Top Uptown Rehearsal Dinner Venues

• Spaces for 65 Guests
• 1 Restaurant

Pull up a stool. In Chicago's Logan Square district, Scofflaw is a gin-focused cocktail bar. Scofflaw brings together a varied range of drinkers for wonderfully prepared cocktails, artisan beer, and small plates that go far beyond "bar food." You'll be treated to polite service and a familiar pleasant feel whether you're eating dinner and cocktails in the Victorian-style salon, grabbing a barstool for a shot and a beer, or brunching on the patio—not to mention fresh baked cookies at midnight. Danny Shapiro deserves us eternal appreciation for creating the city's best Serious Cocktail Bar and Logan Square's nicest local. If you take a seat on one of Scofflaw's Victorian-style settees, the server will greet you with a friendly remark. Then she'll serve you a life-changing gin drink, like the Forest Floor, which is prepared with Letherbee gin and gently mixed with fir tree scent. If you can, stay by the fireplace until midnight, when the freshly baked chocolate chip cookies appear and you begin researching local real estate to make this one-of-a-kind gem your permanent neighborhood bar. To be honest, referring to Scofflaw as a gin joint is akin to referring to Martin Scorsese as a cameraman. It's just been two years, but it's already a master class on how to run a first-quality bar without being pretentious. Partner Danny Shapiro's perfect and inexpensive cocktails ($8! ), some of which are created with Scofflaw's own Old Tom Gin, are Exhibit A. Then there's the Guapichosa, a mythical off-menu beast of a sandwich. And the fresh-from-the-oven free chocolate-chip cookies at midnight. The red light above the door, which the hostess uses to alert passing cabs when you're ready to leave, is the best of all. You don't want her to activate it.

• Spaces for 50-100 Guests
• 1 Restaurant

The Moonlighter is a laid back neighborhood hangout, tucked away from the intersection of Kedzie and Armitage, bordering Chicago’s Logan Square and Humboldt Park neighborhoods. At Scofflaw Group we are driven by an enthusiasm for hospitality, and a desire to offer our guests affordable fare of the highest quality. When you visit The Moonlighter, we want you to feel like you walked into your family room to discover twenty craft beer taps, a world-class cocktail program, and a menu of tasty house-made burgers, salads, and late-night eats. Gather friends and family around one of our fireplaces, catch the game on one of our many tv’s, and relax with us outdoors on our dog-friendly patio.

• Spaces for 50-70 Guests
• 1 Restaurant

Footman Hospitality has opened the doors of Little Victories in the heart of Wicker Park, continuing a long legacy of drinking and dining places that have brought people from all over the city together for years. Little Victories, which is housed in a former warehouse conversion, welcomes you with a horseshoe bar as its focal point. Billiards and darts are two Chicago pastimes that are complemented by booths and decor that have a vintage feel to them. Everything about this place is simple and straightforward: fantastic moments, nice music, decent beverages, and pleasant service. With an emphasis on classics that are easy to remember and enjoy, the cocktail program strives to retain the integrity of the traditional drinks that everyone knows and loves. Additionally, Little Victories provides a changing assortment of canned and draft beers, which includes microbrews and craft beers from Chicago's several local brewers. The wine list is straightforward, straightforward, and enjoyable. Little Victories is a celebration of the large things that come about as a result of the accumulation of minor victories. And there is maybe no better way to do it than while enjoying a game of darts or billiards with pals while sipping on a drink. It's easy to get caught up in life's small disappointments; we believe it's time to pay attention to life's small victories.

Eduardo's Enoteca, tucked away in the heart of Chicago's charming Gold Coast district, serves up real Italian cuisine in a setting that is reminiscent of the little bistros and cafes found in Italy itself. Eduardo's, which is located near the bustling crossroads of Dearborn and Division, provides a welcoming respite from the bustling downtown streets. Small-batch boutique wines, specialty cocktails, homemade pizzas and pastas, charcuterie boards, delicious desserts, and other delectable snacks are available at this Italian wine bar in the heart of the city. Take advantage of our delicious wine and charcuterie Happy Hour offers, or book a romantic dinner reservation! A private event venue on the Gold Coast, Eduardo's Enoteca is the perfect small location for Christmas parties, business meetings, and other special occasions. In addition, we have a superb Event & Catering Manager that will meet all of your requirements. It has never been simpler to get delicious cuisine delivered to your workplace or home.

We prepare and cook our food in innovative and delicious ways, much as generations of pioneers did when they uprooted their lives and pushed for fresh beginnings in the American West a century ago. Our menu, created by James Beard Award semifinalist chef Brian Jupiter, pays homage to the foods that those pioneers ate and hunted while on the road, and we urge you to taste the contemporary day renditions of their fare while you dine. The greatest way to appreciate our meals is in a group environment. To provide you with an outstanding eating experience that is well-paired and well-fueled, we've preserved the early pioneers' enjoyment of family meal gatherings. Our bar offers a diverse selection of domestic and regional craft beers, great wines from across the world, and house-crafted creative cocktails created with only the highest-quality ingredients available. In addition, our comprehensive liquor bar can please even the most ardent cocktail connoisseur. So go ahead and live a little! Foods that you might not have considered trying or those you haven't seen on a menu before. Even if it's only from the comfort of your barstool, reconnect with your pioneering heritage. Take a journey out to the Frontier with your companions! In ten years, there have been over 9,000 events, and the number is growing. Make a reservation at Frontier to host your special event for a one-of-a-kind and unforgettable experience in our welcoming environment.

• Spaces for 20-35 Guests
• 1 Restaurant

The refinement of the Gold Coast district is reflected in this Art Deco apartment complex and its lobby bar. After 75 years, we've brushed it off and reopened it to the public as The Sparrow, the original establishment. Originally intended as a nightcap or late-night rendezvous spot for residents, the bartenders here have been privy to private conversations, thereby becoming the building's concierge. Yes, a sparrow is a sociable, attractive, and intelligent bird. But a real persona of the tenants who nested above, outgoing yet quiet, entrenched in their vocation and art, always considering the next move, despite not moving much. We accept everyone and don't feel the need to show off. Logistics: - All visitors must be at least 21 years old. - The location is wheelchair accessible. - There is no available outside space. - Parking is available on the street. - Decorations are permitted if negotiated at the time of booking. - A fully stocked bar Buyouts and smaller pieces with a minimum party size of 10 are available. - A contract, a 25% payment, and a pre-authorized credit card are required for buyouts and section reservations. - Deposits are not refundable unless the event is less than 30 days away. We have the right to refuse refunds after 30 days. - The final payment is payable at the conclusion of the event. - There is no food, plates, or silverware accessible on-site. - For the spread, we can supply tables. - When mentioned during the booking process, guests are welcome to bring their own food or catering. - Cakes and other related goods have limited storage space.

• Spaces for 300 Guests
• 1 Event Space

The Irish American Heritage Center is a hidden jewel on the city's northwest side that is ideal for hosting meetings, social events, and group celebrations for both large and small groups. Private events can be held in the full Irish American Heritage Center or in individual rooms for smaller parties. We rent on a daily and hourly basis. In addition, we have two parking areas to accommodate your guests. ERIN ROOM The Erin Room, located on the fourth floor, is a private floor with a private bar, enormous glass windows, and crystal chandeliers. This magnificent area, which is conveniently accessible via our elevator and stairwells, is the ideal location for your wedding, benefit, anniversary, or concert. THE FIFTH PROVINCE HALL The Fifth Province Hall, which is located on the first level, features magnificent architectural aspects such as high ceilings and wooden accents. Because it is directly across the street from our Fifth Province Pub, this is one of our most popular rooms for a traditional Irish wedding. THE CEILI & SHANACHIE ROOMS The Ceili and Shanachie Rooms, both on the first floor of the Center, are ideal for family gatherings, fundraisers, and dance courses. THE MCGINTY ROOM The McGinty Room, on the third level, has an Irish feel to it and features a built-in bar as well as a stage for performance. This space is ideal for your upcoming baptism or communion. THE MAYFAIR THEATER This 658-seat theater is great for your next concert, play, dance performance, movie screening, or recital. ROOM 311 This exquisite space is on the third level and has windows on the west side, allowing natural light to stream in and accentuate the lofty ceilings and opulent embellishments. ROOM 304 These rooms, which are all on the third level, are ideal for small seminars, group meetings, music lessons, and dance classes. THE TARA ROOM The Tara room, a larger event area on the third floor with high ceilings and windows that let in natural light, is ideal for family or corporate events.

• Spaces for 75-150 Guests
• 1 Event Space

The Mitz is a premier landmark building set in the Wicker Park area, just minutes away from Downtown Chicago. If the walls at The Mitz could talk, they would tell us a unique story about immigration, social policy, and Chicago's architectural heritage. The most aesthetically elaborate of the 19 facilities commissioned, this historic structure was built in 1918 and is one of three extant municipal bathhouses. The structure is the crown jewel of Wicker Park, an architecturally notable and socially innovative neighborhood. The structure has been transformed into a multi-use room that can now hold off-site meetings, workshops, tastings, and small corporate events. At The Mitz, you can infuse new life and enthusiasm into your next workshop, brainstorming session, or conference. Booking your event in our wide great room, which offers a flexible and comfortable area drenched in loads of natural light, is a terrific way to get away from the fluorescent lights of the workplace. We take pleasure in providing a one-of-a-kind experience for your team or clients. Allow us to create something unique for you and your group based on your objectives and demands. The Mitz is the ideal location for testing a new dish or simply having an intimate supper. Our chef's kitchen encourages culinary experimentation in a comfortable setting. For further information or to reserve your date at The Mitz, either contact Joseph at book@themitz.com or refer to our website, where you can find a proposal form for your event. We look forward to hearing from you!

Home to rebellious classic cocktails and Chef Matt Troost's unusual bar cuisine, the bar is housed in what was formerly a turn-of-the-century tailor store with a décor that pays homage to the early days of punk music. No-frills, low-fi neighborhood tavern where everyone is welcome to come as they are and eat, drink, and have a good time in the process. As part of a redevelopment of an old tailor shop from the turn of the twentieth century, the bar offers original versions of classic cocktails made by beverage director Kristina Magro, which are served with chef Matt Troost's cult-inducing, varied bar cuisine. Good Measure was selected one of the 33 Best Bars in Chicago by Conde Nast Traveler in 2019, and it was also awarded one of Chicago's Best Burgers by the Chicago Tribune the same year and again in 2021, according to the publication. A reviving River North neighborhood bar serving up cult-inducing burgers by Chef Matt Troost and the bar's own renditions of classic cocktails, good Measure is an oasis in the midst of the city. When the room is bathed in red light, the volume is kept at its highest setting.

• Spaces for 80-200 Guests
• 2 Hotels
• 4 Ballrooms
• 4 Total Spaces

Located in Chicago's Gold Coast neighborhood, just one block from the Magnificent Mile, the Water Tower Campus of Loyola University Chicago serves as a full-service conference and event center in the heart of downtown. The campus spans several historic and modern buildings — including Lewis Towers, built in 1927, the Corboy Law Center, and the Schreiber Center — each offering distinctive event spaces that look out over the city skyline and Lake Michigan. Four principal event venues accommodate a range of gatherings, from intimate meetings to receptions of up to 200 guests. Beane Hall, in Lewis Towers, features medieval vaulted windows, ornate ceilings, a fireplace, and rich textiles alongside views of iconic Chicago landmarks. Regents Hall, on the 16th and 17th floors of Lewis Towers, offers a wrap-around balcony and striking views of the Magnificent Mile. Kasbeer Hall on the 15th floor of the Corboy Law Center is a spacious modern hall with floor-to-ceiling windows and a built-in digital wall and sound system. Wintrust Hall, a premier event space on the 9th floor of the Schreiber Center, features an open floor plan with 2,600 square feet and panoramic views of downtown Chicago. State-of-the-art technology and audio-visual services are available across all spaces, and gourmet catering can be arranged for any event.

• Spaces for 120-200 Guests
• 1 Museum
• 1 Landmark

Learn about the art of the event! LUMA provides the appropriate room for you, whether you're looking for a daily meeting spot or an upscale dinner party venue. Space Specs: - For events, there is 3,450 square feet of gallery space available. - Capacity: 120 for a seated meal, 200 for a reception; The temporary exhibition(s) on display determines the maximum capacity. - Permanent collection of art from the Middle Ages, Renaissance, and Baroque periods (available for viewing only; no food or drink allowed) - Lecture Hall of William G. and Marilyn M. Simpson - State-of-the-art Audio/visual equipment - Beautifully decorated and furnished spaces - LUC Catering offers a variety of creative catering alternatives. - An experienced event coordinator is on hand to help you create the perfect celebration. The Loyola University Museum of Art (LUMA) was established in 2005 on Loyola University Chicago's Water Tower Campus. LUMA is housed in Lewis Towers, a landmark 1926 Gothic Revival structure on Chicago's Magnificent Mile. The William G. and Marilyn M. Simpson Lecture Hall, the Solomon Cordwell Buenz Library of Sacred Art and Architecture, the Museum Shop, the Push Pin Gallery, and the Harlan J. Berk Ltd. Works on Paper Gallery are all part of the 25,000-square-foot museum. At all levels of participation, LUMA welcomes new members and volunteers. The museum is devoted to the study of spirituality in art. The Martin D'Arcy, S.J. Collection at the Museum is one of the best in the Midwest for medieval, Renaissance, and Baroque art. Changing exhibitions focus on many world religions and spiritual practices. The historic Lewis Towers on the Magnificent Mile, in the center of Chicago's cultural and retail district, are home to LUMA. Please contact us at luma@luc.edu or 312.915.7600 for additional information about event options, cost, and availability.

• Spaces for 100 Guests
• 1 Restaurant

We gladly foster the Francesca's idea of delicious, simple cooking delivered in a casually sophisticated dining ambiance to our parties. Our semi-private and private dining rooms are perfect for work or social gatherings. Francesca's Restaurant Group, founded in 1992 by restaurateur Scott Harris, has developed from a small, inviting Italian restaurant on Chicago's North Clark Street to a restaurant group with six concepts in 23 locations across two states. Francesca's Restaurants is a neighborhood Trattoria that serves traditional Italian fare in a refined setting. The multi-unit restaurant business retains its dedication to the original restaurant's founding idea of Italian hospitality—where simple food made with quality ingredients and careful service makes a meal—across all formats. Chef Scott Harris never anticipated that his ambition of starting a trattoria-style Italian restaurant on North Clark Street in 1992 would blossom into a successful collection of 23 restaurants across eight themes and two states. Scott Harris Hospitality's 12 Francesca's Restaurants, 4 Fat Rosie's Taco and Tequila Bars, 2 Davanti Enoteca locations, as well as individual locations Disotto, Joe's Imports, Vasili's, Fiore, and Zade's Lounge, are now led by the Chicago native. Harris' philosophy is built on the foundations of true hospitality, where simple cooking, great ingredients, and careful service–always with a dash of fun–combine to create a dinner unforgettable. Chef Jaysen Euler has worked in professional kitchens since he was 14 years old, when he began as a dishwasher at a neighborhood bar and restaurant in Ohio. Euler has worked his way up to Culinary Director at Francesca's Restaurant Group, touching every facet of what a professional kitchen has to offer — dish pit, prep, sauté, veg, and beyond (FRG).

At ZED451 you can embark on a personal culinary experience, where the best of a Brazilian steakhouse meets an abundant selection of international flavors. ZED451 is Chicago’s Brazilian steakhouse, where chefs bring a wide selection of fire-grilled fare and hand-carved rotisserie directly to your table, allowing you to taste the season’s freshest picks at your own pace. Since the entire menu is made from scratch in house, you can be sure that your meals are made to impress. Use the river stone at your place setting to create your own dining experience – place the stone in front of your plate to signal you’re hungry for more, then put it on the tray when your appetite is satisfied. Walk up to our signature Harvest Table to choose your own portions from unlimited samplings of fresh sides, salads, soups, and charcuterie. Dine in the comfort of ZED451 and the sleek main dining room for the full experience, or enjoy lighter bites in our bar, lounge, or rooftop terrace surrounded by sky-high views of the Chicago cityscape, a great way to take in a night with friends. Whether you’re looking to sample a few of your seasonal favorites, indulge in a full-course dinner or relish our house-infused specialty cocktails all night, you can look forward to traveling the world without ever leaving your table.

Loft 644 is located in the heart of River North. When planning an event, loft 644 is the place for you!

• Spaces for 50-150 Guests
• 1 Restaurant

Bernie's Restaurant & Bar, located in Chicago's historic River North district, opened its doors in the summer of 2015. Chef Zack Sklar's first effort in the city of Chicago follows a successful career in Michigan, where he has been at the helm of several successful culinary projects. Bernie's, which is located on the corner of Erie and Orleans Streets, is situated in an appealing and informal yet polished atmosphere that includes family-style sitting, beautiful turquoise banquets, vaulted ceilings, and an unusual assortment of textiles, among other things. In addition to our wood-fired pizza oven and two big bars, we also have a seasonal rooftop terrace that is perfect for both regular eating and special events. We take great pleasure in providing each of our visitors with a one-of-a-kind and unforgettable experience. Our seasonal and progressive cuisine, which draws on flavors from Spain to coastal Italy, Provence, and beyond, features many locally produced foods and draws inspiration from across the world. With attentive and polite service, we also offer specialty cocktails, microbrewed beers, and a well curated wine selection, in addition to our other offerings.

• Spaces for 70-120 Guests
• 1 Restaurant
• 1 Bar
• 4 Total Spaces

The Chicago Hotel Collection Magnificent Mile offers flexible event spaces for your next celebration in the heart of Chicago, Illinois. Located just steps from Michigan Avenue along the iconic Magnificent Mile, this centrally located hotel provides a convenient setting for hosting guests while enjoying easy access to the city's renowned dining, shopping, and attractions. Whether planning a business meeting, networking reception, milestone celebration, or weekend gathering, The Chicago Hotel Collection Magnificent Mile combines a prime downtown location with comfortable accommodations to create a seamless event experience in one of Chicago's most sought-after neighborhoods.

• Spaces for 75-100 Guests
• 1 Restaurant

Allow our team of event planners to guide you through the unique interior and outdoor spaces and internationally-inspired menus to help bring your celebration to life. A private salon seats 10 to 12 guests, with additional seating on the private outdoor terrace. Allow our team of event planners to guide you through our unique interior and outdoor spaces, as well as our internationally-inspired menus, in order to help bring your celebration to a successful conclusion. A private salon with seating for 10 to 12 guests is available, with additional seating available on the private terrace. The salon, as well as the entire bar, are available for purchase. We can provide you with pricing and additional information upon request. The Peninsula Chicago has received more than 16 years' worth of Five Star and Five Diamond awards under the direction of Maria Zec, Regional Vice President and the first female General Manager of The Peninsula Hotels. The Hong Kong and Shanghai Hotels Ltd Board of Directors has recognized the contributions of certain company leaders by naming restaurants and bars in their honor. In recognition of Zec's dedication to providing memorable experiences for hotel guests and patrons, Z Bar was named in her honor. Maria, who is originally from northwest Indiana, considers Chicago to be her hometown, but she is also an avid traveler who has visited many countries around the world. Zec's traveling companions are her husband Bob and, on occasion, her two pugs, Duchess and Tulip, who are both devoted to her. From its perch on the edge of Chicago's Michigan Avenue, this is a jet-haven, setter's where inventive cocktails, menus, and music take center stage. TOCK is now accepting reservations for a limited number of seats on the bus.

• Spaces for 18-120 Guests
• 2 Restaurants

Sophie's at Saks Fifth Avenue is an American restaurant with globally-influenced cuisine, situated on the second floor of Saks Fifth Avenue within The Mall at University Town Center in Sarasota, Florida. The restaurant draws its name and spirit from Sophie Gimbel, a pioneering American fashion designer who led couture at Saks for over four decades — and whose philosophy of precision and elegance shapes the venue's approach to food and hospitality. The space features a dining room, a bar with views into the kitchen, and an outdoor terrace bar and lounge offering both covered and open-air seating. For private functions, the venue accommodates up to 50 seated guests or 120 for a standing reception. A dedicated private dining room seats 18 and is well suited to intimate dinners, business meetings, and social gatherings. Chef Jaryd Hearn develops seasonal menus built around locally-sourced ingredients, complemented by craft cocktails and curated wines.