Top Santa Rosa Venues

Established in 1882, Spottswoode Estate is distinguished by the pre-Prohibition Victorian home depicted on their wine label. Spottswoode was christened by Mrs. Albert Spotts in 1910 and later acquired by Mary and Jack Novak in 1972. Mary released Spottswoode’s first Cabernet Sauvignon in 1982, exactly one hundred years after the estate’s founding. Today, Mary’s daughter Beth Novak Milliken manages the winery, and her daughter Lindy Novak serves as the winery’s Marketing Ambassador. Every year Spottswoode releases an Estate Cabernet Sauvignon and an Estate Sauvignon Blanc. In addition, Spottswoode produces a Napa Valley Cabernet Sauvignon called Lyndenhurst, a dual-appellation Spottswoode Sauvignon Blanc, and a limited-production Field Book Syrah. Committed to producing wines with integrity that faithfully reflect their grape origins, Spottswoode wines are especially known for their refined elegance, balance, and classic structure. Situated on the western edge of St. Helena at the foot of the Mayacamas mountains, the Spottswoode terroir is ideal for growing fine wine grapes. The alluvial clay loam from the Sulphur Creek fan provides superb drainage while cool maritime breezes passing through the gap between Spring Mountain and the Mayacamas range, allow the fruit to ripen slowly. Spottswoode's forty-two acres are planted primarily to Cabernet Sauvignon, with small blocks of Cabernet Franc, Petit Verdot, and Sauvignon Blanc. They have farmed their grapes organically since 1985, and the vineyard was certified organic (CCOF) in 1992. The roles of winemaking and vineyard management are integrated at Spottswoode, and the individual attention given to each vineyard block contributes to the consistent quality and unique characteristics of their wines. The Estate has three historic buildings that were originally built circa 1884–1885. The Colonial Revival-style residence, with its famous “Spottswoode” arch over the stone pillar entry, is surrounded by formal gardens with plants that date back to the 1880s. The Victorian farmhouse serves as an office and tasting room, and the Kraft Cellar is a pre-Prohibition stone building where the Cabernet Sauvignon is barrel-aged. In 1999, Howard Backen designed the new winery in a style that honors the historic nature of our buildings. Spottswoode is among the first wineries to have adopted organics in the Napa Valley. They began farming our vineyard organically in 1985 and acquired California Certified Organic Farmers (CCOF) certification in 1992. Working closely with biodynamic specialists enables our farming to promote a living, breathing ecosystem.

• Spaces for 150-200 Guests
• 1 Event Space

Our venue, Brasswood Estate, is the ideal setting for your special occasion. Our Estate, which includes numerous beautifully constructed private rooms, was built with an emphasis on balanced architecture, rustic design, and diverse art as a foundation. From picnic charcuterie platters to private luncheons and wedding reception meals, our Bar + Kitchen catering services can supply everything you might possibly need. Learn more about our Napa Valley property in the sections below. Vintner's Vanguard is our annual grand tasting event, when we display the latest releases from Brasswood Cellars and our Vintner Partner's vineyards and wineries. This event, which will include over 15 boutique wineries pouring their wines, is one of the best opportunities to get to know some of the top producers in the valley. Our philosophy is simple: we want to celebrate our local bounty by crafting exquisite wines, cooking delectable food, and establishing a warm and welcoming atmosphere where guests can relax, slow down, and appreciate the better things in life. Our wines are made with care, and our food is prepared with passion. A state-of-the-art winery with 17,000 square feet of caves is located on the estate, where we make our own delicious wines and share them with some wonderful custom crush clients. The site also has various tasting rooms, including a sensory area designed by our Estate Sommelier, a bottle shop specializing in rare wines and liquors, and our new world-class restaurant, Brasswood Bar + Bakery + Kitchen, which opened in September.

If you enjoy eating and drinking, The Culinary Institute of America's California sites in the Napa Valley are the ideal venues to say "I do" or commemorate a particular occasion. With its grand cathedral ceilings and substantial hand-cut stone walls, Greystone's beautiful landmark main structure gives your event a historic and enchanting atmosphere. This lovely location in Napa Valley, formerly known as Greystone Cellars winery, offers breathtaking views of the surrounding vineyards and is a classic Napa Valley setting. The CIA at Greystone is the ideal location for a traditional wedding in beautiful wine country with its medieval, castle-like architecture surrounded by scented gardens and a wealth of vineyards. The CIA at Greystone's ancient structure is an architectural marvel with grand cathedral ceilings and stunning, hand-cut stone walls. For more than 25 years, it has served as The Culinary Institute of America's California location. It is a fantastic location for your important occasion, nestled in St. Helena and providing breathtaking views of the wine region. To learn more, get in touch with us.

When you check into Southbridge, you won't have a need for your car keys until the day you depart! Southbridge is located just a quick walk from over 13 restaurants, 10 wineries, a brewery tap room, and a variety of galleries and boutiques. St. Helena is a vibrant microcosm of Napa Valley at its best, it offers bicycling, hiking, romantic picnic settings, a historic cinema and summer concert series. With Southbridge Napa Valley, a very special place among Napa Valley boutique hotels, serving as your St. Helena home your car keys will enjoy a vacation as well. Step out the door and enjoy St. Helena as the locals do...on foot! Luminaries from rock star chefs to legendary winemakers and grapegrowers have made St. Helena their home town. Southbridge Napa offers 21 spacious rooms. Vaulted ceilings. King beds. Wood burning fireplaces. Large glass walled standing showers. French doors onto private Juliette balconies. Complimentary continental breakfast. No Resort or Parking Fees. What else could you need? Breakfast at Southbridge Napa Valley: they invite you to start your day with a country breakfast of freshly-baked pastries, seasonal fruit, fruit juices and freshly-roasted coffee from Napa Valley purveyors in our first-floor living room off of the courtyard just steps from Main Street St. Helena. In Room Dining at Southbridge Napa Valley: Don't feel like going out? Stay in with in-room dining, offered in your hotel guest room for lunch and dinner by Pizzeria Tra Vigne. Local Restaurants are located within walking distance on Main Street, beginning right next to Southbridge Napa Valley, there are multiple restaurants and casual eateries with an eclectic array of cuisine. The little quarter at the entrance to downtown St. Helena features gravel pathways, bubbling fountains, Merryvale Winery, Health Spa Napa Valley and casual dining restaurants, Pizzeria Tra Vigne, Farmstead at Long Meadow Ranch and The Charter Oak. Their Health Spa offers an array of soothing spa treatments in a beautiful, tranquil setting. While a guest of Southbridge Napa Valley, you'll enjoy complimentary access to the Spa's heated lap pool, eucalyptus steam rooms and fitness center. Ask the Southbridge concierge about Napa Valley vacation packages that include spa treatments!

• Spaces for 200 Guests
• 1 Outdoor
• 1 Winery

Petroni Vineyards' creator, Lorenzo Petroni, had managed to persuade the Italian Brunello Consorzio, a group dedicated to preserving the wine's geographical purity, to let him use the name on his Moon Mountain Sangiovese. That narrative, on the other hand, is best conveyed in person. Lorenzo's ambition was to create a California Sangiovese that could compete with the renowned and desired Brunello di Montalcino from Italy's Tuscan region. He left home at the age of 17 with only a handful of dollars in his pocket and a woman's pant suit from his mother, who explained that "after he found a job, he could hire a tailor and look the correct part." He worked hard and saved his money, eventually founding The North Beach Restaurant with a buddy, Bruno Orsi, who would be the restaurant's chef. Lorenzo, an incredibly charismatic and welcoming Italian, quickly earned the title "Mayor of North Beach" and is well known for hosting San Francisco's elite for lunch, heated political debates, and late-night Grappa tastings in the restaurant's basement, which also has the grandfathered-in ability to cure its own prosciutto. He was the first restaurant in the area to set up tables outside, much like he did in his native country.

Harvest Inn is the perfect location for a classic Wine Country wedding, thanks to its storybook setting. We provide you with nature at its most sophisticated: abundant vineyards, rolling lawns, and blooming botanical gardens, all set against the majestic backdrop of the Mayacamas Mountains. We are authentic, organic, and elegant. Business travel has been redefined at Harvest Inn, where its gathering spaces – both indoor and outdoor – are ideal for off-site meetings as well as corporate retreats. In addition, conference rooms are well-equipped, and common areas are tastefully furnished. The breathtaking views of vineyards and redwood groves encourage effective team building, innovative thinking, and the achievement of productive outcomes. Harvest Inn offers unrivaled Napa Valley settings for your wine country wedding, whether you envision walking across a landscaped lawn with vineyard views or entering an elegant room with views of lush courtyards and fountains. Our Vineyard View Terrace, which overlooks the vineyards and provides the ideal setting for an outdoor ceremony, is the ideal location to say "I do." Your wedding will be framed by stunning vineyards, rolling hills, a wisteria-draped trellis, and olive trees in this outdoor space, which is ideal for elegant receptions, sit-down dinners, and cocktail receptions. Wedding ceremonies on our Vin Rose Lawn are perfect for smaller groups because it creates the perfect ambiance for exchanging vows amongst the grapes. The lawn is bordered by beautiful white roses, and it offers breathtaking views of the Mayacamas Mountains in the distance.

PRESS Restaurant puts the Napa Valley on a pedestal — the people, the ingredients, and the wines. For 15 years, PRESS has been a place for locals, winemakers, vintners, and guests from around the world to experience the best the Napa Valley has to offer — it’s this sense of community that is at the heart of everything PRESS does. Under the leadership of Chef Philip Tessier, PRESS features legendary Bay Area purveyors alongside innovative new culinary talents to highlight Napa Valley cuisine. WINE CELLAR PRESS’s most exclusive and luxurious private dining option, their Wine Cellar, allows guests a totally private dining experience ensconced by the restaurant’s 10,000 bottle collection. Step out of the hustle and bustle of the main dining room, follow the hallway and find yourself in the middle of three glass-encased wine rooms where up to 20 guests can wine & dine to their heart’s content. With a private sound system, separate from the rest of the restaurant, guests can truly customize their dining experience – everything from the food to the wine to the music. The Wine Cellar has a capacity of 22. RUDD CELLAR The Rudd Cellar is a smaller private room located adjacent to the main wine cellar. Ideal for 8-9 guests, this room can be reserved on its own or to accommodate additional guests when booking the wine cellar. This is a chilled room, so we recommend dressing appropriately. HEATED GARDEN Adjacent to PRESS’s bustling patio, the Garden area provides a private, outdoor refuge for groups of up to 14 guests. Nestled in an enclave, surrounded by lush greenery guests are able to experience a world class meal while enjoying the wonders of Mother Nature. The Garden features a gorgeous full coverage umbrella to add some cooling shade in those hot summer months and a large heater for those cool autumn nights. PATIO The patio is the ideal semi-private place to host your outdoor event with views of the sunset over the Napa Valley’s west hillside. Enjoy personally selected passed hors d’oeuvres while enjoying cocktails or wine of your choice. With a cozy main fireplace and the covering over head, the patio is enjoyable year round for cocktail parties and seated dinners. The Patio has a capacity of 24. FULL RESTAURANT EXCLUSIVE Make PRESS yours for the evening! Begin your evening on our patio overlooking the Mayacamas mountains before moving inside for dinner in our main dining room. Ideal for groups of 40-80 guests, a full restaurant buyout allows you and your group exclusive use of all restaurant spaces. Perfect for family gatherings or corporate events.

• Spaces for 150 Guests

The Madrona is a historic manor hotel and event destination set on eight acres of gardens and grounds in Healdsburg, California, one mile from the town's downtown and surrounded by the vineyards of Sonoma County's wine country. Originally built in 1881 as a gabled private residence, the estate reflects the principles of the Aesthetic Movement — a dedication to beauty in architecture, landscaping, and design — and has earned Two Michelin Keys in both 2024 and 2025. The property's event spaces span indoor and outdoor settings, accommodating gatherings from 8 to 150 guests for weddings, private celebrations, and corporate retreats. Named spaces include The Palm Terrace, The Drawing Room inside the historic mansion, the South Lawn, the Valley Oak Deck, The Board Room, and a garden and citrus grove. Full estate buyouts are available for signature events. Culinary services are led by Chef Patrick Tafoya, whose menus draw on the property's own gardens and celebrate Northern California flavors. An on-site Events Manager coordinates all event bookings and vendor partnerships.

• Spaces for 14-250 Guests
• 5 Outdoor Spaces
• 2 Wineries
• 1 Event Space

V. Sattui Winery is a magical place to celebrate major milestones with friends, family, and work colleagues. The V. Sattui Winery has a variety of venues to accommodate groups as small as twelve, and as large as 250. The stone buildings and gorgeous grounds at V. Sattui Winery are the perfect setting for a romantic Napa Valley wedding, corporate dinner celebration, or a festive holiday party. The venue also offers a variety of fun and tasty activities for group events, whether you’re planning a company gathering, a retirement party, bridal shower, or a family reunion. V. Sattui is the Napa Valley’s most romantic destination, where the lush landscapes, rustic charm, and award-winning wines serve as the perfect setting for your dream wedding in Wine Country. Host your wedding at V. Sattui Winery and allow their exclusive Italian Michelin Star Chef Stefano Masanti and his hand selected team to create your wedding menu paired with V. Sattui wines.

• Spaces for 80-120 Guests
• 1 Outdoor
• 1 Barn
• 1 Farm

Westerbeke Ranch is the perfect venue for weddings, family reunions, birthdays, and any other type of special event. The team at Westerbeke Ranch will ensure that your special event is a complete success. Westerbeke provide's the perfect setting to compliment and enhance any event. Far from the hustle and bustle, guests will be enthralled by natural gardens and a restorative atmosphere of love. Westerbeke Ranch provides outstanding personalized service from inception to conclusion, and is widely recognized for its unparalleled service. Conveniently located in Sonoma’s picturesque Valley of the Moon, Westerbeke Ranch is just one hour north of San Francisco and an hour and a half southwest of Sacramento. The team at Westerbeke Ranch looks forward to helping you create your own unforgettable experience. The Westerbeke Ranch wedding and special event coordinator is familiar with the Ranch staff, grounds, meeting spaces, menus, inventory and general guidelines to assist you with creating a unique and memorable occasion.

• Spaces for 80 Guests
• 1 Outdoor
• 1 Vineyard
• 1 Winery

Hanna Winery & Vineyards is a family-owned estate winery set across two Sonoma County locations — Alexander Valley and Russian River Valley. Founded in 1985 when Dr. Elias Hanna purchased 12 acres in Sonoma, the winery grew under the leadership of Christine Hanna into an operation spanning more than 250 acres across five vineyard sites. Both tasting rooms are open to the public, and the Alexander Valley property hosts private events in a dedicated outdoor celebrations site overlooking the valley. The Alexander Valley Celebrations Site accommodates up to 80 guests against a backdrop of vineyard rows and rolling hills. The venue includes two restroom facilities, a minimum of two Hanna team members, and a VIP wine tasting experience for beverage selection. Events run up to five hours within an evening window, and Hanna's certified sustainable winegrowing practices and estate-driven portfolio define the character of every celebration held on the property.

• Spaces for 100-4,000 Guests
• 2 Outdoor Spaces
• 1 Event Space

Whether you are looking to host a private celebration or a corporate affair, the Sonoma-Marin Fairgrounds and Event Center offers a variety of event spaces to fit your needs. The entire Sonoma-Marin Fairgrounds and Event Center is also available for a full buy out. The Sonoma-Marin Fairgrounds and Event Center is nestled on 60+ beautifully landscaped acres in the City of Petaluma. With several banquet rooms available for Wedding Receptions, Quinceaneras, Birthday Parties, Family Reunions, School Dances, Company Parties and Conferences, the Sonoma-Marin Fairgrounds and Event Center is sure to have the perfect space for your event. Their dedicated and professional staff will assist you with the planning, set-up and execution of your event.

• Spaces for 200 Guests
• 1 Barn
• 1 Farm

Stemple Creek Ranch, located near the town of Tomales in Northern California's coastal hills, has been home to the Poncia family for four generations. Angelo Poncia arrived to the isolated outpost of Fallon from his home Italy over a century ago, and our history in Marin County began there. The dairy he started on this property three generations ago is still going strong. Our fourth-generation family ranch is built on the principles of honesty, integrity, and quality. We operate in harmony with Mother Nature and are committed to environmentally friendly carbon farming practices that combat climate change and improve our ecosystems. Private and Corporate Events Farm to table parties, weddings, meetings, retreats, and corporate events of all sizes are now available at Stemple Creek Ranch. It is the ideal spot for showing off West Marin's wealth to your visitors. Natural Beauty Stemple Creek Ranch is a tranquil setting of fields spanning as far as the eye can see, about five miles from the Pacific Coast. For walks, excursions, tours, team building events, dining under the stars, and more, we have several stunning indoor and outdoor venues. A high stand of Eucalyptus, a tall redwood tree, and our cherished red barn are among the many gorgeous wedding ceremony choices on our property. Elegance in the Rustic Our traditional barn has a rustic appeal and a country beauty about it. The vast, open interior can accommodate groups of any size, and there is a lovely outside deck with views of the West Marin hills. It is the ideal setting for a get-together or a special occasion, as well as dancing the night away.

• Spaces for 250 Guests
• 1 Outdoor

Sonoma Coast Villa offers a picturesque backdrop for an outdoor wine country wedding or special event. Sonoma Coast Villa has numerous event spaces that can accommodate weddings and special celebrations of all sizes. Their shaded terrace opens to the spacious and airy lawn that will make your special day unforgettable. The Villa is a place like no other in Northern California. Their wedding venue is the embodiment of romance, joy and beauty in peaceful Wine Country touched by gentle breezes and soothing fountains. The service at Sonoma Coast Villa & Spa is as exceptional as the beauty of the venue. Their culinary experts will enhance your special day with exquisite menus and cuisine. If there is a place where taste truly matters, it is Sonoma Coast Villa & Spa.

• Spaces for 100 Guests
• 2 Hotels
• 2 Ballrooms

The Inn's Background Take advantage of the Applewood Inn's 3,800 square foot space and make yourself at home. The Inn has 6 bedrooms and 7 queen size beds, so it can comfortably accommodate a group of 12 guests in total. Each of the Inn's bedrooms is individually decorated, and special care has been taken to create a comfortable and homey atmosphere throughout the establishment. It is a great place for gatherings, vacationing, and spending time with family and friends because it has spacious common areas throughout the house, in addition to the 6 bedrooms. The devil is in the details. Ample kitchen space equipped with all of the essentials for cooking, including an oven/stove, microwave, dishes and silverware, a refrigerator, and a dishwasher. There is a large dining room area. Wifi is available throughout the Inn at high speeds using fiber optic cables. a comfortable and inviting gathering space with couches and chairs for lounging and reading, a game table, a piano for sing-a-longs, and a gas fireplace In addition, there is a large screen smart TV. With a view of the neighboring Apple Farm from the covered front porch Patio with plenty of seating and a propane barbecue are included. Porches and balconies line the perimeter of the house.

• Spaces for 9-800 Guests
• 2 Hotels
• 2 Ballrooms
• 8 Total Spaces

Sheraton Sonoma County - Petaluma hotel offers a resort-like feel and stunning venues that are sure to impress your guests Trust the experienced Sheraton Sonoma County Petaluma team to manage every wedding detail - from venues to catering. The Great Blue Heron venue can accomodate 350 seated guests for an extraordinary wedding reception, gala, corporate event, or any other type of celebration. Several of Sheraton Sonoma County Petaluma's smaller venues are ideal for wedding events, including showers and rehearsal dinners. Work with the Sheraton Sonoma County culinary team to craft your special event menus that reflect your style and personality.

Gustave Niebaum was born on August 30 in Helsingfors (present-day Helsinki), Finland, into a Swedish-speaking family. Niebaum received his master papers from the Nautical Institute in Helsingfors, and was given his first command in 1864 to captain a ship headed through the Bering Strait to Russian America, later purchased by the United States as the Department of Alaska in 1868. He explores the land and water routes of this frontier region and begins a career in commerce. As ship's captain, Gustave Niebaum sails into San Francisco Bay, after traveling throughout Alaska and its surrounding islands, with a cargo of fur hides and sealskins worth $600,000, a fortune at the time. He settles in San Francisco and, along with several partners, founds the Alaska Commercial Company, which establishes trading posts and shipping lines in Alaskan territory. Within a decade of leaving Finland, Niebaum is a multi-millionaire with a refined taste for life and a dream of building an American winery to rival the great chateaus of Europe. Niebaum buys the Inglenook property as well as the adjoining Rohlwing Farm for $48,000. After extensive travel and study, Niebaum chooses Inglenook's site, intuiting its extraordinary potential for growing grapes. He continues to acquire smaller parcels of neighboring land over the next several years so that by 1887 he ownsed 1,100 contiguous acres, spending a total sum of about $60,000. Fluent in several languages, Niebaum assiduously collected books on every aspect of winemaking, assembling a private library considered to be one of the most valuable on viticulture and oenology. John Daniel Jr.—Niebaum's grandnephew, who assumes management of Inglenook in 1939—eventually donates this library to the University of California at Davis. Inglenook's Chateau winery was conceived to be a state-of-the-art facility. The Chateau's design is based on gravity-flow, one of the first of its type in Napa Valley, and includes an early form of rebar—using cable from cable-cars in San Francisco—to stave off earthquake tremors and to help the building shift safely. True to his fastidious nature in each step of the winemaking process, Niebaum devises California's first grape-sorting table and also installs the state's first bottling line to ensure the wines' provenance from growth to bottle, the latter always bearing the California Pure Wine Stamp and secured with an intricate wire maze to guarantee the wine's integrity. After almost 200 years, Inglenook is still a prominent, luxurious winery in Napa Valley.

• Spaces for 18-250 Guests
• 2 Outdoor Spaces
• 2 Event Spaces

Located in the heart of Napa Valley, Elizabeth Spencer Winery in Rutherford is the perfect location for your private event. They offer four separate spaces for private events and can accommodate groups up to 250. Contact them to book a space for a wine reception, rehearsal dinner, corporate meeting or other social gathering. Whether you’re planning a small, intimate dinner or celebrating with 250 of your closest friends, they will help make your event unforgettable. With four stunning venues to choose from, Elizabeth Spencer Winery is the ideal location for your wine country event. The Studio is their premier venue at approximately 2000 square feet. It is a spacious, refurbished artist studio and private garden with views of the western Mayacamas range. The Cottage is a charming, 384 square foot space and is the perfect setting for a private tasting, corporate meeting, or special dinner. The Rutherford Green provides ample space for large parties to mingle, dine, dance, and relax. Overhead cafe lighting adds a beautiful ambiance after sunset. Lastly, The Courtyard, at approximately 1850 square feet, provides a relaxed outdoor garden setting ideal for dinners, receptions, and larger gatherings. The belief of Elizabeth Spencer is that wine should be delicious and representative of its appellation of origin. They make wines to drink - inviting wines that them, their friends and their customers truly enjoy. Elizabeth Spencer Winery is the realization of a dream by husband and wife team of Spencer Graham and Elizabeth Pressler. Today, they have cultivated relationships with a small handful of outstanding and experienced growers in Sonoma and Mendocino now provide inspired fruit for a clutch of vividly fresh and endearingly delicious wines.

• Spaces for 250 Guests

Soda Rock Winery sits at the heart of Sonoma County's Alexander Valley, on land with more than 150 years of continuous history. The property traces back to the 1860s, when it served as the area's general store and post office, and hosted the first bonded winery in the valley in 1880. Owners Ken and Diane Wilson undertook a decade of careful restoration, preserving the site's historic stone buildings and distinctive water tower while returning the property to an active winemaking operation. The winery operates two tasting locations: the Alexander Valley Barn at 8015 Highway 128, where guests enjoy private tableside tastings overlooking the vineyards, and a Downtown Healdsburg tasting room at the Old Roma Station on Hudson Street, offering both an elegant indoor setting and a covered outdoor deck. Soda Rock specializes in award-winning Bordeaux-variety wines and has been recognized among Sonoma County's affordable wine country wedding destinations. The winery's events team can be reached for inquiries about private gatherings and special occasions.

From small-bite wine and food pairing sessions with their resident chefs to seated wine dinners and in-depth cellar tours, visit Cakebread Cellars for a unique Napa winery experience. Private events are available for groups of 10 to 50 guests. Quality and sustainability have been Cakebread cornerstones since their first vintage in 1973. They are a family winery, and we want to protect the land for future generations. At Cakebread Cellars, they embrace environmental responsibility with green practices that range from sustainable and organic farming and diligent water/energy conservation to extensive recycling operations (nearly 90% of winery-generated waste). They are proud to have been an early industry leader in these efforts. In fact, they were only the second California winery to achieve Napa Green certification; they are also certified as Fish Friendly and participate in the Certified California Sustainable Winegrowing program. Sustainable vineyard practices include: monitoring for soil moisture and vine stress to determine irrigation needs; automatic irrigation and mulching to reduce evaporation during irrigation; soil and nutrient management to maintain vineyard health, including composting, reducing herbicide use, avoiding synthetic fertilizers, properly managing pH, and applying microbials to improve vine balance. Our integrated pest management program encourages falcons for bird control and canopy management for disease control; as well as block by block monitoring to catch any issues before they have the chance to progress. We’re also committed to farming with as little impact as possible on the ecosystem. This includes documenting wildlife populations, limiting tree removal, establishing wildlife corridors, reducing run-off, protecting stream channels and planting native grasses. Elevate your next event with their culinary program. Since 1973, it has been inspired by the seasonal bounty of their estate fruit and vegetable garden. Their resident chefs continue that tradition by pairing farm-to-table fare with their acclaimed wines for vintner dinners, private events and cooking classes at their Napa winery. Each recipe in their extensive collection is inspired by fresh ingredients from the Cakebread Culinary Garden at their Napa Valley winery, and created by their resident winery chefs Brian Streeter and Thomas Sixsmith to complement their wines.