Rosemary & Rye
Caterer
Rosemary & Rye
Based in Charleston, SC, USA
- Photos
- 125
- Albums
- 4
Average Response Time 1-2 days
About Rosemary & Rye
Founded in 2012
At Rosemary & Rye, we believe good food brings people together. Owned and operated by chef Meghan Timby, we are proud to be a woman-owned business led by one of the few woman executive chefs in Charleston. With an unfaltering commitment to exquisite cuisine and true Southern hospitality, Rosemary & Rye approaches every event, from galas and banquets to a dinner for two, with the utmost care and attention to detail. Our team of classically-trained chefs combine decades of experience and culinary knowledge spanning numerous continents to deliver dishes that excel in both taste and presentation. No matter the venue, service, event type, or culinary style, we offer the communication and service you expect from a small business with the large-scale capability of a big company. Whether a corporate event, a grand wedding with hundreds of guests, or an intimate dinner party, we ensure our client's needs are exceeded to the furthest extent of our creativity and understanding. Rosemary & Rye place emphasis on locally and sustainably sourced ingredients and are Good Catch Certified by the Charleston Aquarium. We are proud to support local causes including Food Rescue US, Ronald McDonald House, MUSC Children’s Hospital, and to be an LGBTQ-inclusive caterer.
Available In
- Charleston, SC
Event Albums 3
Colorful Summer Wedding at Legare Waring House in Charleston, South Carolina
Charleston, SC, USA
Credited by Baylye Burnette Events & Design
Wedding
East West Oyster Roast at The Cape on Kiawah in Kiawah Island, South Carolina
Kiawah Island, SC, USA
Corporate Event
Tented Wedding at Wingate Place in Charleston, South Carolina
Charleston, SC, USA
Wedding
Pricing Packages
Rosemary & Rye hasn't listed their pricing yet. Connect with them directly to get a customized pricing proposal for your event.
Services
Servers
Kosher
Gluten-free
Food Trucks
Virtual Events
Vegetarian & Vegan
Halal
Desserts & Cakes
Bar Services & Beverages
South Asian
FAQs 11
- Do you specialize in certain types of cuisine?
- Our Chefs are trained in cuisines spanning numerous continents with decades of experience. There is not a cuisine that is foreign to our imagination or style we cannot cater to.
- What are my options for food display and service?
- We have a variety of options for our catering service including: Interactive Chef-Attended Stations, Plated Dinners, Tapa Stations, Tray Passed Hors d’oeuvres, and Hors d’oeuvres Displays.
- Do you offer tastings, and when would my tasting take place?
- Absolutely! Our tastings can be scheduled whenever you want. Often couples choose Charleston as a destination wedding location and will do their tasting when they come to visit as part of their wedding preparation.
- Will you bring your own catering equipment to my venue?
- Yes, we bring our own catering equipment. However, there are some instances in which rentals might be necessary, such as if your venue does not have an oven. Your sales representative will help you determine what might be needed, as we know Charleston’s venues inside and out.
- How many other events will you cater on the day of my event?
- We have a team of chefs, event managers, and catering staff to ensure every event we cater runs smoothly and to the highest standards of service. Depending on the season, we may have other events on the same day as yours, but rest assured, you would never know it.