Top Baltimore Retirement Party Venues

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  Proper 21

  international Office Building, 1319 F St NW, Washington, DC 20004, USA

  • Spaces for 100-200 Guests
  • 1 Restaurant

  Executive Chef Steve Forbes has placed a gourmet touch on All-American staples at Proper 21, which is located at 1319 F Street NW. Proper 21 is a restaurant-forward sporting club located at 1319 F Street NW. Proper 21 is the company's third site in the United States. A modern aesthetic and New York-style atmosphere are maintained in the space, as was the case with the Manhattan locations, which have been dubbed "Tom Ford meets Thomas Edison." The restaurant offers state-of-the-art audio and visual equipment for sporting events, business functions, nightlife, and other events, among other things. A modern aesthetic and New York-style atmosphere are maintained in the space, as was the case with the Manhattan locations, which have been dubbed "Tom Ford meets Thomas Edison." The restaurant offers state-of-the-art audio and visual equipment for sporting events, business functions, nightlife, and other occasions.

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  Ambar - Capitol Hill

  523 8th St SE, Washington, DC 20003, USA

  • Spaces for 10-50 Guests
  • 1 Restaurant

  Both our indoor and outdoor dining areas at Ambar Capitol are currently open for business. A take-out service is also available at our establishment. We place a high value on the health and safety of our guests and employees here at Ambar. This is important to us, so we are following the recommendations of the Centers for Disease Control and Prevention (CDC), and we ask that you follow these rules while dining in or picking up your order. We are committed to providing the best group dining experience possible in the hospitality industry.. We are able to customize your experience based on your group size, dietary restrictions, and allergies thanks to our Chef's selection of unlimited small plates and select drinks. Experiencing our contemporary Balkan cuisine in this manner is the most enjoyable and entertaining way to do so. Click on the button below to request or inquire about a group dining reservation (for ten or more guests) or a private event, or call our Group Dining / Private Event Coordinator, Tamara Jovanovic, at the following number: In addition to private and corporate events, Ambar is the ideal venue for any occasion. With three floors and a rooftop patio with a retractable roof, exceptional food and drinks, and a professionally trained staff, Ambar is the place to be for your next celebration or business meeting. Every event, from small family gatherings to large corporate events, is treated with the same care and professionalism as your friends and business partners. In order to request or inquire about any private events, please use the button below or contact Tamara Jovanovic, our Group Dining Coordinator, who will be happy to assist you with your inquiries and booking needs.

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  Fig & Olive - DC

  934 Palmer Alley NW, Washington, DC 20268, USA

  • Spaces for 330 Guests
  • 1 Restaurant

  FIG & OLIVE DC | CityCenter, located in the heart of Washington, DC, offers a taste of the French Riviera in the heart of the nation's capital. Guests can unwind with a glass of rosé on our al fresco terrace or indulge in an elegant evening with dinner in our Orchard Rooms, which are located on the second floor above the lobby. On weekends, the bar and lounge are lively due to our happy hours and late night DJ, while the Wine Room is an easily accessible space that is ideal for a quick get-together before a game at the nearby Capital One Arena. The restaurant serves lunch and brunch during the day, and it is a favorite among CityCenter residents and museum visitors alike. EVENTS & DINNERS IN PRIVACY For events of all sizes, FIG & OLIVE DC | CityCenter is an excellent choice. From small semi-private dinners to large private events utilizing A/V in our private dining room, cocktail receptions to full venue buy-outs, we have you covered. At FIG & OLIVE, we invite our guests to share in the joy of living life to the fullest. We begin our journey in the Mediterranean region, where fig and olive trees are revered as symbols of peace and prosperity. The French Riviera has always been a meeting point for people, cultures, and culinary traditions. With such abundance and diversity, we founded FIG & OLIVE to capture the essence of the French Riviera, which is built on a foundation of genuine ingredients, a keen understanding of flavor, and an ambiance that celebrates the love of life and culture that are synonymous with the region. Fig & Olive's cuisine is guided by a philosophy that starts, first and foremost, with a love and respect for the ingredients that are used in the preparation of the dishes. Every dish, whether it's paper-thin carpaccios, a fruity blood orange infused olive oil, a supple burrata, or an aged balsamic vinegar, is served without compromising on quality or taste. Taking inspiration from the region's love of premium-quality olive oil, we cook with minimal use of heavy sauces and creams, instead focusing on the fresh flavors that are essential to the Mediterranean Diet. The moment you walk into one of our restaurants, you will be greeted by an abundance of natural light, outdoor terraces, the scent of rosemary, and music that has been carefully selected. Every effort is made to ensure that our guests feel pampered and special during their stay. The life of luxury is represented by us, but we present it in a way that is both approachable and effortless. In our bar, lounges, or dining rooms, you can get away from it all with a delicious cocktail, a wine list selected by a sommelier, and a culinary journey unlike any other. Bienvenue.

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  Walter E. Washington Convention Center

  801 Mt Vernon Pl NW, Washington, DC 20001, USA

  • Spaces for 42,000 Guests

  The Walter E. Washington Convention Center brings locals and tourists from all over the world together to enjoy the finest of the nation's capital, hosting everything from international policy conferences and business conventions to pop culture festivals, black-tie fundraisers, and even presidential inauguration balls. Visitors will have much to do thanks to the hotel's excellent position in the conference and entertainment center of downtown, where they can access the hottest restaurants and bars, as well as shops, motels, and live sports. With more than 200 digital signs screens dispersed around the building, the Walter E. Washington Convention Center has the largest network of its sort in any convention facility in the country. The convention center has added 12 new LED video walls, a two-story curving video wall above the Concourse Rotunda, video walls above the exhibit halls, and digital flags in front of the salons to its digital signage program over the past two years. Since their installation, the new video walls have been well received by clients, recording 90% utilization of Priority 1 and Priority 2 shows. Virtual reality is a different cutting-edge technology feature that employs 360-degree and 3D imaging to let you sample your experience inside the venue before booking. Free WiFi access also enables attendees to interact with real-time information.

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  La Bise

  800 Connecticut Ave NW, Washington, DC 20006, USA

  • Spaces for 100-150 Guests
  • 1 Restaurant

  As soon as guests walk through the door of La Bise, they will feel the energy, as they will be able to see and hear the kitchen activity from the bar. There are comfortable stools to encourage lingering in this lively hub of the restaurant, which has the best vantage point for watching the chefs in action. Each of the two dining rooms will have its own distinct style to showcase. One of the dining rooms will have a reflective mirrored wall that will catch the light. It is planned to use a bold striped fabric design on the banquettes in this dining room, which will complement the salmon-colored wallpaper that will be used to decorate the entire room. It will have deep tufted banquettes and custom murals of Paris, which will elicit memories of this romantic city when you walk into the second dining room. There are three private dining rooms, a bar, and a patio available. Up to 150 guests can be accommodated for a cocktail reception and 100 guests can be served dinner in the entire facility. The Main Dining Room has seating for up to 60 people and can accommodate up to 80 people for a standing reception. The Right Bank can accommodate up to 36 guests seated and up to 50 guests standing. With seating for 15 guests, the Curtain Room is the ideal venue for a small gathering.

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  McCormick & Schmick's Seafood Restaurant

  1652 K St NW, Washington, DC 20006, USA

  • Spaces for 30-65 Guests
  • 4 Restaurants

  The warm and inviting environment created by gorgeous mahogany woodwork and stained glass may be enjoyed in this fully-private dining room that can accommodate groups of any size. The Private Room can be customized to match the specific requirements of every group. It can accommodate up to 60 guests for a seated dinner and up to 85 guests for a cocktail reception. From the beginning of the planning process to the final good-bye, our dedicated special events team works tirelessly to meet every particular request and flawlessly execute every detail of the event. No matter if it's unique seating configurations, audio-visual requirements, or custom décor features, we can make any vision a reality and ensure that your event is one to remember. Working with the freshest seasonal ingredients, our culinary team will develop custom-designed dishes that will satisfy the palates of all of our guests. Every day, fresh seafood, steak, chicken, pastas and salads are delivered to your door. You can also order takeout. Baked goods, including fresh baked breads and distinctive sweets, complete a dinner that is sure to impress. McCormick and Schmick's is the ideal setting for any type of private dining event, since it has the capacity to accommodate a wide range of requirements. Our restaurants' dining facilities, like our menus, can be customized to meet the needs of your special event or gathering. McCormick & Schmick's wants your event to be everything you imagined it to be, from seated dinners to buffets to standing cocktail receptions. We want your event to be everything you imagined it to be.

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  Boqueria DC: Penn Quarter

  777 9th St NW, Washington, DC 20001, USA

  • Spaces for 146-204 Guests
  • 1 Restaurant

  Guests at Boqueria's Penn Quarter location can reserve a fully private dining room, a semi-private dining loft, and a full buyout for a variety of events. The private dining room, located just off the bustling bar area, is the ideal setting for intimate celebrations and corporate functions – while the elevated dining loft brings together the open kitchen and dining space to create a cozy, intimate setting with a front-row seat to the action of the restaurant and bar – while Our flagship DC location offers full buyouts for private events, a variety of spaces and semi-private group dining options, as well as a private dining room overlooking the bustling bar area – making it an ideal setting for intimate seated dinners, receptions, and group celebrations of all sizes. With its central bar, you can transport yourself to one of Barcelona's lively tapas bars and have a truly memorable experience there.

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  Truluck's - Washington D.C

  7th St NW & K St NW, Washington, DC 20001, USA

  • Spaces for 96 Guests

  We make every effort to use only the highest quality ingredients. We make decisions that are kind to the plate, the palate, and the environment by maintaining an unwavering commitment to serving only the highest-quality sustainable seafood available on the market. We will never serve endangered or overfished species, and we will always adhere to the guidelines set forth by the Ocean Conservancy. The origin of our fish is always specified on the menu, and our Florida Stone Crab is caught by our team of professional crabbers. When possible, we use produce from local growers to supplement our menu offerings. We can accommodate parties of any size and for any occasion thanks to our flexible floor plans and a variety of rooms and spaces (rehearsal dinners, corporate events, board meetings, milestone celebrations). Everything, from the menu to the décor, can be customized to meet the specific requirements of your guests. We have a dedicated private dining team at each location that is separate from our dining room service. Your guests will receive the best possible care and attention if there are no distractions. Our Special Events Coordinator will be on-site at your location to organize logistics, assist you with decisions, and plan every last detail of your event from start to finish. From the moment you make the first phone call to the moment your last guest leaves, you are free to enjoy your event without worrying about anything.

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  The Highlands at Germantown

  20260 Goldenrod Ln, Germantown, MD 20876, USA

  • Spaces for 200 Guests
  • 1 Hotel
  • 1 Ballroom

  Welcome your guests to The Highlands, Germantown's best-kept secret and the ideal location for hosting unique events in Maryland. Offering a variety of banquet facilities for your special occasion, from an elegant ballroom to a sun-drenched outdoor terrace and intimate private event rooms, the hotel can accommodate your needs. We look forward to hosting your wedding, engagement celebration, bar or bat mitzvah, anniversary, retirement party, wedding shower or shower for the bride, reception dinner, cultural event, corporate event, and more at The Highlands at Germantown. The Highlands at Germantown couldn't be more conveniently positioned in relation to a hotel. For out-of-town guests, this event space is connected to the Holiday Inn Express & Suites Germantown, making it a very handy location. In addition to 178 total rooms and 17 suites, this hotel offers everything a corporate event or wedding may possibly require. A stay at the Highlands Germantown is the perfect setting for commemorating life's most memorable occasions. With us, you'll have a variety of options for your special celebration, from an elegant ballroom with a sun-drenched outdoor patio to intimate private event rooms with full-service catering. For out-of-town guests, this event space is connected to the Holiday Inn Express & Suites Germantown, making it a very convenient location. This hotel has a total of 178 rooms, including 17 suites, which is more than enough space for your out-of-town guests. Submitting an RFP is the quickest and easiest way to start the planning process or request additional information.

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  Hard Rock Cafe

  999 E St NW, Washington, DC 20463, USA

  • Spaces for 40 Guests
  • 1 Restaurant

  Your ring has been delivered...now go get the rock! Hard Rock Cafe will take care of every aspect on your special day, making you feel like the ultimate rock star. Custom event services and exclusive cuisine are available. Sure, we're a touch irreverent, but we guarantee that you'll have an authentic and unforgettable experience with us. Your bridal shower, wedding reception, or rehearsal dinner will go down in rock history, much like the valuable memorabilia that adorns our walls! For further information, please contact Kim Christensen at kim christensen@hardrock.com. It is at Hard Rock Cafe Washington, DC that you do not have to BE a rock star in order to enjoy yourself as if you were one! We are a full-service event planning facility that offers state-of-the-art audiovisual options for all of our clients' occasions. Catering, entertainment, and event merchandise can all be tailored to meet the specific needs of each event. Hard Rock's very own Embassy of Rock-n-Roll is available for parties with up to 600 guests to accommodate them! THE PARTY DOESN'T STOP FOR ANYONE Across the globe, there are more than 180 Hard Rock Cafe locations, and one thing remains consistent across all of these locations: no party is too big or too small for us to handle! You bring us your idea, no matter how far-fetched it may seem, and we'll see to it that it becomes a reality. Every type of event, from bar mitzvahs and anniversary parties to team celebrations and bachelor/bachelorette parties, can be transformed into a rock and roll fantasy with our help.

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  BUREAU

  1800 Wyoming Ave NW, Washington, DC 20009, USA

  • Spaces for 60 Guests
  • 1 Event Space

  In our shared wonderspace, work hard and play hard. BUREAU is a members-only, boutique coworking space and event studio for creative entrepreneurs. By cultivating an exclusive community of like-minded Bosses and hosting specialist professionals in monthly WERQshops, meetings, and social events, BUREAU is committed to supporting members and their developing enterprises. Join our community and make yourself at home in our coworking space (which has many bonuses!). We can help with your daily work environment, conferences, business vacations, celebrations, and more. BUREAU is a members-only DC coworking space in NW Washington, DC's Adams Morgan area. BUREAU, which was created with entrepreneurs in mind, is a safe haven for women to network, cooperate, and share ideas. This designer space may also be reserved for events, and it holds monthly gatherings and WERQshops for members and the community. Have you ever wondered who is behind BUREAU's stunning bounty? Meet Kerra Michele, our resident Boss Bish. Kerra Michele is the owner and main designer of her namesake design firm, Kerra Michele Interiors, in addition to being the owner and founder of this lovely DC coworking space. Kerra is noted for her unique ability to adjust her aesthetic to each specific client project and create warm, comfortable rooms, in addition to her regular journeys to remote places in search of one-of-a-kind treasures. Her fluffy puppy, Lunchbox, little Smart vehicle, and bearded boyfriend live three blocks from BUREAU. HGTV, Better Homes & Gardens, The Today Show, The Washington Post, Washingtonian Magazine, DC Modern Luxury, Domino, Apartment Therapy, Joss & Main, CNN, and several other local, national, and international magazines have all featured her work.

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  Scarlet Oak

  909 New Jersey Ave SE, Washington, DC 20003, USA

  • Spaces for 200 Guests

  The official tree of the District of Columbia is the Scarlet Oak, best known for its brilliant autumn red color and usually found in the Appalachian Mountains can also be found on the corner of K & New Jersey Ave. in SE DC..conveniently located just two blocks from the Washington Nationals Park and from the Green Metro Line stop at Navy Yard/New Jersey Ave SE Exit. As the newest addition to the neighborhood Scarlet Oak offers fresh seasonal cuisine for brunch, lunch and dinner in a comfortable setting. The menu is focused on providing locally-sourced produce, meats and seafood, in addition to house made pizzas and pastas. They also have an extensive wine, beer and cocktail program to compliment your meal.

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  Denson Liquor Bar

  600 F St NW, Washington, DC 20004, USA

  Denson is available for purchase in either its entirety or in portions. Our bar, booths, and high tops are the ideal setting for any special occasion. Our knowledgeable staff can assist you in developing and implementing the vision for your next event. This real liquor bar offers a pleasant respite from the stresses of the modern world above it. Expect traditional cocktails to be the core of the bar's offerings, as well as a focused spirits list that includes both favorites and new discoveries. Various delicacies, including oysters and shrimp cocktail, light and hearty nibbles, and dessert, are available in the kitchen to accommodate whatever your evening may bring. We accept and encourage reservations for all of our booths and barstools, with the remaining space available on a first-come, first-served basis.

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  Bobby Van's Grill

  William T. Golden Center for Science and Engineering, 1201 New York Ave NW, Washington, DC 20005, USA

  • Spaces for 536 Guests
  • 1 Restaurant

  Concerning Bobby Van's Bobby Van's first opened its doors in 1969 and quickly established itself as a popular hangout for celebrities, local musicians, writers, poets, and artists. Thanks to a legacy of high-quality food, excellent service, and a unique atmosphere, it has developed into one of the most reputable restaurant brands on the East Coast today. Bobby Van's was sold to restauranteur Joseph Smith in 1989. Joseph Smith is the current owner of five locations in New York City, including Broad Street, East 54th Street, West 45th Street, Kennedy Airport, and two locations in Washington, D.C. Bobby Van's was sold to restauranteur Joseph Smith in 1989. The Hadley, a new restaurant in Philadelphia, opened in 2019. Celebrating contemporary American cuisine and complemented by an extensive selection of first-class liquor and friendly service, Bobby Van's casually elegant restaurants set the stage for an unrivaled dining experience in the heart of Washington, DC's Georgetown neighborhood. Samantha Cohen is the person in charge of your private dining experience. The Bobby Van's experience is enhanced even further in our private dining rooms, which are available at each of our locations. Our rooms can accommodate any type of event, no matter how large or small. Work hand in hand with our expert Private Dining Managers to create the perfect event that is tailored to your specific budget and personal preferences. So you can relax knowing that your guests will receive our signature service and charm – amenities such as those listed below include: There are a la carte and private dining options available. Event Management by a Professional Capabilities in the audio and visual domains A wide range of entertainment vendors will be on hand. In close proximity to public transportation options The hotel is conveniently located near major attractions in Washington, D.C. There is a limited amount of kosher catering available.

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  Succotash Restaurant Penn Quarter DC

  915 F St NW, Washington, DC 20004, USA

  • Spaces for 400 Guests
  • 1 Restaurant

  Classic Southern favorites are viewed from a progressive perspective. Chef Edward Lee, a James Beard Award-winning chef, brings his Korean roots and Southern repertoire to a soulful Southern menu that is sure to please. Whether you're planning a wedding, a birthday party, a cocktail party, or a business presentation, KNEAD Hospitality + Design can handle it all. Private and semi-private spaces, as well as customized menus ranging from passed-hors-d'oeuvre receptions to customized family style and prix fixe dinner menus, are all available at our restaurants. Room layouts include dramatic historic interiors with soaring ceilings inside a century-old bank, spectacular waterfront balconies and dining rooms overlooking the Potomac, a private underground fireplace hideaway, and the option to take over an entire restaurant with 400 of your closest friends and family members. We have a variety of options to suit your personal style and financial constraints. In order to create a memorable experience for any occasion, our Events team is available to assist you right away.

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  Apero

  2622 P St NW, Washington, DC 20007, USA

  • Spaces for 100 Guests
  • 1 Restaurant

  An aperitif (cocktail) bar, a wine and cocktail bar, and a French restaurant owned and operated by a sommelier Located at 2622 P St NW in the heart of historic Georgetown, it offers a neighborhood vibe along a quiet street lined with row homes and colonial era architecture. It offers barista service weekdays, evening dinner service, and weekend brunch service on the weekends. For an intimate dinner or a drink and a snack, this is the ideal location. With dishes like sustainably farmed caviar, accoutrement, and waffles, as well as Seabass en pappillote, the culinary team is led by consulting Chef Paul Stearman. The overarching mission of Apéro is to create a space that fosters joy and a sense of belonging for everyone who enters the building. Owner Elli Benchimol believes that acts of service are the most effective way to express how much you care. 'Hospitality' is defined as the act of making others feel welcome, at ease, and familiar. As an Advanced Sommelier with the Court of Master Sommeliers, Elli is also a skilled mixologist with a diverse range of experience. An expertly crafted fusion of the two specialties in one package! Benchimol has more than 22 years of experience in the hospitality industry to his credit.. Alexa Jaenicke is a model and actress who was born in the United Kingdom. Following her undergraduate studies in the arts at Boston University, Alexa discovered her true passion in the wine, spirits, and hospitality sectors. At George Washington University, she graduated first in her class, worked at some of the city's most prestigious museums, and realized that her side jobs were their own form of art.

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  National Museum of African American History & Culture

  Constitution Ave. NW, Washington, DC, USA

  • Spaces for 400-2,500 Guests

  The only national museum dedicated to the recording of African American life, history, and culture is the National Museum of African American History and Culture. Following decades of initiatives to promote and showcase the contributions of African Americans, it was established by an Act of Congress in 2003. Almost 40,000 objects have been acquired by the Museum thus far, and almost 100,000 people have joined as members. The Museum became the 19th museum of the Smithsonian Institution and welcome visitors on September 24, 2016. The Museum building is a visible representation of African American history and culture on the US National Mall. Its setting and design serve as tangible and metaphorical representations of the past, present, and future of the African American experience. Every organization that wants to hold a gathering at the Museum must submit an application for approval to the NMAAHC Office of Special Events. An application may be submitted by the group sponsoring the event or by an event manager working on their behalf.

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  Modena

  1199 H St NW, Washington, DC 20005, USA

  • Spaces for 48-80 Guests
  • 1 Restaurant

  Modena serves Italian-inspired cuisine that draws heavily on seasonal and regionally sourced ingredients to create a unique dining experience. Modena achieves a harmonious balance between classic cuisine and a contemporary approach, which is further enhanced by Chef John Melfi's passionate and creative touch. Visitors to Modena will be enticed to indulge in the platter of antipasti served family-style, with three to six selections available daily until supplies are depleted. In order to provide a sweet ending, Amaretti cookies will be served, as they are a staple throughout Italy and make for a delicious way to conclude the meal. With a high-style Milano design and a variety of private dining options, Executive Chef John Melfi is in charge of the culinary operations. A semi-private dining area for up to 12 guests is defined by a dramatic stainless steel beaded curtain that frames the space. In addition, the restaurant has a large private dining room with two walls of expansive windows and 13-foot ceilings that can seat 48 people and comfortably accommodate up to 80 people for a reception or other event. Private parties can be held in the main dining room, which can be reserved in advance. Please also inquire about catering options for off-site events if you plan to host one. Please complete the form below if you would like more information about hosting a private event.

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  Del Frisco's Double Eagle Steak House DC

  950 I St NW Suite 501, Washington, DC 20001, USA

  • Spaces for 100-125 Guests
  • 1 Restaurant

  A perfect meal, an award-winning wine list, and exceptional service are all provided by Del Frisco's Double Steakhouse in Washington D.C., located in the City CenterDC development. Beautiful views of the city can be enjoyed from floor-to-ceiling windows or from the patio of a beautiful courtyard building. A variety of spaces and ample options for private or semi-private events are available to guests, including a chic, contemporary wine cellar in one of the best steakhouses in the District of Columbia. BRING YOUR EVENT TO A WHOLE NEW LEVEL! Private or semi-private dining spaces are available for your next event, elevating the experience. These rooms, which feature stylish interiors, ample seating, and audio/visual capabilities, will help your celebration reach its full potential, no matter what your requirements are. EVENTS HELD IN YOUR HOME Your special occasion will be enhanced by the addition of an elegant touch. We provide private dining experiences that enhance the significance of life's most important celebrations, such as wedding receptions, anniversaries, birthday parties, and other special occasions. EVENTS HELD BY COMPANY Elevate the next event hosted by your company.... When it comes to hosting a gathering to celebrate your company's success, our private dining rooms have the technology and atmosphere you want. To begin navigating the main content, click on the tab. DINE IN PRIVACY BRING YOUR EVENT TO A WHOLE NEW LEVEL! Private or semi-private dining spaces are available for your next event, elevating the experience. These rooms, which feature stylish interiors, ample seating, and audio/visual capabilities, will help your celebration reach its full potential, no matter what your requirements are. EVENTS HELD IN YOUR HOME Your special occasion will be enhanced by the addition of an elegant touch. We provide private dining experiences that enhance the significance of life's most important celebrations, such as wedding receptions, anniversaries, birthday parties, and other special occasions. EVENTS HELD BY COMPANY Elevate the next event hosted by your company.... When it comes to hosting a gathering to celebrate your company's success, our private dining rooms have the technology and atmosphere you want. PROGRAMME NATIONAL DE PRIVACY DINE Several branches across the country, perhaps even internationally? Involve yourself in this program to receive exclusive benefits for businesses planning multiple events at any of our restaurants.

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  Minibar by José Andrés

  501 9th St NW, Washington, DC 20004, USA

  Minibar, a two Michelin-starred restaurant, is a study in avant-garde cooking where each bite is designed to thrill the senses by pushing the limits of what we have come to expect - and what is possible - from food. The creations combine art and science, as well as tradition and technique, to deliver an imaginative and progressive tasting menu, offered at a communal setting.

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