Head West Sub Stop
Caterer
Head West Sub Stop
Based in Denver, CO, USA
Average Response Time 6-12 hrs
About Head West Sub Stop
Founded in 2002
HeadWest Subs brings bold flavor and high-quality ingredients to every catered meal. Whether you're feeding a small team or a large group, we offer handcrafted subs made on our signature sweet bread, layered with premium meats or vegetarian alternatives, cheeses, and crisp, fresh-cut toppings. Our catering menu includes a variety of options, from individually packaged box lunches to party trays and bulk soups, cookies, and brownies. Everything is prepared fresh, packed for easy serving, and designed to satisfy a wide range of tastes and dietary preferences—including vegetarian and gluten-free options. Perfect for corporate meetings, staff lunches, school events, and celebrations, HeadWest delivers flavor and convenience without compromise. With generous portions, clear labeling, and dependable service, we make it easy to serve a meal your guests will actually enjoy. When you want a great sub... you gotta HeadWest!
Available In
- Denver
Pricing Packages
Head West Sub Stop Pricing
- Minimum Spend
- $60
Services
Servers
Kosher
Gluten-free
Food Trucks
Virtual Events
Vegetarian & Vegan
Halal
Desserts & Cakes
Bar Services & Beverages
South Asian
FAQs 6
- Do you specialize in certain types of cuisine?
- We specialize in premium, delicious, and fresh sandwiches, salads, soups, and desserts.
- Do you offer catering options to accommodate special dietary needs?
- Yes, we have vegetarian, vegan, and gluten-free options available for catering!
- What are my options for food display and service?
- We have large-format platters, individual boxed-lunches, and build-your-own options available for catering.
- What are the pricing options for your packages?
- Our platters start at $58.99, box lunches at $7.90 (minimum 10), and our build-your-own platters at $62.99.
- What makes your catering style unique?
- Our catering stands out with signature sweet bread, bold flavor combos, and generous portions—plus veg-friendly and gluten-free options that make everyone at the table feel included.