works with clients to personalize each event, with custom menu options available through the private dining program. Eddie Merlot's also offers concierge services including floral coordination, lodging assistance, and entertainment recommendations.

• Spaces for 70-250 Guests
• 1 Theater
• 3 Event Spaces

The NIU Naperville Conference Center, located in Chicago's Western Suburbs, is extremely convenient and multifunctional. We can handle everything from an annual gala or wedding to a tradeshow or training session, thanks to our spectacular glass atrium, theater-style theatre, pillar-free ballroom, and abundant meeting spaces. NIU Naperville is located in the western suburbs of Chicago and boasts a modern, expansive, pillar-free venue. Naperville is a popular tourist destination with superb lodgings, fantastic restaurants, and unique shopping. Please see the capacity chart and floor maps for room locations and layouts. First Floor Atrium - Bring your greatest parties to fill this large venue. - You'll have no trouble transitioning from indoor to outdoor areas. - Use educational tables and displays to engage your audience. First Floor Auditorium - Invite your audience to participate in a private conversation or reading. - We'll make sure you get the tools and support you require. - To liven up a presentation, including video or digital elements. Ballroom - With this beautiful space, you can take your meeting to the next level. - Make a lasting impression on your guests by including unique details in your event. - Lighting, décor, and other special touches can help to get the party started. First Floor Special Use Rooms - Gather in this focused area to do some tasks on your to-do list. - Computer Lab 1 is ideal for showing students how to use a new software or technique. - In Computer Lab 2, your large group will have access to all of the resources they require. First Floor Patio: - Examine the possibilities of this relaxing and stylish outdoor space. - Without saying anything, our magnificent water feature makes a statement. - With towering skies and lush vegetation, your big day will be even more memorable.

• Spaces for 40-150 Guests
• 1 Theater
• 3 Event Spaces

Baker Community Center is a historic recreation and community facility operated by the St. Charles Park District in downtown St. Charles, Illinois. Dedicated on May 1, 1926, as a gift from Edward J. and Harriet Rockwell Baker in memory of their son and local World War I veterans, the 19,150-square-foot building has served the community for a century — hosting classes, performances, and private events across its auditorium stage, lounge, and multipurpose rooms. Rentable spaces accommodate groups from 35 to 150 guests, with tables, chairs, and setup included in every rental. The center offers a full kitchen, in-house sound system, and on-street parking. A $1 million accessibility renovation in 2017 updated floors, entryways, and amenities throughout the building. The center also partners with the Norris Cultural Arts Center to support a performance venue with current stage technology.

• Spaces for 210-330 Guests
• 1 Restaurant
• 1 Loft

Bottom Lounge, an 18,000-square-foot music venue and restaurant in Chicago's buzzing West Loop district, offers a variety of customizable event venues for every occasion. Bottom Lounge can accommodate a variety of events ranging from intimate gatherings to large-scale productions. In addition to having an in-house event planner as well as a fully-stocked bar, we are prepared to offer unique packages that will help you bring your specific idea to reality. Whether it's in the upper warehouse-loft area, on the rooftop terrace, or in the main music room, our diverse venues will create a lasting impression on your guests and colleagues. If you are looking for a convenient site that is easily accessible by vehicle or public transit, we can accommodate your needs. We also have comprehensive staging, lighting, and video capabilities. Allow our experts to assist you in planning birthday parties, wedding receptions, and family gatherings, as well as organising the ideal corporate party, wrap party, reunion, or live performance for you and your guests.

• Spaces for 38 Guests
• 1 Restaurant

At Smyth + The Loyalist, we approach everything we do with warmth, vitality, and craftsmanship, with a few surprises thrown in for good measure. Our objective is to make your event a thoughtful, personalized experience from start to finish, whether you choose our private dining room or a buyout of Smyth or The Loyalist. Our private dining area, which is located on the lower floor, harmoniously integrates the personalities of the two restaurants to which it caters. With an exposed brick wall and distressed wood beams throughout, the area is reminiscent of a stylish yet homey urban loft. The old leather couch and forest-themed backdrop behind it provide warmth to the space, while the richly grained dark wood tables offer playfulness. With audio/visual capabilities, the tiny area is ideal for both celebrations and business events. The Loyalist Meets Smyth is a unique way to experience a private dinner that we have developed. This innovative family-style dining experience marries The Loyalist's French-inspired meals with Smyth's culinary vision to create an engaging, convivial evening of exceptional bites. The chefs carefully create each menu based on seasonality and frequently include delicacies not found at either restaurant. This one-of-a-kind, family-style experience may accommodate up to twenty people. The ocean's bounty is featured boldly and gently throughout the menu at Smyth, and innovation ebbs and flows from it. Our private dinner experience begins with a half-hour of canapés and beverages, followed by a ten-course seated tasting menu. A buyout of our light and airy main dining area can accommodate larger gatherings. This exclusive event will begin with a cocktail hour of passed canapés, followed by a seated tasting menu at our handcrafted wood tables.

Viaggo's in Chicago's West Loop area provides you and your guests personalized packages suited to your party size and dining preferences, whether you're planning a small gathering or a massive festa. Make a reservation for your group dining event or inquire about our catering services. We provide an attractive and delightful eating experience that draws people back time after time. Salads, soups, and sumptuous desserts round out our extensive menu of regional Italian pastas, meats, and fishes. Executive Chef Nicolas Biscaglio's signature adaptations of classic Italian meals are served alongside popular staples like Rigatoni with Braised Pork Gravy and Eggplant Parmesan. To provide a pleasantly memorable experience, we only use the best quality products! Our goal as a hospitality-driven establishment is to make every guest feel like family the moment they come through the door. At Viaggio, we welcome you to relax, unwind, and enjoy yourself! Get to know the Chef... Chef Nicolas Biscaglio, who grew up in a large Italian household, recalls his early interest in the culinary arts. Nick learned a lot of his cooking skills while spending evenings in the kitchen with his grandmother in Elmwood Park, Illinois. Nick's passion in Italian cuisine was started by his grandmother, but he continued to deepen his knowledge and expertise on his own. He studied at Chicago's Cooking and Hospitality Institute. Nick worked as a line and lead chef for numerous restaurants in the Elmwood Park and Melrose Park communities while attending CHIC, where he learned the fundamentals of the culinary industry. Nick continued to advance in the restaurant industry after graduating in 2001, directing the kitchen at a number of prestigious restaurants for more than two decades. We are ecstatic to have Nicolas as our chef de cuisine at Viaggio in Chicago's West Loop. His upbeat attitude and innovative nature are credited with his accomplishment as a Chef. Nick continues to instill these qualities in his employees and excite customers with the foods he produces at Viaggio on a regular basis.

• Spaces for 16 Guests
• 1 Hotel
• 1 Meeting Space

The Herrington Inn & Spa, one of Geneva, Illinois' most charming and romantic wedding locations, provides an unforgettably romantic tone for the start of your life together. A luxurious European inn's grandeur and sweeping views of the Fox River provide an amazing backdrop for your wedding concept. Our 60 rooms and suites are all individually decorated to ensure that all of your guests have a pleasant and magnificent wedding retreat. To begin arranging your perfect day, browse all of our wedding locations, packages, and contact our experienced wedding planner. The Herrington Inn & Spa is unlike any other hotel. Our boutique AAA 4-Diamond getaway overlooking the Fox River in Geneva, Illinois, offers a quaint and intimate ambiance, friendly, individualized hospitality, and exquisite yet extremely comfortable suites. The hotel's attractive European-style facade is framed by gabled roofs, riverfront vistas, and a garden courtyard, and welcomes guests. When you walk in the door, you immediately feel at peace. Warm color palettes, soft lighting, limestone floors, and tapestry-covered walls create a welcoming environment. Armchairs with plush cushions and fires entice you to stay longer. Our 60 rooms and suites combine classic charm with modern convenience. Each room is individually created and decorated, and includes a gas fireplace, a deep soaking whirlpool tub, and plush bathrobes and slippers. All but three rooms have private patios or balconies where you may enjoy a cup of coffee in the morning or a cocktail in the evening. Our European Continental Breakfast is served in our lobby every morning. Our turndown service will leave you with baked cookies and ice-cold milk in your room at the end of each day. Our unique dining experience, which overlooks the Fox River, is unlike any other in Geneva. Atwater's Restaurant is a wonderful eating option that serves farm-to-table American cuisine that is suitable for both large and small groups. Our spa, in addition to dining, provides a relaxing retreat after a day of meetings or sightseeing. Our friendly spa therapists will assist you in choosing from a wide range of body treatments, massages, facials, and waxing services. Massages and specialized baths are also provided in the rooms. We look forward to welcoming you to The Herrington Inn & Spa on your next business or leisure trip to Geneva.

• Spaces for 25-200 Guests
• 4 Restaurants
• 2 Bars

Beatrix is a coffeehouse, restaurant, and gathering spot in the Chicago districts of River North, Streeterville, Fulton Market, and Oak Brook. Lettuce Entertain You Enterprises' Founder Rich Melman, Executive Partner and Divisional President Marc Jacobs, and Chef Partners John Chiakulas, Rita Dever, and Susan Weaver are the brains behind the restaurant. The menu is noted for its famous coffee and bakery counter, which includes signature cookies and in-house pastry favorites, and for its healthy meets tasty alternatives. Our coffee bar features Beatrix Coffee Roasters' house blends, which include Medium, Dark, Espresso, and Decaf roasts. Barista-created lattes, Bulletproof Coffee, Cold Brew Iced Coffee, Nitro, and featured special blends are all part of the coffee program. Honey Cinnamon Latte, Matcha Iced Latte, and Mexican Iced Coffee are all favorites. Seasonal fruits, fresh-squeezed juice, and made-in-house ingredients are featured in the cocktail program, which is inspired by the everyday healthy meets delicious concept and is founded in classic cocktails. Both home obscurities and international picks make up the wine collection. Beatrix Fulton Market in Chicago is a welcoming neighborhood restaurant, café, and gathering spot. Our semi-private dining room is ideal for a family brunch, business lunch, reception, or dinner party.

Contemporary Neapolitan pizzeria in Chicago's Old Town neighborhood.

• Spaces for 500 Guests

Hawthorne Race Course has served as Chicago's hometown track since 1891, making it the oldest sporting venue in Illinois. The fourth-generation family-owned facility sits in Stickney, just outside Chicago, and holds a distinction no other track in the country can claim: it is the only race course that hosts both Thoroughbred and Standardbred racing under the same roof. The main venue accommodates group events alongside live racing on Thursdays and Sundays, offering guests the backdrop of an active track with multiple large-screen viewing areas and food and beverage service throughout. For groups, the combination of live racing atmosphere and on-site dining creates an experience that goes well beyond a typical event space. A network of off-track betting bars and multiple sportsbook locations round out the broader Hawthorne footprint across Chicagoland, but the Stickney track remains the heart of the operation — a working venue with more than 130 years of racing history still running.

For private event and catering requests with parties of 20+ people, please feel free to call or email anytime.

Elske requires that all of our visitors and personnel wear a mask while on the premises. If you are experiencing any of the symptoms associated with COVID-19, we urge that you stay at home. Please show consideration for our personnel and your fellow diners. Thank you for your understanding and support at this difficult time. We are looking forward to having you as our guest for dinner! Elske's private dining room was designed to be a welcoming, relaxed area where family and friends can come together to relax and enjoy delectable cuisine in Atlanta. Chefs David and Anna Posey's food is a fusion of soulful cooking with modern techniques and an open, wood-fired hearth, which they created at their home. A small or large gathering, dinner, or cocktails and snacks are all possible in this setting. For each of these events, we offer a package that is tailored to your needs.

Established in 2019, Osito’s Tap is a “speakeasy” style bar focused on the art of craft spirts, craft beer & craft cocktails. Located in the heart of the Little Village neighborhood of Chicago, our community oriented bar brings a modern Latin flair to a classic Chicago vibe.

Chef Sarah Grueneberg's restaurant, Monteverde, is located in Chicago's West Loop district and serves Italian cuisine that combines the traditions of Italian culture and cooking with inspirations from her travels around the world and her family's ancestry. Using global ingredients and cooking methods that are not typically found in the Italian kitchen, Monteverde offers a fresh perspective on Italian cuisine, highlighting some dishes that are deeply rooted in tradition while also introducing adventurous new flavors to the table through the use of traditional and innovative techniques. All of our ingredients are sourced from the greatest sources in the Midwest as well as Italy, and they all adhere to Grueneberg's passion for "following the food," which means ensuring that each component is raised to the highest possible standards. The Pastificio, located in the heart of the restaurant, is where our crew prepares fresh, hand-made pastas throughout the day in a variety of shapes, sizes, and textures for our guests to enjoy. Monteverde is a place where flour is king.

Home to rebellious classic cocktails and Chef Matt Troost's unusual bar cuisine, the bar is housed in what was formerly a turn-of-the-century tailor store with a décor that pays homage to the early days of punk music. No-frills, low-fi neighborhood tavern where everyone is welcome to come as they are and eat, drink, and have a good time in the process. As part of a redevelopment of an old tailor shop from the turn of the twentieth century, the bar offers original versions of classic cocktails made by beverage director Kristina Magro, which are served with chef Matt Troost's cult-inducing, varied bar cuisine. Good Measure was selected one of the 33 Best Bars in Chicago by Conde Nast Traveler in 2019, and it was also awarded one of Chicago's Best Burgers by the Chicago Tribune the same year and again in 2021, according to the publication. A reviving River North neighborhood bar serving up cult-inducing burgers by Chef Matt Troost and the bar's own renditions of classic cocktails, good Measure is an oasis in the midst of the city. When the room is bathed in red light, the volume is kept at its highest setting.

• Spaces for 30 Guests
• 1 Restaurant

The Office is an intimate speakeasy located just beneath The Aviary, serving classically themed cocktails and vintage spirits. In The Office, sip on rare, antique spirits or enjoy traditional cocktails created by our professional bartenders. Not in the mood for any of the cocktails on our menu? Choose Dealer's Choice and our bartenders will create a one-of-a-kind drink using your favorite tastes and spirits. Exclusive to The Office, there are also delectable culinary options. It's an opportunity to use all of your senses — sight, smell, sound, temperature, and taste. The Aviary is one such location. This cocktail bar is the idea of chefs Grant Achatz and Nick Kokonas. The Aviary is a playground where your expectations of a night out drinking are tested and redefined. The Aviary is known for its innovative cocktail presentations, such as the In-The-Rocks, Vacuum Pot, and The Porthole, but it's also known for its cutting-edge ice program and exquisite food. The Aviary was named to Food & Wine Magazine's list of America's Best New Bars, Esquire's list of Best Bars in America, and the James Beard Foundation's award for Outstanding Bar Program in the United States as a result of these programs. For smaller groups, The Office is ideal. This cozy, private speakeasy, located downstairs from the Aviary, can accommodate groups of up to 30 people. The Office offers a more traditional beverage menu as well as light family-style fare. Please complete the form on our website to request a private event at The Aviary, and we will contact you as soon as possible.

• Spaces for 80-100 Guests

Our outside garden can seat up to 20 people, or our back dining room with views of the garden can seat up to 30 people for a seated meal and 40 people for passed hors d'oeuvres. A complete restaurant buyout can seat 60 people for a seated dinner or 80 people for a cocktail reception. On Tuesday through Thursday evenings, we can accommodate up to ten visitors, and on Friday and Saturday evenings, we can accept up to six guests. Please contact Camilla Gray, our Events Manager, by filling out the form on our website or emailing events@musketroom.com for more information or if you have any concerns about having an event with us. Musket Room is a well-known local restaurant that consistently provides a sumptuous dining experience, whether it's for a special occasion or a supper with friends. Since 2013, the Michelin-starred restaurant has been dedicated to providing the kind of attentive, customized service that makes regulars feel like family and newcomers feel at home. Chef Mary Attea heads a culinary team that draws on their diverse backgrounds, international travels, and personal preferences to create vibrant flavors and imaginative recipes that defy categorization. As a result, cuisine is transported in a pleasant, elegant atmosphere with a long bar, intimate nooks, and a big garden for al fresco dining. Mary Attea is the Executive Chef at The Musket Room in Manhattan's Nolita area, a Michelin-starred restaurant. In February 2020, Attea took over the head of The Musket Room, ushering in a tectonic shift in the restaurant's genre from New Zealand cuisine (which it had been known for since its establishment in 2013) to a more globally-inspired menu. When the pandemic struck the following month, she played a critical role in assisting the all-female ownership and management team in weathering the storm and maintaining their Michelin star. She draws on her extensive fine-dining experience as well as her family's culinary memories to create menus that defy categorization, deftly fusing Middle Eastern, Mediterranean, Asian, and new American influences into dishes that are completely unique while remaining firmly rooted in their histories.

• Spaces for 30-300 Guests
• 1 Ballroom
• 1 Outdoor
• 5 Total Spaces

Douglas Park (named for Stephen A. Douglas, a United States Senator who was instrumental in bringing the Illinois Central Railroad to Chicago) was also under construction at the same time as Humboldt Park during the time of its construction. The Douglas Park Cultural & Community Center, which opened in 2010, is a near-exact copy of the Humboldt Park Field House, which is startling. Several event areas are housed in the historic Field House, which boasts terrazzo floors and a large plaster ceiling with complex designs. Cocktails on the balcony with a view of the lagoon are a popular choice among guests. Gardens and the "Flower Hall" may be found outside, as well as an in-ground swimming pool and lily pools among the acres of stunning landscaping in Douglas Park's exterior. Douglas Park is the ideal location for receptions, cotillions, weddings, and other casual gatherings since it offers both indoor and outdoor alternatives.