Well Dunn Catering

Photo credit: Rodney Bailey Photography

Caterer

Well Dunn Catering

Based in Washington, DC, USA

Photos: 2,028
Albums: 68

Average Response Time 2-4 hrs

About Well Dunn Catering

Founded in 1981

Well Dunn has been providing creative and exciting cuisine at DC’s finest events for more than 40 years. Our team’s talent, creativity, and care ensures nothing short of perfection from kitchen to plate. We pair our experience with your vision to develop a flawless concept for events ranging from intimate weddings to corporate gatherings for thousands. Well Dunn is also a caring member of the global food community. We proudly maintain our 3-Star Green Restaurant Certification and we cultivate relationships with dozen of local producers of the finest food and beverages with which we delight our clients. Whether it’s an Annual Meeting, Holiday Party, Wedding, Birthday, or Awards Gala, your vision is our mission. Let Well Dunn impress you and your guests with our innovative cuisine and impeccable service.

Available In

Washington, D.C.

Event Albums 55

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A Glamorous Museum Wedding with Lebanese Traditions and Candlelit Romance

Washington, DC, USA

Wedding

Stunning Spring Wedding at this Historic House

Washington, DC, USA

Wedding

Experience the Whimsy and Modern Elegance of this Stylish Soirée

Washington, DC, USA

Luncheon

Inside a Ralph Lauren–Inspired Wedding Where Classic American Style Meets Elevated Burgers and Coastal Seafood Carts

Purcellville, VA 20132, USA

Wedding

See This 50th Anniversary Gala at Washington National Cathedral Featuring Elevated Culinary Displays

Washington, DC, USA

Gala

Whimsical Garden Outdoor Wedding

Alexandria, VA, USA

Credited by Honey & Lavender Events

Wedding

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Pricing Packages

Last updated in 2023

Well Dunn Catering Pricing
Minimum Spend
$5,000
As a high-end, full-service caterer, we have a weekday minimum of $ 4,000 and a weekend (Sat & Sun) minimum of $5,000 for all events.

Services

Servers
Kosher
Gluten-free
Food Trucks
Virtual Events
Vegetarian & Vegan
Halal
Desserts & Cakes
Bar Services & Beverages
South Asian

FAQs 6

What makes your catering style unique?: At Well Dunn, we pride ourselves in listening to our client’s desires for the event and developing creative solutions in order to represent their vision and unique character through each aspect of their guests’ experience. We’re more than just your caterer, we’re your partner in vision and mission.
Do you offer catering options to accommodate special dietary needs?: Absolutely! We have a wide variety of menu items including vegan, gluten free, nut free, and dairy free items, and we will work with you to ensure your custom menus suit all guest dietary needs. We want every guest at our events to feel special and to enjoy a thoughtfully designed menu.
What other services do you provide?: We can offer one stop shop by reserving a full array of vendors from Lighting and A/V to Floral and Design, Valet and Musicians to seamlessly match one vision and have all the event elements work in unison.
What are your Green Initiatives?: We use 100% biodegradable products and our kitchens follow the standards set by green commercial operations, including a complete recycling and composting system. These efforts are why we are proud to hold a three-star certification from the Green Restaurant Association.
What venues do you generally work at?: Well Dunn is a preferred vendor in more than 100 venues in the DC area including many museums and historic venues. Some of our museum venue partners include the National Archives, Spy Museum, Building Museum, National Museum of Women in the Arts, DAR and all the Smithsonian Museums.

Meet The Team

1/5

Paul Varga

President and CEO

Paul Varga is the President and CEO of Well Dunn Catering, where he builds on the company’s legacy of “bringing people together through food and shared experiences.” Beginning his career as a waiter, Paul cultivated a lifelong passion for the culinary arts and hospitality, holding leadership roles from Events Supervisor to Chief Operating Officer before acquiring Well Dunn and preserving its private ownership. With over thirty years of experience developing and leading hospitality teams, he brin

Press & Recognition 8

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Pricing Packages

Last updated in 2023