Top Pembroke Pines Venues

• Spaces for 150-200 Guests
• 1 Resort

Make a beautiful escape to Fort Lauderdale Marriott Pompano Beach Resort & Spa and experience an oceanfront haven on Florida's glittering coast. Stay within minutes of Deerfield Beach and Fort Lauderdale, just steps from shops, restaurants, the beach and pier. Delight your palate with fresh, sustainable seafood, made-to-order steaks and innovative cocktails at AND Fish Kitchen + Bar. Unlock an unforgettable family vacation with two swimming pools and a wide range of water sports. Celebrate and succeed in Pompano Beach at our inspiring event space for meetings, weddings and social affairs. When it's all said and done, soothe your senses with a massage or beauty and wellness therapies at our hotel spa. Embrace scenic comfort in stylishly appointed hotel accommodations at Fort Lauderdale with contemporary comforts, premium amenities, marble bathrooms and lovely ocean views

• Spaces for 35-150 Guests
• 1 Restaurant

Located in Miami Beach’s main entrance, Editor’s dining room is a Gourmet Pizzeria and Italian Restaurant inspired by the old Brooklyn pizzerias. From pizzas to empanadas, salads and cocktails, Editor Pizza offers top quality options to provide you with a memorable, fun and unique experience. Editor Pizza Rooftop is located on the 2nd floor of the Urbanica Fifth Hotel in Miami Beach. Our bar and terrace overlook 5th street and the lush green canopy of South of Fifth neighborhood; dining and drinks al fresco and views of the city by sunset. The perfect event starts with the perfect venue. Our rooftop provides a unique setting to enjoy live music, cocktails, outdoors activities and special occasions. It includes a full bar and catering service to create a complete experience with a memorable view and vibe.

• Spaces for 12-300 Guests
• 4 Restaurants

Recognized as one of the finest Mediterranean seafood restaurants in the world, Estiatorio Milos was founded in 1979 by acclaimed chef and restaurateur Costas Spiliadis. Estiatorio Milos Miami is celebrated for serving the freshest, most pristine fish flown in daily from the Mediterranean, and for sourcing the highest-quality ingredients. Located in the heart of South of Fifth, Estiatorio Milos is known as one of Miami's finest and most vibrant dining destinations. At Estiatorio Milos Miami, there is always a reason to celebrate, the restaurant boasts a handful of private and semi-private spaces for your most discerning special occasions, whether they are for business or pleasure. Estiatorio Milos Miami's private dining room can accomodate up to 60 seated guests, or 70 individuals for cocktail receptions. The room includes a 67" flat screen TV, as well as a wall of windows, beautiful high ceilings with exposed wood beams, and a bookshelf-lined space. The Marketa, a specialty foods mini-market within Estiatorio Milos Miami, features a collection of curated retail items for purchase including olive oil, capers, sea salt, spoon sweets and a myriad of other artisanal products from around the world. The space can be used for cocktail receptions up to 60 guests, or an intimate seated dinner up to 30 guests. Surrounded by mouth-watering visual stimuli and a 4-seat raw fish bar, the Milos Miami team will work with you to create a unique and personalized culinary experience.

• Spaces for 200 Guests

The stylish Savoy Hotel and Beach Club, which has an Ocean Drive address and is immediately on the sand with private beach access, is an all-suite resort that has large apartments, a tropical courtyard with two pools, and an oceanfront setting. Reserve our Miami oceanfront venue for your next special gathering or celebration. The Savoy Hotel & Beach Club offers a variety of meeting space choices to accommodate your group's requirements. Our hotel offers everything from private corporate conference space to expansive outdoor decks with a sea view, making it the ideal location for bridal showers, sophisticated birthday parties, and romantic anniversary celebrations. Discover our collection of indoor and outdoor event venues in Miami, which will provide a classy background for your next gathering or celebration. This boardroom-style conference area in Miami has 12 seats and is ideal for small groups of people to get together. During your next Miami Beach convention, arrange to meet on-site at the Savoy. In our large open outside space, you may plan your outdoor celebration. Above the pool are two decks, each of which can accommodate 60 people and is furnished with extra seats and tables. Host a classy event in our Art Deco-inspired ballroom, which is ideal for refined gatherings and spectacular festivities alike. Live music and DJs are not permitted at The Savoy Hotel or in the surrounding South of Fifth district in order to preserve the quiet ambience. Speakers have been strategically placed throughout the garden to allow guests to listen to ambient music while attending activities. Also, we can assist you with off-site food and are pleased to provide recommendations to you. Arrangements for all audio/visual setups are made on-site. We also provide complimentary Wi-Fi so that your guests may stay connected.

• Spaces for 40-120 Guests
• 2 Restaurants

Escape to Orilla Bar & Grill, a worldwide chef-driven steakhouse by Fernando Trocca with modern decor laid-back atmosphere inspired by the ocean and nature. The menu will feature a variety of dishes showcasing a simple yet elegant and unique cuisine using seasonal local ingredients and top-quality steaks cooked to perfection in a Josper oven. A creative cocktail menu, an interesting wine list, an accurate dessert selection, and the perfect music is all you need for your occasion.

• Spaces for 20-100 Guests
• 5 Restaurants
• 5 Event Spaces
• 5 Meeting Spaces

The first modern steakhouse in the United States, Prime 112 revolutionized the industry from the moment restaurateur Myles Chefetz opened its doors on January 2, 2004. Located in the historic Browns Hotel, Prime 112 is a chef-driven boutique steakhouse that offers an innovative menu in a high-energy environment. A departure from the conventional chain steakhouse, Prime 112 features classic menu items with a twist. Since its inception on January 2, 2004, when restaurateur Myles Chefetz opened the doors of his first modern steakhouse in the United States, Prime 112 has been credited with transforming the business. Prime 112, which is housed in the historic Browns Hotel, is a chef-driven boutique steakhouse that serves an inventive cuisine in a high-energy setting. Prime 112 is a deviation from the traditional chain steakhouse concept, offering classic menu items with a modern touch. Prime 112 adheres to a philosophy of buying the best product and delivering traditional fare designed for the South Beach clientele. From the finest quality dry-aged beef to accessories such as the Truffled Lobster Mac and Cheese and Kobe Beef Sliders, Prime 112 maintains a commitment to quality and tradition. To match the menu's originality, the restaurant has created an edgy, upscale environment that foregoes the traditional dark leathers and low lighting in favor of a lively, upscale atmosphere where bright lights highlight each course while a bustling atmosphere creates an unrivaled collective dining experience. It's an assault of the senses, and Prime 112 is the most sought-after reservation in town, thanks to everything from the scent of freshly prepared dishes to the sounds of up-tempo music intermingled with the sight of one of the country's most varied mixtures of upmarket clients.

• Spaces for 20-250 Guests
• 4 Restaurants
• 1 Outdoor
• 2 Event Spaces

Founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick, Carbone is one of the most celebrated Italian restaurants of the last decade. The New York Times probably put it best: “It is a fancy red-sauce joint as directed by Quentin Tarantino, bringing back the punch-in-the-guts thrills of a genre that everybody else sees as uncultured and a little embarrassing, while exposing the sophistication that was always lurking there. The restaurant has a technical prowess that can make you giddy and an instinct for sheer entertainment that makes a lot of other restaurants seem like earnest, unimaginative drones.” Zalaznick, Torrisi, and Carbone—who together own the company Major Food Group—are also behind such iconic concepts as THE GRILL, Sadelle’s, ZZ’s Clam Bar, Parm, and Dirty French. Carbone can accommodate groups ranging in size from 9 guests seated to 150 guests for a cocktail style reception.

• Spaces for 10-200 Guests
• 2 Restaurants
• 2 Event Spaces
• 2 Meeting Spaces

About Myles Chefetz, founder of Myles Restaurant Group, is the visionary behind several acclaimed South of Fifth destinations, including Prime 112, Prime Italian, Prime Private, Big Pink, and the Prime Hotel. Since opening the iconic Prime 112 in 2004, Chefetz has helped redefine South Florida dining, earning two James Beard Award semifinalist nods for Outstanding Restaurateur. Renowned for top-tier cuisine, service, and ambiance, Myles Restaurant Group is considered one of the premier culinary collections in the region. Prime Private Brought to you by the world-renowned Prime 112, Prime Private is a luxurious, 6,000 sq. ft. standalone venue favored by celebrities and corporate elites. Experience the essence of Prime 112 with our signature dry-aged prime steaks and enjoy a curated selection of dishes from both Prime 112 and Prime Italian. Venue Highlights The Main Room features an onyx bar and a versatile layout, accommodating dining or theater-style presentations. Designed for both elevated social events and corporate functions, the space includes two retractable jumbo projector screens, perimeter 4K TVs, and two wireless microphones—making it ideal for panels, screenings, and presentations.

La Sala is Miami’s hidden gem for private events, pop-ups, and unforgettable gatherings. Located in the heart of the city, this versatile venue offers a cozy, stylish ambiance perfect for intimate celebrations, cocktail classes, networking events, karaoke nights, and more. With flexible seating, a curated drink selection, and a warm, inviting atmosphere, La Sala provides the ideal backdrop for birthdays, bridal showers, business meetups, and creative experiences. Whether you're planning a private dinner or a lively game night, La Sala is where Miami comes together.

• Spaces for 46-140 Guests
• 2 Boats

75ft Ferretti Yacht located in Miami, Florida

• Spaces for 16-175 Guests
• 3 Restaurants
• 1 Outdoor

Sadelle’s is a modern ode to New York’s classic tradition of all-day dining. Since opening its first location in the heart of SoHo in 2016, the brand has reached iconic status thanks to its urbane, celebratory atmosphere and a menu of hits, including the best bagels in America. Among its many accolades, Sadelle’s was named an essential brunch destination by Harper’s BAZAAR and Cosmopolitan, and its sticky buns were ranked one of the Best Dishes of 2015 by The New York Times. Sadelle’s currently has outposts in New York, Las Vegas, Miami, Paris, Boca Raton, and Dallas. The restaurant is named after MFG Co-Founder Jeff Zalaznick’s great grandmother.

• Spaces for 100 Guests
• 1 Restaurant

Born in Miami on Homestead Air Force base and a graduate of the University of Miami Law School, Myles Chefetz spent most of his early adult life in New York practicing law before transitioning into the restaurant and nightclub business. Burnt out on city life, Chefetz was inspired to extend his expertise to Miami Beach when on vacation in 1994 he realized there was a strong need to improve the restaurant scene on South Beach. Prior to his arrival, restaurants in Miami Beach featured a club-like environment where each attracted customers on specific nights of the week, but Chefetz’s arrival marked the beginning of restaurants with a scene and a cuisine. With the founding of Myles Restaurant Group in 1996, Chefetz introduced an eclectic menu with Nemo and opened the South Beach retro-diner staple Big Pink. From there he transitioned to Japanese fare with Shoji and in 2004 he opened the world-renowned Prime 112. Today Myles Restaurant group owns and operates Prime 112, Prime Italian, Big Pink and Prime Hotel, a boutique hotel adjacent to Prime 112 that blends high-end luxury lifestyle with Miami Beach’s Art Deco influences. For his success, Chefetz has twice been named a semifinalist for the James Beard Outstanding Restaurateur and unofficially named the “Sultan of South of Fifth.” The unmatched quality of food, service and dining experience has led Myles Restaurant Group to be recognized as a premier collection of culinary venues not only in Miami Beach but around the world. Originally developed around a one-pound Kobe meatball, Prime Italian is restaurateur Myles Chefetz’s answer to modern Italian dining. Featuring classics like Veal and Chicken Parmesan and USDA Prime and dry aged steaks made famous at Prime 112, Prime Italian offers oversized portions in upscale, shared dining experience. Located directly across from Prime 112, Prime Italian completes the “Prime Corner” and offers the finest foods with an unmatched South-of-Fifth atmosphere.

• Spaces for 20-250 Guests
• 3 Restaurants
• 3 Event Spaces
• 1 Meeting Space

CARBONE VINO, our newest addition to the Miami culinary scene, brings the brand’s famed Italian cuisine to the heart of Coconut Grove—along with new signature dishes and one of the most impressive wine cellars in the United States. The warm, elegant setting pays homage to the original Carbone, transporting guests to the glamorous New York City of the 1950s and 60s. Adorning the walls are artworks by the likes of Julian Schnabel and René Ricard. The 10,000 square foot restaurant transforms seamlessly into a dynamic event venue, accommodating up to 250 guests reception-style and 150 seated when booked in its entirety. In addition to a beautifully appointed private dining room, Vino also offers private and semiprivate spaces for mid-size gatherings.

Situated in the vibrant South of Fifth area, Catch Miami Beach is the newest destination for private events. The 23,000-square-foot dining destination offers flexible indoor private event space as well as an open-air rooftop terrace with views of South Beach.

Santorini, Miami Beach is a place with its own special character which prides itself in offering the experience of what true freshness in food means and striving to satisfy everyone of its customers. Whether it’s an after-work drink with tapas, an original lunchtime meal, a romantic dinner for two or birthday celebration, Santorini By Georgios will make sure the challenge to delight its guests is met. Enjoy​ ​private​ ​dining,​ ​​indoor or​ ​poolside​ ​seating​ ​just​ ​a​ ​few​ ​steps from​ ​the​ ​beach. Located ​at​ ​the​ ​Hilton​ ​Bentley​ ​Miami South Beach, Santorini By Georgios​ ​serves​ ​authentic​ ​Greek​ ​fare,​ ​fresh​ ​seafood, grilled​ ​meats​ ​and​ ​handcrafted​ ​cocktails​. Santorini, a unique place that offers something for everyone providing fresh mediterranean cuisine which embraces Greek cultures. It is a place with its own special character, which prides itself in offering a true freshness and specializing in the biggest shrimps, fresh local lobster caught everyday, lamb chops, and prime steaks. Santorini Miami holds a special affinity for the Miami Beach way of life and its unique lifestyle which offers the finest in modern comforts. Whether it’s dining at the restaurant, lounging at the beach or simply relaxing in the pool cabanas, Santorini Miami enhances & augments the daily life year-round. The Restaurant, inspired by the beautiful Island of Santorini, Greece is located beachfront on the famous Ocean Drive in South Beach for guests to enjoy the true freshness and unique flavors of the Greek classics. Featuring indoor, outdoor seating and private dining, Santorini by Georgios offers an unforgettable experience. It is intimate and casual, pulsing with the energy and excitement of Miami Beach. Use the form on their website to send Santorini by Georgios information on your private event or party. Their event specialist will review the information and reply in a timely manner.

• Spaces for 150 Guests

Why You'll Love This Place This lovely historic building dates back to 1891, and boasts an open-beam cathedral ceiling and a huge stone fireplace, giving it a vintage country atmosphere that’s perfect for elegant events. The lushly landscaped grounds, which are covered with large oak and palm trees, provide an enchanting stage for garden ceremonies. Coconut Grove Events manages all the details. These planning experts will help bring your dream wedding to life in an enjoyable and stress-free way!

• Spaces for 8-75 Guests
• 2 Restaurants

PLEASE CONTACT US FOR PRIVATE EVENTS TO events@plantahq.com About us: At PLANTA, we see plants differently. PLANTA champions environmental sustainability on the plate and across the food system by celebrating the power of plants through delectable dishes at the center of convivial, modern dining experiences. PLANTA is fully committed to a plant-based future by working with ethical suppliers, using high-quality foods, and eliminating animal proteins and items from the menu. Come join us! Sustainability Practices: Sustainability is the cornerstone of the PLANTA experience. Our team is constantly exploring new ways to integrate innovative and forward-thinking practices that raise the bar and allow us to make major waves towards a better planet. To have a positive effect, we go beyond our food and beverage offerings to include restaurant and product design, staff engagement, brand partnerships, and more. Beyond the plate - beyond the food system - is where sustainability begins. We fulfill our sustainability goals as a company by focusing on three pillars: sourcing, society, and the environment. Private Events: Looking to host an epic bash? For parties of 12 to 250 people, our fantastic team of devoted event professionals is ready to assist you in creating unforgettable experiences. PLANTA restaurants have contemporary designs, lively environments, and adaptable spaces for any event. Our restaurants are pleased to serve 100 percent plant-based dishes created by executive chef David Lee and influenced by global cuisine.

• Spaces for 500 Guests

THE MODERN MIAMI Ignite your senses and experience the modern, chic, and sizzling energy of Miami. Striking the perfect chord between seductive sophistication and glamorous night life - the Rusty Pelican is the new Miami. Known as the hottest destination for locals, celebrities, and tourists alike, the Rusty Pelican offers eclectic and impressive contemporary American cuisine and the freshest local seafood. With dazzling waterfront views, artfully hand-crafted cocktails, glamorous décor, and top-notch service, you’re in for an unforgettable experience at the Rusty Pelican. Exciting experiences await at the Rusty Pelican. From lively outdoor events set to the sparkling Miami skyline, exotic fire dancers, and high-energy music, the Rusty Pelican does more than just offer inventive cuisine. The Rusty Pelican has been serving the fine people of Miami for years, establishing a name for itself as one of Miami’s trendiest locations. With recent renovations, the Rusty Pelican holds true to its endlessly contemporary roots, providing guests with extraordinary services, deliciously creative meals, and spectacular views.

• Spaces for 200-300 Guests
• 1 Restaurant

GLASS & VINE PRIVATE EVENT DINING: Nestled amidst the lush, wild beauty of nature, Glass & Vine is a place where pretense falls away and guests can shake off the distractions and hubbub of everyday life. Lose yourself in an intimate secret garden by the sea. Partake of culinary creations featuring a bounty of locally-sourced ingredients and designed to be shared amongst groups. Experience a dazzling and diverse array of flavors and textures. Delight in the simple pleasure of good company and good food. Glass & Vine is a name that expresses simplicity, clarity, and congruence with nature, and is inspired by both the tangible and abstract. Glass and Vine is a true portrayal of local ingredients in South Florida. The restaurant features handcrafted unique cocktails, regional craft beers, and a diverse wine list, as well as a contemporary twist on American food. Glass & Vine Private Event Guest Capacity: SEMI-PRIVATE DINING | 40 guests (seated) - 60 guests (cocktail) BUYOUT | 200 guests (seated) - 300 guests (cocktail) LOCATION | Coconut Grove Glass & Vine also offers a variety of promotions throughout the week, including Happy Hour on weekdays from 3:00 pm - 6:00 pm. We also offer promotions in collaboration with events in the park, such as Wine Down in the Park on Mondays and Tuesdays where bottles of wine are half off, as well as Saturdays in the Park every Saturday during brunch 10:00 am - 4:00 pm, and Live Jazz Bands on Wednesdays from 6:00 pm - 9:00 pm.

• 1 Restaurant
• 1 Outdoor

Strada in the Grove is a corner of Coconut Grove where customers will experience authentic old world flavors and traditions, while merging themselves in a space that has both a vintage and contemporary ambiance. Our concept blends classic Italian food with regional recipes. In 2013 our team helped the resurgence of Coconut Grove by bringing a concept popular in Italy knowns as an enoteca, a term in Italy used for "high-end" wine shops. We combined the enoteca concept with northern Italian cuisine to create a spectacular experience for our guests. Strada in the Grove is home to over 100 different wine selections including some of the best boutique wines exclusive to our shelves and from the best wine regions of the world. Our menu features many high quality charcuterie, local and imported cheeses, and home style specialty dishes. Strada is sure to fulfill all your dining and entertaining desires. ​ Commodore Hospitality Group strives to bring you impeccable service, the highest quality of food, and an atmosphere where you can experience life at its fullest. SPECIAL EVENTS Event menus include set menus for both lunch and dinner that are pre-selected and offer different price options for parties of 20 or more. Lunch menus range in cost from 40 dollars per person to 47 dollars per person. Dinner menus range in cost from 55 dollars per person to 70 dollars per person. Menus can be modified upon request. Additional wine and beer packages are available as well. If you are interested in hosting a large lunch or dinner at Strada, or wish to have a private party located in the beautiful back terrace, you can reach out to our staff through email.