Top Canton Venues

• Spaces for 60-70 Guests
• 1 Restaurant

Celebrate in the style of Barcelona. You should think about holding your event in Barcelona, whether it's a small gathering or a large gathering. From signature tapas to Mediterranean specialties, our constantly changing menu is dictated by the freshest ingredients available at the time. We also have a large selection of wines from Spain and South America available for purchase. Our talented private events team will collaborate with you to ensure that your event is a success. Our small army of chefs, who are trained in a diverse range of global cuisines, will work with you to make your event a success. Please use the links provided below to reserve the exclusive use of the private dining room. Please contact the restaurant directly if you wish to make a non-private reservation. The cuisine is simple and rustic, with tapas influenced by Mediterranean, Spanish, and South American influences, as well as local ingredients. The wine list includes nearly 400 different selections. The cuisine is simple and rustic, with tapas influenced by Mediterranean, Spanish, and South American influences, as well as local ingredients. The wine list includes nearly 400 different selections.

• Spaces for 150-200 Guests
• 1 Event Space

• Spaces for 100 Guests
• 1 Country Club

We specialize in arranging memorable events at TPC Boston. Our well-appointed banquet facilities, intimate meeting rooms, and private function areas, including the stately Board Room, offer limitless options for a variety of special events, including wedding receptions, rehearsal dinners, bridesmaid parties, holiday celebrations, and other special occasions, when combined with our exceptional culinary staff. With a talented staff of wedding and event specialists on hand to assist with every detail, we take pleasure in delivering immaculate quality and uncompromising service. TPC Boston specializes in creating unforgettable events in a unique PGA TOUR setting, from board meetings and business retreats to team-building seminars, client golf outings, Christmas parties, and leadership forums. Every aspect will be handled by an experienced team of event management and catering specialists. The golf, amenities, and member privileges at TPC Boston make it one of the most sought-after private club memberships on the East Coast. Members of TPC Boston enjoy a sense of connection, camaraderie, and community as a result of their participation in exclusive members-only golf and social events throughout the year. TPC Boston is also a fantastic location for client entertainment and high-end business functions. TPC Boston is 25 miles south of Boston and 30 minutes north of Providence, Rhode Island. This historic neighborhood is close to numerous local sites, including the Freedom Trail and the USS Constitution in Boston, as well as the Mayflower in Plymouth, Massachusetts. TPC Boston is charming at any time of year, with three distinct golf experiences: pleasant spring temperatures with blooming flowers, hot summer days, and magnificent fall foliage.

• Spaces for 227 Guests

The Maso Studio is a fully convertible black box space located on the second floor of the theatre’s west wing. It has a maximum seating capacity of 227 (pending configuration). The space is regularly used for small performances and rehearsals as well as social events. The Maso Studio is fully ADA compliant.

We're a creative Italian neighborhood eatery. We believe that the way we cook meals and interact with our community should be kind and attentive. And, like you, we understand the importance of a nice dinner shared with friends. MIDA. It literally means "he gives me." And each meal we prepare is intended to be a unique present for you. We hope to see you in the near future. We would be delighted to be a part of your event or special occasion, and would be delighted to reserve a piece of the restaurant or offer meals for your in-home or business gathering. Please be aware that neither of our MIDA locations has a private dining room. To make a request, please use the form found in the private events page of our website, or send any enquiries to events@midaboston.com. We can’t wait to be a part of your event! Patio reservations are only available on the same day. Request terrace seating the day of your reservation by calling the restaurant. Due to our limited capacity and to ensure the safest atmosphere possible, we kindly request that customers respect a 90-minute meal period. “We decided to come for our Anniversary dinner it was not only the best food we've ever had but the staff and chef made us feel like family. YOU MUST EAT HERE!!!” -Sarah R. “To say that we loved MIDA might be an understatement. From the food, to the service, and everything in between, MIDA made it worth it to travel into Boston on a Monday night in the middle of a boiling hot summer’s day for dinner… Just take our money. We can’t wait to go back.” -Katy N.

Our virtual and in-person dumpling workshops are a unique way to bring your team together, whether you're celebrating a product launch or searching for a novel team-building activity. Continue reading to learn more about our in-person, virtual, and instruction-only options. We are a farm-focused, woman-owned dumpling company that seeks to be a good company in all ways. That's why we carefully select our components and prioritize our community in everything we do. Chef Irene Li and her two older siblings started Mei Mei as a food truck in 2012. Mei Mei food is a reflection of the Li siblings' best childhood dining memories as Chinese-American youngsters growing up in Boston. "Mei Mei" means "little sister" in Mandarin Chinese. Mei Mei's unique dumpling combinations reflect our passion for wonderful New England ingredients and a desire to create delicious dishes. We work with small, independent family farms in the Northeast to acquire pasture-raised meat. Throughout the year, we may get 70 percent of our food from the Northeast. Mei Mei has been a "Open Book" firm since 2018, which means they disclose all financial information with all employees, empowering them to think and act like managers regardless of their position or title. The business has altered since the pandemic. Our food truck has been taken off the road, and our restaurant dining room has been closed. But Mei Mei isn't going anywhere; in fact, our dumplings are making their way all over the world! Mei Mei dumplings are now available at farmers' markets in Wayland, Natick, Melrose, Roslindale, Belmont, Cambridge, Somerville, and elsewhere in the Greater Boston area.

• Spaces for 50-75 Guests
• 1 Restaurant

With a vibrant craft attitude and a hand-picked wine program, traditional cuisine in nature are continuously elevated to new levels. In the heart of Boston's South End, Aquitaine is an award-winning Parisian-inspired French cafe commemorating 25 years of service. Come savor Steak Frites with a glass of wine on our newly expanded patio or in our completely refurbished Parisian-inspired dining room overlooking historic Tremont Street. Aquitaine Boston offers a variety of private and semi-private rooms. Allow our team of experts to organize and execute your event. In our private room or in the main dining area, we serve lunch, brunch, supper, and cocktails. Reach out today to learn about the private event and dining experience. Aquitaine Bar à Vin Bistro has established itself as the South End's premier French bistro. The award-winning Aquitaine offers an authentic French dining experience, inspired by Parisian local bistros. Seth Woods, the Executive Chef/Owner, has carved a niche for himself in the Boston restaurant market with his inventive yet traditional French cuisine. The ambience of Aquitaine is reminiscent of a cutting-edge Parisian Bistro. In terms of both cost and organization, Aquitaine's wine program is ambitious. All of the major French wine areas are represented, as well as the traditional huge California houses and boutique wineries. “Amazing authentic French dishes on the menu. The food was beautifully presented and tasted delicious. Service was top notch. Decor was delightful. I can’t say enough about this truly great find in Boston. Will definitely be back again and again.” -Tracey W.

Eddie V's Prime Seafood restaurant in Boston, near the Prudential Center, Hynes Convention Center, and Copley Place, offers a stylish fine dining experience. To accompany great steaks hand-cut in house and exquisite seafood flown in fresh daily, we offer an extensive range of fine wines and hand-crafted cocktails. At our restaurant, we try to make each guest's visit unforgettable and to provide a world-class dining experience to downtown Boston. Sip on inventive hand-crafted cocktails with attitude while eating signature tapas in The V Lounge. Join us tonight for an amazing dinner. We're located close to the Belvidere St public parking garage at 122 Belvidere St. Whether you're commemorating a personal achievement or hoping for a successful meeting, working with us is for individuals who value meticulous planning. Book a private or semi-private room here, and our Private Dining Managers will expertly guide you through every detail to ensure that your celebration is really memorable. WHAT WE HAVE TO OFFER - A personal event planner - Personalized menus tailored to your tastes and preferences - Wine pairing suggestions - Valet parking - Webcasting and other cutting-edge media technology - A sophisticated private dining experience for both lunch and dinner We have the technology you need to make your presentations stunning, whatever your meeting requirements are. The majority of our rooms have high-definition plasma TV screens with cable, huge projection screens with LCD projectors, laser pointers, and other amenities. If you need equipment that we don't have on-site, we can usually get it for you. Reach out today! We can’t wait to host your next event.

• Spaces for 550 Guests

A unique venue for your next event, Cheeky Monkey Brewing Co. is located behind historic Fenway Park on Lansdowne Street, just a short walk from the Boston Common. A diverse range of activities and amenities are available at Cheeky Monkey, including house-brewed craft beer and full bar capabilities as well as cross-cultural street food, pool, ping pong, shuffleboard, digital darts, and eclectic décor. The CMBC can accommodate events for up to 550 people at a time. The Tap Room, located at the far end of the game floor and enclosed by our state-of-the-art steel beer tanks, can accommodate groups of 35 to 75 guests and includes a private bar, communal seating, three digital dart boards, and audio/visual capabilities. A full buyout or a semi-buyout may be available for larger groups of up to 550 guests, depending on the date and time of your event. Please complete the form to the right, and a member of our event sales team will contact you as soon as possible. In the meantime, we look forward to getting to know you and hopefully hosting your group for a fun and memorable event! Lucky Strike Boston (formerly known as Jillian's) is a Boston institution located adjacent to historic Fenway Park. It is a 70,000 square foot multi-dimensional entertainment complex that is the ideal location for your next event, whether you are expecting 10 or 1,600 guests. Six private event spaces and multiple full-service private bars are located throughout the multi-level entertainment complex, creating a captivating ambiance for any special event. The complex includes 24 pool tables, 16 bowling lanes, 150 state-of-the-art arcade games, five shuffleboard tables, four ping pong tables, and five ping pong tables.

• Spaces for 50 Guests
• 1 Restaurant

Our menu consists not only of traditional Greek recipes, but also of food that has been imported directly from the Mediterranean. Prepare for a diverse selection of mezedes, or small plates, imported feta cheese, horiatiki salad, and a constantly changing selection of seafood from the Mediterranean, such as lavraki seabass and grilled octopus, to name a few. The bar is stocked with Greek wines and liquors that are difficult to come by, as well as the usual selection of spirits and craft beers. Desserts such as baklava, Greek yogurt and honey (both of which will be imported from Greece), and more will be available, as well as Greek coffee and traditional frappes, among other things. Please visit RESY.COM to make a reservation for a table. Please keep in mind that we only accept reservations on a day-to-day basis starting at 7 a.m., not on weekends or holidays. For the purpose of serving alcoholic beverages, we would like to inform you that, under Massachusetts law, we are only permitted to accept the following identification cards: Massachusetts driver's license, Massachusetts liquor identification card, Massachusetts identification card, United States passport or passport from a government that is officially recognized by the United States, or military identification card. We are unable to accept identification from outside of the state or country. We appreciate your understanding and look forward to seeing you again soon. Thank you.

• Spaces for 32-35 Guests
• 1 Restaurant

B&G Oysters in Boston's South End is a modern spin on the oyster bar. B&G has a distinct neighborhood atmosphere, with professional and kind service, delightfully fresh seafood meals, and food-friendly wines. B&G Oysters has won numerous awards for its food and wine program throughout the years. B&G Oysters offers a contemporary setting for a casual cocktail reception or sit-down dinner for your next private or corporate event, and our exclusive, stone-walled patio offers one of the greatest outdoor eating settings in the city from May to September. Up to 32 guests can be accommodated at separate tables in the dining area, with an extra 14 seats available at the bar. The dining area can hold a maximum of 50 people for a standing function. During normal dining hours, parties of up to 15 people can make a reservation with a shortened menu. Our patio can hold 30 people for a seated dinner and 35 people for a standing event. The patio can be tented or heated in the event of bad weather. In the event of inclement weather, the event will be rescheduled at a mutually convenient time and day. Our Wine Team has prepared a list of over 70 wines that match nicely with bivalves and the seasonal seafood meals served at B&G Oysters, inspired by their hunt for the most appropriate wines to enjoy with oysters. Each carefully selected wine demonstrates authenticity, seasonality, and history, as well as terroir, or "feeling of place" - the idea that wines are a natural match with the ingredients and cuisine of their original areas. Crisp, mineraly whites and a careful selection of ocean friendly reds from our favorite artisanal producers, in addition to Champagne, Chablis, and Muscadet – our favorite matches with oysters — round out our wine selections. We are excited to welcome you!

• Spaces for 60-300 Guests
• 1 Ballroom
• 2 Meeting Spaces

The Metcalf Trustee Center occupies the ninth floor of One Silber Way on the Boston University campus, offering a classically appointed ballroom and a private lounge with panoramic views of the Boston skyline. The main ballroom, adorned with crystal chandeliers and accompanied by an adjacent cocktail lounge featuring floor-to-ceiling windows, accommodates up to 300 guests for receptions or 220 for seated dinners. The space flexibly supports buffets, dance-floor receptions, lectures, and classroom-style meetings, and has served weddings, galas, corporate gatherings, and holiday parties. The adjacent Kenmore Room functions as a breakout space, bridal lounge, or green room for ballroom events. The Kenmore Room is also available as a standalone private event space for up to 65 guests, with floor-to-ceiling windows overlooking the Charles River, Fenway Park, and the Boston skyline. Audio-visual equipment and WiFi are on-site, making it well-suited for intimate dinners, corporate retreats, and small receptions.

• Spaces for 10-150 Guests
• 4 Restaurants

Del Frisco's Double Eagle Steakhouse, one of the greatest restaurants in Back Bay Boston, serves hand-cut steaks and fresh seafood. Our restaurant, which is located on Boylston Street near the Mandarin Oriental Hotel, is part of Prudential Center. You'll enjoy a typical steakhouse dining experience in an elevated ambiance with elegant architecture, sophisticated décor, and big private rooms. Del Frisco's Double Eagle Steakhouse was established in 1981 with a daring goal in mind: to encapsulate the rich legacy of the classic American steakhouse. Our goal has remained the same since then. We continue this history, but with a modern, sleek twist, to provide you with an unrivaled dining experience every time you visit. Our outstanding chef-driven cuisine, comprehensive award-winning wine list, and exceptional service set us apart from any other steakhouse in the United States. On our menu, you'll find only the freshest, most delectable foods. Our sommeliers will help you navigate our comprehensive wine range. Our crew is dedicated to providing you with exceptional service in a magnificent, vibrant setting that is ideal for any event. Host your next gathering in one of our private or semi-private dining spaces to make it extra special. These rooms will enable your celebration reach its maximum potential, no matter what your needs are, with trendy decor, plenty of seats, and audio/visual capabilities. Our private and semi-private dining rooms are ideal for everything from birthday parties to board meetings. Our expert private dining organizers will design and customize your occasion to make it one to remember.

• Spaces for 68-100 Guests
• 1 Restaurant

Chef Chris Coombs and restaurateur Brian Piccini created Deuxave to deliver Modern French cuisine made with the freshest American ingredients obtained from the greatest local farmers, fishermen, and foragers. Deuxave, located on the renowned crossroads of Commonwealth and Massachusetts Avenues, offers a fully modern dining experience complete with superb service, an exquisite dining room, and a world-class wine selection. Deuxave's team is excited to host your huge parties and private gatherings. We're excited to announce that we're now taking reservations for groups of seven or more. Chef Chris Coombs will provide an unforgettable meal for you and your friends. We provide an a la carte dinner menu, a curated "selected" three-course menu, and a seasonal five-course tasting menu where you may put yourself totally in Chef's hands. Our sommelier can recommend additional wine pairings to best match each dish. Dining in Semi-Private Alcoves can accommodate groups of 7 to 12 people. They're ideal for a business meal or a get-together with friends and family. The Main Dining Room can accommodate groups of up to 20 people. A partial or full buyout may be required if there are more than 20 guests. The Bar & Lounge can accommodate groups of up to 16 people. The Main Patio can accommodate gatherings of up to 24 people. The Terrace can accommodate groups of up to 40 people. Full and partial buyouts are available for bigger groups. There's a mode for every emotion when it comes to French food in this town, whether you want a bistro-standard croque-monsieur or a carefully presented, multicourse extravaganza. Christopher Coombs, the wunderkind chef at Deuxave, cherry-picks from both traditions, masterfully blending what might seem like opposing impulses—hearty (upgraded) French onion soup; the swoosh-heavy, haute-cuisine-styled "Duo of Pork & First of the Season Apricots" —into an unlikely menu.

• Spaces for 30-225 Guests
• 3 Event Spaces

We work with youth, ages 16-24, who are in the foster care system, court-involved, homeless, out of school, parenting, or involved with the Department of Mental Health. At More Than Words, our young people earn a spot on our team running a successful $4M business, gain promotions, set and achieve personal goals, advocate for their rights, and learn skills to set them up for success in any career path they choose. Because too often our young people are treated for their problems rather than engaged as part of their own solution. In our work-based social enterprise, youth experience a real job and all that comes with it: a paycheck, a sense of mattering when a team relies on them, feedback and performance reviews, promotions and leadership. More Than Words started as the "book people" and we still are - but we are so much more. Our social enterprises are the vehicle for youth transformation and as we've grown we've innovated with new vehicles and new ways to connect with our community.

• Spaces for 125 Guests
• 1 Restaurant

Abe & Louie's is the quintessential American steakhouse, with unmatched flavor combinations and undoubtedly exceptional service. Charles F. Sarkis founded the contemporary restaurant industry in Boston in 1965. Abe & Louie's was born into the Back Bay Restaurant Group family of restaurants with the simple notion of offering guests exceptional cuisine and artistic service. Abe & Louie's, named after Charles' father and a close friend, has now become the gold standard for steakhouses across the country, with clearly superior service and unrivaled flavor combinations. Tavistock Restaurant Collection is happy to carry on the Abe & Louie's history as a Boylston Street namesake and as part of its broader array of restaurant brands more than a decade later. Since its inception, Abe & Louie's characteristic menu items, such as prime matured Midwestern steaks and fresh seafood paired by seasonal veggies, have received numerous high-ranking honors from prestigious publications. Abe & Louie's in Boston and its sister restaurant in Boca Raton are beloved east coast landmarks, with an award-winning wine list comprising more than 200 globally sourced palates. Are you looking for the ideal location for your private event? Our Board Room can accommodate up to 30 people and is ideal for a family gathering, business lunch, or celebration. Request information today! With our exclusive group dining packages, we can help you host a savory experience in the new year! Join us for all of your memorable occasions. Schedule your own event today. “Abe & Louie’s is absolute perfection!!! The service was exceptional and the food was superb! Loved our server… he had such a great sense of humor. We’ll definitely be back”- Zafir C.

• Spaces for 25-100 Guests
• 2 Restaurants

What happens around the dinner table, we believe, is one of the greatest sources of delight. Let us create the right private event for you, whether you're hosting a small gathering or a large gathering, a casual reception or a formal dinner. Lunches, dinners, cocktail receptions, taster tours, wine tastings, and demos are all available. Below are some of our space options. In our third-floor dining room, which is focused on an open kitchen and a massive wood-burning grill, you can host your gathering. Your guests will be transported to an Italian greenhouse as they sip seasonal beverages and relax as the Terra culinary team prepares a menu of perfectly balanced smoke-kissed dishes using seasonal ingredients, all while being surrounded by greenery. The Terra culinary staff cooks seasonal fresh foods over flaming flames in the dining room, enabling the simple flavors to emerge. The herb-infused drinks, extensive wines, and local brews complement the earthy cuisine nicely. In other words, each visit to Terra will provide you with a once-in-a-lifetime experience. The casual, busy restaurant serves groups of 12 to 25 people and focuses on the culinary mainstays of Italian cuisine. Your visitors will be able to enjoy Italian beverages while watching professional chefs and pizza makers prepare food right in front of their eyes. While pizza and pasta are only the tip of the iceberg when it comes to Italian cuisine, there is a reason why these two culinary classics are Italy's most popular exports. Just feet away from where our professional pasta cooks and dough-slinging pizzaioli (pizza makers) create dishes, you may enjoy our seasonal assortment.

La Padrona Boston offers event spaces for your next celebration in Boston, Massachusetts.