Top Atlanta Opening Party Restaurants

78 results near Atlanta, GA

Find a Venue

Choosing your opening party venue will be one of the most important steps in the planning process. So much goes into finding the perfect restaurant in Atlanta. You’ll want to consider everything from the aesthetics of the space to any in-house amenities and services. Luckily, PartySlate makes it easy with our Find Venues page. Use the filters to narrow your search — taking into account everything from your guest count to specific catering preferences. Once you’ve set your filters, scroll down to search our curated list. Look for the “featured” tag for PartySlate’s top recommendations. With PartySlate, finding your ideal Atlanta restaurant has never been easier.

Results

  • The Barrel Room Restaurant & Wine Bar, an event space at City Winery Atlanta

    City Winery Atlanta

    650 North Avenue NE, Atlanta, GA 30308, USA
    • Spaces for 32-400 Guests
    • 4 Restaurants
    • 1 Outdoor
    • 7 Total Spaces

    City Winery Atlanta can accommodate anywhere from 9 to 900 guests at any given event, making it the perfect place to host your next gathering. Be it a wedding reception or a corporate event, City Winery Atlanta is the perfect venue. City Winery Atlanta has a wide variety of unique spaces from intimate music venues to spacious patios. Come to City Winery Atlanta and see why the rustic appeal and modern wine country feel with make for an unforgettable event.

  • Tiny Lou's, an event space at Hotel Clermont

    Hotel Clermont

    789 Ponce De Leon Ave NE, Atlanta, GA 30306, USA
    • Spaces for 10-200 Guests
    • 1 Restaurant
    • 2 Bars
    • 5 Total Spaces

    With an atmosphere that's bursting with positive energy, Hotel Clermont is open to host your good times and your next best memory. You may want to invite a few friends and toast to something that beckons a hearty “congratulations” or a sunny “cheers.” If you’d like to do so at our swinging brasserie, Tiny Lou’s, which seats up to 100 of your favorite comrades, book it. If it’s a smaller affair, we have a rooftop bar, semi-private dining areas and lobby havens you’re welcome to request.

    Avg response time 12-24 hrs
  • The Den Patio, an event space at BeetleCat

    BeetleCat

    299 North Highland Avenue Northeast, Atlanta, GA 30307, USA
    • Spaces for 18-200 Guests
    • 2 Restaurants
    • 1 Outdoor

    Step aboard, and be served from an ever-fresh menu of oysters, clams, and other sea-fare ordered before it hits the dock, along with things that make no sense until you taste them — Mexican corn, udon, kimchi, hamburgers, Korean-style chicken. Wash it down with good wine, good beer, or maybe some like Tea-juana Punch. “Oh, try this,” she said. “Oh, try this,” I said. We drank strong drinks. The sun sank, and the low Inman Park buildings glowed in the yellow light. It seemed everyone was out. A crowd inside the ship laughed loudly, and we noticed the putt-putt lighthouse. After the meal, we descended below deck past a wall screening “Jaws” to what appeared to be someone’s basement circa 1977. We were served by stewards in orange. The warm wood paneling. The tiki candles. The photos of Farrah and Leif. A DJ spun records. There was a rotary telephone on a coffee table, and I picked it up and dialed the phone number I had when I was kid. Someone answered, and for a moment I thought I was talking to my past.

  • Combined Chestnut/Arlington Rooms, an event space at Davio's Northern Italian Steakhouse | Atlanta

    Davio's Northern Italian Steakhouse | Atlanta

    3500 Peachtree Rd NE, Atlanta, GA 30326, USA
    • Spaces for 36-125 Guests
    • 3 Restaurants
    • 1 Outdoor

    Host your next private event with Davio’s Northern Italian Steakhouse Atlanta. Davio's has three private dining rooms that can accommodate 10 to 300 guests. Restaurant buyouts are also available for larger events. Davio's is a great place to celebrate with an attentive staff, classic menu offerings, and comfortable space. Whether it's an intimate event or large get together, the Davio's team will attend to every detail.

  • The Iberian Pig, an event space at The Iberian Pig Buckhead

    The Iberian Pig Buckhead

    3150 Roswell Rd NW, Atlanta, GA 30305, USA
    • Spaces for 16-300 Guests
    • 8 Restaurants

    The Iberian Pig is a modern Spanish tapas restaurant. As a fixture in Atlanta since 2009, we have grown a loyal following by delivering guests bold, flavor packed dishes, in a warm convivial environment. Traditionally, tapas have served a means to encourage and spark conversation between friends, family, coworkers, and even strangers, making The Iberian Pig the perfect venue for parties and private events of all sizes and styles. We have semi-private and private dining spaces that can accommodate various sized groups and that are suited for various event styles. Please see our Event Spaces guide to view our floor plans. We can offer full restaurant buyouts for larger groups and can accommodate up to 250 guests, depending on the style of event.

  • Main Dining Room, an event space at No.246

    No.246

    129 E Ponce de Leon Ave, Decatur, GA 30030, USA
    • Spaces for 12-150 Guests
    • 4 Restaurants
    • 2 Outdoor Spaces

    246’s reimagined direction marks a new era for the Decatur gem that pays homage to the old-school, Italian dining scenes of yesteryear through a new menu and a revamped ambiance that has evolved backwards through the decades to evoke the classic comforts of the Italian-American restaurant culture’s spirited beginnings. Plan your intimate gathering, corporate dinner, or special occasion with us in our dining room. The space is also available for a full restaurant buyout!

    Avg response time 12-24 hrs
  • Main Dining Room, an event space at St. Cecilia

    St. Cecilia

    3455 Peachtree Rd, Atlanta, GA 30326, USA
    • Spaces for 40-250 Guests
    • 3 Restaurants
    • 1 Event Space

    Our Balcony Dining Area may be rented for parties of up to 40 people, and we provide a full-service menu. This room is placed on the second floor and has three walls encircling it, with the fourth wall uncovered to provide a view of the main dining room below. A floor-to-ceiling curtain separates the open wall idea from the rest of the room, creating a more contained and personal environment for your visitors. This space is illuminated by a spectacular wall of tall windows, which, when combined with an independent volume control sound system and an accessible flat screen television, creates an inviting and delightful ambience. There is a meal and beverage minimum requirement. Vegetarian and vegan choices are available for all events, upon request, from our Executive Chef. Any dietary limitations that exist among the group members should be communicated to the Event Manager in advance. If you prefer to hold a private event at St. Cecilia, the church can be closed to the public for your convenience. The complete dining room, bar, and balcony spaces will be purchased as part of the sale of the restaurant. Catering services for up to 150 people in cocktail hour, passing or stationed hors d'oeuvres options, and seated lunch or dinner are available, as well as a reception-style event catering service for up to 250 guests. For buyout events, there is a food and beverage minimum that is determined by the day of the week and the time of day the event takes place. Vegetarian and vegan choices are available for all events, upon request, from our Executive Chef. Any dietary limitations that exist among the group members should be communicated to the Event Manager in advance.

  • Cooks & Soldiers, an event space at Cooks & Soldiers

    Cooks & Soldiers

    691 14th St NW, Atlanta, GA 30318, USA
    • Spaces for 12-250 Guests
    • 6 Restaurants

    Cooks & Soldiers draws its inspiration from the people and the cuisine of the Basque Country in Spain and France. The Spanish call it Pais Vasco; the Basque say Euskal Herria. Regardless of nomenclature, it stands for thousands of years of fierce independence, cultural autonomy, and unrivaled cuisine. Pintxos are the Basque answer to tapas. From the word for “thorn,” a Pintxo is traditionally served on bread, pierced with a toothpick. Pintxo Bars represent the casual, convivial aspect of Basque dining, where guests order for the table over a glass of Txakoli (crisp, slightly bubbly Basque wine) or tart Basque cider. Pintxo Bars are loud, vibrant and celebrate the joy of companionship and conversation over the formality of coursed dining. Cooks & Soldiers seeks to recreate this environment with our Pintxos Tradicionales, served on toast, and our Pintxos Especiales, composed expressions from our chefs. The Asador, on the other hand, is a wood-fired grill, elevating the simple yet divine combination of olive oil, salt, pepper, and smoke. At Cooks & Soldiers, our Asador is the centerpiece of our kitchen where whole meats and seafood are grilled over hot coals. These larger asador dishes are designed to be enjoyed communally, accompanied by a variety of fire roasted vegetable offerings.

  • featured
    The Garage, an event space at Roswell Junction

    Roswell Junction

    340 S Atlanta St, Roswell, GA 30075, USA
    • Spaces for 40-600 Guests
    • 1 Restaurant
    • 1 Bar
    • 5 Total Spaces

    Welcome to Roswell Junction, one of Roswell’s most dynamic destinations for dining, entertainment, and unforgettable events. Conveniently located just south of Historic Roswell Square, Roswell Junction blends the energy of a modern social house with the flexibility of a premier private event venue, creating the perfect backdrop for celebrations, corporate gatherings, networking events, birthdays, rehearsal dinners, reunions, fundraisers, live music experiences, and more. Designed to bring people together, Roswell Junction offers over 12,000 square feet of versatile indoor and outdoor event space. Guests can enjoy multiple patios, private and semi-private event areas, three full-service bars, arcade games, large-screen TVs, and a high-energy atmosphere that feels both elevated and approachable. Whether you’re hosting an intimate gathering of 20 or a full venue buyout for up to 500 guests, our team can customize the experience to fit your vision. Our event spaces include The Garage, a flexible indoor venue featuring a stage, LED wall, and presentation capabilities perfect for corporate events, live entertainment, and social celebrations; The Front Patio, an open-air social space ideal for happy hours and large gatherings; and The Backyard, a relaxed outdoor setting perfect for family events, team outings, and casual celebrations. Roswell Junction is also home to several chef-driven food concepts, offering a wide variety of menu options ranging from elevated tavern favorites and smash burgers to tacos, pizza, seafood, sushi, shareable appetizers, and customizable buffet packages. Our beverage program features craft cocktails, rotating drink specials, wine, beer, and flexible bar packages tailored to your event style and budget. Beyond the food and atmosphere, what truly sets Roswell Junction apart is hospitality. Our experienced events team works closely with every client to make planning seamless, whether you want a fully curated experience or a relaxed vibe.

    Est. $55/guest
    Avg response time 12-24 hrs
  • Battle Arena (PC Towers), an event space at Battle & Brew Sandy Springs

    Battle & Brew Sandy Springs

    5920 Roswell Rd, Sandy Springs, GA 30328, USA
    • Spaces for 16-550 Guests
    • 5 Restaurants
    • 5 Bars
    • 5 Total Spaces

    "Battle and Brew is Atlanta's premiere geek, gaming, and eSports restaurant & venue serving great food and drinks. Offering a wide range of entertainment from video games to tabletop games all encompassed by our state-of-the-art sound and video systems. Play the hottest new games or reminisce with your old favorites from our huge collection of titles. Unique cocktails and fantastic food will keep you energized and having a great time all night long. We have something for everyone on our menu! Accommodating events large and small with full-building rentals or reserved gaming stations. Battle & Brew is the perfect place to host your next event and forge epic memories with friends and family!"

    Est. $35/guest
    $300 min
    Pricing Details Available
    Avg response time 1-2 hrs
  • Main Dining Room, an event space at Vice Steak Bar

    Vice Steak Bar

    3000 Heritage Walk, Milton, GA 30009, USA
    • Spaces for 30-200 Guests
    • 4 Restaurants
    • 2 Outdoor Spaces
    • 4 Total Spaces

    Vice Steak Bar offered a refined yet approachable dining experience rooted in premium, thoughtfully sourced ingredients. Founded by lifelong friends with deep experience in global meat trading and hospitality, the restaurant featured hormone and antibiotic free American Wagyu and grass fed cuts sourced directly from their own USDA certified facility. The menu balanced bold steakhouse classics with fresh seafood and seasonal sides, all served in a warm, modern setting. With flexible indoor dining, outdoor patio seating, and a private dining room, Vice Steak Bar was well suited for intimate dinners, celebrations, and group gatherings.

    $3,000 min
    Avg response time 6-12 hrs
  • Full Restaurant Buyout, an event space at Gunshow

    Gunshow

    924 Garrett St, Atlanta, GA 30316, USA
    • Spaces for 70-125 Guests
    • 1 Restaurant

    Gunshow is a restaurant and private event venue at 924 Garrett Street in Atlanta's Glenwood Park neighborhood, built around an unconventional, chef-driven dining format. Dishes are presented tableside by Chef Cody Chassar and his team, and cocktails are prepared tableside on a rolling cart — making every meal an interactive experience. The open kitchen anchors the dining room, bringing the culinary process into full view of every guest. For private events, Gunshow offers full restaurant buyouts available Wednesday through Saturday, accommodating up to 70 guests for seated dinners and up to 125 for reception-style events. Seasonal menus are designed and crafted by the Gunshow chefs specifically for each event, with multiple package tiers ranging from a 4-course dinner to a 5-course plated dinner with action stations and a full bar. The restaurant also hosts a recurring Hired Guns series, bringing guest chefs from across the country for one-night collaborations.

  • Private Party, an event space at Eclipse di Luna Buckhead

    Eclipse di Luna Buckhead

    764 Miami Cir NE #138, Atlanta, GA 30324, USA
    • Spaces for 20-250 Guests
    • 1 Restaurant

    At our place or yours, catering your event or join us at our venue, Eclipse di Luna would love to help you in planning for a truly unforgettable event. Eclipse di Luna offers a selection of Spanish Tapas that will surely excite the senses. We are happy to tailor our menu options to fit any event. Our staff will work with you down to the last detail to ensure your special occasion is unforgettable! Eclipse di Luna will be delighted to assist you in creating a very festive social or corporate event, whether it is held at our location or at yours. At Eclipse di Luna, you may savor a delightful assortment of Spanish Tapas that are sure to please your taste buds. We are delighted to customize our menu selections to meet the needs of any gathering. Our experts will work with you to guarantee that your special event is one to remember down to the last detail! Are you unsure which choice to choose? Special Events are often large gatherings of 15 or more people that take place on-site. Catering is when we bring the food and beverages to your location—really it's just a matter of where you want to have the event. In order to put up a genuinely festive social or corporate event, Eclipse di Luna would be delighted to assist you. Private Parties are often groups of 15 or more people that meet at a location of their choosing.

  • South City Kitchen, an event space at South City Kitchen Midtown

    South City Kitchen Midtown

    1144 Crescent Ave NE, Atlanta, GA 30309, USA
    • Spaces for 135-180 Guests
    • 1 Restaurant

    Since its inception in 1993, South City Kitchen Midtown has established itself as one of Atlanta's most renowned dining destinations. Traditional Southern cuisine with a sophisticated twist is our specialty. Signature dishes include shrimp and grits, buttermilk fried chicken and biscuits, she-crab soup, fried green tomatoes, ice cream and banana pudding, as well as fresh seasonal dishes created exclusively for our Midtown location. South City Kitchen Midtown is the original site, combining the vibrancy of Atlanta with the comfort of a Southern home. It was here that it all began. Situated on the city's famed Crescent Avenue, South City Kitchen Midtown is housed in a beautifully renovated historic home. Dine with a view of our demonstration kitchen or the busy streets of Midtown at one of the city's greatest restaurants—this is eating the way the new South meant it to be done. In addition to private and semi-private dining rooms with flexible seating for parties, all Fifth Group restaurants in Atlanta provide the high level of service you've come to expect from Fifth Group restaurants. From contemporary Southern cuisine and modern Mexican cuisine to authentic Italian and coastal seafood, our staff will work directly with you to develop personalized menus, wine pairings, and cocktail lists for your special event or reception. We also provide audio-visual services, flower arrangements and decor, menus that accommodate dietary requirements, and other services to assist you in planning the perfect private dining event for your party in Atlanta. Contact us now to learn more.

  • Event Spaces, an event space at Wrecking Bar Brewpub

    Wrecking Bar Brewpub

    292 Moreland Ave NE, Atlanta, GA 30307, USA
    • Spaces for 250 Guests
    • 1 Restaurant

    It is historically significant because of its association with Victor Hugo Kriegshaber, who was a leader in the cultural and economic development of Atlanta during the first third of the twentieth century and who was also the original owner of this house." He commissioned the building to be designed by architect Willis F. Danny just before 1900, and he and his family lived there until their deaths in the year 1924. Denny's work is exemplified by the Kriegshaber residence; he was only in Atlanta for a few years before his untimely death at the age of 31 from pneumonia, but he managed to design many of the city's most prestigious public and private structures before 1905. The house is a notable transitional statement in terms of style, combining late Victorian and eclectic elements in a cohesive whole. The Wrecking Bar Brewpub has three different event spaces, each with a different capacity and atmosphere: the Wrecking Bar Brewpub, the Wrecking Bar Brewpub, and the Wrecking Bar Brewpub. The Biergarten is an event space located in our brewery warehouse that can accommodate up to 42 people seated and up to 100 people standing. There are twelve beer taps and fermentation tanks in the room, so it is definitely a casual venue, and it has a built-in stage, which makes it ideal for celebrations that include live music. It is located within our historic house, The Marianna, and serves as a private dining room for up to 20 people. The space can accommodate up to 30 people for a seated event or 40 people for a standing, cocktail-style event. In addition to dinner parties and get-togethers, the Parlor is an excellent venue for workplace mixers, book clubs, birthday parties, and rehearsal dinners. This is our formal event space, located on the main floor of the house, and it can accommodate up to 250 people in seating capacity. Because of its high ceilings, stained glass windows, and original fireplaces, it is an excellent venue for weddings (both ceremony and reception), breakout sessions, rehearsal dinners, and holiday parties.

  • Argosy, an event space at Argosy

    Argosy

    470 Flat Shoals Ave SE, Atlanta, GA 30316, USA
    • Spaces for 200-250 Guests
    • 1 Restaurant

    Reservations accepted for parties of 10 or more, and must be booked 24hrs in advance by phone Monday-Friday between 11am-5pm.

  • Empire State South, an event space at Empire State South

    Empire State South

    999 Peachtree St NE, Atlanta, GA 30309, USA
    • Spaces for 115-150 Guests
    • 1 Restaurant

    Thank you for taking the time to think about us! Here is some information about our available spots. Purchase of a private dining room for up to 28 people Our private dining room is the ideal location for hosting a business meal or a family gathering. We can accommodate up to 20 guests at a single table and up to 28 guests at three tables. For a pre-dinner reception, you may use our bocce court or bar space, which are both available. Purchase of a portion of the venue for up to 60 people Partially buying out our main and private dining rooms provides you with a venue that may accommodate up to 60 people for a formal seated dinner event in our restaurant. Buyout in full - 60+ For bigger groups, we may make the entire restaurant available. We provide a wide range of options for receptions and seated meals, as well as the use of our whole patio/bocce court. If you have a concept for your event, we would be delighted to discuss it with you! I look forward to hearing from you.

  • Miller Union, an event space at Miller Union

    Miller Union

    999 Brady Ave NW, Atlanta, GA 30318, USA
    • Spaces for 40-60 Guests
    • 1 Restaurant

    Miller Union is named after the former Miller Union Stockyards that occupied one full city block in Atlanta’s old meatpacking district in the 1880s. The stockyard building suffered a fire after the turn of the century and was later replaced with an industrial warehouse, typical of the time period. Miller Union, the restaurant, was founded in 2009 by Steven Satterfield and Neal McCarthy in the refurbished warehouse that sits on the former site and has since contributed to the evolution of the neighborhood. They created a rustic, yet modern atmosphere with a respect for the history of the neighborhood, and an anchor for the emerging one. Miller Union has since become an Atlanta mainstay. Satterfield cooks in an organic way by reacting to the ever-changing harvest of the seasons. The restaurant embodies an authentic approach to farmstead-inspired cooking, in which ingredients drive the menu. Satterfield’s style is simple, but creative and refined, with a lean on Southern history. McCarthy’s acclaimed wine program complements the style of Satterfield’s cooking with a dynamic wine list that focuses on small producers with sustainable farming practices.

  • Outdoor Event Space, an event space at Revival

    Revival

    129 Church St, Decatur, GA 30030, USA
    • Spaces for 150 Guests
    • 1 Restaurant

    Revival Decatur is available for rent for your next private event. Revival has several private dining options to choose from ranging in size from intimate family dinners, to day and evening meeting spaces, all the way up to large corporate style events and wedding receptions for up to 100 guests. The outdoor private event space, is available for rental, but is limited to the warmer months and as weather permits.

  • Event Space, an event space at Chai Pani

    Chai Pani

    406 W Ponce de Leon Ave, Decatur, GA 30030, USA
    • Spaces for 50-100 Guests
    • 1 Restaurant

    Chai Pani is a Hindi phrase that translates as "tea with water." The phrase "a little something" refers to going out for a cup of tea, a nice nibble, a snack, or "a little something." It means inventive, exciting, inexpensive, and delectable Indian cuisine in Downtown Asheville (and now in Downtown Decatur, as well as other locations). Even the term "mindblasting" comes to mind when we think about it. Some of the greatest cuisine in any country can be found on the streets, and Chai Pani is home to chaat, which are crunchy, spicy, sweet, sour, and brilliantly colored Indian street snacks with a variety of flavors. For the simple reason that there is nothing more soothing and delectable in any culture than a home-cooked dinner, Chai Pani also offers thalis, which are traditional Indian family meals that showcase the country's incredible culinary diversity. The New York Times praised our "fresh, cilantro-strewn twists on Indian street cuisine," GQ Magazine praised our "Indian street food with a twang," and New York Magazine hailed us as "a star in downtown's eating scene." We also received positive reviews from other publications. According to the Huffington Post, we were one of the "Top 10 Cheap Eats in the United States," and even Fox News referred to us as "the hit of their Asheville trip." (We're simply relieved that we were able to get them all to agree on anything)! So, now that we've made it all the way from Bombay to Buncombe, let's get out on the sidewalk and into the street — Indian Street Food, to be precise. (I couldn't help myself!) From Bombay to Buncombe, and from Asheville to Atlanta, Chai Pani has brought our passion for food, culinary experience, and storytelling to the Southeastern United States and Canada. The day we opened the doors of CHAI PANI ASHEVILLE in 2009 was a monument to our determination, love, and friendship with one another. By midday, we had run out of food. Whatever happened after that is history...