Top Logan Square Wedding Venues

• Spaces for 125 Guests

Frasca is a neighborhood Italian influenced restaurant featuring specialty pizzas, hearty pastas, and an extensive selection of wine. We offer wines by the glass or bottle as well as a variety of beer and cocktails. Our main dining room is open and inviting with comfortable leather banquets, wood tables and large retractable windows, perfect for a cozy winters night, or a beautiful summer evening. Whether you're planning a night out with friends, a family gathering or an intimate evening, Frasca is the perfect place to relax and enjoy amazing food and great wine. The culture and cuisine of the neighborhood frasca began in the Friuli region of Italy. Literally meaning "branch," the frasca was identified by a wreath of branches hanging over a farmhouse door signifying the sale of food and wine within. Often attached to a winery, the frasca provided a pleasant and informal gathering place for family and friends to share a meal, a bottle of wine and warm hospitality.

• Spaces for 10-130 Guests
• 5 Restaurants
• 1 Outdoor

The Perch Kitchen and Tap is a partnership between 4 STAR Restaurant Group and Finch Beer Co. - Wicker Park's newest full service restaurant + bar with an onsite brewery. Exclusive beers are always on tap, just waiting to be paired with something seasonal from the wood-fired grill. Here, we're always down to raise a glass: to great food, killer brews, and the best people on Earth. The Perch offers Private & Semi-private indoor and outdoor spaces for your next gathering, whether that is a Company Networking Event, Rehearsal Dinner, or Birthday Brunch! Our outdoor Courtyard is covered and heated for the winter months allowing great air flow while still enjoying your event comfortably in the colder Chicago months. ▪️ Plated, Family-Style, Buffet Service ▪️ Available for Brunch, Lunch, or Dinner 7 days a week ▪️ Dog-friendly Courtyard ▪️ Exclusive Finch Beers on tap

WHERE NORTH AVE & ASHLAND AVE MEET, WE HAVE CREATED A CHIC, URBAN ROOFTOP TO CELEBRATE THE PEOPLE & THE CITY OF CHICAGO. EVERYTHING FROM THE INTERIOR TO THE FOOD & DRINK OPTIONS ARE DESIGNED TO ACCENTUATE THE MODERN, TRENDY FABRIC OF WICKER PARK. THE KENNEDY ROOFTOP PRIDES ITSELF ON ITS PANORAMIC VIEWS OF THE ENTIRE SKYLINE FROM THE JOHN HANCOCK TO THE WILLIS TOWER. CHEERS TO WICKER PARK’S VERY OWN KENNEDY ROOFTOP!

• Spaces for 45-60 Guests
• 1 Event Space

A Little Photo Studio is a photography studio, print house and event space. With an emphasis on community, we strive to foster creative diversity while being both playful and professional. As a team of like-minded professionals, we provide an artistic eye through storytelling. We ensure high standards of fine-art products while also staying current with client needs and trends. Our studio goal is to provide not only a tangible final product, but also a memorable experience within a seamless flow from beginning to end.

Tuco and Blondie is a Mexican-style, fajita-eatin', margarita-drinkin', good time in the heart of Southport. Serving food hot for brunch, lunch and into the night. Sides and sips for sidekicks.

Indigenous flavors and spices converge at Fort Willow; a journey for the senses set amid the nostalgia of a reimagined childhood tree fort. Located in a cozy nook of burgeoning Noble Square, Fort Willow serves chef-driven and aromatic-rich cocktails, small plates and bowls. Whether you're looking for a private or semi-private experience, we can accommodate for any occasion!

• Spaces for 125-200 Guests
• 1 Restaurant

ROCKS Northcenter is the perfect spot for your next gathering, party, after work group, end-of-season, and fantasy draft, whatever excuse you need to drink with your friend’s party. We’ve got lots of space, lots of TV’s, and lots of great people that want to help you find the right party package to suit your needs.

• Spaces for 14-190 Guests
• 4 Restaurants
• 1 Outdoor

Southern Italian cuisine coupled with neighborhood charm can be found at Coda di Volpe. The first collaboration between hospitality veterans Billy Lawless (Gage Hospitality Group), Ryan O’Donnell (Gemini) and Executive Chef Chris Thompson, Coda di Volpe (Italian translation of "tail of the fox") is named after the white grape variety that is indigenous to Italy's Campania region. Chef Thompson, a California transplant, brings his passion for the lesser-explored regions of Southern Italy to a dynamic menu comprised of seasonally-evolving handmade pasta dishes and house-cured meats. Using the restaurant's Stefano Ferrara wood-fire oven, Thompson crafts traditional VPN-certified Neapolitan pizzas served with authentic pizza shears to uphold the integrity and history of each pizza. Decadent desserts from Executive Pastry Chef Marjorie Easley complete Volpe's menu. Coda di Volpe's ambiance and versatile seating options make this Southport Corridor gem a perfect destination for intimate date nights, group gatherings, leisurely brunches, and everything in between. The long, cozy dining room is matched by a wrap-around bar where guests can sip on craft cocktails or a glass of wine from the award-winning wine list (one glass and the Award of Excellence from Wine Spectator). Alfresco seating on the patio is available, weather permitting, along Henderson Street.

• Spaces for 50-75 Guests

Two stunning private event spaces totaling 2,500 square feet. Decorated with Murano crystal wall lamps, farmhouse dining tables, paintings from local artists and lush tropical greenery, Botánico offers the signature exotic vibe and atmosphere for which Bonhomme Group is known. High ceilings coupled with a wall-to wall skylight, rustic wood-paneled walls and a dramatic half-moon floor-to-ceiling window overlooking Division Street add to Botánico’s exceptional interior design. When your downstairs neighbors one of the city’s best Spanish restaurants and cocktail bars — Mama Delia & Bordel — private events and group dinners get a major upgrade. A restaurant and sherry bar, Michelin-bibbed Mama Delia offers a fresh take on what is happening in Spain right now, as a new generation of chefs and beverage professionals look beyond their region and country to discover new flavors and culinary traditions. Elevate your next event with craft cocktails and unconventional wines from Bordel and Mama Delia.

• Spaces for 20-30 Guests
• 2 Restaurants

With craft beer, artisan food, and old-school bowling, Southport Lanes is iconic Chicago. Come bowl a round yourself, or rent our party space for an evening everyone will remember. Southport’s vintage vibe is certain to give unique charm to your special event. Whether you’re looking to bowl or work the angles in a billiards game, you’re sure to be entertained. Our tasty food choices, drink packages, and party experience will put your mind at ease on the eve of your event.

• Spaces for 130 Guests

Bordel // Parisian-inspired speakeasy with nightly music & entertainment. Through a hidden door and up the leopard-print stairs, you will find yourself inside Bordel, appointed with pink velvet sofas and drapes, tasseled chandeliers, vintage bronze “cherub” sconces, Persian Bokhara hand-knotted rugs and walls covered in custom, handcrafted wallpaper inspired by 20th century American pulp cover artistry. As the sun sets on Wicker Park, Bordel’s sumptuous candlelit interiors beckon with nightly entertainment on stage, offering a premier cast of jazz musicians and burlesque performers. The soul of Bordel lies in its spectacle. Be seduced by the sights, sounds and flavors of Bordel as you are transported to the licentious quarters of the City of Light with Chicago’s sexiest cabaret shows. Since its founding in 2014, Bordel has been Chicago’s leader in coupling high energy nightlife and creative craft cocktails. The originator of the “cocktail porrón”, a playful blend of our Spanish roots and indulgent love of great drinks, and our oft-imitated “World Famous Spanish Coffee”, the award-winning beverage team, continues to create unique “bordel-ed” twists on classic cocktails; matching the fun, irreverent spectacle of the venue with tipples that are as delicious in the glass as they are photogenic in your hand. When your downstairs neighbor is one of the city’s best Spanish restaurants — Mama Delia — event dining gets a major upgrade at Bordel. A delicious selection of dishes from Mama Delia's Event Menu is available at Bordel. Event Capacities: - Private Event // 130 Guests, Cocktail Style - Semi Private Event // 60 Guests, Cocktail Style

We are an authentic Spanish restaurant located in Chicago's vibrant Wicker Park neighborhood. At Black Bull, ingredients have always been the stars behind Spain’s culinary triumphs, and Chef Marcos Campos explores the exquisite products and flavors found throughout Spain to create a variety of dishes that represent the essential pleasures of his country’s traditions. Behind the bar, our team has created the most comprehensively "Spanish" beverage program in the City, featuring a Sherry List with over 30 selections, Spanish-style Gin & Tonics, House Cocktails infused with Spanish flavors, and a wide selection of Spanish beers and wines.

A part of 4 Star Restaurant Group, Crosby’s Kitchen is a family-friendly favorite located at the heart of Chicago’s bustling Southport Corridor. Our Midwestern-influenced menu is centered around rotisserie and comfort food, featuring favorites such as Lobster Deviled Eggs, Crab Toast, Iron Skillet Cornbread and of course, Monkey Bread. We are open for lunch and dinner daily and offer brunch on Saturday and Sunday mornings. We look forward to serving you!

Gorgeous 2500 sq. foot ultra modern & clean space. Full bar, clean his & her washrooms, walk in cooler and dishwasher. Corner location with floor to ceiling windows providing loads of natural light. Located at 1700 W. Division Street in the heart of Wicker Park night life and restaurant row. PRICING January - March, 2019 Friday - $250 per hour, 5 hour minimum Saturday - $250 per hour, 5 hour minimum Sunday - $250 per hour, 5 hour minimum Monday - $175 per hour, 3 hour minimum Tuesday - $175 per hour, 3 hour minimum Wednesday- $175 per hour, 3 hour minimum Thursday - $175 per hour, 5 hour minimum April - November 2019 Friday - $2,500 6:00 am - 4:00pm $3,500 5:00pm - 12:00am Saturday - $3.000 6:00 am - 4:00pm $4,000 5:00pm-12:00am Sunday - $2250 6:00am-4:00pm $3,000 5:00pm-12:00am Monday - $200 per hour, 3 hours minimum Tuesday - $200 per hour, 3 hour minimum Wednesday- $200 per hour, 3 hour minimum Thursday - $2,500, 12 hours December 2019 Friday - $3,500, 8 hours Saturday - $4000, 8 hours Sunday - $3,000, 8 hours Monday - $200 per hour, 3 hours minimum Tuesday - $200 per hour, 3 hour minimum Wednesday- $200 per hour, 3 hour minimum Thursday - $3,000, 8 hours New Years Eve - $7,000 Reservations are confirmed ONLY with signed agreement and payment. We reserve the right to adjust pricing based on demand. Garbage bags, cans, dumpster, toilet paper and cleaning supplies are provided. Guests are required to return the space as provided, broom swept and garbage placed in our alley dumpster. Large volumes of garbage may require additional charges. NO GLITTER of any kind allowed. No tape of any kind, only “teacher/poster putty” allowed.100 person maximum. Additional charges: $200 cleaning $150 garbage 10.25% tax $500 damage deposit $500 fine for smoking Last Minute Deals. Discount rates are available when The Paulina remains unrented 7 days prior to actual event date. Owners also operate a 9 room Inn & Spa across the street to accommodate all your guests needs. Rates are negotiable, stop by for a tour.

• Spaces for 135-115 Guests
• 1 Event Space

Welcome to Pour Decisions Chicago. The space is great for various events.

• Spaces for 350 Guests
• 4 Restaurants

Broken English has locations in three of Chicago's most vibrant neighborhoods: The Loop, Old Town, & Lincoln Park. Broken English combines a unique take on Mexican street style tacos, refreshing beverages, eclectic music, and vivid artwork created by local talent. Book a private event, a venue buyout, or reserve an area for your corporate & social parties and group dining needs. Their team will help you design customized party menus with their exquisite in-house catering, choose unique beverage packages with specialty cocktails, and create an elevated entertainment experience for your guests.

• Spaces for 20-400 Guests
• 2 Event Spaces

Enter the River Kitchen and Bar, where modern industrial design meets a decade old institution of fun. Enjoy American inspired shared plates and exclusive craft cocktails in a thrilling, energetic, and socializing atmosphere. Its refined environment is ideal for happy hour, dinner, weekend brunch or your private event. Complimented by warm service and contemporary vibes, The River Kitchen and Bar fuses energy and confidence making an everyday occasion a unique experience. With no event space rental fees it's the perfect place to throw your birthday party, corporate get together, happy hour, or even a wedding reception!

• Spaces for 30-45 Guests
• 1 Event Space

Located in the cutest pocket of Lincoln Square, the Party Day studio is the perfect spot for your next kids party, baby shower, or birthday party! Our space offers a fully renovated kitchen, perfect for hiring a chef or hosting a wine night! Modern farm tables and bentwood chairs seat 25, additional seating for 4 at the kitchen island, or accommodate 50 guests with a standing room cocktail style party. Party Day has both exposed brick walls, plain white walls and beautiful morning and mid-day light with a wall of east facing windows. The perfect spot for a photography studio shoot.