NAI Mixology
Caterer
NAI Mixology
Based in New York, NY, USA
- Photos
- 41
- Albums
- 5
Average Response Time 4-6 hrs
About NAI Mixology
Founded in 2023
Hi, I’m Arianna—nice to meet you! I’m a freelance bartender and mixologist who specializes in creating unforgettable drink experiences. From elegant smoking cocktails to playful shots served as boba pearls, I love bringing creativity and excitement to every pour. I went to school at NYU and received a degree in Business Administration with a concentration in Real Estate & Entrepreneurship, but before that I was formally trained in Culinary Arts and went on to work in some of NYC’s top luxury restaurants, including ABC Cocina by Jean-Georges and Beauty & Essex by Tao. There, I mastered not only cocktail craft but also the art of curating fun, vibrant, and welcoming atmospheres. One of my favorite parts of bartending is designing themed cocktails—whether that’s signature drinks inspired by the guest of honor, or cocktails tailored to a color palette, flavor profile, or event theme. My services are highly personalized. With a background in hospitality from hotels in Los Angeles, I know how to anticipate needs, solve problems before they arise, and make sure events run smoothly. My goal is simple: you enjoy your event, while I handle the bar. You should be raising a glass, not worrying about logistics!
Available In
- New York City
Event Albums 4
Pricing Packages
Download PDFNAI Mixology Pricing
- Minimum Spend
- $275
Base Package ~ $275 - 3 Custom cocktails designed to match the theme or vibe of your event - 3 Hours of service (setup, mix, cleanup) - Printed menus & signage for the bar *Each additional hour ~ $60 *Each additional bartender/server ~ $60/hour
Services
Servers
Kosher
Gluten-free
Food Trucks
Virtual Events
Vegetarian & Vegan
Halal
Desserts & Cakes
Bar Services & Beverages
South Asian
FAQs 10
- Do you provide the alcohol and bar setup?
- I don’t supply alcohol directly, but I’ll provide a detailed shopping list with exact quantities for your chosen cocktails. I bring the full bar setup and all necessary supplies — you just handle the ingredients!
- How far in advance should I book?
- To secure your date, it’s best to book 2-5 weeks in advance, especially for weekends or holidays. However, I take last-minute events depending on availability.
- What's your setup like?
- I bring a full portable bar setup, professional tools, bar mats, coolers, and signage to make everything look seamless. Setup and breakdown are included in your booked time.
- Do you carry insurance or certifications?
- Yes! I’m TIPS certified for alcohol safety and have my Food Handler’s Permit — so everything is handled professionally (and safely!). I’m also insured, and I can provide proof of coverage for venues that need it.
- Can you handle outdoor events?
- Yes! I’m fully mobile and can bartend at outdoor venues, rooftops, and private residences. I just ask that you provide access to power and water, or let me know in advance so I can bring additional equipment.
Meet The Team

Arianna Neimark
Head BartenderNice to meet you! My name is Arianna, I am from Orange County, CA and moved to NYC for college. I graduated last year with my bachelor's degree in business administration. Before college, I attended culinary & hospitality school where I learned all the basics of the service industry. Combining that with my bartending school license, I bring my expertise to events across the Tri-State Area.






