Top Isle of Palms Wedding Venues

• Spaces for 50 Guests
• 1 Restaurant

What happens when you unite a team of passionate Southern chefs, a farmer and miller of great grains, and an enviable Charleston address (and then add a pat of butter or a shot of bourbon? Millers All Day Happens.

• Spaces for 80-100 Guests
• 1 Restaurant

For groups of 40 to 80 people, the entire restaurant can be reserved for the evening. Depending on the day and time of year, food and beverage minimums range from $14,000 to $25,000. A cocktail party can accommodate groups of 80-100 people, however a seated meal can only accommodate 80 people. Unfortunately, groups of 21-40 people cannot be accommodated. Because the patio is not an all-weather patio, it cannot be hired or reserved, and its availability cannot be guaranteed. Michael Toscano, a co-founder, grew up wanting to be a professional golfer but discovered his passion for cooking while working at a golf club in high school. Michael won a scholarship to attend an American Culinary Federation Apprenticeship held by North Carolina's legendary Pinehurst Resort, rather than pursue a golf career. He relocated to New York City after graduating and worked at Thomas Keller's Bouchon Bakery before landing a job as a sous chef at Mario Batali's Babbo at the age of 21. Michael was named executive chef at Eataly's Manzo, the Italian food mecca's fine-dining restaurant, after four years at the famed restaurant. He opened Perla, a modern Italian restaurant in Greenwich Village, as the Chef/Owner in 2012, and it has garnered numerous honors, including Esquire's Best New Restaurants in America, New York Times Two Stars, and Time Out New York Best Italian Restaurant. Michael eventually took over the kitchens at Jeffrey's Grocery, a seafood restaurant, and Montmartre, a modern French cafe, both of which are part of Happy Cooking Hospitality. Michael has been named a "New York Rising Star" by StarChefs.com, a Zagat 30 Under 30 semifinalist, and a semifinalist in the James Beard "Rising Star Chef" competition. He is also a member of the Williams Sonoma Chefs' Collective. Michael and his wife Caitlin came to Charleston, South Carolina with their two children Julian and Marley in the summer of 2015 to begin the next chapter of their lives. Caitlin Toscano, Farfalle’s other co-founder, grew up in the Pennsylvania mountains and moved to the sandy beaches of Miami when she was 16 years old. She has been a dedicated member of the hotel sector since graduating from Johnson and Wales University with a culinary arts degree, and she has been driven from the start. It was only the beginning when she finished her externship at Pinehurst Resort in North Carolina, where she met Michael. She and Michael packed their belongings into a minivan and drove to New York City after cooking their way through the resort. Caitlin immediately established herself as a front-of-house operations specialist. She's worked at some of New York City's most prestigious restaurants, including Tom Colicchio's flagship Craft and Thomas Keller's 3 Michelin-starred Per Se. She went on to work as the opening General Manager of Eataly NYC's fine dining restaurant, Manzo, where she swiftly raised the service standards at Mario Batali's 4 New York Times starred Italian restaurant, Del Posto. She took a brief career break at the moment to focus on parenthood, but she is thrilled to be managing at her own restaurant once more.

Let Charleston's sweetheart of locally sourced Southern Cuisine be the home to your next get together. No matter the occasion, The Macintosh can accommodate a variety of corporate and social events including but not limited to private dinners, cocktails receptions, business luncheons, wedding celebrations and more.

• Spaces for 210-500 Guests
• 1 Hotel
• 1 Ballroom

Hyatt Place Charleston/Historic District offers inviting and innovative spaces for group gatherings, meetings, and events. Located in the heart of the Upper King Historic District, our hotel provides exclusive access to Sterling Hall, a unique 8,500-square-foot space centered around the elegant Grand Magnolia Ballroom with floor-to-ceiling windows. Perfect for corporate meetings, training classes, group gatherings, social events, and incentive trips, this Charleston venue creates the ideal backdrop. Sitting right between Museum Row and the Restaurant District, our hotel is in the best location in Historic Charleston. Memorable wedding celebrations start at the Hyatt Place Charleston Historic District. You’ll want to say “I do” in the most unforgettable location in Charleston. We offer two different overnight accommodations to choose from for your guests and bridal party; from spacious guest rooms with separate sleeping and living areas to fully equipped suites. Book your room block at Hyatt Place today and keep the entire wedding party together. From menus to color schemes, your wedding day is about your choices. Your assigned Catering Manager will assist with all aspects of your special day. We can customize each detail of your special day. View our catering menu to get started. Whether you are planning a corporate gathering, family reunion, or social event, you will receive customized service and beautiful accommodations for your meeting or event in the heart of Charleston’s Historic District. Hyatt Place Charleston Historic District features flexible meeting space in Sterling Hall and Grand Magnolia Ballroom. Our meeting and events team will work with you to manage your event from beginning to end and ensure your audiovisual needs, catering services, exhibit hall and group room reservations needs are met.

This Charleston rental property includes a period-appropriate early 1900s traditional home area. The Westendorff building was acquired by MOSAIC Catering + Events in 2014 and underwent a lengthy historical renovation. The Westendorff building's owner Steven Niketas received the Whitelaw Founders Award from the Historic Charleston Foundation and the Carolopolis Award from the Preservation Society of Charleston in 2015 in appreciation of the renovation and adaptive reuse of the structure. The 1,200 square foot Warren Room provides a superbly attractive and welcoming space for parties of all kinds. This stunning location ensures an unmatched level of hospitality and excellent execution for your special occasion when combined with the knowledgeable and committed event crew from MOSAIC Catering + Events Charleston. The Warren Room can accommodate any small, private gathering thanks to its bespoke lighting, white-washed x-back chairs, natural wood tables, exposed working fireplace, wooden beams, private full-service bar, and private restroom. A further 500 square feet of event space with a view of lovely Charleston is available on our lovingly refurbished balcony. With an elevator, the Warren Room is wheelchair accessible.

We are a pint-sized, convivial, neighborhood restaurant located in downtown Charleston, which features food & wine from Southern France, Northern Italy & Northern Spain. We offer a daily changing menu of local ingredients - the same for both lunch & dinner - which consists of 2 appetizers, 2 entreés & 2 desserts.

The Ordinary is a Southern seafood hall and oyster bar located in an old bank in Charleston, SC. Our menu celebrates the “merroir” of the Coastal Carolinas and the East Coast, and we strive to support local and regional fishermen, crabbers, oystermen, farmers and producers. From the same team behind FIG, our approach is recognizable: we aim to pair great food with great drink and friendly, detailed service. At The Ordinary, we do so against the backdrop of an historical Charleston building that has been transformed into a high energy, bustling American brasserie.

• Spaces for 226-400 Guests
• 1 Event Space

The magnificent campus of Ashley Hall is located in historic Charleston, South Carolina, one of the friendliest and safest cities in the United States. It's also one of the most popular, having just been awarded Conde Naste Traveler's number one travel destination in the United States for the tenth year in a row, and Travel + Leisure's greatest city in the United States for the eighth year in a row. Ashley Hall has been named the most beautiful private school in South Carolina by Architectural Digest. Ashley Hall's location in downtown Charleston is convenient to cultural and historical sites, shopping, and restaurants, all of which offer a diverse range of weekend activities. The Lowcountry coastal scenery, which glitters on the border of the Atlantic Ocean, offers a plethora of marine forests, marshes, beaches, and rivers ripe for exploration. Built in 1816, the Regency Villa–style McBee House was a private residence until Ashley Hall purchased it in 1909. The school's seashell house, which was once an exotic bird aviary, is a one-of-a-kind feature on the campus. All of the facilities are wheelchair accessible. After school hours, parking is accessible in the Smith Street and Ogier Street lots. Indoors and on the grounds, live music from a band or DJ is permitted. Noise restrictions in the city restricting loud music after 11:00 p.m. must be followed. In all buildings, smoking is forbidden. On campus, there are no cash bars, and alcohol must be removed soon after an event. Our mission is to create an extraordinary event and dining experience that not only meets, but also exceeds your expectations. Our crew is dedicated to providing personalized service and food options so that your event is truly one-of-a-kind.

• Spaces for 30-250 Guests
• 2 Event Spaces

Edmund's Oast is unlike any other restaurant since it combines a brewery, a seasonally oriented menu, and an encyclopedic bar program into one. Scott Shor had the foresight to bring these often-separate interests together under one roof without compromising any of their excellence. The restaurant provides customers with a friendly and interesting dining experience by serving an excellent but approachable menu. Executive Chef Bob Cook's menu includes bar appetizers, house-made charcuterie, small dishes, heartier meals, and modernized versions of classic desserts. The food is genuine and unpretentious, resulting in an unforgettable dining experience inspired by the beverages on the menu. The Library is a secluded, intimate rectangular area located near the main dining room's kitchen. It can easily seat 32 people and can hold up to 45 people standing. The Library includes a wall of windows with velvet curtains that may be drawn to provide as much or as little seclusion as desired. The Library is the only event area with a television screen and audiovisual capabilities, making it perfect for business meetings. Private dinners, happy hours, bridal/baby showers, lectures, wine/beer tastings, and more can all be held in this area. This open timber-framed structure is the perfect setting for a wide range of events and celebrations. For seated dinners of up to 100 persons, long wooden community tables are available. The space is also great for parties and activities that can spill over onto the courtyard. Up to 200 persons can stand throughout the full space. The Bower is an extremely versatile venue that can accommodate events ranging from a corporate happy hour to a 100-person seated dinner to a frenetic dance floor. For hot days, there are fans, and for winter evenings, there are industrial ceiling heaters. Optional screens are available on both sides of The Bower for seclusion and intimacy. A full walkup bar is included in the Bower. When you rent out the entire restaurant, you get all of the rooms. It provides for a decent cocktail hour outside before guests arrive for dinner for rehearsal dinners. It also allows up to 300 people to enjoy live music, order beverages from either bar, watch the sun set in the courtyard, or visit the Library room's bourbon bar. There is plenty of parking on-site.

• Spaces for 100 Guests
• 1 Restaurant

On our lovely patio and within the restaurant, Lewis Barbecue offers full service private gatherings. John Lewis, the founder and maestro of BBQ, grew up in El Paso, Texas, and came to Austin at the age of 18 to begin his culinary career. John's parents got him a New Braunfels smoker for his birthday around this time, and he began dabbling in Austin's long-standing backyard BBQ culture. He immediately began to experiment with the design and construction of both his smokers and his meats in order to achieve a better result. After spending time in Denver developing his skills on the competition barbecue circuit, John returned to Austin to assist his buddy Aaron Franklin with the opening of Franklin Barbecue, and then joined with LeAnn Mueller to open the much-loved La Barbecue. John went to the Holy City in March 2015 with his smokers to introduce the Lowcountry to the amazing world of Texas BBQ. Lewis Barbecue, which he and his team established in June 2016, has been acclaimed as one of the greatest in the country by publications such as Southern Living, Conde Nast Traveler, Garden & Gun, and others for its famed brisket, honky tonk music, and laid-back attitude. You're still in luck if you can't make it to the physical location. All of John's smoked meats are shipped across the United States via our online store. Rancho Lewis, John's second design, will open in Charleston in 2022. Rancho Lewis embodies the spirit of West Texas, an area rich in varied cultures, and was inspired by his youth growing up in the Southwest Texas-El Paso region. Lewis Barbecue will open a sister location in Greenville, SC, as well.

• Spaces for 300 Guests
• 1 Country Club

Thank you so much for your interest in our location! The banquet hall, riverside covered porch, and open lower deck on the Ashley River are all included in the rates, as well as tables, chairs, linens, setup, and breakdown. We do have a preferred catering list, however you are responsible for all beverages and leftovers. Please shoot us an email to inquire about availability! The Flag Room can hold up to 175 people, while the riverside porch and terrace can hold up to 125, for a total of 300 people. On the Ashley River, we're inside the Charleston City Marina. For your convenience, a full-service commercial kitchen is available for final meal preparation by one of our preferred caterers. You provide all of the drinks and take all of the leftovers home with you. There are no corkage fees. There is no need to rent a dance floor because the Flag Room is 2067 square feet and has hardwood floors. We don't have a noise regulation, so you can have a band or DJ play inside or on the terrace. There are newly refurbished changing rooms and showers, as well as a bridal sequester room where you may be dressed on the spot. Open exposed wood ceiling beams, vaulted ceilings, skylights, LED lights, and spot lights Dimmable lighting and ceiling fans There are two air conditioning systems to keep you cool in the summer and toasty in the winter. A large mobile bar and a commercial dishwashing machine are available. Rentals are available until 12:00 a.m. on Fridays and Saturdays. Sunday rentals are available until 10:00 p.m. For a total of 5 hours, there will be a four-hour event followed by an hour of cleanup. Additional hours are available for purchase at a rate of $500 per hour. With over 1000 square feet of space, the Riverside Deck is ideal for an outdoor wedding. On the lower deck, the Tiki Bar is ideal for serving beer and wine. If necessary, tent rentals can be easily accommodated on the deck. Accessible to people with disabilities (with both parking and ramps).

• Spaces for 200-1,100 Guests
• 4 Hotels
• 4 Ballrooms

Experience true southern hospitality and modern accommodations at its finest at the Charleston Marriott. Their prime location overlooking the Ashley River, offers easy access to beautiful downtown historic Charleston, the old city market, local area beaches, The Citadel, and of course, great dining and entertainment. Charleston Marriott offers 50,000 square feet of indoor and outdoor venue space for your Charleston wedding or event. The Crystal Ballroom fits 1,110 guests for an extravagant affair, or opt for one of the beautiful hotel's more intimate spaces – either way, the team at Charleston Marriott will ensure your event is perfect from start to finish. Charleston Marriott's expert wedding planners will make your special day in Charleston unforgettable. From ceremony to reception, décor to dining, their onsite team will guide you through the planning process every step of the way. They have thought of everything; all you have to do is enjoy your event at our Charleston wedding venue.

• Spaces for 50-400 Guests
• 5 Event Spaces

The Harbour Club at WestEdge is the ideal venue for your special occasion! Our locations are multi-purpose and may be utilized for a variety of events like weddings, parties, receptions, showers, and more. Our exquisite Rivers Ballroom, located on the 7th floor of the prominent WestEdge building, boasts gorgeous floor to ceiling windows with views of the Charleston city skyline and waterfront. The Ballroom may easily be partitioned into smaller sections for private gatherings or left open for parties of up to 300 people, depending on the size of your guest list. The Rivers Ballroom is only one of the Club's many event venues. Our outside Terrace, which overlooks the Ashley River, is ideal for small ceremonies, cocktail parties, and, of course, photos. Are you looking for a more intimate wedding setting? The Club has a number of smaller, wonderful locations where you can celebrate, such as our High Garden private dining room in Ashley's Gate or our Ideation Room, which is ideal for a small cocktail gathering. The Harbour Club at WestEdge is the place to be for all things social. Our gorgeous new spaces were created specifically for your event! The Harbour Club offers event venues for all occasions, from the majestic Rivers Ballroom to High Garden, our intimate private dining area. Weddings, anniversaries, rehearsal dinners, birthday parties, family reunions, bar/bat mitzvahs, holiday parties, and more are among our specialties. The original Harbour Club, located at 35 Prioleau Street in downtown Charleston, first opened its doors in the summer of 1994. Those doors were closed after 25 glorious years, and our new Club, Harbour Club at WestEdge, opened on the 7th floor of the iconic 22 WestEdge building. The Harbour Club at WestEdge is a private business and social club designed to serve as a home away from home for the broader Charleston leadership community. It has classic southern hospitality with a modern Lowcountry influence. It will continue to represent all backgrounds and cultures that make up Charleston's beautiful, diversified tapestry. The brand new 18,000 square foot Harbour Club at WestEdge location offers incredible amenities to individuals looking for a professional atmosphere to conduct work and a variety of attractive locations to interact.

Yang Kwei Fei was an 8th century consort of the last Tang Dynasty Emperor Xuanzong. Known both for her beauty and her fondness for alcohol, she is one half of one of the most famous love stories of ancient china. It is that love that has inspired Kwei Fei, a restaurant concept from Chef David Schuttenberg featuring the foods of western China, and more specifically the province of Sichuan. This style of Chinese cooking is known for its vibrant, colorful, and piquant flavors.

A 20-acre community development along the storied Ashley River, The Bend represents a fresh way of thinking about how we live and form connections. The Bend's history began with a series of land grants given out by Lord Proprietors in the 1600s. The area along the historic Ashley River's bend has gone by a number of names over the past nearly 300 years, including Stock Prior, Quarter House, Accabee Plantation, Ryedale, Anna Brae, Malona, and most recently Ashley Shores, a privately owned community. The Pearlstine Company submitted a bid on the property in 2015 with the intention of renovating it. The Bend pays homage to the Ashley River's wide bend as well as the changing character of Charleston. The Bend underwent a multi-year change under the direction of Susan Pearlstine, a native of Charleston who is also an entrepreneur, business owner, philanthropist, environmentalist, community activist, and developer. Even now, the Bend is still changing. The Bend has become one of the most coveted event locations in the Charleston area as the neighborhood has safely gathered there for drive-in movies, distant graduation ceremonies, political rallies, and one of the first venues in the nation to welcome back well-known musicians for socially-distant concerts.

• Spaces for 100 Guests

The Ashley, an event and banquet hall in Charleston, SC, is located at 1940 Sam Rittenberg Blvd, near Citadel Mall, in the West Ashley neighborhood. The economical and appealing event space is great for weddings and receptions, rehearsal dinners, corporate events, graduation celebrations, reunions, birthday parties, and more. It is set in a freestanding brick structure with ample parking near lovely downtown Charleston. Groups of 20 to 100 people can be accommodated at the Ashley. We will work with all event planners, vendors, and caterers in the Charleston area to meet your needs. We introduced The Ashley to West Ashley to address a vacuum in the Charleston area for inexpensive venues and event spaces. Rates are reasonable and available upon request; however, rates are not quoted because they are subject to change depending on the date, weekday, hour of the event, and time of year. If The Ashley is a good fit for your organization, we'll try to come up with a rate that works for your occasion. The Ashley is willing to work with you to make your event more reasonable. Charleston event space has gotten pricey, and The Ashley is eager to work with you to make your event happen at a reasonable price. Visit The Ashley event space, which looks fantastic, extremely warm and inviting, a touch rustic but very exquisite. Monday through Thursday, The Ashley is also interested in collaborating with non-profit organizations at even lower rates. Please contact us to see if The Ashley is a good fit for your company. A foyer area with a full-service bar is included in the event space. The dining room can accommodate groups of 20 to 100 people. A patio is also available. Tables and elegant X-Back Chairs, as well as additional chairs, are available for rent. Four buffet tables and four cocktail tables are also included. Additional serving tables can be rented as well. If your event requires it, the Ashley has a big kitchen that will be available to your caterer as well as bar service. There is lots of free parking on the premises.

Bringing a hint of rustic Italy to Johns Island, Wild Olive focuses on simple and comforting Italian fare with ingredients sourced from the Lowcountry’s choice farmers and growers.

• Spaces for 150-250 Guests

• Spaces for 175 Guests