Top Uptown Rehearsal Dinner Venues

• Spaces for 210-330 Guests
• 1 Restaurant
• 1 Loft

Bottom Lounge, an 18,000-square-foot music venue and restaurant in Chicago's buzzing West Loop district, offers a variety of customizable event venues for every occasion. Bottom Lounge can accommodate a variety of events ranging from intimate gatherings to large-scale productions. In addition to having an in-house event planner as well as a fully-stocked bar, we are prepared to offer unique packages that will help you bring your specific idea to reality. Whether it's in the upper warehouse-loft area, on the rooftop terrace, or in the main music room, our diverse venues will create a lasting impression on your guests and colleagues. If you are looking for a convenient site that is easily accessible by vehicle or public transit, we can accommodate your needs. We also have comprehensive staging, lighting, and video capabilities. Allow our experts to assist you in planning birthday parties, wedding receptions, and family gatherings, as well as organising the ideal corporate party, wrap party, reunion, or live performance for you and your guests.

• Spaces for 80-100 Guests

Our outside garden can seat up to 20 people, or our back dining room with views of the garden can seat up to 30 people for a seated meal and 40 people for passed hors d'oeuvres. A complete restaurant buyout can seat 60 people for a seated dinner or 80 people for a cocktail reception. On Tuesday through Thursday evenings, we can accommodate up to ten visitors, and on Friday and Saturday evenings, we can accept up to six guests. Please contact Camilla Gray, our Events Manager, by filling out the form on our website or emailing events@musketroom.com for more information or if you have any concerns about having an event with us. Musket Room is a well-known local restaurant that consistently provides a sumptuous dining experience, whether it's for a special occasion or a supper with friends. Since 2013, the Michelin-starred restaurant has been dedicated to providing the kind of attentive, customized service that makes regulars feel like family and newcomers feel at home. Chef Mary Attea heads a culinary team that draws on their diverse backgrounds, international travels, and personal preferences to create vibrant flavors and imaginative recipes that defy categorization. As a result, cuisine is transported in a pleasant, elegant atmosphere with a long bar, intimate nooks, and a big garden for al fresco dining. Mary Attea is the Executive Chef at The Musket Room in Manhattan's Nolita area, a Michelin-starred restaurant. In February 2020, Attea took over the head of The Musket Room, ushering in a tectonic shift in the restaurant's genre from New Zealand cuisine (which it had been known for since its establishment in 2013) to a more globally-inspired menu. When the pandemic struck the following month, she played a critical role in assisting the all-female ownership and management team in weathering the storm and maintaining their Michelin star. She draws on her extensive fine-dining experience as well as her family's culinary memories to create menus that defy categorization, deftly fusing Middle Eastern, Mediterranean, Asian, and new American influences into dishes that are completely unique while remaining firmly rooted in their histories.

Every day, we put forth the effort to serve ideas and our community with passion, vigor, and muscle. We are committed to ensuring that the Chicago-born spirit of creativity continues to pulse and thrive around the world. For the simple reason that there is always a solution, always a means to go forward. Great Central Brewing Company was founded in 2015 by two friends who are passionate about beer, like bringing their ideas to life, and want to make a positive contribution to the craft beer world. It was named after the Great Central Train Station, which was once the hub of our country's economy. We hope you like the beer! Trains circulated through Chicago like veins and arteries, linking people, places, and plans. Chicago was a city of veins and arteries. Makers from all over the world gathered to the Great Central Marketplace to trade their wares and ideas with one another. That is why we are known as Great Central Brewing Company; we want to pay tribute to this "great central" legacy via everything we make as a team. We create excellent, time-tested beers. We are not influenced by fashion and believe in what is always wonderful. This time-honored technique of brewing, in our opinion, promotes a traditional Chicago attitude: work hard, be kind to one another, and occasionally enjoy a drink with your neighbors.

• Spaces for 38 Guests
• 1 Restaurant

At Smyth + The Loyalist, we approach everything we do with warmth, vitality, and craftsmanship, with a few surprises thrown in for good measure. Our objective is to make your event a thoughtful, personalized experience from start to finish, whether you choose our private dining room or a buyout of Smyth or The Loyalist. Our private dining area, which is located on the lower floor, harmoniously integrates the personalities of the two restaurants to which it caters. With an exposed brick wall and distressed wood beams throughout, the area is reminiscent of a stylish yet homey urban loft. The old leather couch and forest-themed backdrop behind it provide warmth to the space, while the richly grained dark wood tables offer playfulness. With audio/visual capabilities, the tiny area is ideal for both celebrations and business events. The Loyalist Meets Smyth is a unique way to experience a private dinner that we have developed. This innovative family-style dining experience marries The Loyalist's French-inspired meals with Smyth's culinary vision to create an engaging, convivial evening of exceptional bites. The chefs carefully create each menu based on seasonality and frequently include delicacies not found at either restaurant. This one-of-a-kind, family-style experience may accommodate up to twenty people. The ocean's bounty is featured boldly and gently throughout the menu at Smyth, and innovation ebbs and flows from it. Our private dinner experience begins with a half-hour of canapés and beverages, followed by a ten-course seated tasting menu. A buyout of our light and airy main dining area can accommodate larger gatherings. This exclusive event will begin with a cocktail hour of passed canapés, followed by a seated tasting menu at our handcrafted wood tables.

• Spaces for 70-100 Guests
• 1 Restaurant

Gaijin by Chef Paul Virant is Chicago’s first okonomiyaki restaurant, offering both Hiroshima and Osaka styles of the savory Japanese pancake. A self-described gaijin, or “outsider” in Japanese, Virant playfully embraces this perspective and honors traditional preparations and techniques, as well as his well-known passion for pickling and preserving. Designed to deliver a lively and interactive culinary experience, the 60-seat space is anchored by a custom 12-foot griddle and chef’s counter and offers individual Hiroshima teppan griddles for table service. The dessert menu features kakigori, a shaved ice dessert, along with mochi donuts and other Japanese-inspired treats. The bar program showcases highballs and a focused selection of beer – including a Moody Tongue-Gaijin collaboration house lager, sake, Japanese whisky, and wine. We can’t wait to see you at Gaijin!

• Spaces for 200-749 Guests
• 1 Outdoor
• 2 Boats
• 2 Waterfront

Odyssey Cruises Chicago — now operating as City Cruises, part of the City Experiences family — brings private events and celebrations onto the water in the heart of downtown Chicago. Departing from two locations, the company operates two distinctive Odyssey vessels: the Odyssey Chicago River and the Odyssey Lake Michigan. The Odyssey Chicago River is a glass-enclosed, climate-controlled single-deck dining vessel that accommodates up to 200 guests. It cruises the main branch of the Chicago River, passing landmarks such as Marina City, the Merchandise Mart, and Willis Tower — all while guests dine and celebrate from a panoramic floating vantage point. The Odyssey Lake Michigan is a multi-deck yacht berthed at Navy Pier that hosts up to 749 guests across three climate-controlled dining decks and an open-air rooftop lounge. The vessel is suited for large weddings, galas, and corporate events where guests move between indoor dining and outdoor deck views of the Chicago skyline and lakefront. All-inclusive event packages include chef-prepared cuisine, DJ entertainment, an in-house event coordinator, and customizable menus across brunch, lunch, and dinner sailings.

• Spaces for 300-3,020 Guests
• 1 Museum
• 1 Landmark

6300 S. Lake Shore Drive (E. Hayes Drive @ Lake Michigan) is the address for 63rd Street Beach in Jackson Park. This beach offers a wide range of amenities to visitors. Stop by Belly Up for delicious Jamaican cuisine, or Leave With a Smile for snacks and drinks. Restrooms, interactive water fountains, showers, and meeting rooms are all available to beachgoers at the historic beach house. It is possible to rent the beach house. In 1871, the renowned Central Park designers, Olmsted & Vaux, built Jackson Park, as well as the adjacent Midway Plaisance and Washington Park. By 1888, the region had a paved beach built of granite bricks that covered the whole lakefront in Jackson Park. Given that untreated sewage was being poured into Lake Michigan at the time, it's no surprise that the beaches were used as paved walkways for strolling or promenading rather than wading or bathing. When Chicago's ingenious Drainage Canal was completed in 1899 and began transporting sewage to other sites, the lakefront became a popular spot for public swimming. After receiving several requests from South Side residents for larger beaches at the turn of the century, the South Park Commissioners opted to expand the beach sand area. In 1914, they devised a new plan for the landfill, and three years later, the 10-acre beach extension was completed. By 1919, an elegant bathing pavilion had been built near to the beach as part of this concept. The bathing pavilion, now known as the 63rd Street Beach House, was renovated by the Chicago Park District in 2000. The 63rd Street Beach House is a beautiful Classical Revival structure. The remarkable structure was designed by South Park Commission in-house architects. The magnificent exposed-aggregate concrete building, completed in 1919, takes full advantage of Lake Michigan with its open balconies and loggias (ground-level open-air galleries), allowing for lovely lake vistas and nice breezes. Bathrooms and baths, medical facilities, and separate courtyards for men and women with hundreds of wooden changing booths were all given in the past. The open courtyards are now tastefully landscaped places with an interactive water element, rather than wooden booths (made possible by the Max Schiff Foundation).

• Spaces for 79 Guests
• 1 Museum
• 1 Landmark

The McCormick Bridgehouse & Chicago River Museum host events that are unrivaled in the city. Private dinners, cocktail parties, wedding ceremonies and receptions, and bridge lift brunches are all possible at the Bridgehouse Museum, and they’re sure to be a success with this amazing backdrop. The museum commemorates the Chicago River and gives your guests a rare opportunity to see the inner workings of one of Chicago's most famous movable bridges, located inside the southwest tower of the Michigan Avenue bridge. The inside of the Bridgehouse Museum is a distinctive and rustic environment with five levels, exposed brick walls, and steel beams. It’s a beautiful, adaptable space that makes events of all shapes and sizes exceptional. It is suitable for intimate celebrations, both private and corporate, with around 1,200 sq. ft. of area and a capacity of 79 people. Renters have the option of working with their own caterer or one of our recommended caterers. Because of the building's unique layout, seated engagements are usually limited to 25 people or less when using the patio space. Indoor seated engagements are feasible, although tables must be spread out over the museum's five modest floors. Each rental also includes access to our riverwalk plaza, which offers breathtaking views of downtown Chicago that are only seen from this one-of-a-kind location. The five-story bridge house is filled with history, bridge details, and colorful anecdotes about the many people who were inspired by the Chicago River's potential. Every summer, tens of thousands of people visit the Bridgehouse Museum, which serves as the cultural centerpiece of the new Chicago Riverwalk.

• Spaces for 20-236 Guests
• 1 Boat

From sightseeing cruises to dinner cruises, everything is better when done on the sea. The Spirit of Chicago is ready to take you on a tour of the city. With a lunch, dinner, or specialty cruise, you may eat, drink, and dance while taking in the beautiful skyline. Your taste buds will be delighted by the Spirit menu, which features a range of culturally-inspired meals made with fresh, organic ingredients. Spirit is a great place for every occasion, from romantic meals for two to business events. Let's have a party! There is nothing like it on the land: On the top deck, there is a rooftop lounge. Three internal decks with panoramic windows, each with its own climate control system. Menus featuring vegetarian and gluten-free alternatives have been included. Live DJs, large dance floors, and full-service bars are all available. Admiral Richard M. Navy Pier is known as "the People's Pier," and it is Chicago's lakefront jewel, inviting everybody and providing dynamic, diversified experiences via partnerships and activities that stimulate exploration and amazement. Guests have flocked to enjoy the Pier's 50 acres of unrivaled activities and experiences since it reopened in 1995, bringing in more than 180 million visitors since then. In 2021, Navy Pier will continue to transform into an accessible, year-round focal point for Chicago's many arts and cultural treasures, while also expanding its offerings.

Elske requires that all of our visitors and personnel wear a mask while on the premises. If you are experiencing any of the symptoms associated with COVID-19, we urge that you stay at home. Please show consideration for our personnel and your fellow diners. Thank you for your understanding and support at this difficult time. We are looking forward to having you as our guest for dinner! Elske's private dining room was designed to be a welcoming, relaxed area where family and friends can come together to relax and enjoy delectable cuisine in Atlanta. Chefs David and Anna Posey's food is a fusion of soulful cooking with modern techniques and an open, wood-fired hearth, which they created at their home. A small or large gathering, dinner, or cocktails and snacks are all possible in this setting. For each of these events, we offer a package that is tailored to your needs.

• Spaces for 350-400 Guests
• 1 Restaurant
• 1 Bar
• 1 Brewery

Haymarket Pub & Brewery is a brewpub and event venue located at 737 W Randolph St in Chicago's Randolph Street corridor. The name pays tribute to Chicago's Haymarket Square — site of the 1886 Haymarket Affair, a labor demonstration that helped establish the eight-hour workday and inspired May Day observances around the world. That history informs the brewery's identity as a place for working people of all kinds, a welcoming spot to gather after a long day. The venue's private event space, The Haymarket Tavern, accommodates semi-private gatherings of up to 40 guests in a reserved section of the back bar and dining room, or full buyouts for groups of 100 or more — with complete venue buyouts available for up to 350 guests. The space comes equipped with two pool tables, two dart boards, seven flat-screen TVs, a 100-inch HD projector screen, and a full sound system. Haymarket's kitchen offers buffet packages, à la carte banquet options, and beverage packages, with food and beverage minimums that vary by date and season.

• Spaces for 150-749 Guests
• 4 Boats

On Chicago's Lake Michigan or Chicago River, our all-inclusive events combine an intriguing venue, delectable eating, and incredible entertainment to create an unforgettable experience. Allow our in-house professionals to assist you every step of the way as you plan a one-of-a-kind event for you and your group. Weddings On the lake, say "I do." Your marriage and vows will have a backdrop befitting of your moment with customisable ceremony and reception settings. Allow our skilled wedding planners to handle the details so you can focus on enjoying your special day. Social Are you planning a get-together with your closest friends and family? We have the ideal location for you! Our dedicated onboard personnel is here to ensure that your special day runs smoothly, whether it's a milestone birthday or anniversary. Corporate Come aboard and get away from your work! Your team has the right environment to get together to celebrate, create, and learn, whether you're having a team–building event, corporate happy hour, or anything in between. The Odyssey Lake Michigan is a four-level dining vessel with three climate-controlled dining decks on the inside and two viewing decks on the outside. Plated meals are available onboard, as well as onboard entertainment and elegant touches throughout the yacht. The Odyssey Chicago River is a glass-enclosed, single-level, climate-controlled dining ship that cruises the Chicago River. Elegant plated eating is available onboard, along with architectural narration and up-close views of Chicago's renowned architecture. The Spirit of Chicago is a four-story dining ship with three climate-controlled dining decks and two observation decks on the outside. Buffet-style food, onboard DJ entertainment, and interactive activities are available throughout the vessel. The newly remodeled Chicago Elite is ideal for any event of up to 150 guests, with two completely covered, climate-controlled decks and an open-air skydeck affording panoramic views of Chicago's spectacular skyline.

Cruising on a charter yacht around magnificent surroundings converts any gathering into a world-class experience, regardless of the type of event you're throwing. Your guests will enjoy delectable cuisine and a new perspective on the city, while you will appreciate the many thanks you will receive for helping to make a wonderful event even more memorable. Our company's brand history extends back nearly a century, to the foundation of Boston Harbor Cruises in Massachusetts in 1926, and Hornblower Group on the west coast of the United States in 1980. We have a long history of experience and innovation across our expanding portfolio, and we have consistently reinvented the marine hospitality business. Our offers include water-based activities, land-based experiences, overnight cruise experiences, and ferry and transportation services, and we now have a presence in 111 nations and territories as well as 125 U.S. cities. Our sea and land-based activities include City Cruises, a sub-brand that offers dining, sightseeing, and special events.

• Spaces for 100 Guests
• 1 Hotel
• 1 Ballroom

Whether you’re planning a private party, nuptials, wedding shower, or dog’s first birthday, there are all sorts of checklists needed to make your way from great idea to great event. That’s where we come in—our people and spaces live to see your ideas shine. So think big or let loose. Go fanciful or go fun. Plan every little point or let us sweat the small stuff. Whatever you can dream, we can deliver. And because we know dynamic space is just as important as headspace, we offer the entire hotel to your shindig when you host an event or private party. Make Virgin Hotels your private event space or wedding venue in downtown Chicago.

• Spaces for 100-7,000 Guests
• 1 Outdoor
• 1 Theater
• 2 Event Spaces

When it comes to holding an event at Chicago's Millennium Park, the sky is the limit. Millennium Park, which is conveniently located in the middle of the city and is easily accessible to all major hotels, restaurants, and transit hubs, is the ideal venue for your high-profile events because of its convenient position. The Pritzker Pavilion's stage, Wrigley Square, and the Rooftop Terrace are just a few of the many event locations that can be found throughout the park. You and your guests are urged to take use of the park's full range of offerings, from the event location itself to the artistic, architectural, and cultural delights that can be found around every corner. Make a lasting impression on your clients by hosting an unforgettable event at Millennium Park. Nothing says Chicago quite like Millennium Park, whether you're hosting visitors or clients from across the street or across the world. Entice your clients with an unforgettable celebration on the stage of the Jay Pritzker Pavilion, breathtaking views of the Chicago skyline from the Rooftop Terrace, or the convenience of being only steps away from Michigan Avenue on the Chase Promenades. Weddings at Millennium Park are a dream come true because they provide a lifetime of memories of your big day. Private ceremonies, seated receptions for up to 1,000 guests, or a celebration under the stars on our Rooftop Terrace are all possible at the Hotel de Paris. Regardless of your group's size, we can give an unrivaled experience in a variety of settings across the Park.

• Spaces for 17-60 Guests
• 2 Restaurants
• 2 Bars
• 1 Outdoor

Elephant & Castle Pub & Restaurant on Wabash Avenue brings the warmth of a classic British pub to the heart of downtown Chicago, just steps from the Chicago Theatre and within easy reach of the Riverwalk and Millennium Park. The exposed brick walls, ornate woodwork, and framed Britannia-inspired artwork set a convivial tone that works as naturally for a corporate lunch as it does for a birthday celebration or a group watching the match. The venue offers two dedicated event spaces. The Bass Room, located on the lower level, is a fully private banquet room with its own satellite bar, full A/V capabilities including screens, projectors, and microphones, and flexible setup options — banquet, cocktail, U-shape, or theatre — for up to 35 seated or 55 standing guests. For smaller casual gatherings, the semi-private Bar Area accommodates up to 17 seated or 30 standing, with access to the outdoor patio. Full restaurant buyouts are also available for larger social and corporate events. Menus range from buffet packages designed for group sharing to custom platters, plated dinners, and bar packages.

• Spaces for 250 Guests
• 1 Restaurant

Shanghai Room and Beijing Room, our private dining rooms, are ideal for a small cocktail party, rehearsal dinner, business meeting, or special occasion. We can accommodate groups of 10 to 250 people for a one-of-a-kind dining experience that includes traditional Chinese food and a fresh sushi variety. Koi offers a wide range of alternatives whether you're organizing a sushi night with the girls, a corporate meal, a family event, or celebrating the holidays... For them, we have sushi platters, complete trays of your favorite Chinese meal, and individual lunch or supper bowls. For additional information, please contact events@koievanston.com. Cocktail receptions, dinner packages, and beverage packages are all available. Look through the menu selections to find the one that's right for you. Submit the event inquiry form below to book your event or group dinner. Koi is located on Davis Street in Evanston's busy downtown. The ideal atmosphere for a romantic evening, meeting up with friends, or sharing a family-style supper with those you care about. You can learn more about Koi in the Community, claim free meals, donate a meal, and help the Staff Relief Fund on Saturday and Sunday, and dinner six days a week (closed Mondays). We're all in it together. Thank you so much for your help! We are thrilled to be named Best Chinese Cuisine in North Shore Chicago in the BEST OF 2021 competition. It's time to congratulate ourselves on our accomplishment by informing the rest of the world. Why don't you learn why we're the best?

Chef Sarah Grueneberg's restaurant, Monteverde, is located in Chicago's West Loop district and serves Italian cuisine that combines the traditions of Italian culture and cooking with inspirations from her travels around the world and her family's ancestry. Using global ingredients and cooking methods that are not typically found in the Italian kitchen, Monteverde offers a fresh perspective on Italian cuisine, highlighting some dishes that are deeply rooted in tradition while also introducing adventurous new flavors to the table through the use of traditional and innovative techniques. All of our ingredients are sourced from the greatest sources in the Midwest as well as Italy, and they all adhere to Grueneberg's passion for "following the food," which means ensuring that each component is raised to the highest possible standards. The Pastificio, located in the heart of the restaurant, is where our crew prepares fresh, hand-made pastas throughout the day in a variety of shapes, sizes, and textures for our guests to enjoy. Monteverde is a place where flour is king.

• Spaces for 100-140 Guests
• 1 Restaurant

From corporate functions to rehearsal dinners or casual get togethers, Midwest Coast Brewing has you covered.