Top Illinois Wedding Restaurants

• Spaces for 40 Guests
• 1 Restaurant

Petterino's, located only steps away from Michigan Avenue in the heart of Chicago's Loop and Theatre District, is brought to you by The Good Plate Hospitality. Petterino's can accommodate a small party in a dynamic, stylish setting in the Loop. Guests enter our exclusive, adaptable area through the private entrance and down our meandering grand staircase. We want to give every guest a true VIP experience! Our attractive location comfortably seats 40 seated guests for a midday corporate meeting, rehearsal dinner, wedding shower, special celebration, or cocktail reception. Our Loop location in downtown Chicago is ideal for your guests to explore all that the Windy City has to offer. For the past 20 years, Petterino's has been a treasured downtown Chicago classic, continuing to serve the same energy and tradition that diners have come to expect. It's the ideal neighborhood venue for tourists, business lunches, or before the theater, with timeless flavors, reinterpreted Italian cooking, cozy décor, and kind friendliness. Check out the caricatures of all the notable politicians, celebrities, and powerful Chicagoans who have eaten in the same booths as you. If you have any questions, please contact us and a member of our team will contact you as soon as possible. We can’t wait to hear from you! “The menu essentially has something for everyone and all the offerings were delicious. Everyone had positive comments about the food [and] environment… Absolutely worth another visit and I would refer others here to dine. A well-earned five-star review. Keeps up the top-notch service despite the ongoing [COVID] challenges.” -Sharon W.

• Spaces for 100 Guests
• 1 Restaurant

We gladly foster the Francesca's idea of delicious, simple cooking delivered in a casually sophisticated dining ambiance to our parties. Our semi-private and private dining rooms are perfect for work or social gatherings. Francesca's Restaurant Group, founded in 1992 by restaurateur Scott Harris, has developed from a small, inviting Italian restaurant on Chicago's North Clark Street to a restaurant group with six concepts in 23 locations across two states. Francesca's Restaurants is a neighborhood Trattoria that serves traditional Italian fare in a refined setting. The multi-unit restaurant business retains its dedication to the original restaurant's founding idea of Italian hospitality—where simple food made with quality ingredients and careful service makes a meal—across all formats. Chef Scott Harris never anticipated that his ambition of starting a trattoria-style Italian restaurant on North Clark Street in 1992 would blossom into a successful collection of 23 restaurants across eight themes and two states. Scott Harris Hospitality's 12 Francesca's Restaurants, 4 Fat Rosie's Taco and Tequila Bars, 2 Davanti Enoteca locations, as well as individual locations Disotto, Joe's Imports, Vasili's, Fiore, and Zade's Lounge, are now led by the Chicago native. Harris' philosophy is built on the foundations of true hospitality, where simple cooking, great ingredients, and careful service–always with a dash of fun–combine to create a dinner unforgettable. Chef Jaysen Euler has worked in professional kitchens since he was 14 years old, when he began as a dishwasher at a neighborhood bar and restaurant in Ohio. Euler has worked his way up to Culinary Director at Francesca's Restaurant Group, touching every facet of what a professional kitchen has to offer — dish pit, prep, sauté, veg, and beyond (FRG).

• Spaces for 30-100 Guests
• 3 Restaurants

You'll be delighted you chose Bah as your party location out of all the fish in the sea! For all party menus, please give us 72 hours' notice. We’ve got a variety of delicious menus prepared to serve your guests, so you can rest assured that the Bah’s high quality eats will be making your event along with our lovely space. You and your guests will be blown away by all aspects of your event; that’s our commitment to you. You have three options to choose from when considering event spaces at Quality Crab & Oyster Bah. Check out their descriptions below: Low Tide Lounge: Sail downstairs to visit the Low Tide Lounge, a quiet, private setting. Low Tide Lounge has its own bar and can accommodate up to 30 people sitting. An Oyster Shucking Station, Build-Your-Own Taco Bar, Wine Tasting, Bloody Mary & Michelada Bar, Cocktail Classes, and more are all popular interactive stations to add to any party. Upstairs: The entire upstairs of Oyster Bah may be used as an event space for up to 75 people seated and 100 people standing. With its own dedicated bar and kitchen, the crew can tailor your event to your exact specifications! The Halsted Room can accommodate 35 people seated and reception-style for a more intimate gathering. Guests have access to a dedicated television for presentations. While staring out wide windows to Halsted St., enjoy one of our private party menus. Reach out today to see how Quality Crab & Oyster Bah can help make your next event spectacular! We’d be happy to chat on the phone or by email, or you can reach out via the contact form on our website.

• Spaces for 750 Guests
• 1 Restaurant

FitzGerald's is an incredible private event venue. With rich history, vintage charm, and scalability from 25 – 750 people, we offer a unique alternative with character and flexibility. Our collective decades of experience in event production come in handy as we support you through the planning process. From before the invitations to after the thank you cards, we got you. FitzGerald’s has been a place for gathering since it was built in the early 1900’s. Up to 1925, the frame building at 6615 W. Roosevelt was a roadhouse used as a hunting lodge and sporting team headquarters. As more buildings rose along Roosevelt Road, the property was home to several nightclubs, the best-known being The Hunt Club, which flourished through the 1950’s and early 60’s–acts included Turk Murphy, Bob Scobey and Lil Armstrong. After the Hunt Club closed, the space became the Deer Lodge, complete with pool tables and a fortune teller. The FitzGerald family bought the building in 1980, and since that time FitzGerald’s has gained a national reputation for excellent live music in a casual, comfortable atmosphere. Along the way, the family purchased the buildings on either side of the club; the corner building now houses FitzGerald's Sidebar, a neighborhood cocktail lounge as well as a private event space. On March 5th 2020, Chicago entertainment veteran Will Duncan (Thalia Hall, Dusek’s/Punch House, MONEYGUN/Saint Lou’s) acquired the buildings and business from the FitzGerald’s family as they transitioned to retirement. The ownership transition achieved an uninterrupted experience for the many regular patrons, without closing for even one day. Will is keeping the name, preserving the legacy, and bringing fresh energy to this old roadhouse at 6611-6619 Roosevelt Rd. in Berwyn.

• Spaces for 350-400 Guests
• 1 Restaurant
• 1 Bar
• 1 Brewery

Haymarket Pub & Brewery is a brewpub and event venue located at 737 W Randolph St in Chicago's Randolph Street corridor. The name pays tribute to Chicago's Haymarket Square — site of the 1886 Haymarket Affair, a labor demonstration that helped establish the eight-hour workday and inspired May Day observances around the world. That history informs the brewery's identity as a place for working people of all kinds, a welcoming spot to gather after a long day. The venue's private event space, The Haymarket Tavern, accommodates semi-private gatherings of up to 40 guests in a reserved section of the back bar and dining room, or full buyouts for groups of 100 or more — with complete venue buyouts available for up to 350 guests. The space comes equipped with two pool tables, two dart boards, seven flat-screen TVs, a 100-inch HD projector screen, and a full sound system. Haymarket's kitchen offers buffet packages, à la carte banquet options, and beverage packages, with food and beverage minimums that vary by date and season.

• Spaces for 40-265 Guests
• 3 Restaurants

Francesca's Restaurants Group, founded in 1992 by restaurateur Scott Harris, has developed from a modest, inviting Italian restaurant on Chicago's North Clark Street to into a multi-million dollar enterprise. Francesca's Restaurant Group, based in Chicago, now owns and runs 20 Francesca's Restaurants, five Davanti Enoteca locations, five Glazed and Infused locations, Disotto, and Fat Rosie's Taco & Tequila Bar locations, among other things. The concepts include Francesca's Restaurants, which offers handwritten menus of classic Italian favorites in an ambiance of sophisticated comfort; Davanti Enoteca, which is a neighborhood wine bar and restaurant that serves contemporary takes on rustic Italian cuisine; and Glazed and Infused, which is a classic American artisan doughnut shop experience. Through all of its concepts, the multi-unit restaurant business is committed to the original restaurant's founding idea of Italian hospitality, where simple food made with high-quality ingredients and considerate service can transform an ordinary dinner into a memorable occasion. This is the 16th restaurant in the Francesca's Restaurants network, and it serves Italian cuisine. The restaurant, which is located in downtown Barrington, serves up fresh and delectable Italian fare. Despite the fact that the atmosphere is informal, the mood is elegant. You have the option of reserving private event spaces for your gathering. In the biggest private event room, up to 200 guests can comfortably sit at tables and chairs. Additionally, there are a variety of options for hosting a private party including meals from Francesca's Familia. It can be served in a family type setting, an executive style setting, an appetizer reception setting, or catered to another location where you will be hosting your party. A team of event sales managers is ready to assist you in determining which event type is most appropriate for the event you are organizing.

• Spaces for 130 Guests
• 1 Restaurant

Our food shines like a polished brew kettle at Emmett's. Steaks, sandwiches, pastas, seafood, appetizers, and weekly specials are among our skillfully prepared American classics. Because beer enhances the pleasure of a meal, our chefs and brewers collaborate to bring taste to the table. It's happiness you can taste, whether it's finding the ideal beer pairing or incorporating beer into our delectable steak marinades and soups. The Founder's Room, located in lovely downtown Downers Grove, offers private dining space for up to 90 guests. The room can easily be divided into two smaller spaces, each holding up to 40 people. Andy Burns, Emmett's creator and founder, first became interested in the craft beer market while attending Marquette University. Andy worked as a carpenter's assistant in the heart of Milwaukee (Brew City) during the summers. He and his boss, Jim, would unload their work truck and crack open one of Jim's home brews after a long day's labor. Andy was smitten. He studied up and began brewing his own beer at home after visiting a local home brew business. Andy joined the Marine Corps after college and flew reconnaissance drones while his homebrew gear gathered dust. Andy saw the rise of craft beer while training on the west coast. He drank it down, amazed at the variety of beers and breweries along the coast. Craft beer was nearly non-existent back in Chicago, he realized. Andy spoke with craft brewery owners, sat in the front row at brewing seminars, and believed in his mission: to pioneer craft beer in the Chicagoland area. Andy and his team of brewers now produce world-class beer in Chicago's backyard. Locals brew for locals, neighbors help neighbors, and beer and food lovers meet just down the block to celebrate good times. Emmett's is now bottling its beer, so you can enjoy a six-pack of locally brewed beer at home.

• Spaces for 22-110 Guests
• 4 Restaurants

Ditka's Oakbrook Terrace is conveniently located on the northwest corner of Route 83 and 22nd Street, making it easy for you to get about. When it comes to hosting your next party and meeting your every demand, our private dining staff is excited to assist you. Starting with our complimentary valet services, you'll have a wonderful experience right from the start. Call us at 630.572.1670 to get started on your Ditka's journey right now. Ditka's Restaurants, like Da' Coach himself, are an all-American institution! Ditka's Steakhouse, located in Oakbrook Terrace, delivers impeccably aged USDA prime and choice Angus steaks from Linz Heritage, sustainable seafood that is flown in daily, and our signature dish, "Da" Pork Chop - a double-cut, bone-in Berkshire pork chop with a charred crust. On Saturdays and Sundays, Ditka's provides lunch, supper, and brunch. In addition to finely created cocktails and an award-winning wine list, each of our locations has a full bar. Relax and enjoy a unique eating experience in one of our intimate dining rooms, LED televisions for game day viewing in our lounges, and a variety of private dining rooms to meet your every requirement for a formal or informal dining occasion. Furthermore, our experienced and educated staff will guarantee that you have a luxury dining experience that will last a lifetime! Where the cuisine is All-American, the atmosphere is Hall of Fame, and the service is All-Pro at Ditka's Restaurants!

• Spaces for 100-200 Guests
• 1 Restaurant

Come in for dinner and our team of professional board game teachers will help you pick the right game for your group and teach you how to play. Our menu features traditional and home-style Vietnamese and Spanish cuisine from executive chef Aaron McKay (Schwa, NoMi, LeLan) and Chef de Cuisine Evan Behmer (Mercat a la Planxa, North Pond).

• Spaces for 20-50 Guests
• 4 Restaurants
• 1 Meeting Space

Wildfire Oak Brook has been a destination for steakhouse dining in the western suburbs since 1998, anchored inside Oakbrook Center and drawing guests for hand-cut steaks, fresh seafood, signature sides, and an extensive wine program. The restaurant's warm, timeless atmosphere makes it equally suited to a celebratory dinner for two or a large private party. The restaurant offers four private dining rooms — the La Marca Wine Room, the Savoy Room, the Boardroom, and the Hilltop Room — accommodating groups from 20 to 50 guests. These spaces host rehearsal dinners, bridal showers, corporate meetings, birthday celebrations, and anniversary gatherings, each supported by curated event menus and the kitchen's full culinary range. Wildfire Oak Brook is part of the Lettuce Entertain You family of restaurants.

• Spaces for 18-120 Guests
• 2 Restaurants

Sophie's at Saks Fifth Avenue is an American restaurant with globally-influenced cuisine, situated on the second floor of Saks Fifth Avenue within The Mall at University Town Center in Sarasota, Florida. The restaurant draws its name and spirit from Sophie Gimbel, a pioneering American fashion designer who led couture at Saks for over four decades — and whose philosophy of precision and elegance shapes the venue's approach to food and hospitality. The space features a dining room, a bar with views into the kitchen, and an outdoor terrace bar and lounge offering both covered and open-air seating. For private functions, the venue accommodates up to 50 seated guests or 120 for a standing reception. A dedicated private dining room seats 18 and is well suited to intimate dinners, business meetings, and social gatherings. Chef Jaryd Hearn develops seasonal menus built around locally-sourced ingredients, complemented by craft cocktails and curated wines.

• Spaces for 100-400 Guests
• 4 Restaurants

Take a look at the rooms and spaces that are available at our location. Please come in and have a look at our event venues in person, or contact to set up an appointment for a more personalized tour. For room exclusivity, some events may have minimum capacity or food/drink requirements. On Friday and Saturday evenings, smaller parties may have to share space with other diners/events. For room exclusivity, events may have minimum size or food/drink requirements. The cost of a room varies depending on the number of people in your group and the date and time. Nellie's Band Room The Band Room, or main performance room, is our largest event venue, with a stage area and a large bar on the first floor. For an additional $250 and $100, respectively, you can use our cutting-edge sound system and/or lighting features. We can host and cater for nearly any type of event in this area, not just live music. - Dinners for up to 30 people, seated and plated - Up to 200 people can be served at a buffet. - Up to 400 guests, cash bar with limited food from the normal menu - We can accommodate 400+ guests if this space is combined with the Mezzanine upstairs. The Mezzanine The Mezzanine on the second floor gives a beautiful view of the show as well as a separate bar with access to the rooftop. This space is suitable for smaller gatherings, however there are restrictions on bookings for concerts and other events. Smaller groups of 10 to bigger groups of 125 seats or 200 standing can be accommodated on the Mezzanine. Lower Level Beer Garden On the first level, near the main entrance, there is an outdoor space. Up to 100 individuals can be accommodated. Weather permitting, available seasonally. Rooftop Patio Plan an outdoor event and dine al fresco on the northwest suburbs' only rooftop. The space is next to the Mezzanine on the second floor. Up to 200 people can be accommodated. Weather permitting, available seasonally.

• Spaces for 70-150 Guests
• 1 Restaurant

At Virtue, we welcome you and your visitors with hospitality and care. Optional features include: - Up to 80 people can be seated for a dinner or business meeting. - Up to 150 people can attend a standing reception in the dining room and bar. - Only in our bar will there be a standing reception for up to 80 people. - Valet parking is available at the Hyatt, which is just steps away from our entrance, as well as a paid parking lot immediately south of our location, all of which are ADA accessible. - Please fill out the form on our website for all queries, and we'll get back to you as soon as possible. Virtue is a Southern American restaurant in Chicago's Hyde Park area that leads with a culture of hospitality and generosity. We've worked hard to make a welcoming, honest, and considerate environment. We take pleasure in providing unpretentious service, on-time delivery, and, most importantly, fantastic value. At Virtue, we use traditional techniques to create both familiar and unexpected flavors. We look forward to seeing you soon. We didn't get here on our own or in our own time. We stand on the shoulders of both distant and recent ancestors. They are the ones who have given birth to who we are and who we will become. We would have no space to dream, explore, or pursue our dreams if it weren't for their hardships, commitment to freedom, and spirit of hope. We are humbled and grateful for their unwavering commitment to equality. We appreciate those who have pushed us in a way that both slows us down and strengthens us. Thank you to all of our past and current loving and passionate family, co-heirs of faith, extended family, friends, mentors, investors, creatives, contractors, suppliers, counselors, and colleagues. None of this would be possible without their commitment and faith.

• Spaces for 75-100 Guests
• 1 Restaurant

Allow our team of event planners to guide you through the unique interior and outdoor spaces and internationally-inspired menus to help bring your celebration to life. A private salon seats 10 to 12 guests, with additional seating on the private outdoor terrace. Allow our team of event planners to guide you through our unique interior and outdoor spaces, as well as our internationally-inspired menus, in order to help bring your celebration to a successful conclusion. A private salon with seating for 10 to 12 guests is available, with additional seating available on the private terrace. The salon, as well as the entire bar, are available for purchase. We can provide you with pricing and additional information upon request. The Peninsula Chicago has received more than 16 years' worth of Five Star and Five Diamond awards under the direction of Maria Zec, Regional Vice President and the first female General Manager of The Peninsula Hotels. The Hong Kong and Shanghai Hotels Ltd Board of Directors has recognized the contributions of certain company leaders by naming restaurants and bars in their honor. In recognition of Zec's dedication to providing memorable experiences for hotel guests and patrons, Z Bar was named in her honor. Maria, who is originally from northwest Indiana, considers Chicago to be her hometown, but she is also an avid traveler who has visited many countries around the world. Zec's traveling companions are her husband Bob and, on occasion, her two pugs, Duchess and Tulip, who are both devoted to her. From its perch on the edge of Chicago's Michigan Avenue, this is a jet-haven, setter's where inventive cocktails, menus, and music take center stage. TOCK is now accepting reservations for a limited number of seats on the bus.

• Spaces for 26-80 Guests
• 3 Restaurants

Mia Francesca is an Italian trattoria in Chicago's Lake View neighborhood, where the concept was born in 1992 when chef Scott Harris opened the original location with a vision for bold, rustic cooking rooted in the cuisine of Rome and the surrounding regions of Tuscany, Umbria, and Lazio. The restaurant was among the first in Chicago to offer a casually sophisticated trattoria atmosphere — simple, flavorful food served with genuine warmth at fair prices. The setting reflects that philosophy throughout: a convivial dining room that has long been a Lake View staple, alongside a collection of private and semi-private spaces suited to gatherings of different sizes. The Coach House, tucked behind the main restaurant, seats up to 30 guests in a more intimate setting. Upstairs, the Milan Ovest and Milan Est rooms can host parties of 50 and 26 respectively, with the option to combine them for larger groups. Events accommodate service in family-style, plated, or appetizer reception formats — well suited to rehearsal dinners, milestone celebrations, and corporate gatherings alike.

• Spaces for 100-140 Guests
• 1 Restaurant

From corporate functions to rehearsal dinners or casual get togethers, Midwest Coast Brewing has you covered.

• Spaces for 250-400 Guests
• 1 Restaurant

Are you looking for a place where you can enjoy a fantastic meal? Are you looking for catering choices that will please everyone's taste buds? How about a modern and exciting space in which to host your next event? We provide contemporary American food, a full sushi bar, handcrafted drinks, and more at Kona Grill. We can accommodate private parties ranging from a 20-person dinner to a 400-person cocktail reception. Kona Grill has a range of alternatives and unique spaces to offer groups for private, semi-private, or offsite events, including rehearsal dinners, weddings, business luncheons, pharmaceutical lectures, and networking happy hours. Menus for Catering and Private Dining can be found here. To schedule your event, give us a call at 833-KONA-001 or fill out the form found on the “Private Events” section of our website, and we'll get back to you as soon as possible. The Kona Grill restaurant in Oak Brook provides an unmatched dining experience. The creative restaurant concept combines sophisticated American food freshly produced in a scratch kitchen, award-winning sushi, and a modern bar. Even if you aren’t hosting an event, we hope you’ll come for lunch, dinner, or one of the best happy hours in Oak Brook! We're across the street from Dick's Sporting Goods on the south side of Butterfield Road, between the Oak Brook and Yorktown Center malls. In our open bar and patio area, we invite you to enjoy a designer cocktail, and be sure to check out our award-winning happy hour. We can’t wait to see you!

• Spaces for 50-230 Guests
• 1 Restaurant
• 1 Outdoor
• 2 Total Spaces

Acquaviva is a fabulous wedding venue in any season, whether you are looking for a budding spring, full-bloom summer, harvest fall, or winter wonderland wedding, Acquaviva winery provides an opulent backdrop to your special event. ACQUVIVA Estate Vineyard & Winery, located at the intersection of Route 38 and Meredith Road in Maple Park, Illinois, is a family-owned 85-acre estate vineyard and full-service winery. As part of the 20,000 square foot facility, there will be an on-site tasting bar, Neapolitan-style pizza café with food pairings to complement the wines, an online retail marketplace, a private event area as well as a visible winemaking production center. Additionally, in addition to award-winning wines and delectable matching meals, the Acquaviva vineyard is home to stunning architecture and hand-painted fine art by internationally recognized artist, Andrew Zabela. With spectacular vistas, sumptuous cuisine, and unrivaled services, you and your guests will be captivated by this resort. Your wedding guests will remember your wedding for years to come because of the rich winemaking heritage, excellent vintages, and Italian traditions that Acquaviva Winery has to offer them. Acquaviva will make your business gathering or special celebration unique by using our 85-acre Maple Park estate as a backdrop for your special occasion. We provide both private and semi-private event spaces, as well as the opportunity to hire out the entire venue, as well as the use of our outdoor patios.

• Spaces for 50 Guests
• 1 Restaurant

Antico Posto is a quaint Italian cafe and wine bar that serves traditional Italian fare. Chicken Meatballs with Arrabbiata Sauce, Hand-Stretched Brick Oven Pizzas, House-Made Gnocchi, and Baked Eggplant Parmesan are some of the restaurant's signature dishes. Antico Posto is the perfect venue for your next special occasion. Join us in the main dining room or in our private dining room for a more intimate experience. Are you having a get-together with friends and family at your house? Enjoy house-made favorites from the catering menu, which are available family-style or a la carte. Lettuce Entertain You Restaurants across the country offer a complimentary service that includes options for Parties, Group Dining, Catering, and Private Events. Lettuce Entertain You Restaurants was founded on June 10, 1971, as a result of Rich Melman's original ideas and Jerry A. Orzoff's financial skills. Orzoff, a wealthy realtor, was a close friend and mentor to Melman throughout his life. Melman and Orzoff continued to develop restaurant concepts together after the establishment of R.J. Grunts in 1971 until Orzoff's death in 1981. Melman developed a concept focused on the value of cooperation, sharing responsibilities and ideas, evolving and growing together, with a "culture of care" mindset that has been vital to the company since day one, thanks to his friendship with Orzoff. Lettuce is still a family-owned business that owns, operates, and licenses more than 60 brands and 130 restaurants in a dozen states, including Illinois, Minnesota, Maryland, Nevada, Virginia, Washington, D.C., Texas, and Florida. Lettuce looks forward to continuing to innovate and expand new locations, creating possibilities for our exceptional employees to flourish, from fast casual to Michelin-starred fine dining.

• Spaces for 700 Guests
• 1 Restaurant
• 1 Event Space

From the stadium to the top table, Levy creates remarkable experiences by combining unfettered creativity, custom strategy, flawless service, and a genuine passion for great food. Larry and Mark Levy bought D.B. Kaplan's Delicatessen in Chicago's Water Tower Place in 1978. Levy Restaurants was founded with the help of their mother, Eadie, and some traditional family recipes. Larry and Mark enlisted the help of their mother, Eadie, in the deli. Eadie Levy became known as our "Company Mom" after that. The concept of sports catering was born. At the former Comiskey Park in 1982, Levy pioneered the concept of excellent dining in stadiums (then home of the Chicago White Sox). We expanded our services to include Wrigley Field in 1985, and the rest is history. Our retail expansion has been amazing, from a 50th anniversary clothing line for the St. Louis Blues to a Chicago Cubs pop-up shop along the Magnificent Mile. We opened off 2017 with huge news, the debut of Rank + Rally, our retail subsidiary, with new partners the Vegas Golden Knights and the Brooklyn Nets adding to our roster. Regardless of how you want to celebrate, our assortment has something for everyone. We're thrilled to collaborate with some of the world's largest and best events, from the Grammys to the NHL All-Star Game, College Baseball to the US Open courts. Action! Lights, camera, action! Conventions don't need to be boring. From the first mouthful to the last, our access to important monuments and team of culinary and hospitality professionals make business meetings and social events extraordinary.